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Li Hua Korean Restaurant Menu : Appetizers |
| Shumai | $3.95 | steamed shrimp dumplings |
| Gyeran-Jjim | $3.95 | lightly whipped egg yolk steamed with chef’s special seasoning |
| Fried Tofu | $3.95 | lightly pan-fried tofu with a special house soy sauce |
| Goon Mandoo | $3.95 | lightly pan-fried dumplings filled with pork and vegetables |
| Shrimp Mandoo | $4.95 | shrimp dumplings (steamed or fried) |
| Duk-Bok-Ki | $4.95 | Korean rice cake, fish cake, and vegetables, sauteed in a sweet and spicy sauce |
| Kimchee Tofu | $4.95 | steamed tofu with seasoned kimchee |
Li Hua Korean Restaurant Menu : Soup and Salad |
| Mandoo Soup | $3.95 | freshly handmade pork dumplings in clear beef broth with scallions and stirred egg |
| Yook-Gae-Jang Soup | $3.95 | spicy soup with beef, vegetables, and clear noodles |
| Vegetable Salad | $3.95 | mixed fresh greens with ginger dressing |
| Tofu Salad | $4.95 | fresh tofu with mixed green vegetables |
| Seaweed Salad | $4.95 | Japanese style marinated seaweed |
| Soon-Doobu Salad | $6.95 | fresh cold silk tofu covered with a house special sauce and thinly sliced dried seaweed |
Li Hua Korean Restaurant Menu : Noodles |
| House Ramen | $6.95 | spicy ramen noodle soup with vegetable and egg |
| Special Ramen | $7.95 | spicy ramen noodle soup with a choice of duk (rice cake), mandoo (dumplings), or cheese, topped with vegetables and egg |
| Vegetable Udon | $7.95 | udon noodle soup with vegetables and egg |
| Seafood Udon | $8.95 | udon noodle soup with seafood and vegetables |
| Vegetable Bookkum Noodles | $8.95 | stir-fried noodles with assorted vegetables |
| Chap-Chae | $8.95 | stir-fried clear sweet potato noodles with beef (optional) and assorted vegetables |
| Seafood Bokkum Noodles | $11.95 | stir-fried noodles with shrimp, squid, scallops and vegetables |
Li Hua Korean Restaurant Menu : Rice Dishes |
| Kimchee Bokkum Bab | $7.95 | fried rice with kimchee, ham and corn |
| Bibimbab | $8.95 | variety of vegetables, (beef) and fried egg, served with rice, (red pepper paste recommended) |
| Hot Stone Bibimbab | $10.95 | variety of vegetables, (beef), served over rice and topped with an egg yolk, in a hot stone bowl, (red pepper paste recommended) |
| Tofu Hot Stone Bibimbab | $10.95 | fresh tofu and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommended) |
| Bulgogi Hot Stone Bibimbab | $11.95 | sliced beef and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommeded) |
| Chicken Hot Stone Binimbab | $11.95 | sliced chicken and vegetables over rice in a hot stone bowl, (red pepper paste or house special soy sauce recommeded) |
| Seafood Hot Stone Bibimbab | $12.95 | spicy seafood and vegetables over rice in a hot stone bowl (no additional sauce necessary) |
| Mushroom Hot Stone Bibimbab | $13.95 | mixed mushrooms and vegetables over rice in a hot stone bowl (bowl special soy sauce recommended) |
| Jae-Yook Hot Stone Bibimbab | $13.95 | spicy pork and vegetables over rice in a hot stone bowl (no additional sauce necessary) |
| Squid Hot Stone Bibimbab | $13.95 | spicy squid and vegetables over rice in a hot stone bowl, (no additional sauce necessary) |
| Kimchee Hot Stone Bibimbab | $13.95 | kimchee and vegetables over rice in a hot stone bowl with choice of beef or pork (no additional sauce necessary) |
Li Hua Korean Restaurant Menu : Traditional Korean Stews |
| Soon-Doobu | $7.95 | seasoned silken tofu with an egg yolk in a spicy broth, (choice of seafood, beef, or kimchee) |
| Kimchee Jjigae | $8.95 | casserole-style spicy stew with kimchee and pork |
| Tofu Jjigae | $8.95 | casserole-style spicy stew with tofu, beef and vegetables |
| Yook-Gae-Jang | $9.95 | spicy soup with beef, vegetables and clear noodles |
| Dyen-Jang Jjigae | $9.95 | soybean paste stew with tofu, beef and vegetables |
| Mandoo-guk | $9.95 | freshly handmade pork dumplings in a clear beef broth with scallions and stirred egg |
| Dukmandoo-Guk | $9.95 | freshly handmade pork dumplings and sliced Korean rice cake in a clear beef broth |
| Codfish Stew | $11.95 | fresh codfish with seasonal vegetables, shrimps and tofu (choice of spicy or non-spicy broth) |
Li Hua Korean Restaurant Menu : Special Dishes |
| Seafood Pa-Jeon | $11.95 | lightly pan-fried pancake with scallions and seafood |
| Kimchee Pa-Jun | $11.95 | pan-fried pancake with kimchee and scallions |
| Squid Bokkum | $13.95 | marinated spicy squid with sauteed vegetables |
| Bulgogi | $15.95 | thinly sliced tender prime beef, marinated in a special house seasoning |
| Jangeo-Gui | $13.95 | broiled eel with house special sauce |
| Dak Galbi | $13.95 | marinated grilled chicken in a spicy sauce or teriyaki sauce |
| Jae-Yook-Bokkum | $13.95 | thinly sliced-tender pork with sauteed vegetables, marinated in a spicy sauce |
| La Galbi | $17.95 | sliced grilled marinated prime short ribs |
| Galbi | $19.95 | grilled marinated prime beef short ribs |
Li Hua Korean Restaurant Menu : Desserts |
| Green Tea Ice Cream | $5.00 | |
| Red Bean Ice Cream | $5.00 | |
| Ginger Ice Cream | $5.00 | |
| Tiramisu | $5.00 | |
| Cheese Cake | $5.00 | flavors vary-ask about the day’s special |
Li Hua Korean Restaurant Menu : Tea |
| Green Tea | $3.00 | |
| Iced Tea | $3.00 | lemon sweet |
| Ginseng Tea | $3.00 | |
| Iced Green Tea | $3.00 |
Li Hua Korean Restaurant Menu : Drinks |
| Coke | $2.00 | |
| Diet Coke | $2.00 | |
| Sprite | $2.00 | |
| Ginger Ale | $2.00 | |
| Seltzer | $2.00 | |
| Poland Spring Water | $2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.