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Lalibela Menu : Appetizers |
Yemser Sambusa | $3.50 | Two thin shells hand-wrapped and stuffed with a combination of lentils, onions, peppers and herbs. |
Spinach Sambusa | $3.50 | Two thin shells hand-wrapped and stuffed with a combination of spinach, onions, peppers and herbs. |
Yesiga Sambusa | $3.50 | Two thin shells hand-wrapped and stuffed with a blend of minced beef, onions, peppers and herbs. |
Kefta | $4.00 | Meatballs made from lean ground beef, a blend of traditional herbs and spices, onions and crushed peppers. |
Lalibela Menu : Salads |
Lalibela Selata | $5.00 | Romaine lettuce, green onions, green peppers, cucumbers and tomatoes served with house dressing. |
Ye Keyser Selata | $6.00 | Red beets, tomato, carrots, potatoes, onion and green peppers served with house dressing. |
Tomato Salad | $4.50 | Ethiopian style salad; onions, tomatoes, cabbage, cucumbers and sliced jalapenos served with house dressing |
Lalibela Menu : Vegetarian & Vegan Dishes |
Yemser Azifah (Lentil Salad) | $7.00 | A salad of green lentils, chopped onions and jalapeno pepper, seasoned with ginger, garlic, white pepper, lemon and mustard seed. |
Yemser Wat | $7.50 | Lentil cooked with chopped onions, garlic, ginger, olive oil and mild berbere sauce (traditionally spiced pepper) |
Ater Kik | $7.50 | Yellow split peas cooked in specially flavored mild sauce. |
Gomen | $8.00 | Collard green sauteed with onions, fresh garlic, ginger and spices. |
Defen Yemiser Wat | $8.00 | Green lentils slowly cooked in a flavorful mild sauce with a blend of spices. |
Duba Wat | $8.00 | A savory stew of butternut squash prepared with garlic, ginger, onions, peppers, and spices |
Diblik Atkilt | $8.50 | Green beans, zucchini, carrots, green peppers and onions. Sauteed in garlic, ginger and tomatoes. |
Tikil Gomen | $8.50 | Delicious curried vegetable stew made with carrots, potatoes, cabbage, peppers and onions. |
Shuro | $8.50 | Highly seasoned chickpeas in berbere sauce. |
Inguday Tibs | $8.50 | Mushrooms sauteed with onions and mild berbere sauce. |
Quosta | $8.00 | Spinach sauteed with onions, fresh garlic, ginger and spices. |
Ye-Shembera Asa Wat | $8.50 | Ground chickpea dumplings molded and cooked in berbere sauce. |
Okra | $9.00 | Okra stew w/carrots a mild sauce of onions and fresh garlic. |
Lalibela Menu : Combination Platters |
Vegetarian/Vegan | $11.50 | Choose a combination of any four vegetarian entrees. (Per person) |
Lalibela Menu : Meat Dishes – Beef |
Full regular entrees: order one entree per person, then choose two sides per table (#7 to 12).. |
Zilzil Tibs | $12.00 | Tender lean beef strips lean beef sauteed with homemade awaze sauce, peppers, rosemary,onions and herbs.. |
Lalibela Special Tibs | $12.00 | Cubed tender beef marinated with our special sauce sauteed with onion, rosemary, tomato, jalapeno and fresh garlic |
Awaze Tibs | $11.50 | Cubed beef tender marinated and cooked with onion, tomato, jalapeño touch of fresh garlic and berbere sauce. |
Minchet Abish | $11.00 | Finely minced beef simmered in a berbere stew. |
Regular Kitfo | $11.00 | Beef tartar seasoned with our herbal butter, mitmita and cardamom; it can be ordered medium or well done. |
Kitfo | $11.50 | Beef tartar seasoned with our herbal butter and mitmita, cardamom and house made cottage cheese; it can be ordered medium or well done. |
Gored Gored | $11.50 | Beef brisket mixed with lalibela made awaze sauce, diced onion, jalapeno and our herbal butter; it can be ordered medium or well done. |
Yesega Wat | $11.50 | Tender pieces of beef braised very slowly in green-pepper laced butter sauce seasoned with ginger and berbere (red pepper. sauce. |
Yesega Alicha Wat | $11.50 | Tender pieces of beef braised very slowly in green-pepper laced butter sauce seasoned with w carrots, potatoes, ginger, rosemary, potatoes and jalapeno pepper. Mild. |
Lalibela Menu : Meat Dishes – Lamb |
Yebeg Tibs | $11.50 | Lamb sauteed with onion, pepper, tomato, a touch of butter cooked together. |
Yebeg Dereke Tibs | $12.50 | Lamb sauteed in purified butter and seasoned with onions and green peppers. |
Lalibela Special Tibs | $12.00 | Cubed tender lamb marinated with our special sauce sauteed with onion, rosemary, tomato, jalapeno touch of fresh garlic. |
Lalibela Menu : Meat Dishes – Chicken |
Doro Tibs | $11.00 | Boneless pieces of chicken sauteed in seasoned butter, awaze sauce, hot peppers, and onions. |
Doro Wat | $11.50 | Tender chicken marinated in lemon sauteed in seasoned butter and stewed in a red pepper sauce, flavored with onions, garlic and ginger r with a pinch of cardamoms and nutmeg. |
Doro Alicha | $11.50 | Tender chicken as above but in mild sauce. |
Lalibela Menu : Meat Dishes – Seafood |
All entrees served with injera (ethiopian flat bread) rice is also available upon request $2.00. |
Shrimp Tibs | $12.50 | Shrimp marinated in herb sauce, jalapeno, garlic and ginger roots, onion and fresh tomatoes. |
Assa Tibs | $13.00 | Tilapia marinated in fresh lemon juice and garlic, sauteed with onions and green peppers. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.