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Lynora’s Menu : Antipasti |
| Mozzarella Della Casa | $10.00 | housemade mozzarella, heirloom tomatoes, drizzled balsamic reduction. |
| Calamari Fritti | $12.00 | zucchini, lightly fried, a side of our classic marinara sauce. |
| Calamari Alla Griglia | $14.00 | grilled calamari steak, mixed greens, citrus vinaigrette. |
| Prosciutto & Fichi | $16.00 | san danielle prosciutto, taleggio cheese stuffed figs, evoo. |
Lynora’s Menu : Chef Selection |
| Vongole | $14.00 | sautéed clams, your choice garlic, white wine and oil or our classic marinara sauce. |
Lynora’s Menu : Insalata E Zuppe |
| Tortellini Al Brodo | $8.00 | meat tortellini, chicken consume, parmesan. |
| Insalata Mista | $7.00 | mixed field greens, carrots, tomatoes, balsamic vinaigrette. |
| Insalata Cesare | $8.00 | romaine lettuce, homemade caesar dressing, grated cheese and wood oven croutons. |
| Insalata Di Spinaci E Barbabietole | $12.00 | baby spinach and roasted beets goat cheese, quail eggs, candied walnuts, blood orange vinaigrette. |
Lynora’s Menu : Housemade Pasta |
| Pappardelle All Anatra | $24.00 | roasted duck, porcini mushrooms, brandy sauce, truffle oil. |
| Gnocchi Al Forno | $20.00 | tomato, basil, fresh mozzarella, baked in our wood oven. |
| Fettuccine Bolognese | $18.00 | slow cooked classic beef ragu. |
| Tagliolini Al Nero Di Seppie | $29.00 | fresh squid ink pasta, shrimp, octopus, cherry tomato, garlic, white wine. |
Lynora’s Menu : Imported Dried Pasta |
| Add: Gluten Free Pasta $2. |
| Rigatoni Alla Vodka | $18.00 | tomato sauce, flambéed in vodka, speck. |
| Bucatini All Amatriciana | $18.00 | braised guanciale, pecorino cheese, red onions, black pepper, tomato. |
| Spaghetti Alle Vongole | $22.00 | clams, sautéed with your choice of garlic and oil or our classic marinara sauce. |
| Rissoto Frutti Di Mare | $29.00 | mussels, clams, calamari, scallops, shrimp. |
| Penne All Arrabiata | $16.00 | red pepper flakes. |
| Penne All Arrabiata | $3.00 | add: meatball |
| Paccheri Alle Cozze | $25.00 | mussels, potato, garlic, white wine and cheery tomatoes. |
Lynora’s Menu : Secondi |
| Salmon | $24.00 | simply grilled, grape tomatoes, scallions, fresh mint, evoo. |
| Hogg Snapper | $26.00 | potato crusted, shrimp, rosemary white wine garlic and lemon sauce. |
| Vitello Milanese | $28.00 | baby arugula, bruschetta tomatoes, red onion, shaved parmesan, fennel. |
| Prime Ny Strip | $38.00 | truffled maitre d butter, wild mushrooms, fingerling potatoes. |
| Roasted Half Chicken | $22.00 | wood oven roasted, fingerling potatoes, mixed vegetables. |
Lynora’s Menu : Lynoras Classics |
| Pastichio Bolognese | $19.00 | crepe lasagna, bolognese sauce, fresh mozzarella, béchamel, baked in our wood burning oven. |
| Pollo Alla Lynora | $22.00 | sautéed chicken, ham, fresh spinach, mozzarella, chicken consume sauce. |
| Veal Lynora | $28.00 | sautéed veal, speck, mozzarella, white cream sauce. |
Lynora’s Menu : Contorni |
| Spinaci Aglio E Olio | $7.00 | sautéed spinach, olive oil and garlic. |
| Cavolo Nero | $8.00 | sautéed black tuscan kale, evoo, pine nuts, garlic. |
| Roasted Peppers | $7.00 | sautéed sweet and sour. |
| Cavoletti Di Bruxelles | $7.00 | brussel sprouts guanciale, wood oven roasted. |
| Asparagi Gratinati Al Parmigiano | $7.00 | asparagus with parmesan. |
Lynora’s Menu : Pizza Forno A Legna |
| Margherita Pizza | $9.00 | no cheese. |
| Focaccia Pizza | $6.00 | evoo, sea salt, rosemary. no sauce, no cheese. |
| Margherita | $12.00 | mozzarella, tomato sauce, extra virgin olive oil, basil. |
| Marinara | $9.00 | tomato sauce, fresh garlic, oregano and anchovies. |
| Napoletana | $16.00 | housemade mozzarella, cherry tomatoes, tomato sauce, extra virgin olive oil, basil. |
| Prosciutto E Rucola | $16.00 | arugula, housemade mozzarella, prosciutto di parma, arugula, shaved parmigiano reggiano, extra virgin olive oil. |
| Vegetariana | $16.00 | mozzarella, artichokes, mushrooms, roasted peppers, eggplant, extra virgin olive, basil. |
| Bianca | $14.00 | mozzarella, homemade ricotta. |
| Bismarck Mozzarella | $15.00 | tomato sauce, cooked ham, fresh egg. |
| Tonno | $17.00 | imported tuna, mozzarella, tomato sauce, red onion, capers, kalamata olives. |
| Americano | $16.00 | tomato sauce, mozzarella, mushrooms, ham, salami, meatballs, sausage, extra virgin olive oil, basil. |
| Prosciutto & Rucola | $16.00 | arugula, tomato sauce, mozzarella, shaved parmesan. |
| Anatra | $18.00 | roasted duck, mozzarella, caramelized onions, portabella mushrooms. |
| Pollo E Pesto | $16.00 | homemade pesto, mozzarella, chicken, and cherry tomato. |
| Ponza | $17.00 | spinach, mozzarella, feta cheese, bacon and fresh avocado. |
| Calzone | $15.00 |
Lynora’s Menu : I Dolci |
| Tiramisu | $8.00 | al limoncello with white chocolate. |
| Cannoli | $7.00 | with housemade ricotta, dark chocolate, pistachio. |
| Sfogliatella | $7.00 | with a scoop of vanilla gelato. |
| Panna Cotta | $8.00 | topped with fresh fruit. |
| Gelato | $8.00 | chocolate, vanilla, pistachio. |
| Nutella Pizza | $9.00 | with fresh fruit. |
Lynora’s Menu : Happy Hour $8 |
| Calamari Fritti | zucchini, lightly fried, a side of our classic marinara sauce | |
| Polpette Della Casa | housemade meatballs, beef and pork with classic marinara and homemade ricotta | |
| Mozzarella Della Casa | housemade mozzarella, heirloom tomatoes. drizzled balsamic reduction | |
| Margherita Pizza | mozzarella, tomato sauce, extra virgin olive oil, basil | |
| Rigatoni Alla Vodka | tomato sauce, flambeed in vodka, speck | |
| Insalata Di Spinaci E Barbabietole | baby spinach, goat cheese, quail eggs, candied walnuts, blood orange vinaigrette | |
| Fettuccine Bolognese | slow cooked classic beef ragu | |
| Melanzane Alla Parmigiana | eggplant napoleon, housemade mozzarella, parmesan, tomato sauce, drizzled potato |
Lynora’s Menu : Sparkling |
| Prosecco, Nua Brut, NV | $9.00 | |
| Veuve Clicquot | $22.00 |
Lynora’s Menu : Bianco |
| Pinot Grigio, Sassi, Veneto, Â13 | $8.00 | |
| Zenato, Lugana, Veneto, Â12 | $10.00 | |
| Pinot Grigio, Felluga, Friuli, Â12 | $15.00 | |
| Paul Hobbs, Sonoma, Â13 | $14.00 | |
| Albarino, Martin Codax, Â13 | $12.00 | |
| Riesling, Nollen Erben, Â12 | $9.00 | |
| Sauvignon Blanc, New Harbor, New Zealand, Â13 | $9.00 |
Lynora’s Menu : Rosso |
| Il Vecovado, Chianti, Â12 | $8.00 | |
| Rosso Di Montalcino | ||
| Super Tuscan, Capannino, Â11 | $14.00 | |
| Barbera DÂ Asti | $14.00 | |
| Pinot Noir, Hahn, Monterey ,Â12 | $12.00 | |
| Cabernet Sauvignon, Newton | $15.00 | red label napa, Â12 |
| Merlot Lockwood Â12 | $10.00 | |
| Montepulciano, Carletto, Â12 | $8.00 |
Lynora’s Menu : Bianco – Italy |
| Pinot Grigio, Sassi, Veneto, Â13 | $32.00 | |
| Zenato, Lugana, Veneto, Â12 | $40.00 | |
| Pinot Grigio, Felluga, Friuli, Â12 | $60.00 | |
| Chardonnay, Ronco Del Gnemiz, Friuli Â12 | $79.00 | |
| Sauvignon Blanc, Scarpetta, Friuli, Â12 | $52.00 | |
| Friulano, Bastianich, Â11 | $42.00 | |
| Arneis, Demarie, Â13 | $38.00 | |
| Timorasso, Âderthona Piedmonte, Â10 | $63.00 | |
| Gavi | ||
| Greco | ||
| Vermentino |
Lynora’s Menu : World Whites |
| Peter-Jakob Kuhn, Riesling, Troken, Qba Â11 | $48.00 | |
| Sancerre, Pierre & Yves Martin | $59.00 | |
| St. Veran, Âhors Classe Â11 | $49.00 | |
| Pouilly-Fuisse | ||
| Gruner Veltliner, Biokult Â13 | $32.00 | |
| Albarino, Martin Codax, Â13 | $12.00 | |
| Riesling, Nollen Erben, Â12 | $9.00 | |
| Sauvignon Blanc, New Harbor, New Zealand, Â13 | $9.00 |
Lynora’s Menu : US Whites |
| Hobo, Chardonnay, Sonoma Coast | $35.00 | |
| Kistler, Chardonnay Âles Nosetiers Sonoma, Â12 | $119.00 | |
| Sonoma-Cutrer, Chardonnay, Russian River, Â13 | $75.00 | |
| Alta Maria, Sauvignon Blanc, Santa Barbera, Â12 | $45.00 | |
| Charles Krug, Sauvignon Blanc, Napa Valley Â11 | $38.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.