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Mahachai Thai Kitchen Menu : Beverages |
Soda | $1.50 | |
Spring Water | $1.50 | |
Thai Ice Tea | $3.00 | |
Thai Ice Coffee | $3.00 | |
Sparkling Water | $3.00 | |
Coconut Juice | $3.00 |
Mahachai Thai Kitchen Menu : Starters |
Edamame | $4.95 | Steamed soy bean with sea salt. |
Crispy Vegetable Spring Rolls | $4.95 | White cabbage, carrots, celery, black pepper and glass noodles. |
Crispy Fried Tofu | $4.95 | Crispy tofu, served with sweet chili sauce and crushed peanuts. |
Chicken Dumpling | $6.95 | Steamed ground chicken, soy sauce, black pepper and wonton wrapper. Served with chili soy vinaigrette. |
Vegetable Dumpling | $6.95 | Steamed mixed vegetables, soy sauce, black pepper and wonton wrapper. Served with chili soy vinaigrette. |
Fried Chicken Wings | $6.95 | Deep fried chicken wings. Served with sweet chili sauce. |
Chicken Satay | $6.95 | Grilled marinated chicken. Served with peanut sauce and cucumber salsa. |
Tofu Satay | $6.95 | Grilled marinated tofu. Served with peanut sauce and cucumber salsa. |
Chicken Puff | $6.95 | Ground chicken, curry powder, carrots, green pea and potatoes wrapped in puff pastry. |
Garlic Ribs | $7.95 | Fried baby back ribs, soy sauce, garlic, black pepper and scallions. |
Rock and Roll Shrimp | $7.95 | Fried shrimp stuffed with marinated ground pork wrapped in a spring roll wrapper. |
Coconut Shrimp | $7.95 | Fried shrimp coated with coconut flakes and served with sweet chili sauce. |
Crispy Calamari | $7.95 | Tempura coated calamari served with sweet chili sauce. |
Mahachai Thai Kitchen Menu : Soups |
Creamy Shrimp Tom Yum | $6.95 | Shrimp, lemongrass, galangal, kaffir lime leaves, lime juice, chili paste and mushrooms. Medium hot and spicy. |
Chicken Tomkha | $5.95 | Chicken, galangal, Thai chili, mushrooms, lime juice and coconut milk. |
Vegetable and Tofu Soup | $5.95 | Clear vegetable broth, tofu and mixed vegetables. |
Seafood Po Tak | $11.95 | Seafood combination, lemongrass, galangal, kaffir lime leaves, mushrooms and lime juice. Hot and spicy. |
Mahachai Thai Kitchen Menu : Salad |
Thai Salad | $6.95 | Mixed greens, tomatoes, onion, cucumber, crispy wonton and carrots with peanut dressing. |
Papaya Salad | $6.95 | Green papaya, garlic, Thai chili, string beans, tomatoes, peanuts, carrots and lime juice. Medium hot and spicy. |
Spicy Cucumber Salad | $6.95 | Cucumber, chili sauce, cilantro and peanuts. |
Northern Thai Style Chicken Larb | $8.95 | Ground chicken, onion, scallions, Thai chili, Thai herbs, mint and cilantro. Hot and spicy. |
Grilled Beef Salad | $11.95 | Grilled flank steak, carrots, onion, scallions, lime juice, mint, cilantro and chili paste. Medium hot and spicy. |
Grilled Chicken Salad | $11.95 | Grilled chicken breast, onion, carrots, scallions, lime juice, mint, cilantro and chili paste. |
Lemongrass Seafood Salad | $12.95 | Seafood combination, chili paste, lemongrass, kaffir lime leaves, carrots, onion, scallions, lime juice and cilantro. Medium hot and spicy. |
Pineapple Duck Salad | $12.95 | Deep fried duck, chili paste, carrots, onion, scallions, lime juice, mint, cilantro, cashew nut and pineapple. Medium hot and spicy. |
Mahachai Thai Kitchen Menu : The Favorites |
Pad Thai | $11.95 – $14.95 | Rice noodles, egg, scallions, bean sprouts and tofu. |
Drunken Noodle | $11.95 – $14.95 | Flat noodles, onion, pepper and fresh basil. Hot and spicy. |
Pad See-Yew | $11.95 – $14.95 | Flat noodles, egg, Chinese broccoli and dark soy sauce. |
Thai Fried Rice | $11.95 – $14.95 | Egg and scallions. |
Spicy Basil Fried Rice | $11.95 – $14.95 | Egg, onion, peppers and fresh basil. Hot and spicy. |
Pineapple Fried Rice | $11.95 – $14.95 | Egg, scallions, pineapple, raisin and cashew nut. |
Garlic Sauce | $11.95 – $17.95 | Fried garlic, black pepper, scallions, cilantro and mixed greens. |
Ginger Sauce | $11.95 – $17.95 | Fresh ginger, onion, bell pepper, mushrooms, scallions and black pepper. |
Basil Sauce | $11.95 – $17.95 | Onion, bell pepper, Thai chili and fresh basil. Hot and spicy |
Cashew Nut Sauce | $11.95 – $17.95 | Celery, onion, peppers, pineapple, scallions, cashew nut, carrot and dried chili. Medium hot and spicy. |
Green Curry | $11.95 – $17.95 | Green curry, coconut milk, palm sugar, bamboo shoot, eggplant and fresh basil. Hot and spicy. |
Panang Curry | $11.95 – $17.95 | Panang curry, coconut milk, palm sugar, string bean and kaffir lime leaves. Medium hot and spicy. |
Red Curry | $11.95 – $17.95 | Red curry, coconut milk, palm sugar, bamboo shoot and fresh basil. Hot and spicy. |
Masaman Curry | $11.95 – $17.95 | Masaman curry, onion, potatoes and peanuts. Medium hot and spicy. |
Mahachai Thai Kitchen Menu : Thai Street Food |
Moo Tod | $12.95 | Deep fried marinated pork with chef’s secret sauce. Served with sticky rice. |
Nuar Tod | $12.95 | Deep fried marinated flank steak with chef’s secret sauce. Served with sticky rice. |
Chicken Rice | $12.95 | Steamed chicken over chicken flavored rice. Served with special chili paste, cucumber and cilantro. Medium hot and spicy. |
Crispy Chicken Rice | $12.95 | Crispy chicken over chicken flavored rice. Served with sweet chili sauce, cucumber and cilantro. Medium hot and spicy. |
Turmeric Grilled Chicken | $14.95 | Half chicken, Thai herbs, turmeric powder, mixed green. Served with sticky rice. |
Fish Mango Salad | $14.95 | Deep fried tilapia, mango, onion, scallions, Thai chili and crushed cashew nut. Medium hot and spicy. |
Pineapple Curry Duck | $16.95 | Pineapple, roasted duck, red curry, coconut milk, palm sugar and bell pepper. Medium hot and spicy. |
Karee Seafood | $17.95 | Seafood combination, curry powder, bell pepper and onion. Medium hot and spicy. |
Garlic Seafood | $17.95 | Seafood combination, garlic and black pepper. |
Tamarind Duck | $17.95 | Crispy duck, steamed vegetables and chef’s special tamarind sauce. |
Crispy Duck Basil | $17.95 | Crispy duck, onion, bell pepper, Thai chili and fresh basil. Hot and spicy. |
Chili Salmon | $17.95 | Fried salmon, onion, bell pepper, scallions and chef’s special chili sauce. Medium hot and spicy. |
Mahachai Thai Kitchen Menu : Vegetarian |
Vegetarian Duck Salad | $11.95 | Fried vegetarian duck, onion, scallions, lime juice, mint, cilantro and chili paste. |
Tofu Salad | $11.95 | Fried vegetarian duck, onion, scallions, lime juice, mint, cilantro and chili paste. |
Mahachai Delight | $11.95 | Sauteed mixed vegetables, light soy sauce, garlic and black pepper. |
Broccoli and Tofu Garlic | $11.95 | Sauteed broccoli, fried tofu with garlic sauce. |
Bean Sprouts and Tofu | $11.95 | Sauteed bean sprouts, fried tofu, garlic, black pepper and scallions. |
Veggie Peanut | $11.95 | Steamed mix vegetables with peanut sauce. |
Eggplant Basil | $11.95 | Eggplant, onion, pepper, fresh basil and Thai chili. |
Vegetarian Thai Street Noodle | $12.95 | Steamed flat noodles, mushrooms, smoked tofu, dried mushrooms, sweet radish, scallions and dark soy sauce. Medium hot and spicy. |
Mahachai Thai Kitchen Menu : Sides |
Jasmine Rice | $2.00 | |
Brown Rice | $2.00 | |
Peanut Sauce | $2.00 | |
Steamed Noodle | $3.00 | |
Sticky Rice | $3.00 | |
Pickled Mixed Carrots and Daikon | $3.00 | |
Chicken Flavored Rice | $4.00 | |
Steamed Vegetables | $4.00 |
Mahachai Thai Kitchen Menu : Lunch Special |
Pad Thai Lunch | $8.95 | Rice noodles, egg, scallions, bean sprouts and tofu. Served with soup and salad. |
Drunken Noodle Lunch | $8.95 | Flat noodles, pepper, onion and fresh basil. Served with soup and salad. Hot and spicy. |
Pad See-Yew Lunch | $8.95 | Flat noodles, egg, Chinese broccoli and dark soy sauce. Served with soup and salad. |
Thai Fried Rice Lunch | $8.95 | Egg and scallions. Served with soup and salad. |
Spicy Basil Fried Rice Lunch | $8.95 | Egg, onion, peppers and fresh basil. Served with soup and salad. Hot and spicy. |
Garlic Sauce Lunch | $8.95 | Diced chicken, fried garlic, black pepper, scallions, cilantro and mixed green. Served with soup and salad. |
Chicken Basil Sauce Lunch | $8.95 | Ground chicken, onion, bell pepper, Thai chili and fresh basil. Served with soup and salad. Hot and spicy. |
Cashew Nut Sauce Lunch | $8.95 | Diced chicken, celery, onion, pepper, pineapple, scallions, cashew nut and dried chili. Served with soup and salad. Medium hot and spicy. |
Chicken Rice Lunch | $8.95 | Steamed chicken over chicken flavored rice, special chili paste, cucumber and cilantro. Served with soup and salad. Hot and spicy. |
Crispy Chicken Rice Lunch | $8.95 | Crispy chicken over chicken flavored rice, sweet chili sauce, cucumber and cilantro. Served with soup and salad. Medium hot and spicy. |
Green Curry Lunch | $8.95 | Green curry, coconut milk, palm sugar, bamboo shoot, eggplant and fresh basil. Served with soup and salad. Hot and spicy. |
Panang Curry Lunch | $8.95 | Panang curry, coconut milk, palm sugar, string bean and kaffir lime leaves. Served with soup and salad. Medium hot and spicy. |
Red Curry Lunch | $8.95 | Red curry, coconut milk, palm sugar, bamboo shoot and fresh basil. Served with soup and salad. Hot and spicy. |
Mahachai Delight Lunch | $8.95 | Sauteed mixed vegetables, light soy sauce, garlic and black pepper. Served with soup and salad. |
Broccoli and Tofu Garlic Lunch | $8.95 | Sauteed broccoli and fried tofu with garlic sauce. Served with soup and salad. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.