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Le Soleil Restaurant Menu : Beverages |
Soda | ||
Iced Tea | ||
Hot Tea | For one person. | |
Thai Tea | ||
Black Coffee | Served hot or iced. | |
Coffee with Condensed Milk | Served hot or iced. | |
Iced Salted Lemon Drink | ||
Fresh Lemon Drink | ||
Soda with Salted Lemon | ||
Soda with Fresh Lemon | ||
Young Coconut Juice and Meat | ||
Iced Soy Bean Drink | ||
100% Natural Orange Juice | ||
Club Soda with Condensed Milk and Egg Yolk | ||
Natural Shake |
Le Soleil Restaurant Menu : Appetizers |
Fried Egg Rolls | Two deep fried rolls stuffed with minced pork, shrimp, carrot, fungus, taro root and onion, served with lettuce and fish sauce. | |
Vegetarian Fried Egg Rolls | Two deep fried rolls stuffed with carrots, onion, tofu, mushroom and taro roots, served with soy sauce. | |
Fresh Spring Rolls | Two pork and shrimp rolls wrapped in rice paper with lettuce, mint leaves and rice noodle. | |
Fresh Vegetarian Spring Rolls | Two rolls with tofu, lettuce, mint leaves and rice noodle wrapped in rice paper, served with hoisin peanut sauce. | |
Chicken Rolls | Two rolls with sauteed chicken wrapped in rice paper with lettuce, mint leaves and rice noodles, served with fish sauce. | |
Vietnamese Crepe | Rice flour crepe with bean sprouts, onions, shrimp, mung beans and chicken, served with carrots, cucumber, mint leaves, lettuce and fish sauce. | |
Vegetarian Vietnamese Crepe | Rice flour crepe with bean sprouts, onions, tofu, mung beans and straw mushroom, served with carrots, cucumber, mint leaves, lettuce and fish sauce. | |
Vietnamese Seafood Crepe | Rice flour crepe with bean sprouts, onions, shrimp, calamari and mung bean, served with carrots, cucumber mint leaves, lettuce and fish sauce. | |
Grilled Pork with Fine Rice Noodles | ||
Grilled Beef with Fine Rice Noodles | ||
Combination Appetizers | BBQ pork balls, grilled prawns and imperial rolls served with fine rice noodles, rice paper and house sauce. | |
BBQ Pork Balls | ||
Minced Shrimp on Sugarcane |
Le Soleil Restaurant Menu : Soups |
Vietnamese Hot and Sour Catfish Soup | Catfish with bean sprouts, tomatoes, pineapple, celery, straw mushrooms and mint leaves in hot and sour broth. | |
Vietnamese Hot and Sour Shrimp Soup | Shrimp with bean sprouts, tomatoes, pineapple, celery, straw mushrooms and mint leaves in hot and sour broth. | |
King Crab and Corn Soup | Made with Alaskan king crab. | |
King Crab and Asparagus Soup | Made with Alaskan king crab. | |
Vietnamese Hot and Sour Chicken Soup | Chicken with bean sprouts, tomatoes, pineapple, celery and mint leaves in hot and sour broth. | |
Vegetarian Hot and Sour Soup | Tofu with bean sprouts, tomatoes, pineapple, celery, straw mushrooms and mint leaves in a hot and sour broth. |
Le Soleil Restaurant Menu : Salads |
Vegetarian Salad | Shredded cabbage tossed with carrots, bean curd, mushrooms and mint leaves, served with soy sauce. | |
Vietnamese Chicken Salad | Chicken tossed with shredded cabbage with carrots, ground peanuts, mushrooms and mint leaves, served with fish sauce. | |
Vietnamese Beef Salad | Beef tossed with shredded cabbage with carrots, ground peanuts, mushroom and mint leaves, served with fish sauce. | |
Vietnamese Calamari Salad | Tender calamari tossed with shredded cabbage, carrots, ground peanuts, mushrooms and mint leaves, served with fish sauce. | |
Vietnamese Pork and Shrimp Salad |
Le Soleil Restaurant Menu : Beef |
Shaken Beef | Exceptionally tender square pieces of beef cooked quickly on high fire with garlic, served on top of lettuce. | |
Beef Spicy Lemongrass | Stir-fried slices of beef marinated in lemongrass with green beans and onions. | |
Beef with Broccoli | Seasoned beef with broccoli, onions, carrots and special sauces. | |
Beef with Chinese Broccoli and Mushrooms | ||
Beef with Baby Bok Choy | ||
Beef with Mixed Vegetable | ||
Beef Stir-Fried with Basil Leaves | Beef stir-fried with red and green bell peppers, basil leaves and snow peas. | |
BBQ Lemongrass Beef | Grilled beef marinated in lemongrass. | |
Beef Wrapped in Grape Leaves | ||
Rare Beef of Eye Round in Vinegar Fondue | Thin slices of beef of eye round in vinegar aromatic broth of lemongrass and ginger. |
Le Soleil Restaurant Menu : Chicken |
Chicken Lemongrass | Stir-fried slices of chicken, marinated in lemongrass with green beans and onions. | |
Chicken with Broccoli | Seasoned chicken with broccoli, onions and special sauce. | |
Chicken with Mixed Vegetables | Seasoned boneless chicken with vegetables. | |
Spicy Curry Chicken | Seasoned boneless chicken with coconut cream and curry sauce. | |
Salted Pepper Chicken | Boneless salted chicken stir-fried with garlic and onions. | |
5-Spice Grilled Chicken | Tender grilled boneless chicken seasoned with five spices. |
Le Soleil Restaurant Menu : Pork |
Vietnamese BBQ Pork | $8.95 | |
BBQ Lemongrass Pork Chops | $8.95 |
Le Soleil Restaurant Menu : Seafood |
Steamed Sea Bass | $13.50 | Sea bass fillet steamed with ginger and green onion, topped with black sauce. |
Fried Sea Bass | $13.50 | Fried sea bass fillet served with special sauce. |
Halibut Special Crispy Fish | $14.95 | Light tempura battered halibut fillet fried and topped with house tamarind sauce. |
Fried Catfish Fillet | $9.95 | Fried catfish fillet served with ginger sauce. |
Catfish Clay Pot | $9.50 | Catfish fillet simmered in a clay pot with special sauce and chili. |
Pepper Prawns | $8.95 | Stir-fried prawns with garlic, black pepper and onion. |
Spicy Curry Prawns | $8.95 | Seasoned prawns with mixed vegetables, coconut cream and curry sauce. |
Squid with Bamboo Shoots | $8.95 | Stir-fried squid with bamboo shoots and chili. |
Spicy Seafood Combo | $10.95 | Seasoned prawns and squid with lemongrass, bamboo shoots and green beans. |
Crispy Fried Squid | $9.95 | Stir-fried crispy squid with onions and chili. |
Stir Fried Prawns with Green Beans | $9.95 | Sauteed string beans stir-fried with prawns, straw mushrooms, onions and lemongrass. |
Shrimp with Broccoli | $8.95 | |
Mussels with Black Bean | $8.95 | |
Salted Prawns | $13.95 | Prawns dipped in a light batter, then fried and served on top of garlic noodles. |
Sauteed Tempura Prawns | $16.95 | Served with tamarind sauce, lettuce and onions. |
Seafood Sizzling | $14.95 | Sauteed prawns, catfish, calamari, fresh garlic, basil leaves and onions. |
Le Soleil Restaurant Menu : Vegetarian |
Sauteed Tofu with Mixed Vegetables | $7.50 | |
Sauteed Tofu with Coconut Cream and Curry | $6.95 | |
Eggplant with Coconut Cream and Curry | $6.95 | |
Spicy Green Beans | $7.50 | |
Fried Tofu with Lemongrass | $7.25 | |
Fried Tofu with Green Onions | $6.50 | |
Tofu Shaken | $7.50 | |
Tofu Clay Pot | $7.95 | |
Vegetarian Combo Seafood | $12.95 |
Le Soleil Restaurant Menu : Fried Rice |
Combination Fried Rice | $6.95 | |
Chicken Fried Rice | $6.50 | |
Beef Fried Rice | $6.50 | |
Shrimp Fried Rice | $6.50 | |
Pork Fried Rice | $6.50 | |
Shrimp and Crab Meat Fried Rice | $6.95 | With Alaskan crab meat. |
Vegetarian Fried Rice | $6.50 |
Le Soleil Restaurant Menu : Hot Clay Pot |
Combination Rice’s Clay Pot | $6.95 | Stir-fried chicken and prawns with straw mushrooms, ginger, onion and special rice. |
Chicken Rice’s Clay Pot | $6.50 | Stir-fried chicken with straw mushrooms, ginger, onions and special rice. |
Beef Rice’s Clay Pot | $6.50 | Stir-fried beef with straw mushrooms, ginger, onions and special rice. |
Seafood Rice’s Clay Pot | $6.95 | Stir-fried squid, prawn, fish ball, imitation crab meat with straw mushrooms and onions. |
Tofu’s Clay Pot | $6.25 | Stir-fried tofu with straw mushrooms, ginger, onions, vegetable and special rice. |
Le Soleil Restaurant Menu : Rice Noodle Beef Soup |
Combination Rice Noodle Beef Soup | $5.95 – $6.25 | Served with beef balls, rare beef-eye round, tendon, tip, well-done flank and well-done brisket rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Beef Eye-Round Rice Noodle Beef Soup | $5.95 – $6.25 | Rare beef eye-round rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Brisket Rice Noodle Beef Soup | $5.95 – $6.25 | Well-done beef brisket rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Beef Balls Rice Noodle Beef Soup | $5.95 – $6.25 | Beef balls rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Beef-Eye Round and Brisket Rice Noodle Beef Soup | $5.95 – $6.25 | Rare beef eye-round and well-done brisket rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Beef Eye-Round, Tendon, Tip, Flank, and Brisket Rice Noodle Beef Soup | $5.95 – $6.25 | Rare beef eye-round, tendon, tip, well-done flank and well done brisket rice noodle soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Chicken Rice Noodle Beef Soup | $5.95 – $6.25 | Chicken rice noodle beef soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Seafood Rice Noodle Beef Soup | $5.95 – $6.25 | Seafood rice noodle beef soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Vegetarian Rice Noodle Beef Soup | $5.95 – $6.25 | Vegetarian rice noodle beef soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Le Soleil Restaurant Menu : Rice Noodle Soup |
Special Rice Noodle Soup | $6.50 | BBQ pork, shrimp, fish balls, imitation crab meat legs and squid with rice noodles soup, served with cilantro, lime, bean sprouts and jalapeno peppers. |
Seafood Rice Noodle Soup | $6.95 | Served with cilantro, lime, bean sprouts and jalapeno peppers. |
Vegetarian Rice Noodle Soup | $6.50 | Served with cilantro, lime, bean sprouts and jalapeno peppers. |
Le Soleil Restaurant Menu : Vermicelli |
Fried Egg Rolls with Grilled Pork and Vermicelli Noodles | $6.50 | Fried egg rolls with grilled pork and vermicelli noodles, served with lettuce, bean sprouts and fish sauce on the side. |
Fried Egg Rolls with Grilled Chicken and Vermicelli Noodles | $6.50 | Fried egg rolls with grilled chicken and vermicelli noodles, served with lettuce, bean sprouts and fish sauce on the side. |
Fried Egg Rolls with Grilled Beef and Vermicelli Noodles | $6.50 | Fried egg rolls with grilled beef and vermicelli noodles, served with lettuce, bean sprouts and fish sauce on the side. |
Fried Egg Rolls with Grilled Shrimp and Vermicelli Noodles | $6.50 | Fried egg rolls with shrimp and vermicelli noodles, served with lettuce, bean sprouts and fish sauce on the side. |
Vegetarian Egg Rolls with Vermicelli Noodles | $5.95 | Vegetarian egg rolls with vermicelli noodles, served with lettuce, bean sprouts and fish sauce on the side. |
Stir-Fried Tofu with Vermicelli Noodles | $6.50 | Stir-fried tofu with vermicelli noodles, lemongrass, garlic and hot pepper, served with lettuce, bean sprouts and fish sauce on the side. |
Stir-Fried Shrimp with Vermicelli Noodles | $6.95 | Stir-fried shrimp with vermicelli noodles, lemongrass, garlic and hot pepper, served with lettuce, bean sprouts and fish sauce on the side. |
Stir-Fried Beef with Vermicelli Noodles | $6.50 | Stir-fried beef with vermicelli noodles, lemongrass, garlic and hot pepper, served with lettuce, bean sprouts and fish sauce on the side. |
Bun Nam | $6.95 | Served with lettuce, bean sprouts and fish sauce on the side. |
Le Soleil Restaurant Menu : Steamed Rice |
Spiced Curry Prawns and Steamed Rice | $6.50 | Sauteed prawns with mixed vegetables, coconut cream and curry sauce. |
Stir-Fried Prawns with Green Beans and Steamed Rice | $6.50 | |
Shrimp with Mixed Vegetables and Steamed Rice | $6.50 | |
Shrimp with Broccoli and Steamed Rice | $6.50 | |
Spiced Curry Chicken and Steamed Rice | $6.25 | |
Chicken with Mixed Vegetables and Steamed Rice | $6.25 | |
Beef with Mixed Vegetables and Steamed Rice | $6.50 | |
Beef with Broccoli and Steamed Rice | $6.50 | |
Spiced Curry Tofu and Steamed Rice | $6.25 | |
Mixed Vegetables and Steamed Rice | $5.95 | |
Eggplant with Garlic Sauce and Steamed Rice | $6.50 |
Le Soleil Restaurant Menu : Steamed Broken Rice |
Grilled Pork and Shredded Pork with Broken Rice | $6.95 | Grilled pork and shredded pork with broken rice, served with lettuce and fish sauce on the side. |
Grilled Pork, Shredded Pork, and Fried Egg with Broken Rice | $7.25 | Grilled pork, shredded pork and fried egg with broken rice, served with lettuce and fish sauce on the side. |
Grilled Pork Chop and Shredded Pork with Broken Rice | $6.95 | Grilled pork chop and shredded pork with broken rice, served with lettuce and fish sauce on the side. |
Grillled Pork Chop, Shredded Pork, and Fried Egg with Broken Rice | $7.25 | Grilled pork chop, shredded pork and fried egg with broken rice, served with lettuce and fish sauce on the side. |
Grilled Beef and Shredded Pork with Broken Rice | $6.96 | Grilled beef and shredded pork with broken rice, served with lettuce and fish sauce on the side. |
Grilled Beef, Shredded Pork, and Fried Egg with Broken Rice | $7.25 | Grilled beef, shredded pork and fried egg with broken rice, served with lettuce and fish sauce on the side. |
Grilled Chicken with Broken Rice | $6.95 | Grilled chicken with broken rice, served with lettuce and fish sauce on the side. |
Le Soleil Restaurant Menu : Pan Fried Large Rice Noodle |
Combination Meat and Seafood with Vegetables Fried Rice Noodles | $8.95 | Stir-fried or pan-fried large rice noodles. |
Beef and Vegetable Fried Rice Noodles | $8.50 | Stir-fried or pan-fried large rice noodles. |
Chicken and Vegetable Fried Rice Noodles | $8.50 | Stir-fried or pan-fried large rice noodles. |
Shrimp and Vegetable Fried Rice Noodles | $8.50 | Stir-fried or pan-fried large rice noodles. |
Seafood and Vegetable Fried Rice Noodles | $8.95 | Stir-fried or pan-fried large rice noodles. |
Vegetarian Fried Rice Noodles | $7.95 | Stir-fried or pan-fried large rice noodles. |
Le Soleil Restaurant Menu : Fried Egg Noodle |
Combination Meat and Seafood with Vegetable Fried Egg Noodle | $8.95 | Meat and seafood with vegetables and stir-fried or deep fried egg noodles. |
Beef and Vegetable Fried Egg Noodle | $8.50 | With stir-fried or deep fried egg noodles. |
Chicken and Vegetable Fried Egg Noodle | $8.50 | With stir-fried or deep fried egg noodles. |
Shrimp and Vegetable Fried Egg Noodle | $8.50 | With stir-fried or deep fried egg noodles. |
Le Soleil Restaurant Menu : Chef’s Specialties |
Grilled Mussels | $8.95 | Grilled fresh farm raised mussels topped with message and peanuts. |
Mussels with Black Bean | $8.95 | Half-shell mussels cooked in savory black bean sauce. Served with house sauce. |
Roasted Quails | $8.95 | Marinated quails roasted to perfection. |
Dungeness Crab in Salted Pepper | $24.95 | |
Dungeness Crab in Tamarind Sauce | $24.95 | |
Grilled Shrimp, Squid, and Beef | $24.95 | |
Butter Sauteed Chicken Wing | $12.95 | |
Marinated Chicken Wing | $12.95 | Sauteed in sauce. |
Pork Rib with Caramel Sauce | $10.50 | Served in a clay pot. |
Beef Soup | $24.95 – $32.95 | Served with egg or rice noodle, rare beef – eye round, beef meat balls, tendon, and well done brisket. |
Thai Soup | $24.95 – $32.95 | Served with fish balls, catfish fillet, imitation crab meats, squids, shrimp, beef – eye round, tofu, vermicelli, broccoli, and mushrooms. |
Combination Soup | $24.95 – $34.95 | Served with fish balls, catfish fillet, imitation crab meats, squids, beef – eye round, shrimps, tofu, clear vermicelli, broccoli, and mushrooms. |
Grilled Catfish | $30.95 – $55.95 | Served with a variety of vegetables and rice paper. |
Chicken Wings with Caramel Sauce | $8.95 | Served in a clay pot. |
Chicken Wings with Caramel and Ginger | $9.50 | Served in a clay pot. |
Watercress Mix with Beef | $12.95 | |
Whole Tilapia Fish | $9.95 | Salted with lemon grass and red pepper. |
Lobster with Ginger and Scallions | $19.95 | 1 lb |
Lobster Sauteed with Tamarind Sauce | $19.95 | 1 lb |
Lobster Stir Fried with Salt & Pepper | $19.95 | 1 lb |
Whole Dungeness Crab | $24.95 | Stir Fried with Butter, Garlic, Egg, Onion & Black Pepper |
Whole Dungeness Crab | $24.95 | Sauteed with Tamarind Sauce |
Alligator Pickle Lotus Rootlet Salad | $16.95 | |
Shrimp and Pork Pickle Rootlet Salad | $8.95 | |
Clams with Ginger Sauce | $10.95 | |
Clams with Sautéed Sauce | $10.95 | |
Clams with Black Bean Sauce | $10.95 | |
Red Tilapia Fish Steamed | $12.95 | |
Baked Salted Spiced Scallops | $16.95 | |
Baked Salted and Spiced Soft Shell Crabs | $16.95 | |
Baked Soft Shell Crabs Sautéed w/ ginger Scallions | $16.95 | |
Grilled Blue Lobster | $16.95 | |
Blue Lobster w/ Beer | $16.95 | |
Blue Lobster in the Clay Pot | $16.95 | |
Waterspiness Sautéed with Garlic | $8.95 |
Le Soleil Restaurant Menu : Desserts |
Banana Flambe | $3.50 | |
Ice Cream Flambe | $3.50 | |
Banana and Ice Cream Flambe | $3.50 | |
Cream Caramel Flan | $2.50 | |
Thai’s Dessert | $3.00 | Three-color dessert. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.