Research and order delicious food from the up-to-date
Maykadeh Menu : Appetizers |
Cumin Scented Saffron Sauce | $5.00 | |
Shirazi Salad | $6.50 | Diced cucumber, tomato & onion with olive oil, lime juice |
Mast-o-Khiar | $6.50 | Homemade yogurt and cucumber |
Mast-o-Musir | $8.00 | Yogurt with dried elephant garlic |
Hearts Of Romaine Salad | $8.00 | Organic hearts of romaine with persian lime dressing |
Feta Cheese Spread | $7.50 | Oven roasted tomato, basil, olive oil and French feta cheese |
Fancy Salad | $12.00 | Oraganic poached pear, baby spinach, hearts of palm, candied walntus, promegranate vinaigrette |
Greek Salad | $9.50 | Organic heart of romaine, cucumber, tomato, feta cheese and olives |
Kashke Bademjan | $10.00 | Eggplant, mint garlic sauce |
Baba Ghanoush | $9.50 | Smoked roasted eggplant, garlic, tahini |
Lamb Tongue | $15.50 | Lamb tongue with lime juice, sour cream and saffron |
Hummus | $9.00 | Garbanzo, tahini and roasted garlic |
Pache | $15.50 | Lamb feet, cinnamon, turmeric broth |
Brain | $15.50 | Boiled brain, (100% cholesterol) lime, saffron |
Rocky Mountain Oysters | $16.00 |
Maykadeh Menu : Entrees |
Chelo-kebab Koobideh | $16.00 | Skewered mixture of certified angus beef and leg of lamb. Ground daily, onion, persian spices, basmati riceb |
Joojeh Kebab | $16.00 | Boneless chicken thighs marinated in saffron, onion and lime juice, vegetables, basmati rice |
Breast Kebab | $17.00 | Marinated boneless breast of chicken in onion, basil, lime juice, vegetables, basmati rice |
Poussin | $21.00 | Baby chicken with all the bones marinated in onion, saffron, lime juice, vegetables, basmati rice |
Shish-Kebab | $30.00 | Filet of lamb marinated in lime juice, saffron, onion, extra virgin olive oil, vegetables, basmati rice |
Maykadeh Kebab (Barg) | $30.00 | Skewered thin slices of filet mignon marinated in lemon juice and onion |
Shishlik | $30.00 | Rack of lamb chops marinated with basil, garlic, saffron, onion, lime juice, vegetables, basmati rice |
Maykadeh Solanti | $34.00 | Skewered thin slices of filet mignon marinated in lemon juice and onion plus one skewer of koobideh |
Khoresht Bademjan | $17.00 | Lamb shank, eggplant braised with tomato, saffron, sun dried lime, basmati rice |
Khoresht Fesenjoon | $17.00 | Dry roasted walnuts, pomegranate juice, chicken thighs, basmati rice sweet and Sour Sauce |
Ghorme Sabzee | $17.00 | Lamb shank cooked in finely chopped onion, leek, scallions, chives and herbs, dried lime, Basmati rice |
Khoresht Bademjan (Vegetarian) | $17.00 | Eggplant braised with tomato, saffron, sun dried lime, basmati rice |
Khoresht Fesenjoon (Vegetarian) | $17.00 | Dry roasted walnuts, pomegranate juice, basmati rice sweet and sour sauce |
Zereshk Pollo | $17.00 | Basmati rice, barberry, saffron, chicken thighs |
Khoresht Ghaymeh | $17.00 | Pieces of lamb, yellow split peas, saffron, tomato, sun dried lime, basmati rice |
Baghali Polo (Sunday Only) | $17.00 | Fava beans, dill, rice, served with lamb shank in a glazed onion saffron sauce. |
Maykadeh Menu : Seafood |
Giant Prawns | $29.00 | Grilled giant prawns in shell, grilled vegetables, saffron basmati rice |
Organic Filet of Salmon | $26.50 | Organic filet of salmon with grilled vegetables and roasted potatoes |
Maykadeh Menu : Steak |
Filet Mignon Steak | $35.00 | Dry aged angus filet in stroganoff sauce or broiled. Served with roasted potatoes and vegetables |
Rib Eye Steak | $32.00 | Dry aged bvack angus rib eye broiled to perfection. Served with roasted potatoes and vegetables |
Maykadeh Menu : Desserts |
Bastani | $6.50 | Persian ice cream |
Cream Caramel | $6.50 | |
Poached Pear and Ice Cream | $6.50 | Aaspberry sauce |
Fallodeh | $6.50 | |
Homemade Baklava | $6.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.