Kous Kous Moroccan Bistro Menu and Prices

Research and order delicious food from the up-to-date Kous Kous Moroccan Bistro menu. Find latest deals, prices, kid’s meals and more. Pick-up and delivery options available. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for.

Kous Kous Moroccan Bistro Menu : Morroan Tapas

B’stila Roll $8.00 (Baked stuffed phylo) herb saffron chicken, orange blossom water, and honey cinnamon almonds.
Harira Soup $5.00 Lemony tomato broth with lentils and garbanzo beans.
Cous Cous Salad $6.00 Roasted bell pepper, radish, fresh herbs and toasted almonds.
Tomato & Cucumber Moroccan Salad $6.00 Feta cheese, cumin, lemon juice and extra virgin olive oil. Served with grilled pita.
Mixed Greens Salad $5.00 Kalamata olives and harissa croutons.
Shak-Shouka $7.00 Roasted tomato and bell pepper, garlic, cumin and paprika. Served with grilled pita.
Moroccan Sliders $11.00 Ground lamb, kefta beef, roasted veggies in our own pita rolls with sharmoula aioli.
Endive Pockets $6.00 Lentils and white bean salad, moroccan vinaigrette.
Zaalouk $7.00 Roasted eggplant flavored with cumin, olive oil, and lemon preserve.
Moroccan Potato Salad $5.00 Fresh herbs, lemon juice, and extra virgin olive oil.
My Ratatouille $7.00 Roasted veggies, kalamata olives, harissa, and pita bread.
Vegetarian/Vegan Sampler $19.00 Zaalouk, my ratatouille, endive pockets, moroccan potato salad (serves 2 or more).

Kous Kous Moroccan Bistro Menu : Morroan Tapas – Kabobs & More

Served with our saffron rice.
Kefta Kabob $7.00 Ground beef skewers with moroccan seasoning.
Chicken Kabob $7.00 Char grilled chicken skewers with ginger, garlic and fresh herb marinade.
Shrimp Kabob $8.00 Shrimp skewers, tomato sharmoula sauce.
Beef Kabob $10.00 Filet mignon skewer with ginger, garlic and fresh herb marinade.
Ahi Tuna $9.00 Grilled rare, with cumin and fresh herb vinaigrette.
Merguez $9.00 Lamb sausage with ginger, garlic and fresh herb marinade.
Lamb Chops $14.00 Grilled and served with herb butter sauce.

Kous Kous Moroccan Bistro Menu : Main Dishes – Kabobs & More

Served with our saffron rice with cous cous, veggies, caramelized raisins, and garbanzo beans – add $2.
Kefta Kabob $15.00 Ground beef skewers with moroccan seasoning.
Chicken Kabob $15.00 Char grilled chicken skewers with ginger, garlic and fresh herb marinade.
Shrimp Kabob $17.00 Shrimp skewers, tomato sharmoula sauce.
Beef Kabob $19.00 Filet mignon skewer with ginger, garlic and fresh herb marinade.
Ahi Tuna $18.00 Grilled rare, with cumin and fresh herb vinaigrette.
Merguez $16.00 Grilled, spiced Lamb sausage with a ginger garlic butter sauce.
Lamb Chops $27.00 Char grilled with herb butter sauce.

Kous Kous Moroccan Bistro Menu : Main Dishes – Our Tagines

Served with our fresh baked moroccan bread and sharmoula aioli.
Veggie Berber Tagine $16.00 Slow roasted seasonal vegetables in a tomato paprika and ginger marinade.
Vegetarian Stuffed Tomato & Bell Pepper Tagine $16.00 Sweet corn, rice and green beans, roasted in a moroccan tomato sauce.
Ground Beef Stuffed Tomato & Bell Pepper Tagine $18.00 Sweet corn, rice, and green beans, roasted in a moroccan tomato sauce.
Kefta Meatball Tagine $17.00 Ground beef, eggs, green peas with moroccan seasoning.
Chicken Tagine $19.00 Braised in garlic, ginger and saffron sauce, with olives, and preserved lemon.
Beef Tagine $19.00 Braised with ras el hanout, carrots, green peas, olives, and preserved lemon.
Fassi Lamb Shank Tagine $21.00 Ras el hanout honey sauce, caramelized dried fruit, toasted almonds, and sesame seeds.
Berber Lamb Shank Tagine $20.00 Slow braised with saffron, cumin, garlic, preserved lemon, and seasonal vegetables.

Kous Kous Moroccan Bistro Menu : Main Dishes – Sides

Ginger Garlic Mashed Potatoes $4.00
Cous Cous $7.00
Saffron Rice $4.00
Moroccan Bread $3.00
Grilled Pita $3.00

Kous Kous Moroccan Bistro Menu : Moroccan Feast I

Served family style for the entire table to enjoy! All feasts include the following: cous cous, garnished with our seasonal veggies and garbanzo beans. Saffron rice, fresh baked moroccan bread and sharmoula aioli, dessert. Per guest.
Moroccan Feast I $24.00
Tomato & Cucumber Moroccan Salad   Feta cheese, cumin, lemon juice, and extra-virgin olive oil.
Beef Tagine   Braised with ras el hanout, carrots, green peas, olives, and preserved lemon.
Chicken Kabob   Grilled chicken skewers with ginger, garlic with a fresh herb marinade.

Kous Kous Moroccan Bistro Menu : Moroccan Feast II

Per guest.
Moroccan Feast II $35.00
B’stila Roll   Baked phylo stuffed with herbed saffron chicken, orange blossom water, honey, cinnamon, and almonds.
Zaalouk   Roasted eggplant flavored with cumin, olive oil, and preserved lemon.
Endive Pockets   Lentils and white bean salad, moroccan vinaigrette.
Shak-Shouka   Roasted tomato and marinated bell pepper.
Chicken Tagine   Braised in garlic, ginger and saffron sauce, with olives, and preserved lemon.
Berber Lamb Shank Tagine   Slow braised with saffron, cumin, garlic, and preserved lemon with seasonal vegetables.

Kous Kous Moroccan Bistro Menu : Moroccan Surf & Turf

Per guest.
Moroccan Surf & Turf $44.00
B’stila Roll   Baked phylo stuffed with herbed saffron chicken, orange blossom water, honey, cinnamon, and almonds.
Endive Pockets   Lentils and white bean salad, moroccan vinaigrette.
Tiger Shrimp Kabobs   Ginger, garlic, and fresh herb marinade.
Tomato & Cucumber Moroccan Salad   Feta cheese, cumin, lemon juice, and extra-virgin olive oil.
Fish Of The Day Tagine   Roasted veggies and sharmoula ragout.
Lamb Chops   Char grilled and served over ginger garlic mashed potatoes with herb butter sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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