Research and order delicious food from the up-to-date
Korean Garden Menu : Appetizer |
| A1. Shumai | $4.99 | steamed shrimp dumpling wrapped in thin noodle skin |
| A2. Edamame | $4.99 | boiled soybeans, lightly salted |
| A3. Mandoo Gui | $6.99 | pan fried dumplings |
| A4. Steam Mandoo | $6.99 | steamed dumpling |
| A5. Ohjinguh Tempura | $8.99 | squid dipped in batter & gently fried |
| A6. Soondae | $9.99 | korean sausage |
| A7. Haemul Pajun | $9.99 | korean style crispy rice flour pancake made with finely chopped assortment of seafood & scallions |
| A8. Vegetable Pajun | $8.99 | korean style crispy rice flour pancake made with finely chopped assortment of vegetables |
| A9. Kimchi Pajun | $8.99 | korean style crispy rice flour pancake made with finely chopped kimchi |
| A10. Seaweed Salad | $5.99 | seasoned seaweed |
| A11. Mandoo Soup | $4.99 | dumpling soup |
| A12. Chicken Wings | $6.99 | fried chicken wings |
| A13. Steamed Eggs | $4.99 | |
| A14. Yangyum Tofu | $6.99 | boiled or pan fried tofu |
Korean Garden Menu : Tukbokki Special* |
| T1. Tukbokki | $9.99 | (v). assortment of vegetables in spicy sauce with rice cake |
| T2. Mandoo Tukbokki | $11.99 | dumpling with assortment of vegetables in spicy sauce served with rice cake |
| T3. Bulgogi Tukbokki | $11.99 | marinated rib eye with assortment of vegetables in spicy sauce served with rice cake |
| T4. Nakji Tukbokki | $12.99 | sliced octopus with assortment of vegetables in spicy sauce served with rice cake |
| T5. Soondae Tukbokki | $12.99 | korean sausage with assortment of vegetables in spicy sauce served with rice cake |
Korean Garden Menu : Main Dishes – Soup Dishes |
| D1. Daegu Maewoontang | $15.99 | * codfish, vegetables and tofu in a spicy broth |
| D2. Daegujiri | $15.99 | large chunks of cod fish with assortment of vegetables and been curd in a clear broth |
| D3. Sebagtae Maewoontang | $15.99 | * whiting, vegetables and tofu in a spicy broth |
| D4. Agu Maewoongtang | $15.99 | * monk fish and vegetables spicy broth |
| D5. Kotgaetang | $13.99 | blue crab with vegetables in a spicy broth |
| D6. Godunguh & Jigae | $19.99 | choice of: denjang soondubu kimchi jigae |
| D7. Gopchang Jigae | $12.99 | * beef intestine and assorted vegetables in special broth |
| D8. Maeun Kalbi Tang | $14.99 | * prime short ribs in spicy beef with scallions |
| D9. Kalbi Tang | $14.99 | prime short ribs in beef broth with scallions |
| D10. Boodae Jigae | $12.99 | * ham, sausage, and vegetables in special sauce |
| D11. Kimchi Jigae | $11.99 | * kimchi and sliced pork stew with vegetables and tofu |
| D12. Soondoobu | $11.99 | spicy soft tofu & vegetable soup. choice of: vegetables, seafood, pork, gopchang, chicken, beef |
| D13. Sulong Tang | $10.99 | thin slices of lean beef, creamy white broth with scallion and noodles |
| D14. Denhang Jigae | $11.99 | soybean paste soup with tofu, seafood and vegetables |
| D15. Duk Mandoo Gook | $11.99 | sliced rice cake, beef and vegetables dumplings in beef based soup |
| D16. Mandoo Gook | $11.99 | beef and vegetables dumplings in a beef based soup |
| D17. Soondae Gook | $13.99 | korean sausage soup in a light spicy sauce |
| D18. Darokukbap | $12.99 | * traditional korean soup consisting of beef and vegetables, beef intestine |
| D19. Yookgaejang | $12.99 | * finely shredded beef, scallions, mushrooms in very spicy beef broth |
| D20. Haejanggook | $11.99 | traditional korean morning soup consisting of beef, bean sprouts, vegetables |
| D21. Samgaetang | whole baby chick stuffed with rice, ginseng and herbs (summer) | |
| D22. Arltang | fresh cod egg soup (december-february) |
Korean Garden Menu : Noodles |
| N1. Mul Naengmyeon | $12.99 | korean cold buckwheat noodles in beef broth |
| N2. Bibim Naengmyeon | $12.99 | * (v). korean spicy cold buckwheat noodles |
| N3. Hae Naengmyeon | $13.99 | * korean cold buckwheat noodles with spicy raw fishes |
| N4. Jchick Naengmyeon | $12.99 | (v). buckwheat noodles and arrowroot in beef broth |
| N5. Jchick Bibim Naengmyeon | $12.99 | * (v). spicy cold buckwheat noodles and arrowroot with spicy sauce |
| N6. Naengmyeon Sari | $6.99 | buckwheat noodles |
| N7. Nade Udong | $12.99 | (v). noodles with chicken and vegetables |
Korean Garden Menu : Casserole |
| (For 2) People |
| C1. Haemul Jungol | $44.99 | * mixed seafood and vegetables in special broth |
| C2. Gopchang Jungol | $39.99 | * beef intestine and assorted vegetables, peanuts in special broth |
| C3. Bul Nak Jungol | $39.99 | marinated sliced boneless beef with octopus in spicy beef broth |
| C4. Boodae Jungol | $34.99 | * a spicy casserole with ham, sausage, bacon, kimchi, bean curd and thick noodles |
| C5. Boyang Jungol | $37.99 | lamb meat, vegetables and light bean paste in thick broth |
| C6. Kimchi Mandoo Jungol | $34.99 | * a spicy casserole with dumpling and kimchi |
| C7. Gamjatang | $34.99 | * pork, potato & vegetarian in a spicy broth |
| C8. Kotgae Jungol | $37.99 | * blue crab with vegetables in a spicy broth |
Korean Garden Menu : Main Dishes – Rice Dishes |
| D23. Bibimbap | $11.99 | (v). korean vegetables and fried egg with spicy sauce. choice of: vegetables, beef, chicken, tofu |
| D24. Dolsot Bibimbap | $13.99 | (v). bibimbap served on hot stone pot. choice of: vegetables, tofu, beef, chicken, kimchi deaji |
| D25. Bokkumbap | $9.99 | (v). fried rice, choice of kimchi, beef, vegetable, shrimp |
| D26. Yache Jook | $9.99 | (v). vegetables in rice porridge |
| D27. Junbok Jook | $12.99 | (v). abalone in rice porridge |
| Rice | $2.00 |
Korean Garden Menu : Barbecue |
| Table Cooking (Min 2 Orders) |
| B1. Korean Garden Special Kalbi | $27.95 | chunks of the most tender part of beef short rib |
| B2. Kalbi Gui | $23.95 | broiled marinated beef short rib |
| B3. Saengdungsim Gui | $22.95 | broiled thick slice of beef rib eye |
| B4. Saengkalbisal Gui | $23.95 | broiled unmarinated beef short rib |
| B5. Chadolbaegi | $20.95 | broiled sliced brisket of beef |
| B6. Saeng Samgyupsal | $18.95 | fresh thick sliced pork belly |
| B7. Deepae Samgyupsal | $18.95 | thinly slice pork belly |
| B8. Wine Samgyupsal | $19.95 | pork belly, marinated in wine |
| B9. Manul Samgyupsal | $19.95 | garlic pork belly |
| B10. Shrimp Gui | $18.95 | shrimp marinated in our special sauce |
| B11. Chicken Gui | $16.95 | chicken thigh marinated in soy based sauce |
| B12. Hyumit Gui | $19.95 | thin slices of beef tongue with sesame oil dipping sauce |
| B13. Gopchang Gui | $34.95 | beef intestine marinated in spicy sauce |
| B14. Yooksoo Bulgogi | $39.95 | thinly sliced beef rib eye, marinated in soy sauce |
| B15. Osam Bulgogi | $39.95 | pork belly and squid in a spicy sauce |
Korean Garden Menu : From The Grill |
| Kitchen |
| F1. Kalbi Gui | $23.95 | broiled marinated beef short rib |
| F2. Bulgogi | $18.95 | broiled marinated rib eye steak |
| F3. Daeji Bulgogi | $18.95 | thinly sliced pork with our special spicy or mild sauce |
| F4. Chicken Bulgogi | $16.95 | thinly sliced chicken with our special spicy or mild sauce |
Korean Garden Menu : Lunch Special |
| Mon-Fri: 11:30am-3:00pm. Except Holidays. |
| L1. Boodae Jigae | $9.99 | * ham, sausage and vegetables in special sauce |
| L2. Kimchi Jigae | $8.99 | * kimchi and sliced pork stew with vegetables and tofu |
| L3. Haemul Soondoobu | $8.99 | * spicy soft tofu and seafood & vegetable soup |
| L4. Sulong Tang | $8.99 | thin slices of lean beef, creamy white broth with scallion and noodles |
| L5. Denjang Jigae | $8.99 | soybean paste soup with tofu, seafood and vegetables |
| L6. Duk Mandoo Gook | $8.99 | sliced rice cake, beef and vegetables dumplings in beef based soup |
| L7. Mandoo Gook | $8.99 | beef and vegetables dumplings in a beef based soup |
| L8. Darokukbap | $9.99 | * traditional korean soup consisting of beef and vegetables, beef tripe |
| L9. Yookgaejang | $8.99 | * finely shredded beef, scallions, mushrooms in very spicy beef broth |
| L10. Haejanggook | $8.99 | traditional korean morning soup consisting of beef, bean sprouts, vegetables |
| L11. Bibimbop | $8.99 | (v). korean vegetables, ground beef and fried egg with spicy sauce |
| L12. Dolsot Bibimbop | $10.99 | (v). bibimbop served on hot stone pot |
| L13. Haemul Dolsot Bibimbop | $12.99 | bibimbop with seafood served on hot stone pot |
| L14. Kimchi Deaji Dolsot Bibimbap | $10.99 | * kimchi and pork served on hot stone pot |
| L15. Bokkumbap | $8.99 | (v). fried rice choice of kimchi, beef, vegetable, shrimp |
| L16. La Kalbi & Denjang Jigae | $13.99 | beef short rib and bean soup |
| L17. La Kalbi & Naengmyeon | $18.99 | beef short rib and cold buckwheat noodles |
| L18. 1/2 Godunguh & Denjang Jigae | $13.99 | half and mackeral and bean soup |
| L19. 1/2 Godunguh & Soondoobu | $14.99 | half a mackeral and soft tofu soup |
| L20. 1/2 Godunguh & Kimchi Jigae | $14.99 | half and mackeral and korean cabbage soup |
| L21. Kalbi Box | $13.99 | beef short rib, maki, chicken wing, salad, fried rice, miso soup |
| L22. Bulgogi Box | $12.99 | beef rib eye, maki, chicken wing, salad, fried rice, miso soup |
| L23. Salmon Box | $9.99 | salmon teriyaki, maki, chicken wing, salad, fried rice, miso soup |
| L24. Chicken Box | $9.99 | chicken teriyaki, maki, chicken wing, salad, fried rice, miso soup |
| L25. Donkatsu | $9.99 | pork cutlet, maki, chicken wing, salad, fried rice, miso soup |
Korean Garden Menu : Garden Special |
| G1. Nak Ji Bokum | $19.99 | * pan-fried small octopus with vegetables and noodle in hot spicy sauce |
| G2. Jeyook Bokeum | $18.99 | * pan-fried pork with vegetables |
| G3. Ohjinguh Bokeum | $18.99 | * sliced squid stir fried with onions and scallions |
| G4. Soondae Bokeum | $24.99 | stir fried korean sausage with vegetables |
| G5. Gopchang Bokeum | $19.99 | stir fried beef intestines with vegetables |
| G6. Jokbal Moochim | $19.99 | pork feet mixed with vegetables |
| G7. Kimchi Jae Yook Tofu | $21.99 | * stir-fried pork joins and kimchi with spicy sauce served with steamed tofu on the side |
| G8. Donkatsu | $14.99 | pork cutlet |
| G9. Chicken Katsu | $13.99 | chicken cutlet |
| G10. Sam Gyup Gool Bo Sam | $24.99 | * thinly sliced pork belly served with fresh oyster, lightly salted fermented cabbages with sauce |
| G11. Jok Bal | $19.99 | pork feel steamed with special sauce |
| G12. Tang Soo Yook | $16.99 | pork or beef battered & deep fried, topped with sweet & sour sauce |
| G13. Hae Mool Japchae | $18.99 | seafood and scallions with stir-fried vermicelli with vegetables in a rich soy based sauce |
| G14. Japchae | $15.99 | (v). stir-fried vermicelli with thinly sliced carrots, onions, peppers, spinach in a rich soy based sauce. choice of : beef or chicken |
| G15. A Gu Chim | $34.99 | * chunks of steamed monk fish in a thick spicy sauce |
| G16. Heamul Modum Chim | $44.99 | * seafood cod fish and vegetables with spicy sauce |
| G17. Maewook Kalbi Chim | $18.99 | * steamed prime short ribs with spicy sauce |
Korean Garden Menu : Soda & Juice $2.25 |
| Free Refills |
| Coke | ||
| Diet Coke | ||
| Orange Soda | ||
| Sprit | ||
| Nestea Tea | ||
| Cranberry Juice | ||
| Lemonade |
Korean Garden Menu : Bubble Tea $3.50 |
| Flavored Milk Tea | green tea, mango, papaya, honeydew, taro | |
| Flavored Tea | litchi, mango, peach, passion fruit, strawberry | |
| Fruit Smoothie | yellow mango, passion fruit, strawberry, honey dew |
Korean Garden Menu : Soju |
| Charm | $8.99 | |
| Chamisul | $12.99 | |
| Chum-Churum | $14.99 | |
| Makulri | $12.99 |
Korean Garden Menu : Hot Sake |
| Small | $3.99 | |
| Large | $6.99 |
Korean Garden Menu : Cold Shake |
| Chungha | $11.99 |
Korean Garden Menu : Beer |
| Heineken | $4.00 | |
| Bud Light | $3.00 | |
| OB | $4.50 | |
| Asahi | $4.50 | |
| Budweiser | $3.00 | |
| Corona | $4.00 | |
| Hite | $4.50 |
Korean Garden Menu : Wine |
| * Hot & Spicy, (V) May Be Served As Vegetarian Dish. |
| Bokbunja | $18.99 | |
| Bekseju | $14.99 | |
| Pomegranate Wine | $18.99 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.