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La Lunchonette Menu : Lunch |
| Lobster Bisque | $11.00 | |
| Soupe Du Jour | $9.00 | |
| Escargot Au Cognac | $10.00 | |
| Sautéed Portobello Mushrooms | $10.00 | |
| Sweetbreads Vinaigrette | $10.00 | |
| Sautéed Sea Scallops | $13.00 | with lillet |
| Mixed Green Salad | $8.00 | |
| Arugula Salad | $8.00 | |
| Marinated Beet Salad | $9.00 | |
| Braised Leek And French Lentil Salad | $11.00 | |
| Endive And Roquefort Salad | $11.00 | |
| Goat Cheese In Puff Pastry | $11.00 | with greens |
| Roast Chicken Salad | $14.00 | |
| Duck Confit Salad | $18.00 | |
| Omelette Parisienne | $12.00 | sautéed onion, ham and swiss cheese |
| Omelette Basquaise | $12.00 | roasted bell pepper and goat cheese |
| Roast Half Chicken | $19.00 | with meaux mustard sauce |
| Grilled Lamb Sausages | $19.00 | with sautéed apple |
| Sautéed CalfÂs Liver | $19.00 | with balsamic vinegar |
| Black Angus Steak Au Poivre | $27.00 | |
| Salmon | $18.00 | with roasted bell peppers and garlic |
| Skate Wing | $18.00 | with lemon, butter and capers |
| Trout Amandine | $22.00 | |
| Linguine | $18.00 | with wild mushrooms, basil and garlic |
La Lunchonette Menu : Dinner |
| Lobster Bisque | $11.50 | |
| Soupe Du Jour | $9.00 | |
| Escargot Au Cognac | $10.50 | |
| Sautéed Portobello Mushrooms | $10.50 | |
| Sweetbreads Vinaigrette | $11.50 | |
| Sautéed Sea Scallops | $14.50 | with lillet |
| Mixed Green Salad | $9.00 | |
| Arugula Salad | $9.00 | |
| Marinated Beet Salad | $10.00 | |
| Goat Cheese In Puff Pastry | $12.00 | with greens |
| Braised Leek And French Lentil Salad | $12.00 | |
| Endive And Roquefort Salad | $12.00 | |
| Duck Confit Salad | $19.50 | |
| Roast Half Chicken | $22.00 | with meaux mustard sauce |
| Grilled Lamb Sausages | $22.00 | with sautéed apple |
| Sautéed CalfÂs Liver | $22.00 | with balsamic vinegar |
| Black Angus Steak Au Poivre | $29.00 | |
| Salmon | $22.00 | with roasted bell peppers and garlic |
| Skate Wing | $22.00 | with lemon, butter and capers |
| Trout Amandine | $23.00 | |
| Linguine | $19.50 | with wild mushrooms, basil and garlic |
La Lunchonette Menu : Entrees |
| Buttermilk Waffle | with slab bacon. saturday and sunday brunch only. | |
| Brioche French Toast | with bacon. saturday and sunday brunch only. | |
| Omelette Parisienne | sautéed onion, ham and swiss cheese | |
| Omelette Basquaise | roasted bell pepper and goat cheese | |
| Duck Confit Salad | $4.00 | add |
| Roast Chicken Salad | ||
| Salad Niçoise |
La Lunchonette Menu : Beverage |
| Choice Of |
| Mimosa | ||
| Bloody Mary | ||
| Screwdriver | ||
| Glass Of Wine | ||
| Coffee Or Tea |
La Lunchonette Menu : Plat De Fromages |
| $12.50 / $18.50. |
| Le Chevrot | aged, raw goat’s milk cheese. (loire valley) | |
| Vallee D’ Ossau | pure brebis chess. rich, smooth texture, nutty flavor. (pyrenees) | |
| Cantal Salers | semi-hard, cow’s milk cheese. one of the oldest cheeses made, similar in texture to an aged cheddar. (auvergne) | |
| Montbriac | soft-ripened, blue cow’s milk cheese. a cross between a brie and blue cheese. (auvergne) | |
| Brillat-Savarin | soft-ripened, triple-creme cow’s milk cheese, enriched with cream. |
La Lunchonette Menu : Dessert |
| Tarte Tatin | $8.00 | |
| Creme Caramel | $8.00 | |
| Profiteroles Au Chocolat | $8.00 | |
| Poire Belle Helene | $8.00 | served with mascarpone gelato and chocolate sauce |
| Gateau Chocolat | $8.00 | |
| Assorted Sorbets | $8.00 | |
| Plat De Fromages | $12.50 |
La Lunchonette Menu : Vin Blanc |
| By The Bottle |
| Muscadet | $32.00 Р$10.00 | yves bretonni̬re, 2008 |
| Sauvignon Blanc | $32.00 – $10.00 | fournier, 2008 |
| Cotes Du Rhone Blanc | $32.00 | chapoutier, 2008 |
| Macon-Villages | $10.00 Р$32.00 | labour̩-roi, 2008 |
| Chablis | $42.00 | olivier savary, 2006 |
| Bourgogne Aligoté | $40.00 | michel lafarge, 2006 |
| Pouilly-Fuissé | $45.00 | antonin rodet, 2008 |
| Sancerre, Grande Cuvee | $46.00 | fournier, 2007 |
La Lunchonette Menu : Vin Rouge |
| By The Bottle |
| Brouilly | $32.00 | château des tours, 2009 |
| Chinon, Vieilles Vignes | $32.00 – $10.00 | dom. du columbier, 2008 |
| Cotes Du Rhone | $32.00 – $10.00 | chapoutier, 2009 |
| Vacqueyras | $40.00 | le couroulu, 2007 |
| Gigondas | $55.00 | e. guigal, 2007 |
| Saint Joseph | $60.00 | e. guigal, 2005 |
| Chateauneuf-Du-Pape | $65.00 | e. guigal, 2005 |
| Bourgogne, Pinot Noir | $42.00 | m. giraudon, 2009 |
| Graves | $10.00 Р$35.00 | ch̢teau haut selve, 2006 |
| Margaux | $55.00 | château paveil de luze, 2008 |
La Lunchonette Menu : Half Bottles |
| By The Bottle |
| Chablis | $26.00 | premier cru, dom. alain geoffroy, 2008 |
| Sancerre | $24.00 | belles vignes, fournier, 2008 |
| Brouilly | $20.00 | château des tours, 2008 |
| Graves | $20.00 | château haut selve, 2007 |
| Gigondas | $28.00 | e. guigal, 2006 |
La Lunchonette Menu : Specialties Du Sud-Ouest France |
| By The Bottle |
| Cahors | $10.00 – $32.00 | clos la coutale, 2008 |
| Cahors | $36.00 | château de chambert, 2007 |
| Cahors | $20.00 | château de haute-serre, 2005 |
| Madiran | $10.00 – $36.00 | lafitte teston, 2007 |
| Rose | $10.00 – $32.00 | tavel, les lauzieraies, 2009 |
| Jurançon | $9.00 | dessert wine, château jolys, dom latrille, 2008 |
| Champagne | $9.00 – $32.00 | charles de fere brut reserve, n.v. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.