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Mash Potatoes Menu : Good For Lunch |
Soup Of The Day |
Mash Potatoes Menu : Salads $6.50 |
Berry Salad | (n). spinach, feta, strawberries, candied pecans and homemade berry vinaigrette | |
Citrus Salad | (n). mixed baby greens, goat cheese, grape tomatoes, sliced almonds, mandarins and homemade citrus vinaigrette | |
Beet Salad | arugula, roasted beets, goat cheese, red onion, and homemade beet vinaigrette | |
Berry Salad | baby spinach, feta cheese, candied pecans, strawberries, served with homemade berry vinaigrette | |
Citrus Salad | mixed baby greens, goat cheese, grape tomatoes, mandarin segments, sliced almonds, served with homemade citrus vinaigrette | |
Beet Salad | roasted beets, arugula, goat cheese, red onion, served with homemade beet vinaigrette |
Mash Potatoes Menu : Sandwiches |
Fish Of The Day Reuben | fish filet, russian dressing, sauerkraut, and swiss cheese | |
Chipotle Turkey | roasted turkey, chipotle aioli, arugula, and tomatoes | |
BBQ Pulled Pork | made with grilled onions | |
Grilled Steak | grilled steak, caramelized onions, arugula, tomatoes, and homemade chimichurri sauce | |
Grilled Vegetable | (v). grilled eggplant, zucchini, onions, spinach, goat cheese, and homemade roasted red pepper spread |
Mash Potatoes Menu : Main Entrees |
Meatloaf | $8.00 | made with ground beef and italian sausage. served with homemade mushroom gravy. |
Grilled Chicken | $7.50 | (p). garlic, rosemary, and herb grilled chicken. served with bbq or tarragon sauce. |
Churrasco | $8.00 | (p). served with homemade chimichurri sauce |
Babyback Ribs | $8.95 – $16.00 | falling off the bone and into your hands |
Pulled Pork | $8.00 | with mp sauce, bbq sauce, or mojo sauce |
Fresh Roasted Turkey Breast | $8.00 | served with homemade mushroom gravy |
Fresh Salmon Filet | $8.95 | (p). seared, hickory smoked, or grilled. served with a honey-glaze sauce. |
Seared Tuna | $8.95 | (p). served on a bed of seaweed salad |
Fish Of The Day | (p). blackened, seared, grilled or herb-crusted. served with a honey-glaze sauce. | |
Curry Lentils | $7.00 | (vg). served on a bed of brown rice |
Stuffed Tomato | $7.00 | (v, vg). quinoa, asparagus, and lentils topped with goat cheese and herbs. served cold or baked to perfection. |
Eggplant Parmesan | $7.00 | served on a bed of whole wheat pasta |
Pasta Marinara | $7.00 | made with whole wheat pasta |
Vegetable Mishmash | $10.75 | (v). three vegetable sides on a bed of brown rice |
Vegetable Mishmash | $1.00 | add bed of quinoa or classic mash |
Mash Potatoes Menu : Mashes $3.95 |
Mash Of The Month | changes the first week of every month | |
Classic French | good ol’ butter and cream | |
Fully Loaded | sour cream, bacon, and cheddar | |
Slow Roasted Garlic | made with fresh roasted garlic | |
Spiced Sweet Potato | (vg). orange zest, nutmeg, and cinnamon |
Mash Potatoes Menu : Vegetables $2.95 |
Pan Seared Brussels Sprouts | ||
Pan Seared Broccoli | ||
Grilled Eggplant | ||
Grilled Zucchini | ||
Grilled Asparagus | ||
Roasted Red Beets | ||
Charred Green Beans |
Mash Potatoes Menu : Mac ‘N’ Cheese |
MP Mac ‘N’ Cheese | $3.95 | made with truffle oil and pancetta |
Mac ‘N’ Cheese Of The Week | changes every monday |
Mash Potatoes Menu : Bread & Grains |
Truffle Garlic Bread | $1.50 | |
Brown Rice | $1.25 | |
White Quinoa | $2.25 |
Mash Potatoes Menu : Entrees $8 |
All Natural Chicken And Pork Fed A Vegetarian Diet With No Antibiotics Or Hormones. |
Salmon Filet | seared | |
Tilapia | seared with a herb crust | |
Tilapia | seared with a miso glaze | |
Seared Tuna | with a sea weed salad | |
Shrimp Scampi | served with whole wheat pasta | |
Meatloaf | with gravy on the side | |
Turkey Breast | with gravy on the side | |
Churrasco | with chimichurri sauce | |
Babyback Ribs | falling off the bone! | |
Pork Chop | with tomato, onion and basil sauce | |
Grilled Chicken Breast | with bbq or tarragon sauce on the side | |
Stuffed Chicken Breast | stuffed with dark meat mousse | |
Salmon Filet | lightly hickory smoked |
Mash Potatoes Menu : Vegetarian Dishes $7 |
Stuffed Tomato | with goat cheese, quinoa and asparagus | |
Curry Lentils | with brown rice | |
Eggplant Parmesan | with whole wheat pasta | |
Whole Wheat Pasta | with marinara sauce | |
Whole Wheat Pasta | with pesto sauce | |
Vermicelli Pasta | with chili oil, soy sauce, sesame seeds and scallions | |
Vegetable Lasagna | made with bell peppers, red onions, brussel sprouts, zucchini, carrots, asparagus, whole wheat pasta, mozzarella cheese, asiago cheese, sundried tomatoes and bechamel |
Mash Potatoes Menu : Mashes $3.25 |
Made From 100% Yukon Gold Or Southern Sweet Potatoes |
Classic | potatoes, butter and cream (yummm!) | |
Loaded | potatoes, butter, sour cream, bacon, cheddar and fresh chives | |
Roasted Garlic | potatoes, butter, cream and roasted garlic | |
Miso | potatoes, butter, cream and miso (our favorite!) | |
Sweet Potato | sweet potatoes, butter, cream, nutmeg, orange zest and cinnamon |
Mash Potatoes Menu : Sides $2.50 |
Brussel Sprouts | ||
Grilled Asparagus | ||
Roasted Red Beets | ||
Grilled Eggplant | ||
Cole Slaw | ||
Grilled Zucchini | ||
BBQ Baked Beans | ||
Charred Green Beans |
Mash Potatoes Menu : Specialty Sides $3.25 |
Truffle Pancetta Mac & Cheese | ||
Whipped Salmon Dip |
Mash Potatoes Menu : Kid’s Menu $6 |
Small Mash Or Side Included |
Chicken Fingers | ||
Fish Fingers | ||
Mac & Cheese | ||
Spaghetti With Red Sauce |
Mash Potatoes Menu : Desserts |
Misha’s Cupcakes Cake Slices | $3.75 | boston creme, chocolate with chocolate, salty creme and vanilla |
Mash Potatoes Menu : Drinks |
Coca Cola | $1.25 | coke, diet coke, sprite and nestea |
Dr. Brown’s | $1.25 | root beer, ginger ale, diet cream soda, black cherry, diet black cherry, cel-ray and cream soda |
Perrier | $2.50 | sparkling water |
Martinelli’s | $2.50 | apple juice |
Bottle Water | $1.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.