Locanda Vini & Olii Menu and Prices

Research and order delicious food from the up-to-date Locanda Vini & Olii menu. Find latest deals, prices, kid’s meals and more. Pick-up and delivery options available. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for.

Locanda Vini & Olii Menu : Antipasti

Calamari “In Zimino” $12.00 swiss chard and chili pepper
Venetian Fresh Marinated Sardines In Saor $12.00
Charcuterie Del Mare $14.50 octopus soppressata & tuna salami
Beef Tongue Salmistrata $9.00 with salsa verde
Swiss Chard Sformato $11.00 over roasted red beet purée
Tripe “Alla Fiorentina” $12.00 topped with grana padano cheese
Pan-Seared Chicken Livers $12.00 with risotto sartù

Locanda Vini & Olii Menu : Crostini Di Pesce $14.50

Sgombro   mackerel, pumpkin & tarragon
Baccala   roasted fresh cod & leeks
Alici   house marinated anchovies

Locanda Vini & Olii Menu : Crostini Misti $12

Toscano   chicken liver paté
Scapece   yellow squash
Fagioli   cannellini beans & sage

Locanda Vini & Olii Menu : Charcuterie Della Terra $18

Coccoli Fritti   fried dough
Tonnato   roast berkshire pork loin
Terrina   rabbit terrine with carrots and tarragon
Galantina   duck stuffed with ground meat & pistachio

Locanda Vini & Olii Menu : Zuppe

Ribollita – Traditional Tuscan Bread Soup $8.50 with kale, squash, zucchini, cabbage & carrots
Roasted Butternut Squash And Sage $8.50
Braised Onion “Gratinata” $9.50

Locanda Vini & Olii Menu : Primi

Gnocchi $13.00 with tomato and basil
Saffron Guitar Strings “Con Le Sarde” $15.00 mashed fresh sardines, dill, raisins, pinenuts
Black Pepper Pici $15.00 roasted onions, grana padano & tarragon
Tagliatelle “Al Ragu” With Orange Zest $15.00 braised piedmontese beef & berkshire pork
Cod And Shrimp Ravioli $16.00 over spicy fish broth reduction
Thyme Maltagliati With Roasted Mushrooms $16.00 golden chanterelles, chiodini, royal trumpets
Sage Pappardelle $16.00 with wild boar

Locanda Vini & Olii Menu : Secondi

“Il Cacciucco” Seafood Stew $25.00 with octopus, mussels, jumbo shrimp & palombo
Branzino Al Cartoccio $26.50 with oven roasted parsnips
Free-Range Young Chicken “Al Mattone” $20.00 with roasted potatoes
Rabbit Braised With Black Olives & Rosemary $26.50 with cannellini beans in x.v. olive oil
Grilled Duck Breast Fichi E Scalogno $26.50 with chick peas in x.v. olive oil
Grilled Piedmontese Beef “Tagliata” $26.50 with rosemary sea salt & arugula

Locanda Vini & Olii Menu : Contorni $6

Cannellini Beans  
Roasted Potatoes  
Sauteed Or “All’agro” Spinach  
Chick Peas  

Locanda Vini & Olii Menu : Insalate $9.25

Dried Sicilian Figs & Gorgonzola   baby lettuce, romaine, celery, walnuts
Fennel & Orange   frisée, endive, celery, pinenuts
Warm Radicchio & Apple   guanciale, cannellini beans, green peppercorn
Roasted Red Beets & Young Tuscan Pecorino   baby spinach, pears, olive oil, lemon

Locanda Vini & Olii Menu : Formaggi

Whenever You Come With 4 Or More People, Consider Having Our 4-Course $45 Tasting Menu.
Daily Cheese Assortment $14.00 a plate of four italian cheeses selected by our in-house formaggi
Daily Cheese Assortment   brunet, piemonte
Daily Cheese Assortment   blu di bufala, lombardia
Daily Cheese Assortment   bianco sardo, sardegna
Daily Cheese Assortment   sapore di piave, veneto

Locanda Vini & Olii Menu : Negroni

Classico $12.00 plymouth gin, campari, cocchi vermouth, house aromatic bitters, orange
Plum – “Figlio Maledetto” $12.00 damson plum gin, averna, cocchi vermouth
Artichoke – “Cyn Cyn” $12.00 plymouth gin, cynar, nardini bassano amaro
Rye – “Ciccio Vecchio” $12.00 old overholt rye, splash of campari, cocchi americano bianco, lemon
Bitter Orange – “Agrumo” $12.00 plymouth gin, amaro ciociaro, luxardo triple sec, luxardo bitters
Sparkling – “Sbagliato” $10.00 prosecco, luxardo bitters, cocchi americano bianco
Bitter Orange Riserva – “Agrumo” $14.00 orange infused plymouth gin, amaro ciociaro, luxardo amaro abano, luxardo triple sec, barrel aged orange gin bitters

Locanda Vini & Olii Menu : Frutta E Herbe

Fruits & Herbs
Gin Pompelmino $10.00 basil infused plymouth gin, san pellegrino pompelmo, house fennel bitters, basil leaf
Rhum & Kola $12.00 abuelo rum, raw cacao, stone ground kola nut, antica carpano, tonic water
L’asino Sordo $12.00 buffalo trace bourbon, apple-nutmeg bitters, blood orange-rye syrup, maple syrup bitters
Rosemary Martini $12.00 rosemary-infused wodka, gran classico bitters
The Sage Germain $12.00 farmer’s gin, st. germain, house sage bitters

Locanda Vini & Olii Menu : Spritz $9

Aperol   aperol, strega
Rhubarb   zucca, rhubarb bitters
Americano   cocchi, orange zest
Apricot   apricot nectar, luxardo bitters
Pomegranate   pomegranate juice, punt e mes

Locanda Vini & Olii Menu : Preparato

La Gara D’oro $11.00 buffalo trace bourbon, lemon, honey
Manhattan $12.00 old overholt rye, cocchi vermouth, orange bitters, house aromatic bitters, house maraschino cherry
Old Fashioned $12.00 old overholt rye, muddled orange, brown sugar, peychaud’s bitters
Il Gondoliere $14.00 laphroaig 10, luxardo maraschino, dimmi

Locanda Vini & Olii Menu : Birre

Moretti  
Moretti La Rossa  
Menabrea 1846 Bionda  
Menabrea Ambrata  

Locanda Vini & Olii Menu : Frizzante

Prosecco Brut NV “Drusian” $8.50

Locanda Vini & Olii Menu : Bianchi

Vermentino Bolgheri 11 $10.00 fornacelle – toscana
Asprinio I.G.T. 09 $10.00 vestini campagnano – campania
Etna Bianco “Biancodicaselle” 10 $11.00 benanti – sicilia

Locanda Vini & Olii Menu : Bianchi Fermentati Sulle Bucce

Orange Wine
“Anfora” 05 $12.00 castello di lispida – veneto

Locanda Vini & Olii Menu : Rossi

Rosso Dell’umbria “Nispero” 09 $10.00 adanti – umbria
Uva Di Troia “Bottaccia” 08 $10.00 torre quarto – puglia
Eubearosso 07 $10.00 eubea – basilicata
Barbera D’alba 10 $12.00 enzo boglietti – piemonte

Locanda Vini & Olii Menu : Della Casa – A Consumo $7.50

You Drink & We Measure With A Stick When You’re Done. Pala – Sardegna
Silenzi Bianco 11  
Silenzi Rosso 10  

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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