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Kres Chophouse Menu : Soup or Salads |
Tomato Basil | $6.00 | |
Soup of the Day | ||
Cream of Morel Mushroom | $6.00 | |
Wagyu Kobe Beef Carpaccio Plate | $15.00 | Thinly slices, capers, remoula de, parmesan cheese, mixed greens, hearts of plam, balsamic vinaigrette |
Mediterranean Chophouse | $15.00 | Grilled tanglewood farms chicken, goat cheese, roasted pine nuts, tomatoes, sundried cranberries |
Grilled Beef Tenderloin Greek | $16.00 | Tenderloin tips, crisp romaine, feta cheese, tomatoes, onions, olives, cucumbers & oregano |
Chophouse Tuna Nicoise | $16.00 | Tuna au poivre, capers, truffle potatoes, white beans, haricot vert, kalamata olives, balsamic vinaigrette |
Grilled Sterling Salmon & Walnut | $15.00 | Grilled sterling salmon, spinach, walnuts & goat cheese, bacon dressing |
Chophouse Caesar | $7.00 | Crisp romaine, homemade coutons, parmesan cheese, classic caesar dressing |
Kres Chophouse Menu : Sandwiches |
Black & Blue Tenderloin | $15.00 | Blackened tenderloin, dolce gorgonzola cheese, lettuce, tomato, onion crispy fries spicy ketchup |
Blackened Mahi Sandwich | $15.00 | On brioche, lettuce, tomato, onion, creole aioli mediterranean couscous |
Fresh Ahi Tuna Salad | $12.00 | Sourdough, tomato, manchego cheese, mediterranean cousous |
Mediterranean Chicken Sandwich | $12.00 | Grilled chicken, prosciutto, provolone, bruchetta, mixed greens on flat bread, mediterranean couscous |
American Buffalo Burger | $12.00 | All natural half pound burger, lettuce, tomato, onion, crispy fries, spicy ketchup |
Kres Chophouse Menu : Chophoues Features |
Fresh Market Fish | $19.00 | Blackened, rogue smokey blue polenta, arugula pea tenderil & crab salad, chive truffie vinaigrette |
Tenderloin Medallion Pasta | $20.00 | Seared tenderloin, pancetta, spinach, roasted peppers, peas, penne rigate in parmesan cream sauce |
All Natural Tanglewood Farms Chicken | $19.00 | Braised with cognac & cabernet reduction, rosemary cheddar mash, asparagus black truffle |
Petite Filet & Shrimp | $27.00 | 5 oz. pettie filet, two garlic shrimp, rosemary cheddar mash, asparagus, cabernet reduction |
Kres Chophouse Menu : Steaks or Chops |
Cheddar rosemaru mash & fresh harvest vegetables |
Petite Filet (5oz.) | $22.00 | |
Lamb Rib Chops (12oz.) | $23.00 | |
Filet Mignon (8oz.) | $29.00 | |
Rib Eye Steak (20oz.) | $34.00 | |
Prime New York (16oz.) | $35.00 | |
Pork Chop (14oz.) | $26.00 |
Kres Chophouse Menu : Gary’s Market Fish |
Tuxedo orzo & fresh harvest vegetables |
Sterling Salmon | $19.00 | |
Atlantic Mahi Mahi | $17.00 | |
Costa Rican Yellowfin Tuna | $26.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.