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Markt Menu : Le Petit Dejeuner |
| Croissant | $3.00 | |
| Pain Au Chocolat | $3.50 | |
| Whole Wheat Toast | $2.00 | |
| Toasted Bagel | $4.50 | with cream cheese |
| Bagel | $14.00 | with cream cheese and smoked norwegian salmon |
| Bacon | $6.00 | |
| Ham | $6.00 | |
| Sausage | $6.00 | |
| Canadian Bacon | $6.00 | |
| Crisp Potato Patty | $4.00 | |
| Grapefruit Split | $5.00 | |
| Fresh Seasonal Fruit Salad | $8.00 | |
| Granola | $10.00 | yogurt and fresh fruit platter |
| Oatmeal | $6.00 | |
| French Toast | $14.00 | with fresh fruit and maple syrup |
Markt Menu : Les Gaufres Et Pancakes |
| Wafel Met Suiker | $8.00 | homemade waffle with sugar |
| Wafel Met Slagroom | $9.00 | homemade waffle with whipped cream |
| Wafel Met Vers Fruit | $12.00 | homemade waffle with assorted fresh fruit and whipped cream |
| Pannekoeken Met Maple Siroop | $9.00 | american-style pancakes with butter and syrup |
| Chocolade Pannekoek | $11.00 | chocolate chip pancakes served with belgian chocolate sauce |
| Bosbessen Pannekoek | $11.00 | blueberry pancakes with butter and syrup |
Markt Menu : Eieren |
| Oeufs Egg Dishes Are Served With Crisp Potato Patty |
| Onze Eitjes Zoals U Ze Wenst | $10.00 | two eggs any style, served with toast |
| Onze Benedict Eitjes | $14.00 | poached eggs on a toasted english muffin with canadian bacon & hollandaise sauce |
| Gepocheerde Eieren Florentine | $14.00 | poached eggs on an english muffin served with sautéed spinach and mousseline sauce |
| Noorse Eitjes | $16.00 | poached eggs on a toasted english muffin with norwegian smoked salmon & hollandaise sauce |
| Omelet Met Champignons | $13.00 | omelet with mushrooms, fresh herbs and tomato |
| Omelet Met Kaas En Ham | $14.00 | omelet with ham and gruyère cheese |
| Omelet Met Verse Geitenkaas | $15.00 | omelet with grilled vegetables and goat cheese |
| Onze Eitjes Zoals U Ze Wenst | $11.00 | two eggs any style, served with toast |
| Gepocheerde Eieren Met Spinazie En Mousseline | $15.00 | poached eggs served with sautéed spinach and mousseline sauce |
| Onze Benedict Eitjes | $16.00 | poached eggs on a toasted english muffin with canadian bacon & hollandaise sauce |
| Noorse Eitjes | $17.00 | poached eggs on a toasted english muffin with norwegian smoked salmon & hollandaise sauce |
| Omelet Met Champignons | $14.00 | omelet with mushrooms, fresh herbs and tomato |
| Omelet Met Kaas En Ham | $14.00 | omelet with ham and gruyère |
| Omelet Met Ham En Paprikas | $15.00 | western omelet, ham, peppers and onions |
| Omelet Met Gerookte Zalm | $16.00 | omelet with norwegian smoked salmon, cream cheese and fresh dill |
| Omelet Met Verse Geitenkaas | $16.00 | omelet with roasted vegetables and goat cheese |
| Omelet Met Krab En Asperges | $18.00 | omelet with chesapeake bay crabmeat and asparagus with a maes pils mousseline |
Markt Menu : Onze Soepjes |
| Tomatensoep | $8.00 | fresh tomato soup with a swirl of pesto |
| Bisque Van Kreeft | $10.00 | classic lobster bisque |
| Kippensoep | $9.00 | chicken and vegetable soup with fresh dill |
| Uiensoep Met Gruyere | $11.00 | french onion soup topped with melted gruyère |
| Tomatensoep | $8.00 | fresh tomato soup with a swirl of pesto |
| Kippensoep | $9.00 | chicken and vegetable soup with fresh dill |
| Uiensoep Met Gruyère | $12.00 | french onion soup with crouton topped with melted gruyere |
| Bisque Van Kreeft | $12.00 | classic lobster bisque |
Markt Menu : Voorgerechten |
| Huisbereide Pâté | $16.00 | country pâté served with toast, cornichons, dijon mustard and red onion relish |
| Gerookte Eendenborst | $16.00 | thinly sliced smoked duck breast with shaved parmesan, fresh greens and a truffle vinaigrette |
| Garnalencocktail | $14.00 | shrimp cocktail with belgian and american dipping sauces |
| Garnaalkroketten | $17.00 | north sea grey shrimp croquettes crowned with fried parsley, served with garden salad |
| Onze Oesters | $14.00 | six raw blue point oysters on the half shell from this morningÂs market |
| Tartaar Van Tonijn | $16.00 | tuna tartare with sesame seaweed salad, fresh lemon juice, wasabi and soy sauce |
| Slaatje Van Witloof En Veldsla | $12.00 | green salad of belgian endive and mache |
| Huisbereide Pâté | $16.00 | country pâté served with toast, cornichons, dijon mustard and red onion relish |
| Garnalencocktail | $14.00 | shrimp cocktail with belgian and american dipping sauces |
| Salade Met Verse Geitenkaas | $13.00 | mixed green salad with goat cheese on croutons, honey and toasted pine nuts |
| Luikse Salade | $14.00 | traditional belgian salad with string beans, bacon, onions and new potatoes in a tangy vinaigrette |
| Gerookte Eendenborst Salade | $17.00 | thinly sliced smoked duck breast with fresh greens and a truffle vinaigrette |
| Runds Carpaccio | $15.00 | raw beef sliced paper thin, baby arugula and shaved parmesan with lemon vinaigrette |
| Garnaalkroketten | $17.00 | north sea grey shrimp croquettes crowned with fried parsley, served with garden salad |
| Tartaar Van Tonijn | $16.00 | tuna tartare with sesame seaweed salad, fresh lemon juice, wasabi and soy sauce |
| Koninginnenhapje | $24.00 | one-half lobster and shiitake mushrooms in a brandy cream sauce over puff pastry |
| Slaatje Van Witloof En Veldsla | $12.00 | green salad of belgian endive and mache |
| Huisbereide Pâté | $17.00 | country pâté served with toast, cornichons, dijon mustard and red onion relish |
| Salade Met Verse Geitenkaas | $13.00 | mixed green salad with goat cheese on croutons, honey and toasted pine nuts |
| Gerookte Eendenborst Salade | $16.00 | thinly sliced smoked duck breast with fresh greens and a truffle vinaigrette |
| Garnalen Cocktail | $14.00 | classic shrimp cocktail with belgian and american dipping sauces |
| Tartare Van Tonijn | $16.00 | tuna tartare with sesame seaweed salad, fresh lemon juice, wasabi and soy sauce |
| Verse Tonijnsalade | $18.00 | seared fresh tuna served rare on a salad of hard boiled egg, potatoes, string beans and fresh herbs |
| Salade Van Kreeft | $24.00 | one-half chilled lobster on finely chopped avocado, cucumber, tomatoes, peppers and endive |
Markt Menu : Salades |
| Slaatje Van Witloof En Veldsla | $12.00 | green salad of belgian endive and mache |
| Salade Met Verse Geitenkaas | $13.00 | mixed green salad with goat cheese on croutons, honey and toasted pine nuts |
| Luikse Salade | $16.00 | traditional belgian salad with string beans, bacon, onions and new potatoes in a tangy vinaigrette |
| Verse Tonijnsalade | $18.00 | seared fresh tuna served rare on a salad of potatoes and string beans |
| Salade Met Zalmsteak | $23.00 | grilled salmon filet & roasted plum tomatoes, brown butter-dijon dressing on a bed of fresh greens |
| Salade Van Garnalen | $21.00 | grilled shrimp on a bed of greens and endive with pine nuts and an orange vinaigrette |
| Salade Van Kreeft | $24.00 | one-half chilled lobster on finely chopped avocado, cucumber, tomatoes, peppers and endive |
Markt Menu : Belegde Broojdes |
| Sandwiches All Sandwiches Are Served With A Fresh Mixed Salad |
| Broodje Gezond | $12.00 | grilled vegetables with melted gruyere on a baguette |
| Croque Monsieur | $11.00 | toasted paris ham and cheese; croque madame is topped with a fried egg |
| Croque Madame | $13.00 | toasted paris ham and cheese; croque madame is topped with a fried egg |
| Broodje Met Zalm | $15.00 | fresh smoked salmon on a baguette with dill cream cheese |
| Broodje Met Gebakken Kip | $15.00 | grilled chicken breast with roasted tomatoes and basil mayonnaise on a baguette |
| Broodje Met Filet Mignon | $17.00 | seared filet mignon slices on a toasted baguette with crispy fried red onions and horseradish mayonnaise |
| Broodje Met Krab | $16.00 | chesapeake crab salad with fresh mayonnaise, chives and tomato on a toasted brioche roll |
Markt Menu : De Mosselen |
| Mosselen Natuur | $19.00 | mussels steamed in the shell with fresh garden vegetables; with belgian frites |
| Mosselen Met Witte | $23.00 | mussels steamed in white beer; with frites |
| Mosselen Witte Wijn | $23.00 | mussels steamed in white wine; with frites |
| Mosselen Met Koriander | $24.00 | mussels steamed with cilantro, curry and a dash of cream; with frites |
| Provençaalse Mosselen | $24.00 | mussels with tomato and fresh basil; with frites |
| Mosselen Met Look En Room | $24.00 | mussels with garlic and fresh cream; with frites |
| Mosselen Natuur | $19.00 | mussels steamed in the shell with fresh garden vegetables, side of belgian frites |
| Mosselen Met Witte | $23.00 | mussels steamed in belgian white beer; frites |
| Mosselen Met Look En Room | $24.00 | mussels with garlic and fresh cream; frites |
| Mosselen Witte Wijn | $23.00 | mussels steamed in white wine; frites |
| Provençaalse Mosselen | $24.00 | mussels with tomato, fresh basil, peppers and onion; frites |
| Mosselen Met Koriander | $24.00 | mussels steamed with cilantro, curry and a dash of cream; frites |
| Mosselen Natuur | $19.00 | mussels steamed in the shell with fresh garden vegetables, served with belgian frites |
| Mosselen Met Witte | $23.00 | mussels steamed in witte beer, with frites |
| Mosselen Met Look En Room | $24.00 | mussels with garlic and fresh cream, with frites |
| Mosselen Witte Wijn | $23.00 | mussels steamed in white wine, with frites |
| Provençaalse Mosselen | $24.00 | mussels with tomato and fresh basil, with frites |
| Mosselen Met Koriander | $24.00 | mussels steamed with cilantro, curry and a dash of cream, with frites |
Markt Menu : Hoofdgerechten |
| Omelet Met Champignons | $13.00 | omelet with mushrooms, fresh herbs and tomato, served with frites |
| Omelet Met Kaas En Ham | $14.00 | omelet with ham and gruyère cheese, served with frites |
| Omelet Met Verse Geitenkaas | $15.00 | omelet with roasted vegetables and goat cheese, served with frites |
| Penne Met Tomaten En Mozzarella | $16.00 | penne with tomato, basil and fresh mozzarella |
| Linguine Met Pesto | $17.00 | linguine with a fresh basil pesto, traditional genoan preparation |
| Kaas Macaroni Gratin | $19.00 | four-cheese macaroni & cheese with black truffles, topped with a panko crust |
| Koninginnenhapje | $19.00 | puff pastry with chicken and mushrooms in a velouté, served with belgian frites and a small salad |
| Stoofvlees Op Vlaamse Wijze | $18.00 | tender beef slow simmered in maredsous brown ale, served with belgian frites |
| Hamburger Met Belgische Frietjes | $16.00 | grilled sirloin burger on a toasted roll, with tomato, lettuce, onion and belgian frites |
| Rundstartaar Met Belgische Frietjes | $20.00 | freshly ground raw beef blended with capers, onions and traditional spices, with belgian frites |
| Gegrilde Tonijn En Gekonfijte Groenten | $25.00 | grilled ahi tuna with tapenade, steamed potatoes and a confit of provençale vegetables |
| Steak Met Frietjes | $27.00 | grilled steak with a small endive salad and hand sliced belgian frites |
| Penne Met Tomaten En Mozzarella | $17.00 | penne with tomato, basil and fresh mozzarella |
| Hamburger Met Belgische Frietjes | $17.00 | grilled sirloin burger on a toasted roll, with tomato, lettuce, onion and belgian frites |
| Rundstartaar Met Belgische Frietjes | $20.00 | freshly ground raw beef blended with capers, onions and traditional spices, with belgian frites |
| Salade Met Zalmsteak | $23.00 | grilled salmon filet & roasted plum tomatoes, brown butter-dijon dressing on a bed of fresh greens |
| Salade Van Garnalen | $22.00 | grilled shrimp on a bed of endive with pine nuts and an orange vinaigrette |
| Zeevruchtensoep Markt | $24.00 | fresh seafood and shellfish stewed with vegetables in a tomato saffron broth, aïoli croutons |
| Steak Met Frietjes | $28.00 | grilled steak with a small endive salad and hand sliced frites |
Markt Menu : Oesterbar |
| Onze Oesters | raw oysters on the halfshell, selected from this morningÂs market | |
| Onze Zeevruchten | jonah crab claws, sea whelks, clams, periwinkles, chilled lobster, shrimp, catch of the day | |
| Zeevruchtenschotel Markt | $65.00 | a generous iced platter of house selections from our raw bar |
| Koninklijke Schotel | $95.00 | a two-tiered iced platter of selections from our raw bar |
| Onze Oesters | raw oysters on the half shell, selected from this morningÂs market | |
| Onze Zeevruchten | jonah crab claws, sea whelks, clams, periwinkles, chilled lobster, shrimp, catch of the day | |
| Zeevruchtenschotel Markt | $65.00 | a generous iced platter of house selections from our raw bar |
| Koninklijke Schotel | $95.00 | an impressive two-tiered iced platter of selections from our raw bar |
Markt Menu : Pasta & Vegetarische Gerechten |
| Kaas Macaroni Gratin | $19.00 | four-cheese macaroni & cheese with black truffles, topped with a panko crust |
| Linguine Met Pesto | $18.00 | linguine with a fresh basil pesto |
| Pasta Met Kalfsvlees Ragout | $20.00 | pappardelle pasta with a slow simmered veal ragout |
| Pasta Met Krab | $19.00 | fettuccine pasta with chesapeake bay crabmeat in a light tomato sauce |
| Groentengratin | $17.00 | gratin of sliced vegetables layered with béchamel, topped with gruyère, swirl of tomato coulis |
Markt Menu : Visgerechten |
| Rog In Zwarte Boter En Kappertjes | $24.00 | steamed skatefish with lemon, capers & brown butter, haricots vert & new potatoes |
| Zeevruchtensoep Markt | $24.00 | fresh seafood and shellfish stewed with vegetables in a tomato saffron broth, aïoli croutons |
| Kabeljauw Met Mosterd | $25.00 | steamed codfish with vegetable stoemp and a dijon-shallot sauce |
| Zalmsteak Met Gebraiseerde Prei | $26.00 | poached salmon filet with lobster stoemp, sautéed leeks in a champagne beurre blanc |
| Gegrilde Tonijn En Gekonfijte Groenten | $28.00 | grilled ahi tuna with tapenade, steamed potatoes and a confit of provençale vegetables |
| Sint-Jacobsschelpen | $28.00 | seared sea scallops with smoked eel-infused stoemp, steamed asparagus |
| Gegrilde Kreeft | $34.00 | grilled lobster with braised mixed greens in a white beer cream sauce |
| Kreeft In De Pan | $36.00 | lobster served in the pan with a julienne of garden fresh vegetables |
Markt Menu : Vleesgerechten |
| Stoofvlees Op Vlaamse Wijze | $20.00 | tender beef slow simmered in maredsous brown ale, served with belgian frites |
| Hamburger Met Belgische Frietjes | $17.00 | grilled sirloin burger on a toasted roll, with tomato, lettuce, onion and belgian frites |
| Rundstartaar Met Belgische Frietjes | $20.00 | freshly ground raw beef blended with capers, onions and traditional spices, with belgian frites |
| Blinde Vink | $24.00 | savory “meatballs” of beef, pork and veal, wrapped in thinly sliced steak, carrot stoemp & maes pils mustard sauce |
| Gentse Waterzooi | $22.00 | “gantoise style” waterzooi, a light, creamy stew of chicken and fresh vegetables |
| Gebakken Kip Met Kriek | $25.00 | sautéed chicken with a kriek beer sauce, gruyere topped potato soufflé and sugar snap peas |
| Steak Met Frietjes | $28.00 | grilled steak with a small endive salad and belgian frites |
| Varkenskoteletjes | $29.00 | grilled pork loin chop with duvel jus, crushed, fried new potatoes, creamed savoy cabbage |
Markt Menu : Onze Broodmand |
| Croissant | $3.00 | |
| Pain Au Chocolat | $3.50 | |
| Whole Wheat Toast Or Toasted Bagel | $2.00 | |
| Toasted Bagel | $4.00 | with cream cheese |
| Basket Of Assorted Pastries And Breads | $14.00 – $10.00 |
Markt Menu : Onze Boterhammen |
| Boterham Met Parijse Ham | $9.00 | paris ham and dijon mustard on whole wheat bread |
| Croque Monsieur | $11.00 | toasted paris ham and cheese on whole wheat; croque madam is topped with a fried egg |
| Croque Madame | $13.00 | toasted paris ham and cheese on whole wheat; croque madam is topped with a fried egg |
| Bagel With Cream Cheese And Smoked Salmon | $16.00 | toasted bagel with cream cheese, smoked salmon, onion, tomato |
| Boterham Met Gerookte Zalm | $15.00 | whole wheat bread with norwegian smoked salmon topped with spring onions and fresh dill |
| Verloren Brood Op ZÂn Antwerps | $15.00 | french toast – crisp, grilled egg-dipped bread served with fresh fruit and maple syrup |
Markt Menu : Wafels En Pannekoeken |
| Wafel Met Suiker | $8.00 | homemade waffle with sugar |
| Wafel Met Slagroom | $9.00 | homemade waffle with whipped cream |
| Wafel Met Vers Fruit | $11.00 | homemade waffle with assorted fresh fruit and whipped cream |
| Wafel Met Aardbeien | $11.00 | homemade waffle with fresh strawberries and whipped cream |
| Pannekoeken Met Maple Siroop | $10.00 | american-style pancakes with butter and syrup |
| Chocolade Pannekoek | $11.00 | chocolate chip pancakes served with belgian chocolate sauce |
| Bosbessen Pannekoek | $11.00 | blueberry pancakes with butter and syrup |
Markt Menu : Side Orders |
| Bacon | $6.00 | |
| Ham | $6.00 | |
| Sausage | $6.00 | |
| Canadian Bacon | $6.00 | |
| Crisp Potato Patty | $4.00 | |
| Fresh Seasonal Fruit Salad | $9.00 |
Markt Menu : Onze Soepen |
| Tomatensoep | $9.00 | fresh tomato soup with a swirl of pesto |
| Kippensoep | $10.00 | chicken and winter vegetable soup with fresh dill |
| Uiensoep Met Gruyère | $12.00 | french onion soup with crouton topped with melted gruyere |
| Bisque Van Kreeft | $12.00 | classic lobster bisque |
Markt Menu : Nagerechten |
| Dame Blanche | $8.00 | the one and only dame blanche: vanilla ice cream with warm belgian chocolate sauce & freshly whipped cream |
| Trio Van Chocolademousse | $9.00 | a trio of belgian dark, white and milk chocolate mousses |
| Pure Chocolademousse | $9.00 | dark belgian chocolate mousse served in a chocolate cup |
| Warm Chocoladetaartje | $10.00 | warm chocolate tart served with homemade pistachio ice cream |
| Crème Brûlée | $9.00 | classic crème brûlée |
| Rode Vruchten Gratin | $9.00 | fresh mixed berries with a hoegaarden sabayon |
| Citroentaartje | $9.00 | lemon tart with almond flour crust, served with kriek beer sorbet |
| Appeltaartje | $9.00 | homemade apple tartlet with caramel sauce, served with vanilla ice cream and candied almonds |
| Assortiment Van Sorbets | $9.00 | a sampling of three handmade sorbets |
| Wafel Met Aardbeien | $11.00 | homemade waffle with fresh strawberries and whipped cream |
| Wafel Dame Blanche | $12.00 | homemade waffle with vanilla ice cream, warm belgian chocolate sauce and whipped cream |
Markt Menu : Cocktails |
| Mintberry Twizzler | $12.00 | solbeso, strawberry-mint reduction, lemon juice served icy and tall |
| Genever Juniper Rickey | $12.00 | diep 9 genever, rosemary syrup, lime and soda |
| PimmÂs Cup | $10.00 | the classic, and with cucumber and lemon, itÂs healthy for you! |
| Markt And Stormy | $14.00 | zacapa rum, barrowÂs intense ginger liquor, ginger ale, on the rocks |
| Barrows Redemption | $11.00 | barrows intense, redemption rye, fresh lemon juice, on the rocks, with a brandied cherry |
| Violet Beauregard | $14.00 | patron silver, grand marnier, blueberry reduction and lime |
| Peartree | $12.00 | bulleit bourbon, pear nectar, and rosemary syrup |
| Piggy Julep | $12.00 | delightfully minty julep, made with pigÂs nose scotch, on the rocks |
| Mojito | $12.00 | lime, mint & white rum with sugar in a tall glass on ice |
| Mojito | $1.00 | add blueberry or strawberry-mint reduction |
| Citrus Stinger | $12.00 | belvedere pink grapefruit vodka, spash of blanche de bruxelles, grapefruit juice, bitters and an orange twist |
Markt Menu : Draughts Beer |
| Maes Pils | $7.00 | golden lager; light, malty taste with a crisp aroma, real drinkability |
| Blanche De Bruxelles | $8.00 | unfiltered wheat beer, coriander and bitter orange, fresh and mellow |
| De Koninck | $8.00 | amber ale; maltiness balanced with a hint of cinnamon |
| Steenbrugge Dubbel Bruin | $9.00 | mahogany brown, bitter chocolate with dark dried fruit; mildly chalky |
| La Chouffe | $9.00 | pale, soft and creamy brew; fruity and malty; medium body; dry finish |
Markt Menu : Blonds |
| Hennepin | $7.50 | hazy golden; hints of ginger, honey and grapefruit |
| Duvel | $8.50 | the classic: balanced, strong and malty, bitter hop aftertaste |
| Duvel Triple Hops | $9.50 | a classic revisited with mosaic hops tangerine, hints of tropical fruit |
| Piraat | $10.50 | deep golden; strong malt flavor: hint of tropical fruits and spice |
| Malheur 10 | $11.00 | a pinkish peach with notes of spicy orange and lemon peel |
| Poppering Hommel | $7.50 | honeyish notes: very strong hop flavors: spicy, cumin seed dryness |
| Saison | $9.00 | warm golden farmhouse blond with hints of melon and apricot |
Markt Menu : Abbey Ales |
| Ommegang | $9.00 | deep burgundy; aroma of ripe fruit, toffee and a hint of honey |
| Maredsous Dubbel | $10.00 | autumnal color; firm bodied; hint of tartness at finish |
| Maredsous Tripel | $10.00 | light amber; well-rounded body with a balance of fruit & malt |
| Corsendonck Pale Ale | $7.50 | light amber; light textured body with a hoppy finish |
| Corsendonk Brown | $7.50 | dark, robust abbey ale; rich and malty, hints of port, raisin & spice |
| Grimbergen Blond | $9.00 | blond; rich and full flavored; crisp, but with a touch of sweetness |
| Grimbergen Dubbel | $9.00 | burgundy; raisiny aroma; orange, toffee palate; spicy finish |
| Tripel Karmeliet | $13.00 | blond; robust, smooth & fruity “3 grain” beer, bottle fermentation |
| Affligem Blond | $8.50 | golden; malty, sweet and full, delicately bubbled |
Markt Menu : Ambers, Reds & Stouts |
| Palm | $8.00 | amber ale; thirst quenching but subtly aromatic |
| Kwak | $13.00 | amber; full-bodied, high fermentation; distinctive drinking glass |
| Troubadour Magma | $12.00 | cloudy orange color; unique blend of sweet citrus and hoppiness |
| Troubadour Obscura | $12.00 | mild ruby brown stout; sweet & roasted malt; dark fruit & chocolate |
| Malheur 12 | $12.00 | chestnut colored with rich hop flowers and full bodied flavor |
| Rodenbach | $10.00 | reddish brown; sour cherry, earthy with a bit of vinegar; mild hoppiness |
| Gulden Draak | $12.00 | dark triple ale; malt toffee-like sweetness with some hoppy notes |
Markt Menu : Trappist Ales |
| Chimay Rouge | $12.00 | dark brown; yeasty, fruity and less spicy; single fermentation |
| Chimay White | $13.00 | amber; dry, firm body and a hint of acidity; triple fermentation |
| Chimay Blue | $14.00 | dark brown, with a strong spicy character; double fermentation |
| Westmalle Dubbel | $15.00 | dark amber; deeply malty with a dry finish hinting at tropical fruit |
| Westmalle Tripel | $15.00 | deep gold; complex, herbal flavor, rich malt sweetness |
| Orval | $15.00 | amber; dry and hoppy with a bitter orange aroma and flavor |
| Rochefort 6 | $14.00 | amber; taste of caramel and dates with a slight citrus tang |
| Rochefort 8 | $16.00 | rich and dark; with a hint of fig; strong fruity aromas |
| Rochefort 10 | $18.00 | deep claret color; full body and spice with an earthy palate |
Markt Menu : Lambics & Dessert Beers |
| Kriek Lindemans | $15.00 | cherry color and flavor; nice balance between dryness & sweetness |
| Framboise Lindemans | $15.00 | rose color; balanced; delicate palate of raspberries |
| Peche Lindemans | $15.00 | golden color; sweet, bubbly taste of peaches |
| Cassis Lindemans | $15.00 | deep red; delicate aroma of wild currants, refreshingly sweet |
| Timmermans Framboise | $14.00 | brick red; aromas of raspberry jam, good balance of sweet and sour |
| Timmermans Kriek | $14.00 | red color; rich cherry flavor, dry and tart |
Markt Menu : Non-Alcoholic |
| Clausthaler | $6.00 | golden; a good brew for the designated driver. |
Markt Menu : France |
| 104. Loire | $9.00 | muscadet domaine de lÂolivier 2012 |
| 318. Loire | $11.00 | pinot noir saint verny vignobles “puy de dome” 2011 |
| 411. Bordeaux | $10.00 | bordeaux château fontcailloux 2011 |
| 333. Rhone | $10.00 | cotes du rhone domaine oraison 2012 |
Markt Menu : United States |
| 203. California | $9.00 | sauvignon blanc beaulieu vineyard coastal estates 2012 |
| 105. California | $10.00 | chardonnay acacia “a” 2011 |
| 110. Columbia Valley | $8.00 | riesling barnard griffin 2012 |
| 519. Napa Valley | $12.00 | cabernet sauvignon irony 2011 |
Markt Menu : International |
| 124. Veneto | $8.00 | pinot grigio isabella 2011 |
| 149. Austria | $10.00 | grüner veltliner biohof pratsch (1 ltr. btl.) 2012 |
Markt Menu : Nos Champagnes |
| 284. Epernay | $16.00 | möet & chandon brut réserve |
Markt Menu : Sparkling White |
| Italy | $10.00 | valdo, prosecco |
Markt Menu : Vins Roses |
| 209. Provence | $10.00 | cotes de provence, rimauresq cru classé 2011 |
Markt Menu : International $10 |
| 533. Argentina | malbec tinto negro 2012 | |
| 317. Spain | rioja crianza senorio d barriobero 2009 | |
| 342. Emilia-Romagna | lambrusco suoli cataldi nv |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.