Lucio’s Menu and Prices

Research and order delicious food from the up-to-date Lucio’s menu. Find latest deals, prices, kid’s meals and more. Pick-up and delivery options available. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for.

Lucio’s Menu : Appetizers

Lucio’s Crab Cakes $12.00 Tamarind sauce and pea shoot salad.
Fried Calamari $11.00 Spicy marinara and pepperoncini butter.
Spinach Dip $9.00 Pita chips.
Beef Carpaccio $12.00 Truffle oil, Parmesan, and chiffonade of greens.
Yellow Fin Tuna Tartar $12.00 Soy vinaigrette, ginger, and sesame crackers.
Escargot $12.00 Voulvant, grey mustard, and spring greens.

Lucio’s Menu : Soups

Carrot, Ginger, and Cilantro Soup $7.00
Soup du Jour $7.00 Please contact restaurant for daily selection(s).

Lucio’s Menu : Salads

House Salad $7.00 Mixed greens, olives, feta, tomato and house Dijon vinaigrette.
Escolar Niscoise Salad $12.00 Haricots, pressed yolks, potato and tomato vinaigrette.
Goat Cheese Apple Salad $8.00 Shallots, mixed greens, candied pecans, chevre and apple honey vinaigrette.
Tomato Salad $9.00 Fresh mozzarella, micro basil, balsamic and avocado.

Lucio’s Menu : Seafood

Sesame Crusted Ahi Tuna $23.00 Sweet and sour glaze, wasabi mashed potatoes and asparagus.
Salmon $24.00 House made noodles and roasted red pepper sauce.
Red Snapper $25.00 Saute of fingerlings, spinach and squash with apricot puree.
U10 Sea Scallops $26.00 Butternut squash, risotto and Saba vinegar.

Lucio’s Menu : Entrees

All Natural Half Chicken $19.00 Roasted garlic jus, parsnip puree and radish sprout salad.
Pasta de Agnolotti $17.00 Mushrooms, leeks, spinach and feta.
Prosciutto Wrapped Pork Chop $25.00 Duxelle, maxim potatoes and asparagus.
Duck Breast $25.00 Vegetable fritter, spinach and orange star anise jus.
Filet Mignon $30.00 Mashed potatoes, asparagus, Maytag compound butter.
Rib Eye Au Poivre $28.00 Laurel demi, bleu cheese torte and haricot vert.
Veal Chop $33.00 Fingerling potatoes, buttermilk demi and watercress salad.

Lucio’s Menu : Sides

Asparagus $5.00
Bleu Cheese Torte $5.00
Haricot Vert $5.00
Butternut Squash $5.00
Spinach $3.00

Lucio’s Menu : Desserts

Chocolate Brownie $7.00 Vanilla ice cream and white chocolate.
Lucio’s Bread Pudding $7.00 Bourbon sauce and vanilla ice cream.
Apple Tatin $7.00 Caramel sauce and vanilla ice cream.
Coffee Semifreddo $7.00 Cranberry compote.
Lavender Creme Brulee $7.00 Fresh berries.
Orange Creme Brulee $7.00 Fresh berries.
Artisanal Cheese Plate $15.00 Three cheeses, quince compote and honey wheat crackers.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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