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Lime Juice Thai Bistro Menu : Drinks |
Drinks |
Thai Iced Coffee | $3.00 | |
Thai Iced Tea | $3.00 | |
Soda | $2.00 | |
Hot Tea | $2.00 | |
Iced Tea | $2.00 | |
Juice | $2.00 | |
Limeade | $2.00 |
Lime Juice Thai Bistro Menu : Appetizers |
Appetizers |
Fresh Spring Rolls | $7.00 | Avocado, bean sprouts, egg cake, cucumber and cream cheese wrapped in rice paper. Served with homemade peanut sauce. |
4 Chicken Satay | $8.00 | Char-grilled chicken strips marinated in coconut curry on bamboo skewers. Served with peanut sauce and a side of cucumber salad. |
Crispy Calamari | $7.00 | Lightly battered and fried calamari with tamarind sauce. |
Fried Tofu | $5.00 | Deep-fried tofu with special sauce. |
3 Fried Spring Rolls | $4.00 | Deep-fried rolls stuffed with vegetables and bean threads. |
3 Cheese Rolls | $6.00 | Deep-fried rolls stuffed with crabmeat and cream cheese. |
Khanom Jeeb | $6.00 | Six steamed chicken and shrimp dumplings. |
8 Shrimp Blanket | $8.00 | Seasoned shrimp rolled in a crispy wrapper. |
Tod Mun | $8.00 | Seven deep-fried fish cakes served with home-style dipping sauce and crushed peanuts. |
Chicken Wings | $7.00 | Deep-fried chicken wings. |
Lime Juice Thai Bistro Menu : Lunch Appetizers |
Lunch Appetizers |
Lunch Basil Roll | $2.00 | Steamed rice paper wrapped with vermicelli noodles, green vegetables, bean sprouts, avocado, tofu and sweet basil leaves. |
Lunch 3 Fried Dumplings | $2.50 | Deep-fried vegetables and meat dumplings served with homemade sauce. |
Lunch Edamame | $2.00 | Steamed soy bean. |
Lunch Fried Tofu | $2.00 | Deep-fried tofu with special sauce. |
Lunch Cheese Roll | $2.00 | Deep-fried roll stuffed with crabmeat and cream cheese. |
Lunch Khanom Jeeb | $2.50 | Three steamed chicken and shrimp dumplings. |
Lunch Shrimp Blanket | $2.50 | Three seasoned shrimp rolled in a crispy wrapper. |
Lime Juice Thai Bistro Menu : Soup |
Soup |
Coconut Milk Soup | $5.00 | Served with your choice of chicken or tofu. |
Tom Yum Soup | $5.00 | Served with your choice of chicken or tofu. Mild spicy. |
Tom Yum Seafood Soup | $7.00 | Lemongrass soup with shrimp, squid, scallops and mussels. Mild spicy. |
Lime Juice Thai Bistro Menu : Salad |
Salad |
Som Tum Goong Yang | $13.00 | Green papaya salad and grilled shrimp on bamboo skewers. Medium spicy. |
Larb Chicken Salad | $10.00 | Minced chicken with onion, roasted rice powder, hot pepper, lime juice and fresh cilantro. Medium spicy. |
Num Tok Salad | $10.00 | Sliced char-grilled flank steak with ground, roasted rice powder, onion, dried chili, lime juice and mint. Medium spicy. |
Beef Salad | $10.00 | Sliced char-grilled flank steak tossed with cucumber, onion, tomato, lime juice and hot peppers. Medium spicy. |
Yum Woon Sen Salad | $10.00 | Silver bean threads tossed with ground chicken, shrimp, peanut, onion, tomatoes and tangy chili paste dressing. Medium spicy. |
House Salad | $7.00 | Assorted greens with tomatoes, cucumbers, carrots and broccoli served with peanut sauce. |
Yum Talay Salad | $14.00 | Shrimp, squid, scallops and mussels with onions, tomatoes, cilantro, fresh ginger, lime and hot pepper. Medium spicy. |
Pla Goong Salad | $10.00 | Grilled shrimp with lemongrass, onion, dried chili, lime, cilantro and mint leaves. Medium spicy. |
Nam Sod Salad | $10.00 | Minced pork with fresh ginger, onions, peanuts, mint, cilantro, lime juice and hot pepper. Medium spicy. |
Lime Juice Thai Bistro Menu : Chef’s Specialties |
Chef’s Specialties |
Basil Lamb Chops | $20.00 | Pan-seared lamb chops seasoned with various herbs and spices and topped with pepper, mushroom and onions in spicy basil sauce. Medium spicy. |
Beef Short Ribs | $14.00 | Char-grilled beef ribs marinated in garlic, black pepper and spices. |
Pineapple Chicken | $13.00 | Lightly battered chicken with pineapple, cashew nuts, mushroom, bell pepper and onion in sweet chili sauce. Served in a pineapple shell. Mild spicy. |
Mussaman Short Ribs | $16.00 | Stewed short ribs topped with mussaman curry sauce with steamed vegetables. |
Duck Curry | $16.00 | Seared duck breast fillet topped with bamboo shoot, bell pepper, tomato, pineapple and sweet basil in homemade red curry. Medium spicy. |
Softshell Crab | $16.00 | Batter-fried soft shell crabs with green curry or basil sauce. Served with fresh seasonal vegetables. Medium spicy. |
Ta-Lay-Thai | $16.00 | Shrimp, squid, scallop and mussels sauteed in creamy chili sauce. |
Hot Sea | $16.00 | Shrimp, squid, scallops and mussels in hot chili paste with fresh pepper and sweet basil. Medium spicy. |
Red Snapper Fillet with 3 Flavor Sauce | $16.00 | Deep-fried red snapper fillet smothered in tangy, spicy tamarind sauce. Mild spicy. |
Salmon Fillet with Spicy Green Curry | $16.00 | Poached fillet of salmon topped with spicy green curry and served with fresh seasonal vegetables. Medium spicy. |
Jumbo Shrimp with Garlic Sauce | $16.00 | Sauteed jumbo shrimp in garlic sauce over steamed vegetables. Mild spicy. |
Pud Ped Pla Dook | $15.00 | Spicy deep-fried catfish fillet stir-fried with eggplant, bamboo shoot, pepper and sweet basil in red curry sauce. Medium spicy. |
Lime Juice Thai Bistro Menu : Dinner Entrees |
Dinner Entrees |
Prik King | $11.00 – $15.00 | Sauteed with green bean and sweet chili paste. Mild spicy. |
Spicy Basil | $11.00 – $15.00 | Stir-fried with bell pepper, jalapeno and fresh sweet basil leaves. Medium spicy. |
Dried Chili Cashew | $11.00 – $15.00 | Stir-fried with cashew, mushroom, onion, green onion and dried chili. Mild spicy. |
Ginger | $11.00 – $15.00 | Stir-fried with fresh ginger root, carrot, onion, bell pepper and mushrooms. |
Pud Rad Nar | $11.00 – $15.00 | Stir-fried with baby corn, bamboo shoots, carrot, onion and mushrooms in light brown gravy. |
Sweet and Sour | $11.00 – $15.00 | Sauteed with mango, pineapple, tomato, bell pepper, onion and cucumber in pineapple-infused sweet and sour sauce. |
Broccoli with Brown Sauce | $11.00 – $15.00 | Stir-fried broccoli, carrot and mushrooms. |
Garlic and Black Pepper | $11.00 – $15.00 | Stir-fried with garlic and black pepper and served with steamed vegetables. |
Mixed Vegetables | $11.00 – $15.00 | Stir-fried assortment of vegetables in brown sauce. |
Panang Curry | $11.00 – $15.00 | Sweet panang curry with bell pepper and basil leaves. Mild spicy. |
Mussaman Curry | $11.00 – $15.00 | Mild tamarind curry with potato and onions. Mild spicy. |
Green Curry | $11.00 – $15.00 | Green coconut curry with green bean, hot pepper, sweet basil, eggplant and bamboo shoots. Medium spicy. |
Red Curry | $11.00 – $15.00 | Red coconut curry with green bean, hot pepper, sweet basil, eggplant and bamboo shoots. Medium spicy. |
Lime Juice Thai Bistro Menu : Dinner Noodles and Fried Rice |
Dinner Noodles and Fried Rice |
Pud Thai | $11.00 – $15.00 | Stir-fried rice noodles with egg, bean sprout, green onion and ground peanuts. |
Drunken Noodle | $11.00 – $15.00 | Stir-fried rice noodles with onion, bell pepper, cabbage, bean sprout, carrot, sweet basil and hot peppers. Medium spicy. |
Mixed Seafood Noodle | $15.00 | Angel hair noodles topped with combination of shrimp, squid, scallops, mussels, bell pepper and onion in Thai basil sauce. Medium spicy. |
Pud See-Ew | $11.00 – $15.00 | Rice noodles stir-fried with egg and broccoli in a soy-based sauce. |
Pud Woon Sen | $11.00 – $15.00 | Stir-fried bean thread noodles with assorted vegetables. |
Rad Nar Noodle | $11.00 – $15.00 | Pan-fried bean thread noodles with gravy and your choice of broccoli or Chinese broccoli. |
Basil Fried Rice | $11.00 – $15.00 | Fried rice with basil, hot pepper, bell pepper, onion and cabbage. Medium spicy. |
Fried Rice | $11.00 – $15.00 | Fried rice with onion, tomato and scallions with house brown sauce. |
Yellow Curry Fried Rice | $11.00 – $15.00 | Yellow curry fried rice with assorted vegetables. |
House Fried Rice | $13.00 | Fried rice with a combination of chicken, beef, shrimp, egg and an assortment of vegetables. |
Pineapple Fried Rice | $13.00 | Fried rice with a combination of chicken, shrimp, egg, tomato, onion, cashew nuts and scallion. |
Lime Juice Thai Bistro Menu : Lunch Special |
Lunch Special |
Ta-Lay-Thai Lunch Special | $10.00 | Sauteed shrimp, squid, scallops, mussels and vegetables in creamy chili sauce. Mild spicy. |
Pineapple Chicken Lunch Special | $10.00 | Lightly battered chicken with pineapple, cashew nuts, mushroom, bell pepper and onion in sweet chili paste. Mild spicy. |
Basil Softshell Crab Lunch Special | $12.00 | Battered and deep-fried soft shell crabs with basil sauce. Served with steamed vegetables. Medium spicy. |
Panang Squid Lunch Special | $10.00 | Sauteed squid in panang curry sauce with bell pepper and basil leaves. Mild spicy. |
Seafood Noodle Lunch Special | $11.00 | Angel hair pasta topped with shrimp, squid, mussel, scallop, onion, jalapeno and bell pepper in basil sauce. Medium spicy. |
Lime Juice Thai Bistro Menu : Lunch Entrees |
Lunch Entrees |
Lunch Hot Sea | $10.00 | Shrimp, squid, scallops and mussels in hot chili paste with bell peppers, jalapeno and sweet basil. Medium spicy. |
Lunch Spicy Basil | $8.00 – $10.00 | Stir-fried with bell pepper, jalapenos and sweet basil leaves. Medium spicy. |
Lunch Ginger | $8.00 – $10.00 | Stir-fried with fresh ginger root, onion, bell pepper, mushroom and carrot. |
Lunch Dried Chili Cashew | $8.00 – $10.00 | Stir-fried with cashew, mushroom, onion, green onion and dried chili. Mild spicy. |
Lunch Mixed Vegetables | $8.00 – $10.00 | Stir-fried assortment of vegetables in brown sauce. |
Lunch Garlic and Black Pepper | $8.00 – $10.00 | Stir-fried with garlic and black pepper and served with steamed cabbage and carrots. Mild spicy. |
Lunch Broccoli with Brown Sauce | $8.00 – $10.00 | Stir-fried broccoli, carrot and mushrooms. |
Lunch Sweet and Sour | $8.00 – $10.00 | Sauteed with mango, pineapple, tomato, onion, bell pepper and cucumber in pineapple-infused sweet and sour sauce. |
Lunch Mussaman Curry | $8.00 – $10.00 | Mild tamarind curry with potato, onions, cashews and carrots. Mild spicy. |
Lunch Red Curry | $8.00 – $10.00 | Red coconut curry with green bean, hot pepper, sweet basil, eggplant, bell pepper and bamboo shoots. Mild spicy. |
Lunch Panang Curry | $8.00 – $10.00 | Sweet red curry with bell pepper and jalapenos. Mild spicy. |
Lunch Green Curry | $8.00 – $10.00 | Green coconut curry with green bean, hot pepper, sweet basil, eggplant, bell pepper and bamboo shoots. Medium spicy. |
Lime Juice Thai Bistro Menu : Lunch Noodles and Fried Rice |
Lunch Noodles and Fried Rice |
Lunch Pud Thai | $8.00 – $10.00 | Stir-fried rice noodles with eggs, bean sprout, green onion and ground peanuts. |
Lunch Drunken Noodle | $8.00 – $10.00 | Stir-fried rice noodles with onion, bean sprout, cabbage, carrot, sweet basil, bell peppers and jalapenos. Medium spicy. |
Lunch Pud Woon Sen | $8.00 – $10.00 | Stir-fried bean thread noodles with assorted vegetables. |
Lunch Pud See-Ew | $8.00 – $10.00 | Rice noodles stir-fried with egg and broccoli in a soy-based sauce. |
Lunch Rad Nar Noodles | $8.00 – $10.00 | Pan-fried noodles and broccoli in gravy. |
Lunch Fried Rice | $8.00 – $10.00 | Fried rice with onion, tomato and scallions with house brown sauce. |
Lunch Basil Fried Rice | $8.00 – $10.00 | Fried rice with basil leaves, jalapenos, bell pepper, onion and cabbage. Medium spicy. |
Yellow Curry Fried Rice | $8.00 – $10.00 | Yellow curry fried rice with assorted vegetables. Mild spicy. |
Lunch House Fried Rice | $9.00 | Fried rice with a combination of chicken, beef, shrimp, egg and an assortment of vegetables. |
Lunch Pineapple Fried Rice | $9.00 | Fried rice with a combination of chicken, shrimp, egg, cashew nut, onion, scallion and tomato. |
Lunch American Fried Rice | $9.00 | Fried rice with chicken, carrot, peas and raisin served with fried egg and sausage. |
Lime Juice Thai Bistro Menu : Sides |
Sides |
Steamed Noodles | $3.00 | |
Steamed Veggies | $4.00 | |
Curry Sauce | $4.00 | |
Cucumber Salad | $3.00 | |
Peanut Sauce | $2.00 | |
Fried Egg | $1.00 | |
Small Fried Rice | $4.00 | |
Brown Rice | $2.00 |
Lime Juice Thai Bistro Menu : Dessert |
Dessert |
Ice Cream | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.