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La Silhouette Menu : Appetizers |
| Lobster Bisque | $12.00 | Jameson whiskey, fine herbs, lobster. |
| Mixed Baby Greens Salad | $12.00 | Parmesan crouton, shaved radishes & carrots, lemon-parmesan dressing. |
| Liverwurst | $13.00 | Country bread, pickled carrots, red wine shallot compote. |
| Rillettes Of Salmon | $13.00 | Country bread crisps. |
| Farm Poached Egg And Wild Mushrooms | $14.00 | Quinoa, porcini coulis. |
| Croquettes Of Duck Confit | $14.00 | Frisee, lardons, rosemary aioli. |
| Long Island Fluke Crudo | $14.00 | Blood orange, late harvest radicchio. |
La Silhouette Menu : Main |
| Head On Shrimp & Fettucine | $15.00 – $24.00 | Leeks, morrocan spice tomato white wine sauce. |
| La Silhouette Burger | $15.00 | Bacon, caramelized onions, vermont cheddar, fries. |
| Wild Mushroom Risotto | $15.00 – $24.00 | Oyster mushrooms, extra virgin olive oil. |
| Diver Scallop | $17.00 – $24.00 | Coconut basmati rice, parsnips, mustard greens, curry sauce. |
| Chicken Paillard | $22.00 | Braised fennel, escarole, meyer lemon sauce. |
| Scottish Salmon | $23.00 | Rhutabaga sauerkraut, beet coulis, horseradish sauce. |
| Flat Iron Steak | $22.00 | Potato croquettes, broccoli rabe, roasted garlic-red pepper sauce. |
| Cassoulet De Toulouse | $23.00 | Duck leg, housemade garlic sausage, white beans. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.