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Lan Pan-Asian Cafe Menu : Starters |
Taro & Crab Croquettes | $7.95 | blue crab, taro potato, corn, onion, and herb croquettes fried and served with a creamy sweets and sour sauce. |
Fresh Spring Rolls | $4.95 | chicken, shrimp, surimi, baby lettuces, and fresh herbs wrapped in rice paper; *roasted peanut sauce (not fried). |
Pork Spring Rolls | $5.50 | pork, beef, and glass noodles wrapped in a crisp wrapper; orange-mustard sauce. |
Vegetarian Spring Rolls | $6.75 | shiitake mushrooms, avocado, fried tofu, rice noodles, carrots, baby greens, and fresh herbs rolled in rice paper, creamy black bean sauce. (not fried). |
Agedashi Tofu | $5.50 | silken tofu lightly fried with sesame seeds; soy broth and traditional garnishes. |
Shrimp Dumplings | $6.50 | shrimp, red peppers, and chives steamed in a wheat wrapper; garlic-soy sauce. |
Potstickers | $5.50 | chicken and mushroom dumplings pan seared; garlic-soy dipping sauce. |
Mushroom Wontons | $6.50 | wild mushroom filling stuffed into a wheat wrapper and fried; sweet and sour tamarind sauce. |
Tuna Sandwiches | $6.95 | fresh grilled tuna mixed with green onions, mayonnaise, and orange caviar spread on rice and seaweed. lightly battered and fried. served with a sweet glaze. |
Asian Nachos | $6.95 | crispy wontons topped with tender shredded braised pork, chopped avocado, tomato, and cilantro cream. |
Grilled Salmon | $7.95 | grilled with lemon or teriyaki sauce. |
Chicken Katsu | $6.95 | chicken breast dusted with breadcrumbs and lightly fried; sweet and sour sauce. |
Szechuan Eggplant * | $6.95 | chinese eggplant and green onion in a spicy garlic-chile sauce. |
Chicken Satay | $5.95 | grilled with a tamarind glaze; peanut sauce. |
Skirt Steak Satay | $7.50 | grilled and served wit sweet so glaze |
New Century Sushi | $7.50 | tuna, mango, cucumber, masago, lettuce, and sushi rice rolled in rice paper. served on top of yogurt cream and * chile sauce |
Crispy Calamari * | $7.95 | calamari with dry-rubbed spices lightly fried; sweet mango sauce. |
Glazed Spare Ribs * | $7.95 | caramelized in a sweet-chilli sauce. |
Tuna Tataki | $10.95 | sliced thinly and garnished with onion and grated radish; ponzu sauce. |
Kimchee ** | $4.25 | spicy korean pickled vegetables. |
Blue Island | $6.00 | surimi, avocado, and masago caviar rolled in cucumber, light vinegar sauce. |
Lan Pan-Asian Cafe Menu : Soups |
Miso | $2.50 | japanese soybean broth. |
Wonton Soup | $4.50 | chicken and shiitake dumplings in a flavorful chicken broth with spinach. |
Tom Tom Goon ** | $4.95 | shrimp, tomatoes, and mushrooms in a spicy and sour lemon-grass broth. |
Lan Pan-Asian Cafe Menu : Lunch Specials |
Mon-Sat. 11.30am-3pm. Include Miso Soup, Salad, And California Roll, Brown Rice In California Roll $1 Extra. |
A. Sashimi | $8.95 | assorted fillets of fresh raw fish |
A. Sashimi | $10.95 | fillets of tuna, salmon, or hamachi only |
B. Red Curry Beef * | $8.95 | skirt steak, sweet potato, crimini mushroom, spinach, and bell peppers in a red curry coconut broth. |
C. Thai Basil Chicken | $8.95 | chicken breast, crimini mushroom, & bell peppers in an aromatic thai basil sauce. |
D. Sushi | $8.95 | 4 assorted pcs of nigiri sushi. |
D. Sushi | $10.95 | 4pcs of tuna, salmon, or hamachi only |
E. Tamarind Shrimp | $9.95 | shrimp wok-seared with caramelized onions in a sweet and sour tamarind sauce. |
F. Simple Vegetable Stir-Fry | $8.95 | seasonal vegetables wok-seared with ginger and garlic |
G. Pork Katsu | $8.95 | lightly breaded pork cutlet served with sweet and sour sauce |
H. Vegetarian Mapo Tofu ** | $8.95 | silken tofu simmered with vegetables in a spicy chili-bean sauce. |
I. Garlic Chicken | $8.95 | chicken breast grilled with roasted garlic and lemongrass. |
J. Grilled Salmon | $9.95 | brushed with sweet teriyaki sauce. |
K. Chicken Dumplings | $8.95 | 5 chicken and shiitake mushroom dumplings steamed; garlic soy sauce |
Lan Pan-Asian Cafe Menu : Green Plates |
Hiyashi Wakame | $4.50 | cold marinated sea vegetables. |
Edamame | $4.50 | soybeans in the shell steamed and lightly salted |
Fiery Spinach ** | $6.95 | spinach wok-seared with chilies, garlic, and a touch of sesame oil |
Simple Vegetable Stir Fry | $5.95 | stir-fried with ginger & garlic |
Green Papaya Salad | $8.95 | shrimp, calamari, mussels, green papaya, and tomatoes tossed with herbs in a lime vinaigrette. |
Wild Mushroom Salad | $8.95 | grilled shiitake mushroom, enoki mushroom, and field greens; cilantro-ginger vinaigrette. |
Lan’s Salad | $6.95 | filed greens, tomato, cucumber, red onion, and wonton crisps; cilantro-ginger vinaigrette |
Lan’s Salad | $2.00 | add avocado |
Lan’s Salad | $3.00 | add chicken breast |
Lan’s Salad | $4.00 | add shrimp |
Mini Lan’s Salad | $3.75 |
Lan Pan-Asian Cafe Menu : Noodles And Rices |
Brown Rice Substitution $1. |
Vegetable Flat Noodles | $10.95 | rice noodles, mushroom, bean sprouts, spinach, peppers, snow peas, bok choy, onions and chives; garlic-soy sauce. |
Chicken / Beef Flat Noodles | $12.95 – $11.95 | rice noodles, chicken or beef, pell peppers, bean sprouts, spinach, onions and chives; garlic-soy sauce. |
Pork Flat Noodles | $12.95 | rice noodles, cantonese roast pork, wild mushrooms, bean sprouts, and green onions in a garlic-soy sauce. |
Noodles With Dumplings | $10.95 | fresh egg noodles with chicken dumplings, chinese broccoli, and bean sprouts in a rich broth. |
Yellow Curry Vermicelli * | $12.95 | gulf shrimp, chinese sausage, rice vermicelli, red onions, spinach and bell peppers in a yellow curry sauce. |
Seafood & Glass Noodles | $13.95 | gulf shrimp, green lip mussels, fish, and calamari in a light broth with glass noodles and vegetables. |
Korean BBQ Rice ** | $13.95 | skirt steak, bean sprouts, wakame seaweed, spinach, and kimchee served over rice. (served with cold garnishes.) |
Unagi Don | $15.95 | grilled eel served over rice with a sweet soy glaze. |
Yakiniku Don | $13.95 | sauteed beef & onions served over rice. |
Filipino Rice Bowl | $13.95 | garlic fried rice topped with tender braised pork, fried sunny-side up egg and pickled onions. |
Lan Pan-Asian Cafe Menu : Larger Plates |
Served With Rice – Salad Substitution $1.50 |
Sweet & Sour Seafood | $18.95 | lightly fried scallops and shrimp tossed with fresh kiwi, pine-apple, and lychee in a delicate sweet and sour sauce. |
7-Flavored Scallops * | $19.95 | sea scallops lightly fried and tossed with lemongrass, basil, chilies, and peanuts. |
Green Curry Shrimp* | $16.95 | shrimp, sweet potatoes, spinach, and mushroom in a fresh herb coconut milk broth. |
Black Bean Shrimp * | $16.95 | gulf shrimp wok-seared with asparagus, shiitake mushrooms, and onions in a zesty black bean sauce. |
Vegetable Red Curry * | $10.95 | bok choy, sweet potato, crimini mushroom, bell peppers, spinach, and onion simmered in a rich red curry broth. |
Mapo Tofu ** | $10.95 | cubes of silken tofu, mushroom, snow peas, and spinach; spicy bean sauce. |
Thai Basil Chicken | $13.95 | marinated chicken, crimini mushroom, onion, and bell peppers stirfried; aromatic thai basil sauce. |
Indonesian Shrimp ** | $16.95 | shrimp, spinach, shiitake mushrooms, onion, and eggplant stir-fried with a touch of shrimp paste. |
Crispy Almond Snapper | $17.95 | 8oz fillet crusted with chopped almonds and fried. served in a saffron-soba broth. |
Korean Style Short Ribs | $17.95 | boneless beef short ribs marinated in garlic soy sauce and grilled/ |
Lemongrass Chicken | $13.95 | marinated chicken, spinach, and onions, simmered in a lemongrass-coconut milk sauce. |
Mushroom Crusted Tuna | $18.95 | 8oz fillet crusted with wild mushrooms and herbs. seared rare and served over bok choy; red miso broth. |
Mongolian Beef * | $15.95 | sliced skirt, shiitake mushroom, and green onion in zesty garlic-chile sauce |
Red Curry Beef * | $15.95 | skirt steak, sweet potato, onion, mushroom, snow peas, and spinach simmered in a red curry broth. |
Garlic Beef Tataki | $15.95 | seared skirt steak served over spinach with garlic, scallion, and daikon radish; soy broth. |
Garlic Chicken | $13.95 | grilled chicken breast marinated in a roasted garlic-lemongrass sauce; topped with a sweet soy glaze. |
Lan Pan-Asian Cafe Menu : Small Plates |
Served With Steamed Rice. 9pcs Of Fresh Raw Fish. |
Mix | $10.95 | |
Snapper | $10.95 | |
Tuna | $11.95 | |
Salmon | $11.95 | |
Hamachi | $12.95 |
Lan Pan-Asian Cafe Menu : Medium Plates |
Served With Steamed Rice. 16pcs Of Fresh Raw Fish |
Mix | $17.95 | |
Snapper | $17.95 | |
Tuna | $18.95 | |
Salmon | $18.95 | |
Hamachi | $19.95 |
Lan Pan-Asian Cafe Menu : Lan’s Big Plate |
Served With Steamed Rice. |
Assorted Fresh Raw Fish | $31.95 | chef’s selection |
Lan Pan-Asian Cafe Menu : Sushi Plates |
Served With Miso Soup – Salad Substitution $1.50. |
Sushi | $14.95 | 7pcs of assorted sushi and one california roll. |
Sushi | $36.95 | 14pcs. of sushi, a rainbow, bagel & a ** spicy tuna roll. |
Sushi For More | $17.95 | chef’s selection for each additional person. |
Beginner Roll Combination | $11.95 | one roll ea of negi-tekka, california, and crab rangoon. |
Vegetarian Roll Combination | $13.95 | one roll ea of green wonton, tropical, and vegetable. |
Funky Roll Combination | $17.95 | one roll ea of ** spicy tuna, bagel, & rainbow. |
Sushi And Sashimi | $23.95 | 7pcs of sushi, a california roll, and a selection of sashimi. |
Sushi And Sashimi | $43.95 | 14pcs of sushi, a california roll, a ** spicy tuna roll, a bagel roll, and a selection of sashimi. |
Sushi And Sashimi For More | $20.95 | chef’s selection for each additional person |
Tekka Don | $16.95 | fillets of tuna served over sushi rice. |
Chirashi Don | $18.95 | assorted seafood served over sushi rice. |
Lan Pan-Asian Cafe Menu : Sushi By The Piece |
Please Ask For Today’s Selection |
Tamago | $1.50 | |
Avocado | $1.50 | |
Snapper | $2.00 | |
Yellow Tail Snapper | $2.00 | |
Grouper | $2.00 | |
Surimi | $2.00 | |
Cobia | $2.00 | |
Tuna | $2.50 | |
Salmon | $2.50 | |
Wahoo | $2.50 | |
Squid | $2.50 | |
Shrimp | $2.50 | |
Octopus | $2.50 | |
Flounder | $2.50 | |
Masago | $2.75 | |
Ikura | $2.75 | |
Hamachi | $2.75 | |
Unagi | $2.75 | |
Amaebi | $3.00 | |
Uni | $4.00 |
Lan Pan-Asian Cafe Menu : Classic |
Kappa | $3.50 | cucumber rolled in rice and seaweed |
Negi-Tekka | $4.50 | tuna and scallion rolled in rice and seaweed. |
California | $4.00 | crab and avocado rolled in rice and sesame. |
Ume-Shiso | $4.00 | shiso mint and pickled plum rolled in rice and seaweed. |
Natto | $4.00 | fermented soybean rolled in rice and seaweed. (an acquired taste.) |
Lan Pan-Asian Cafe Menu : Vegetarian |
Vegetable | $4.50 | spinach, kampyo, and cucumber rolled in rice and sesame. |
Green Wonton | $6.00 | asparagus, wonton crisps, spinach, and cream cheese rolled i rice and seaweed and fried; orange-mustard sauce. |
Breakfast Roll | $5.50 | tamago omelet, sauteed shiitakes, and spinach rolled in rice and sesame. topped with spicy mayo. |
Korean Tofu * | $5.50 | fried tofu, cucumber, scallion, and kimchee sauce rolled in rice and sesame. |
Avocado Crunch * | $6.50 | wontons crisps, cream cheese, and cucumber rolled in rice and topped with sliced avocado and mango sauce |
RDA | $8.00 | inari, cucumber, spinach, carrot, lettuce, and avocado rolled in rice and seaweed. |
Tropical | $4.50 | mango, cucumber, red bell pepper, and cilantro rolled in rice and sesame. |
Lan Pan-Asian Cafe Menu : Funky |
Spicy Tuna ** | $5.50 | tuna, scallion, and garlic-chile rolled in rice and sesame |
Sunset Strip | $9.00 | hamachi, masago, and scallion rolled in rice and topped with sliced avocado. |
Slippery Eel | $10.00 | tuna, avocado, cucumber, and scallion rolled in rice and masago; topped with grilled eel. |
Rainbow | $9.00 | a california roll topped with assorted fish. |
Rising Sun | $6.50 | tuna, salmon, avocado, and spicy mayo rolled in rice and masago. |
Alaskan | $10.00 | smoked salmon, surimi, avocado, cucumber and spicy mayo rolled in rice and sesame. |
Crunchy Tuna Tartare * | $10.00 | tuna, cilantro, cucumber, scallion, mango sauce and wonton crisps rolled in masago and avocado |
Miami Heat * | $7.50 | conch fritter, cream cheese, mango, lettuce, cucumber, and spicy mayo rolled in rice and sesame; mango sauce |
Bagel | $4.50 | salmon, cream cheese, and scallion rolled in rice and seaweed. |
Fried Bagel | $6.50 | salmon, cream cheese, and scallion rolled in seaweed; fried and rolled in rice and seaweed. |
Deluxe Bagel Roll | $10.00 | smoked salmon, cream cheese, scallion, and cucumber rolled in rice and topped with fresh salmon. |
Lan Pan-Asian Cafe Menu : Nothing Raw |
Salmon Skin | $4.50 | grilled salmon skin and scallion rolled in rice and seaweed. |
Crab Rangoon | $4.50 | surimi, cream cheese, and wonton crisps rolled in rice and sesame. |
California Eel | $9.50 | california roll topped with grilled eel. |
Roscoe | $6.50 | grilled eel, cream cheese, and asparagus rolled in rice and seaweed; lightly fried. |
Red Lantern | $6.50 | eel & avocado rolled in rice and masago. |
Mystery | $10.00 | a california topped with cooked dynamite |
Futomaki | $9.00 | surimi, spinach, cucumber, tamago, and kampyo rolled in rice and seaweed. |
Funky Chicken | $9.50 | crispy fried chicken, avocado, cabbage, and mayo rolled in rice and seaweed; sweet and sour sauce. |
Young | $9.50 | fried fish, lettuce, asparagus, surimi and mayo rolled in rice and seaweed. |
Dragon Roll | $10.00 | fried shrimp, unagi, cream cheese, and asparagus rolled in rice and masago topped with avocado, mayo, and eel sauce. |
Butterfly | $9.50 | fried shrimp, lettuce, asparagus, mayo and avocado rolled in rice & seaweed. |
Yaki Salmon | $6.50 | grilled salmon, fried shallots, and cucumber rolled in rice and sesame, topped with teriyaki sauce. |
Lan Pan-Asian Cafe Menu : Desserts |
Lan’s Fried Ice Cream | $4.75 | creamy vanilla ice cream wrapped in pound cake and fried crisp. |
Sorbets | $3.75 | ask about our flavors |
Sorbets | $5.95 | sample 3 different sorbets. |
Warm Chocolate & Almond Wontons | $5.25 | rich chocolate and almond filling inside a crispy wonton pastry served with mango sorbet. |
Chocolate Souffle Cake | $6.25 | warm rich chocolate cake with a soft center |
Chocolate Souffle Cake | $1.00 | add a scoop of vanilla ice cream |
Passion Fruit Creme Brulee | $4.95 | passion fruit infused cream. |
Thai Donuts | $4.95 | served with three sauces: strawberry, chocolate, and condensed milk |
New York Style Cheesecake | $5.50 | thick, creamy cheesecake |
Strawberry | $6.50 | topped with strawberry compote and fresh condensed milk. |
Chocolate-Hazelnut | $6.50 | smothered with rich chocolate-hazelnut sauce. |
Lan Pan-Asian Cafe Menu : Bubble Tea |
Taiwanese Beverage With Large Tapioca Pearls |
Fruit Smoothie Flavors | $4.00 | up to 2 fruits included. (smoothie style-blended with ice) avocado, banana, cantaloupe, coconut, kiwi, lychee, mango, mixed berry, passionfruit-orange, pineapple, pina colada, strawberry. |
Snow Flavors | $4.50 | (creamy fruit smoothies-with a touch cream) avocado snow, cantaloupe snow, mango snow, banana snow, lychee snow, strawberry snow, red bean snow *, green tea snow *, taro snow *. |
Tea / Coffee Flavors (Served Over Ice) | $4.00 – $3.50 | black tea, green tea, jasmine tea, thai tea, milk teas, thai coffee, green tea latte, taro, almond. |
Flavored-Teas (Served Over Ice) | $4.50 – $4.00 | flavored teas / flavored milk teas. select either green or black tea as base. apple, caramel, cherry, dark chocolate, lemon, lychee, mango, mint, orange, peach, strawberry, raspberry, white chocolate |
Add-Ins | $1.00 | (subscription for tapioca is $0.50). rainbow jelly, pineapple jelly, lychee jelly, pop boba add |
Lan Pan-Asian Cafe Menu : Fruit Smoothie Flavors $4 |
Up To 2 Fruits Included. (Smoothie Style-Blended With Ice) |
Avocado | ||
Banana | ||
Cantaloupe | ||
Coconut | ||
Kiwi | ||
Lychee | ||
Mango | ||
Mixed Berry | ||
Passionfruit-Orange | ||
Pineapple | ||
Pina Colada | ||
Strawberry |
Lan Pan-Asian Cafe Menu : Snow Flavors $4.50 |
Creamy Fruit Smoothies-With A Touch Of Cream |
Avocado Snow | ||
Cantaloupe Snow | ||
Mango Snow | ||
Banana Snow | ||
Lychee Snow | ||
Strawberry Snow | ||
Red Bean Snow | ||
Green Tea Snow | ||
Taro Snow |
Lan Pan-Asian Cafe Menu : Tea & Coffee Flavors |
$3.50 / $4.50. Served Over Ice |
Black Tea | ||
Green Tea | ||
Jasmine Tea | ||
Thai Tea | ||
Milk Teas | ||
Thai Coffee | ||
Green Teal Latte | ||
Taro | ||
Almond |
Lan Pan-Asian Cafe Menu : Flavored-Teas |
$4 / $4.50. Served Over Ice |
Apple | ||
Caramel | ||
Cherry | ||
Dark Chocolate | ||
Lemon | ||
Lychee | ||
Mango | ||
Mint | ||
Orange | ||
Peach | ||
Strawberry | ||
Raspberry | ||
White Chocolate | ||
Watermelon | ||
Vanilla |
Lan Pan-Asian Cafe Menu : Add-Ins $1 |
Substitution For Tapioca Is $0.50. * Denotes Mildly Spicy Dishes. ** Denotes Spicy Noodles. |
Rainbow Jelly | ||
Pineapple Jelly | ||
Lychee Jelly | ||
Pop Boba |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.