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McGinnis Landing Menu : Beverages |
| Beverages |
| 20 oz. Soft Drink | $2.19 |
McGinnis Landing Menu : Appetizers |
| Appetizers |
| Chicken Quesadilla | $9.00 | Roasted chicken and pepper jack cheese melted in a flour tortilla. |
| Chicago Dip | $10.00 | Homemade spinach, artichoke and cheese dip. Served with pita and chips. |
| Sesame Chicken Skewers | $8.00 | Crispy chicken tossed in homemade sweet and spicy Asian sauce. |
| Classic Nacho Supreme | $10.00 | Homemade tortilla chips topped with cheese, black olives, jalapenos, tomatoes, peppers and green onions. |
| Potato Skins | $9.00 | Homemade potato skins topped with cheese, bacon and green onions. |
| Cheddar Cheese Kurds | $5.00 | Cheddar cheese balls lightly batter in bread crumbs then fried. |
| Classic Wings | $9.00 | Eight wings tossed in the sauce of your choice of sauce. |
| Rangoons | $7.00 | Six crispy Rangoon wrappers filled with poblano peppers and jalapenos in a mild cheese sauce. Served with chipotle for dipping. |
McGinnis Landing Menu : Soup |
| Soup |
| Bowl of French Onion Soup | $5.00 | |
| Soup of the Day | $3.00 – $4.00 | Please contact the restaurant for today’s selection. |
McGinnis Landing Menu : Salads |
| Salads |
| Crispy Chicken Salad Entree | $10.00 | Fresh iceberg and romaine topped with mixed cheese, carrots, tomatoes, cucumbers, hard boiled eggs and crispy chicken. |
| Crispy Chicken Salad Appetizer | $7.00 | Fresh iceberg and romaine topped with mixed mixed cheese, carrots, tomatoes, cucumbers, hard boiled eggs and crispy chicken. |
| Spinach Salad | $9.00 | Crispy spinach topped with bacon, mushrooms, tomatoes, bell peppers, hard boiled eggs and croutons. Served with hot bacon dressing. |
| Spinach Salad Appetizer | $6.00 | Crispy spinach topped with bacon, mushrooms, tomatoes, bell peppers, hard boiled eggs and croutons. |
| Cobb Salad | $12.00 | Fresh iceberg and romaine topped with rows of mixed cheese, blue cheese crumbles, carrots, bacon, chicken, black olives, tomatoes, cucumbers and hard boiled eggs. |
| Cobb Salad Appetizer | $8.00 | Fresh iceberg and romaine topped with rows of mixed cheese, blue cheese crumbles, carrots, bacon, chicken, black olives, tomatoes, cucumbers and hard boiled eggs. |
| Sirloin Blue Salad | $10.00 | Fresh romaine tossed in balsamic vinaigrette dressing then topped with red onions and blue cheese crumbles then topped with sirloin strips. |
| Caesar Salad | $5.00 – $8.00 | Fresh romaine tossed with croutons, Caesar dressing and Parmesan cheese. |
McGinnis Landing Menu : Pizzas and Calzones |
| Pizzas, Calzones and Soup |
| Pizza | $8.00 | 12″ hand tossed crust, blend of Italian cheese and homemade sauce. |
| Calzone | $7.00 | Hand tossed crust, blend of Italian cheese and homemade sauce. |
McGinnis Landing Menu : Sandwiches |
| Sandwiches |
| The Best Burger | $8.00 | A 1/2 lb. sirloin burger placed on a garlic bun. Topped with lettuce and tomato. Served with your choice of fries or coleslaw. |
| The Bronco Burger | $10.00 | Three beer battered onion rings on top of a 1/2 lb. sirloin burger covered in BBQ sauce, cheddar cheese and bacon, topped with lettuce and tomato. Served with your choice of fries or tomato. |
| Tomato Basil Wrap | $9.00 | A flour tortilla packed with fresh spring greens, tomatoes, Parmesan cheese, grilled chicken and tomato basil dressing. Served with your choice of fries or coleslaw. |
| BLT Sandwich | $9.00 | Toasted sourdough with loads of bacon, sliced tomato, lettuce and mayo. Served with your choice of fries or coleslaw. |
| Chicken Pesto Sandwich | $12.00 | Fresh baked bread filled with grilled chicken, spring greens, pesto sauce and tomatoes, served with pesto ranch, fries or coleslaw. |
| The Big Dipper Sandwich | $9.00 | A garlic toasted hoagie topped with thin shaved roast beef and Swiss cheese. Served with side of au jus and fries or coleslaw. |
| California Club | $10.00 | A Cajun chicken breast topped with pepper jack cheese, lettuce, tomato, bacon and mayo on sourdough bread. Served with your choice of fries or coleslaw. |
| Philly Steak Sandwich | $11.00 | The Philly steak sandwich. Chopped sirloin topped with green peppers, onions and Swiss cheese. Served with your choice of fries or coleslaw. |
McGinnis Landing Menu : Noodles |
| Noodles |
| Jambalaya | $15.00 | Spicy sauce sauteed with chicken, Cajun sausage, shrimp, pepper and onion. |
| Cajun Shrimp and Chicken Pasta | $14.00 | Blackened chicken and bistro shrimp tossed in Alfredo sauce with linguini noodles. |
| Artichoke Blush | $12.00 | Fresh artichokes, black olives tomatoes, chicken and linguini smothered in blush basil sauce. Topped with Parmesan. |
| Gourmet Macaroni and Cheese | $10.00 | A flavorful sauce of several cheeses tossed with penne noodles and bacon. |
| Thai Drunken Noodles | $14.00 | Fresh peppers, red onions, chicken, shrimp, fried egg, bean sprouts, jalapenos and egg noodles cooked in a great Thai sauce. Garnished with red cabbage. |
| Chicken Pesto Penne | $9.00 | Grilled chicken and penne noodles tossed in homemade pesto sauce. Topped with bruschetta. |
McGinnis Landing Menu : South of the Border |
| South of the Border |
| Enchilada | $11.00 | Three corn tortillas packed with your choice of beef or chicken and mixed cheese, topped with queso, chipotle, enchilada sauce, sour cream, salsa and guacamole, served with Spanish rice. |
| Sizzling Fajita | $14.00 | Signature fajitas served with your choice of chicken, beef or both served with tortillas and all the right toppings. |
| Wet Burrito | $12.00 | A flour tortilla packed with chicken or beef, black beans and Mexican cheese. Topped with enchilada sauce, lettuce, tomatoes and more cheese. Served with Spanish rice and sour cream. |
| Tacos | $10.00 | Three flour tortillas filled with your choice of beef or chicken. Topped with lettuce, tomatoes and cheese. Served with Spanish rice. |
| Taco Salad | $10.00 | Homemade tortilla bowl filled with Spanish rice, beef or chicken, lettuce, tomato, bell peppers, and mixed cheese topped with chipotle and green onion. |
McGinnis Landing Menu : Entrees |
| Entrees |
| McGinnis Sizzler | $12.00 | 6 oz. sizzler grilled to your liking. |
| McGinnis Cut | $15.00 | 8 oz. top sirloin seasoned and grilled to liking. |
| Filet Mignon | $17.00 | 6 oz. hand cut filet seasoned and grilled. |
| Fall of the Bone Ribs | $15.00 – $20.00 | Slow roasted tender ribs coated in blend of seasoning and finished over the flame. |
| Bruschetta Smothered Chicken | $14.00 | Two roasted chicken breast smothered in bruschetta, pesto basil sauce, Alfredo and mozzarella cheese. |
| Chicken Finger Dinner | $11.00 | Five breaded all white strips served with your favorite dipping sauce. |
| Salmon Filet | $17.00 | Fresh salmon filet lightly seasoned and grilled. |
| Fish Dinner | $10.00 | Four strips of hand battered pollack. Served with tartar sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.