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Le Jardin Du Roi Menu : Appetizers |
| Portabello Grille | $13.25 | Grilled Portobello cap, roasted red bell pepper, melted goat cheese, with a balsamic reduction |
| Rondelettes de Chèvre Chaudes | $14.00 | Pan-sautéed goat cheese, caramelized red onion, homemade potato crisps, drizzled with honey |
| Crevettes a lÂail | $14.00 | Shrimp sauteed in olive oil with garlic and diced roasted red bell pepper |
| Le Plateau des Fromages et Fruits | $18.00 – $26.00 | A platter of cheese and fresh fruit |
| Le Plateau de Charcuterie Gourmet | $18.00 – $26.00 | A platter of pate and sausage |
| LÂAssiette de Saumon Fume | $18.00 | A platter of smoked salmon with diced hard-boiled egg, red onion, capers and toast |
| Escargots | $12.00 | Snails in a garlic butter and parsley sauce |
Le Jardin Du Roi Menu : Salads |
| La Salade aux Croquettes de Crab | $16.00 | Mesclun greens topped with homemade blue claw crab cakes, haricots verts, and a red bell pepper aioli |
| Caesar Salad | $11.00 | |
| Caesar Salad With Grilled Chicken | $14.00 | |
| Caesar Salad With Grilled Shrimp | $15.00 | |
| Salade aux Deux Saumons | $18.00 | Cold poached salmon and smoked salmon with cucumber, poached egg and grapefruit over Mesclun |
| Les Croustillants au Chevre Chaud Sur lit de Mesclun | $12.00 | Crispy spinach goat cheese wontons over Mesclun |
| La Salade dÂEndives au Roquefort | $14.00 | Shaved endive salad with blue cheese, walnuts and grapes |
| La Salade de Homard Tiede | $25.00 | Warm lobster over Mesclun with pineapple, potato, grapefruit, truffle oil dressing |
| La Salade de Mozzarella, Tomates, et Prosciutto | $14.00 | Mozzarella, tomato and prosciutto over mixed greens with a basil vinaigrette |
| La Salade Nicoise au Thon Grille Avec ou sans Anchois | $22.00 | Pan seared rare tuna over Mesclun with haricots verts, hard-boiled egg, and potatoes (with or without anchovies) |
| La Salade de Poulet et sa Ratatouille | $15.00 | Grilled chicken and warm ratatouille over Mesclun with potatoes |
| La Salade de Mesclun | $11.00 | Organic mixed baby greens with grape tomatoes, sliced cucumbers and carrots tossed in our house vinaigrette dressing |
Le Jardin Du Roi Menu : Soups |
| Soupe du Jour | ||
| Gratinee a lÂOignon | $9.00 | Traditional French onion soup |
Le Jardin Du Roi Menu : Sandwiches |
| Le Club Sandwich | $12.50 | Grilled chicken breast, ham, bacon, Swiss cheese and mayo served on country bread, with a side salad |
| Le Portobello-Poulet Grille | $14.00 | Sliced portobello mushroom sauteed in truffle oil with grilled chicken and Swiss cheese on a toasted baguette, served with French fries |
| Le Tomate-Mozzarella-Prosciutto | $12.00 | Mozzarella, tomato, prosciutto, with basil dressing on a baguette, served with a side salad |
| Le Croque-Madame | $13.00 | Croque-monsieur with an egg sunny-side up served with fries |
| La Saumon Fumee | $13.00 | Smoked salmon with hard-boiled egg and tomato on a baguette with pesto and home-made mayonnaise, served with a side salad |
| Le Croque-Monsieur | $12.00 | Traditional grilled French open-face ham and cheese sandwich served with fries |
Le Jardin Du Roi Menu : Les Moules Frites |
| Mussels served with French Fries | $24.00 | Choice of any sauce |
| Fromage Bleu | ||
| Safran Creme | Saffron creme | |
| Moutarde Creme | Whole grain mustard and cream | |
| Curry Creme | Mild curry creme | |
| Pernod | White wine, Pernod, diced garlic, shallot and tomato, finished with fresh basil | |
| Tomate | Homemade tomato sauce | |
| Muscadet | White wine, shallots and garlic | |
| Poulette | White wine, shallots, leeks and cream |
Le Jardin Du Roi Menu : Meat & Poultry |
| Steak Grille aux Quatre Poivres | $33.00 | Grilled New York shell steak in a peppercorn sauce served with fries and a side salad |
| Demi-Poulet et sa Sauce Diable | $27.00 | Half chicken marinated in mustard, pan roasted with breadcrumbs, served with fries and diablo sauce |
| Bavette Grillee et sa Sauce | $28.00 | Grilled hanger steak in a port wine shallot sauce with fries |
| Cuisses de Canard Confit | $28.00 | Duck leg confit with honey sauce, served with grilled asparagus and potato gratin |
| Filet de Beuf et sa Sauce a la Moutarde a lÂAncienne | $35.00 | Filet Mignon of beef in a whole grain mustard-cream sauce, served with mashed potatoes and steamed string beans |
Le Jardin Du Roi Menu : Fish |
| Pave de Saumon et sa Sauce au Poirot | $27.00 | Sauteed salmon finished with a leek sauce, served with mashed roasted cauliflower and cumin-spiced carrots |
| Filet de Sole Roti En Salpicon | $27.00 | Roasted sole topped with citrus accented onions and tomatoes, served with saffron rice and zucchini |
| Poelee de St. Jacques a lÂOrange | $30.00 | Pan seared scallops with white rice and asparagus in an orange-vanilla sauce |
| Gambas Provencale | $28.00 | Jumbo shrimp flambeed with Pernod, garlic parsley butter sauce served with Basmati rice and sauteed spinach. |
| Tournedos de Thon Cire | $30.00 | Pan seared yellow-fin tuna, basmati rice and sautéed broccoli finished with a soy ginger cream sauce |
Le Jardin Du Roi Menu : Pasta |
| A la Carbonara | $18.00 | Linguini in a bacon and cream sauce, topped with an egg yolk |
| Facon Campagne du Sud | $16.00 | Linguini tossed in our homemade tomato sauce |
Le Jardin Du Roi Menu : Burgers |
| BBQ Burger | $18.00 | Tossed with homemade BBQ sauce and topped with cheddar cheese and caramelized onions, served with rub-dusted sweet potato fries |
| Turkey Burger | $16.00 | Made with ground white meat turkey and white beans, served open-faced on country toast with lettuce, tomato, red onion, and honey mustard |
| Hamburger aux Trois Fromages | $18.00 | Three cheese burger (swiss, goat, and brie) |
| Vegetarian Burger | $15.00 | Homemade tofu-based burger topped with a spicy mayo |
| Hamburger et sa Sauce Diable | $18.00 | With goat cheese, mushrooms, diablo sauce |
| Hamburger Au Thon | $20.00 | Grilled tuna steak topped with a tomato-Cognac aioli |
| Hamburger Du Roi | $18.00 | With bacon, sunny side up egg, and Swiss cheese |
| Hamburger | $16.00 |
Le Jardin Du Roi Menu : Desserts |
| Bread Pudding | $9.00 | Served with a Bourbon creme anglaise sauce |
| Seasonal Fruit Salad | $9.00 | |
| Homemade Warm Brownie | $9.00 | A la mode |
| Mixed Berry Crumble (Made with Almond Flour) | $9.00 | |
| Creme Brulee | $9.00 | |
| Chocolate Mousse | $9.00 | |
| Ice Cream & Sorbet | $8.00 | Vanilla or chocolate ice cream or Lemon sorbet |
| Cheese and Fruit Plate | $15.00 – $22.00 | A platter of cheese and fresh fruit |
| Dessert du Jour |
Le Jardin Du Roi Menu : Drinks |
| Le Chocolat Chaud | $4.00 | |
| LÂEspresso | $4.00 | |
| Le Cappuccino | $4.50 | |
| Le Moka Cafe au Lait | $6.25 | |
| Le Cafe au Lait | $4.50 – $7.00 | |
| Le Grog | $7.00 | Hot water, honey, fresh lemon juice, spiced rum |
| Le Macchiato | $4.00 | |
| Le Rhum-Lait Chaud | $7.00 | Hot milk, honey, spiced rum |
| Citron Chaud | $3.00 | Hot water, honey, fresh lemon juice |
| Les Infusions | $3.50 | Earl grey, english breakfast, peppermint, jasmine, green, three blossom, chamomile. |
| Le Chocolat du Roi | $8.00 | Hot chocolate with Grand Marnier |
| Le Cafe American | $2.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.