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Logue’s Restaurant Menu : Appetizers |
| Cheddar Nuggets | $5.50 | |
| Breaded Cauliflower | $5.50 | |
| Fried Mac & Cheese Bites | $5.50 | |
| Mushroom Pops | $5.50 | |
| Battered Onion Rings | $5.50 |
Logue’s Restaurant Menu : Crispy Fresh Salads |
| No half-order of chef or chicken salads. All salads are pre-plated fresh daily. No substitutions. Salad dressing: western, thousand island, ranch, honey mustard, bleu cheese, italian, poppy seed and raspberry vinaigrette extra sides of dressing 0.79 |
| Grilled or Breaded Chicken Salad | $7.99 | Crisp tossed lettuce with shredded carrots, shredded cheese, tomato wedges, boiled egg, bell pepper and fresh onion. |
| ChefÂs Salad | $7.29 | Crisp lettuce, diced ham, shredded cheese, diced turkey, tomato wedges, hard-boiled egg, carrots, bell peppers and fresh onion. |
| Tossed Salad | $2.79 |
Logue’s Restaurant Menu : Fresh Homemade Soups |
| Soup and Salad (Bowl) | $5.29 | |
| Homemade Soup of the Day | $2.99 – $3.99 |
Logue’s Restaurant Menu : Lunch KidÂs_A |
| Includes one side and kidÂs drink |
| Hamburger | $5.29 | |
| Toasted Ravioli | $5.29 | |
| Dinosaur Nuggets | $5.29 | |
| Toasted Ravioli | $5.29 | |
| Grilled Cheese | $5.29 | |
| Fried Mac & Cheese Bites | $5.29 |
Logue’s Restaurant Menu : Sandwiches |
| Chicken Favorites – Grilled Chicken Breast | $4.50 | Grilled filet topped with lettuce and tomato on a bun |
| Chicken Favorites – Breaded Chicken Breast | $4.50 | Breaded and deep-fried filet topped with lettuce and tomato on a bun. |
| Sandwich Melts – Patty Melt Burger | $4.29 | ¼ Lb all beef patty topped with grilled onions, swiss or american cheese on grilled rye bread. |
| Sandwich Melts – Reuben Melt | $4.50 | Tender corned beef on rye with sauerkraut, Swiss cheese and a side of 1000 Island dressing |
| Sandwich Melts – Roast Beef Melt | $4.29 | Tender roast beef, Swiss or American cheese and grilled onions on grilled rye |
Logue’s Restaurant Menu : Side Orders |
| Onion Rings | $2.00 | |
| Fried Mac & Cheese | $2.00 | |
| Bites | $2.00 | |
| American Fries | $2.00 | |
| Seasoned Lattice Fries | $2.00 | |
| French Fries | $2.00 | |
| Potato Salad | $2.00 | |
| Hash Browns | $2.00 | |
| Vegetable of the Day | $2.00 | |
| Whipped Potatoes & Gravy | $2.00 | |
| Coleslaw | $2.00 | |
| Applesauce | $2.00 | |
| Cottage Cheese | $2.00 | |
| Pickled Beets | $2.00 | |
| Baked Potato | $2.00 | Served after 4pm daily |
| Baked Potato with Bacon and Cheese | $2.99 |
Logue’s Restaurant Menu : Skillets |
| Horseshoe Burger Skillet | $6.99 | 1/4 Lb. all beef patty on Texas toast topped with French fries and covered in cheese sauce |
| Chicken Shoe Filet Skillet | $6.99 | Breaded or unbreaded chicken filet on Texas toast topped with French fries and covered in cheese sauce |
Logue’s Restaurant Menu : Burgers |
| Hand-pattied made fresh daily. Extra patty add $1.60 |
| Western Burger | $4.50 | 1/4 Lb. all beef patty topped with tangy BBQ sauce, cheese, crisp bacon, lettuce, tomato, jalapeno and onion on a bun |
| Swiss & Mushroom Burger | $4.29 | 1/4 Lb. all beef patty with Swiss cheese and mushrooms in brown gravy on a bun. |
| LogueÂs Burger Deluxe | $3.99 | 1/4 Lb. all beef patty with or without cheese, topped with lettuce, tomato, pickle and onion on a bun |
| Bacon Cheeseburger | $4.29 | 1/4 Lb. all beef patty with bacon and your choice of cheese served on a bun |
Logue’s Restaurant Menu : Desserts |
| Server to heat your pie and add a dip of ice cream. |
| Cream Pie | $3.50 | |
| Fruit Pie | $3.50 | |
| Sundae | $2.50 | Topped with chocolate, caramel, strawberry or raspberry syrup. |
| Ice Cream (Per Dip) | $1.50 |
Logue’s Restaurant Menu : LogueÂs Famous |
| Make any sandwich a platter any two sides for $3.50. Cup of soup or side salad in place of a side order for $0.50. Extra side of lettuce, tomato, onion and pickle add $0.79 extra bun for $0.39 |
| Famous Homemade Tenderloin | $5.50 | Breaded or unbreaded pork tenderloin with lettuce, onion, tomato and pickle. Served on a bun |
| Country Fried Steak Sandwich | $3.49 | A lightly seasoned, breaded beef patty, fried to a crunchy golden brown. |
| Hot Beef Sandwich | $7.79 – $6.79 | Tender roast beef on bread with mashed potatoes all covered in rich brown gravy. Served with side of coleslaw. |
Logue’s Restaurant Menu : Beverages |
| Soft drinks, iced tea and coffee. Water on |
| Coffee | $1.19 | |
| Coffee-To-Go | $1.38 | |
| Hot Tea (Per Bag) | $1.29 | |
| Hot Chocolate | $1.50 | |
| Milk | $0.99 – $1.10 | |
| Lemonade | $1.29 | |
| Iced Tea | $1.79 | |
| Juice | $1.49 – $2.29 | Orange, cranberry, apple, grapefruit, V-8, tomato, grape |
| Soft Drinks | $1.79 |
Logue’s Restaurant Menu : Other Favorites |
| Cod Fillet | $4.79 | Breaded fried fillet with lettuce, tomato and a side of tartar sauce on a bun. |
| Catfish Fillet | $4.29 | Breaded fried fillet with lettuce, tomato and a side of tartar sauce on a bun. |
| Oyster PoÂBoy Sandwich | $4.29 | 4-5 of our homestyle oysters, fried to a golden brown. Served on a grilled hoagie and placed on a bed of our signature homemade slaw |
| Grilled Cheese | $2.50 | Gooey swiss or american cheese on toasted bread. |
| Grilled Ham & Cheese | $2.99 | Gooey swiss or american cheese and grilled ham on toasted bread. |
| BLT | $3.99 | Bacon, lettuce and tomato on toast with a side of mayonnaise. |
Logue’s Restaurant Menu : Club Sandwiches |
| Turkey Club | $4.79 | Sliced turkey, crisp bacon, lettuce, tomato and cheese layered between your choice of toasted bread |
| Ham Club | $4.79 | Sliced ham, crisp bacon, lettuce, tomato and cheese layered between your choice of toasted bread. |
| Chicken Club | $5.29 | Breaded or unbreaded filet topped with bacon, cheese, lettuce and tomato on a bun. |
Logue’s Restaurant Menu : Home Style Dinners |
| All dinners include choice of potato and soup or salad. Baked potatoes are served daily after 4:00 pm |
| Ground Sirloin Steak | $11.99 | A half pound of 100% pure beef, lean and juicy. Served with grilled onions or brown mushroom gravy |
| Chicken Dinner | $10.99 | Four pieces of golden fried chicken, hand-breaded and cooked to order. All white meat add $1.00 |
| Smoked Pork Chop | $9.99 | A 6 oz grilled pork chop with a side of BBQ sauce |
| Hand Breaded Chicken Strips | $9.50 | Lightly breaded and served with a side of country gravy and texas toast |
| Country Steak | $7.99 | A lightly seasoned, breaded beef patty, fried to a crunchy golden brown. Topped with our homemade sausage gravy |
| Country Ham Dinner | $14.99 | A 1 ¼ pound thick slice of mild, juicy ham |
| Pork Cutlets | $12.99 | Two flavor-filled hand-breaded pork cutlets smothered in brown mushroom gravy |
| 8oz Sirloin Steak | $13.99 | 8 oz. Hand-cut, choice sirloin steak, cut and packaged for LogueÂs, prepared medium rare to well. Add onions, peppers and mushroom gravy for $1.50 |
| Grilled Chicken Filet | $8.29 | A juicy 4 oz. grilled chicken breast filet cooked to perfection |
Logue’s Restaurant Menu : Fish Lover |
| All dinners include choice of potato and soup or salad |
| Battered Codfish Fillets | $10.99 | Two 4 oz. fillets, battered and deep-fried |
| Shrimp Basket | $10.99 | A favorite for over twenty years our 17-21 piece shrimp fried to a golden brown |
| Breaded Oysters | $8.99 | Eight deep-fried oysters fried to perfection try with our green tabasco |
| Breaded Clams | $8.99 | 8 oz of deep-fried, golden brown clams |
| Boneless Catfish | $10.50 | Catfish fillet dinner 2 fillets |
| Alaskan Grilled Salmon | $10.99 | One 4oz grilled salmon fillet, served with fresh lemon |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.