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Kouzan Menu : Appetizers |
| Edamame | $4.95 | boiled soybeans. |
| Shishamo | $5.40 | grilled sardines. |
| Steamed Broccoli | $5.50 | with soy milk sauce. |
| Haru Maki | $4.85 | japanese spring rolls. |
| Gyoza | $5.75 | fried pork dumplings. |
| Yasai Gyoza | $5.75 | steamed vegetable dumplings. |
| Shumai | $5.75 | steamed shrimp dumplings. |
| Mini Wasabi Shumai | $6.75 | with tobiko. |
| Fried Ika | $6.95 | gently fried calamari with ponzu vinegar sauce. |
| Fried Kaki | $6.65 | fried baby oysters. |
| Grilled Salmon Skin | $7.75 | with tobiko. |
| Beef Negimaki | $8.75 | scallions wrapped in thinly sliced beef. |
| Shrimp & Vegetable Tempura Appetizer | $9.15 | |
| Shrimp Tempura Appetizer | $9.95 | |
| Vegetable Tempura Appetizer | $7.50 | |
| Yakitori | $6.25 | grilled chicken with scallions on skewer. |
| Tatsuta Age | $5.85 | fried chicken japanese-style. |
| Miso Eggplant | $6.85 | |
| Hamachi Kama | $11.45 | broiled yellowtail neck. |
| Roasted Honey Duck | $10.75 | with honey seafood sauce. |
| Volcano Tempura Roll | $11.25 | tuna, salmon and whitefish roll tempura topped with tobiko, scallion and spicy eel sauce. |
| Oshitashi | $5.85 | boiled cold spinach. |
| Hijiki | $4.95 | cooked seaweed. |
| Avocado Appetizer | $5.15 | |
| Yakko Tofu | $5.15 | cold tofu with ginger, dried bonito and scallions. |
| Age Tofu | $5.50 | deep-fried tofu. |
| Tuna Tartar | $10.50 | with quail egg. |
| Yellowtail Tartar | $10.60 | with jalapeño. |
| Salmon Tartar | $10.50 | with black tobiko. |
| Sushi Appetizer | $10.25 | |
| Sashimi Appetizer | $13.30 | |
| Tuna Tataki | $10.95 | sliced seared tuna. |
| Pepper Tuna Tataki | $12.95 | with jalapeño pepper sauce. |
| House Sashimi Appetizer | $11.85 | tuna, salmon, whitefish, shrimp, kani and tobiko mixed with lime yuzu flavor. |
| Seafood Kushiyaki | $11.70 | grilled scallops and shrimp on skewers. |
| Salmon Ceviche | $11.85 | sliced salmon with ikura, daikon radish, cilantro and capers in a yuzu lime vinaigrette. |
| Passion Fruit Tuna Carpaccio | $11.85 | thinly sliced tuna garnished with chopped orange and celery, served with yuzu orange vinaigrette. |
| Yellowtail Tataki | $12.85 | with crunchy tobiko and sweet eel sauce. |
| Sashimi Cucumber Roll Appetizer | $10.95 | your choice of tuna, salmon, eel or yellowtail. |
Kouzan Menu : Soups |
| Miso | $2.25 | |
| Mushroom | $3.35 | |
| Vegetable | $5.25 | with mushrooms, tofu and fresh vegetables. |
| House | $7.15 | shrimp, scallops and fish cake with mushrooms and tofu. |
Kouzan Menu : Salads |
| Fresh Green | $5.30 | with ginger fruit dressing. |
| Avocado | $6.40 | with asparagus and mixed greens in miso dressing. |
| Daikon Radish | $5.50 | radish sprouts and shredded daikon with miso vinaigrette. |
| Seaweed | $5.75 | |
| Watercress Sashimi | $10.95 | mixed sashimi with watercress in balsamic vinegar dressing and soy milk sauce. |
Kouzan Menu : Sushi & Sashimi A La Carte |
| Tuna | $3.15 | |
| White Tuna | $3.10 | |
| Super White Tuna | $3.15 | |
| Spicy Tuna | $3.60 | |
| Yellowtail | $3.15 | |
| Yellowtail Belly | $4.60 | |
| Baby Yellowtail | $4.35 | |
| Salmon | $3.10 | |
| Salmon Belly | $3.80 | |
| King Salmon | $4.05 | |
| Sea Bass | $3.15 | |
| Spanish Mackerel | $3.00 | |
| Mackerel | $2.90 | |
| Fluke | $3.15 | |
| Inari | $2.05 | |
| Octopus | $3.00 | |
| Tamago | $2.00 | |
| Squid | $3.00 | |
| Shrimp | $3.00 | |
| Eel | $3.15 | |
| Sea Eel | $3.30 | |
| Crab Stick | $2.05 | |
| King Crab | $5.00 | |
| Salmon Caviar | $4.45 | |
| Flying Fish Roe | $3.45 | |
| Scallop | $3.15 | |
| Smoked Salmon | $3.10 | |
| Sea Urchin | $5.15 | |
| Red Clam | $2.50 | |
| Ama Ebi | $3.80 | |
| Bontan Ebi | $4.80 |
Kouzan Menu : Sushi Rolls & Hand Rolls |
| Served With White Or Brown Rice. Rolls: Inside Out Roll (White Rice on Outside), Maki Roll (Seaweed on Outside), Hand Roll (Cone Shaped, Seaweed Outside) |
| California Roll | $5.05 | |
| Tuna Roll | $5.25 | |
| Salmon Roll | $5.20 | |
| Vegetable Roll | $5.40 | |
| Asparagus Roll | $4.05 | |
| Avocado Roll | $4.25 | |
| Cucumber Roll | $3.65 | |
| Kampyo Roll | $3.65 | |
| Oshinko Roll | $3.65 | |
| Spider Roll | $10.55 | |
| Umeshiso Roll | $4.40 | |
| Eel Avocado Roll | $6.35 | |
| Peanut Avocado Roll | $4.45 | |
| Hijiki Avocado Roll | $4.45 | |
| Tuna Avocado Roll | $6.15 | |
| Spicy Tuna Roll | $6.85 | |
| Salmon Avocado Roll | $6.10 | |
| Tuna Mango Roll | $6.15 | |
| Crunchy Spicy Salmon Roll | $6.85 | |
| Salmon Skin Roll | $6.20 | |
| Yellowtail Jalapeño Roll | $6.35 | |
| Yellowtail Scallion Roll | $6.10 | |
| Shrimp Cucumber Roll | $6.00 | |
| King Crab Avocado Roll | $9.35 | |
| Shrimp Tempura Roll | $6.80 | |
| Spicy Seafood Tempura Roll | $9.20 | |
| Sweet Potato Tempura Roll | $5.65 | |
| Vegetable Tempura Roll | $5.90 | |
| Shiitake Cucumber Roll | $4.40 |
Kouzan Menu : Special Rolls |
| Served With White Or Brown Rice. Add: Extra Wasabi-Inside the Roll, Extra Ginger-Inside the Roll, Spicy Mayo-Inside the Roll, Tempura Flakes-Inside the Roll $0.50. Tobiko-Inside the Roll $1. Extra Wasabi-On the Side, Extra Ginger-On the Side, Spicy Mayo-O |
| Kouzan | $13.90 | lobster salad, tuna, mango and chives topped with peeled sliced cucumber and ikura. |
| Moon River | $13.90 | salmon, avocado and peanuts roll topped with spicy tuna, green seaweed and tobiko. |
| Lobster King | $14.60 | lobster tempura roll topped with wasabi lobster and mango on top. |
| Mu Roll | $13.90 | spicy yellowtail, jalapeño and chives roll topped with super white tuna, salmon and wasabi tobiko. |
| Jugar | $15.10 | seared peppered yellowtail, jalapeño and scallion roll topped with seared scallop and black tobiko. |
| Soy | $13.90 | tuna, avocado and sushi ginger wrapped in soybean paper with king salmon, black tobiko and soy bean sauce on top. |
| Yuki | $13.90 | tuna, mango and mountain potato roll topped with crunchy spicy tuna. |
| Ichiban | $13.90 | shrimp tempura roll with spicy king crab and tobiko on top. |
| Double Heart | $13.10 | crunchy spicy yellowtail with tuna and ikura on top. |
| Rainbow | $13.35 | crab stick, asparagus, cucumber and avocado roll topped with tuna, salmon, whitefish, yellowtail and shrimp. |
| Dragon | $12.10 | crab stick, cucumber and radish sprout roll, topped with eel avocado. |
| Ohyama | $13.65 | crunchy spicy salmon and avocado with tuna and ikura on top. |
| Kan Roll | $12.10 | salmon and avocado with tuna and green seaweed on top. |
| Yangagi | $12.90 | crunchy tuna and yellowtail topped with salmon and wasabi tobiko. |
| Kira Roll | $12.90 | yellowtail and jalapeño topped with crunchy spicy tuna. |
| Green Dragon | $9.30 | asparagus and cucumber topped with avocado. |
| Boston | $7.25 | shrimp, lettuce, cucumber and tobiko. |
| Philadelphia | $6.50 | smoked salmon, cream cheese and scallion. |
| East Roll | $7.25 | shrimp, avocado, cucumber and tamago with tobiko. |
Kouzan Menu : Sushi Entrées |
| Sushi | $19.40 | assorted |
| Sushi | $22.25 | assorted sushi and a tuna roll. |
| Sashimi | $21.95 | |
| Chirashi | $19.95 | |
| Sushi & Sashimi | $24.45 | |
| Vegetarian Sushi | $16.15 | |
| Tekka Don | $20.45 | |
| Hamachi Don | $20.45 | |
| Salmon Don | $20.15 | |
| Jumbo Sushi | $23.75 | 2 tuna, 2 salmon, 2 yellowtail and 2 eel with a california roll. |
| Sushi | $51.25 | assortment of sushi with california tobiko roll, salmon avocado roll, crunchy spicy tuna roll and yellowtail scallion roll. |
| Sushi & Sashimi | $52.25 | a special combination of sushi and sashimi with crunchy spicy salmon roll and moon river roll. |
Kouzan Menu : Bento Box $19.45 |
| A. Teriyaki | ||
| B. Tempura | vegetable or shrimp. | |
| C. Katsu | pork or chicken. | |
| D. Sushi | ||
| D. Sashimi | ||
| E. Beef Negimaki |
Kouzan Menu : Roll Combos |
| Served With Miso Soup Or Salad. Add: Extra Wasabi-Inside the Roll, Extra Ginger-Inside the Roll, Spicy Mayo-Inside the Roll, Tempura Flakes-Inside the Roll $0.50. Tobiko-Inside the Roll $1. Extra Wasabi-On the Side, Extra Ginger-On the Side, Spicy Mayo-On |
| Roll Combo A | $15.60 | tuna roll, california roll and yellowtail scallion roll. |
| Roll Combo B | $17.10 | salmon avocado roll, tuna roll and eel cucumber roll. |
| Roll Combo C | $18.40 | spicy tuna roll, spicy yellowtail roll and crunchy spicy salmon roll. |
| Roll Combo D | $12.80 | shiitake cucumber roll, vegetable roll and avocado roll. |
Kouzan Menu : Japanese Noodle Soup |
| Vegetable | $9.50 | |
| Chicken | $10.75 | |
| Seafood | $12.95 | whitefish, shrimp, scallops, fish cake and vegetables. |
| Tempura | $11.70 |
Kouzan Menu : Pan-Fried Udon Or Soba |
| Vegetable Noodles | $10.90 | |
| Chicken Noodles | $13.40 | |
| Beef Noodles | $14.70 | |
| Seafood Noodles | $14.95 |
Kouzan Menu : Tempura Entrées |
| Vegetable | $13.20 | |
| Shrimp | $18.45 | |
| Shrimp & Vegetable | $17.25 |
Kouzan Menu : Teriyaki Entrées |
| Grilled Chicken | $14.25 | |
| Tofu | $13.65 | |
| Grilled Salmon | $17.60 | |
| Shrimp | $18.45 | |
| Beef | $18.45 |
Kouzan Menu : Shogayaki Entrées |
| Chicken | $13.40 | |
| Beef | $14.75 |
Kouzan Menu : Katsu Entrées $14.95 |
| Chicken | ||
| Pork |
Kouzan Menu : Seafood Entrées |
| Unaju | $17.25 | broiled eel over rice. |
| Saikyo Yaki | $20.80 | grilled black codfish with saikyo miso flavor. |
| Codfish Sakamushi | $19.55 | steamed codfish in ginger flavor. |
| Broiled Chilean Sea Bass | $21.45 | with light soy sauce. |
| Sautéed Red Snapper | $18.95 | with yuzu soy sauce. |
| Crispy Jumbo Shrimp | $19.25 | with lemon fruit sauce. |
| Grilled Mahi Fillet | $18.75 | with sake nori sauce. |
| Roasted Arctic Char | $20.75 | with herb olive oil. |
Kouzan Menu : Side Orders |
| White Rice | $1.00 | |
| Brown Rice | $1.25 | |
| Sushi Rice | $1.50 |
Kouzan Menu : Lunch Special |
| 1A. Teriyaki Bento Box | $10.95 | served with soup, salad, california roll, spring roll and rice. |
| 1B. Tempura Bento Box | $10.95 | served with soup, salad, california roll, spring roll and rice. |
| 1C. Beef Negimaki Bento Box | $10.95 | served with soup, salad, california roll, spring roll and rice. |
| 1D. Katsu Bento Box | $10.95 | served with soup, salad, california roll, spring roll and rice. |
| 2. Katsu Don | $9.25 | sliced pork cutlets in bread batter with egg on rice. |
| 3. Oyako Don | $9.25 | sliced chicken cutlets in bread batter with egg on rice. |
| 4. Ten Don | $9.25 | shrimp and vegetable tempura on rice. |
| 6. Tofu Teriyaki | $8.90 | |
| 7. Chicken Teriyaki | $9.25 | |
| 8. Salmon Teriyaki | $9.80 | |
| 9. Beef Teriyaki | $11.25 | |
| 10. Unaju | $11.35 | broiled eel over rice. |
| 11. Vegetable Tempura | $8.35 | |
| 12. Yaki Soba | $8.80 | sautéed noodles. |
| 13. Zaru Soba | $8.35 | cold buckwheat noodles. |
| 14. Noodle Soup | $8.35 | your choice of udon or soba noodles. |
| 15. Vegetarian Sushi | $11.25 | 7 pieces of sushi and 1 cucumber roll. |
| 16. Sushi | $13.45 | 7 pieces of assorted sushi with california roll. |
| 17. Sashimi | $14.50 | assorted |
Kouzan Menu : Lunch Special Rolls |
| 11:30am-4:00pm. Served With Miso Soup Or Salad. Add: Extra Wasabi-Inside the Roll, Extra Ginger-Inside the Roll, Spicy Mayo-Inside the Roll, Tempura Flakes-Inside the Roll $0.50. Tobiko-Inside the Roll $1. Extra Wasabi-On the Side, Extra Ginger-On the Sid |
| Rolls | $10.25 – $13.75 | select : tuna, tuna avocado, spicy tuna, california, cucumber, avocado, salmon avocado, yellowtail scallion, oshinko, salmon, umeshiso, eel avocado, eel cucumber, boston, shrimp cucumber, hijiki avoc |
Kouzan Menu : Desserts |
| Chocolate Carmel Pyramid | $7.50 | |
| Key Lime White Chocolate Mousse | $6.95 | |
| Passion Vanilla Mousse | $6.95 | |
| Lemon Truffle | $5.95 | |
| Chocolate Truffle | $5.95 | |
| Blood Orange Mascarpone Mousse | $6.95 | |
| Ice Cream | $5.50 | flavors: green tea, red bean, ginger, vanilla |
| Sorbet | $6.95 | flavors: lemon, orange, peach, coconut |
| Mochi | $3.95 | flavors: green tea, strawberry, mango, red bean |
Kouzan Menu : Beverages |
| Soda | $1.75 | coke, diet coke, ginger ale, sprite |
| Iced Tea | $1.75 | |
| Poland Spring Water | $1.75 | |
| Bottle Of Water | $3.95 | saratoga or san pellegrino |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.