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Mint Indian Restaurant Menu : Appetizers |
Vegetable Samosa (Indian Puff) Pastry Puff | $3.50 | with potatoes, cashew nuts, green peas |
Pakoras (Vegetable Fritter) | $3.50 | assorted vegetables fritters |
Chaat Papri – Crisp Puffs | $4.50 | crisp puffs topped with chick peas, laced with yogurt tamarind dressing & spiced to taste |
Potato Patti – Allo Tikki | $4.50 | potato patti topped with chickpeas garnish,with onions tomatoes & chutney |
Veg Platter | $4.99 | assortment of potato patti, samosa, veggie fritters |
Chicken Chaat | $6.00 | strip of barbequed chicken with onions, bell peppers & garnished with ginger |
Pizza Naan | $6.00 | bread dough, stuffed with cheese & bell pepper , baked in clay oven |
Mint Indian Restaurant Menu : Soups & Broths |
Tomato & Cilantro Soup | $3.50 | tomato & cilantro flavoured with indian herbs |
Lentil Soup | $3.50 | lentil broth with chicken or vegetables , finished with coconut milk) |
Coconut Soup | $3.50 | coconut flavoured mild & sweet |
Mint Indian Restaurant Menu : Salad |
Mixed Green Salad | $3.50 | lettuce, tomatoes & cucumber with house dressing |
Mint Indian Restaurant Menu : Accompaniments |
Raita | $1.50 | refreshing yogurt with grated cheese & herbs |
Papadum | $1.50 | thin crispy wafers made from lentil flour |
Mint Indian Restaurant Menu : Clay Oven (Tandoori) |
Tandoori Chicken Full | $17.50 | bone chicken , marinated with spices |
Tandoori Chicken Half | $9.99 | bone chicken , marinated with spices |
Chicken Tikka | $11.99 | boneless cube of chicken marinated with spices and cooked in clay oven |
Malai Kabab | $11.99 | boneless cube of chicken marinated with cheese, cashew, nuts & cream |
Seekh Kabab | $12.99 | mince of lamb mixed with spices and herbs put on a skewer & cooked in clay oven |
Tandoori Shrimp | $15.99 | jumbo shrimp marinated with spices & herbs and cooked in clay oven |
Tandoori Vegetable | $11.99 | assortment of vegetables marinated with spices and cooked in clay oven |
Paneer Tikka | $11.99 | cubes of homemade cottage cheese marinated with spices and cooked perfection |
Lamb Chops | $19.99 | chops of lamb marinated with herbs and spices cooked in clay oven |
Mix Grill (Mint Special) | $14.99 | assortment of kababs chicken, lamb, scallop and shrimp |
Mint Indian Restaurant Menu : Seafood Entrees |
Fish, Scallop Or Shrimp Masala | $14.99 | cooked in onion & tomato based curry sauce |
Fish, Scallop Or Shrimp Vindaloo | $14.99 | cooked in tangy hot spicy sauce with potato |
Goan Shrimp, Scallop Or Fish | $14.99 | cooked in onion & tomato based curry sauce finished with coconut milk |
Saag Shrimp | $14.99 | shrimp cooked in spinach sauce |
Kadai Shrimp | $14.99 | saute shrimp with bell peppers, onions, indian spices & herbs |
Mint Indian Restaurant Menu : Chicken Dishes (Entrees) |
Chicken Makhani | $11.99 | clay oven roasted boneless chicken cooked with creamy tomato sauce |
Chicken Vindaloo | $11.99 | boneless chicken cooked with potatoes, onion, tangy sauce |
Chicken Curry Masala | $11.99 | boneless chicken cooked with tomato and onion sauce |
Chicken Korma | $11.99 | boneless chicken cooked in mild cashew nut, creamy sauce topped with almonds |
Chicken Saag | $11.99 | cube of boneless chicken with spinach |
Kadhai Chicken | $11.99 | boneless chicken sauteed in wok with onion, bell pepper and garlic |
Chicken Methi | $11.99 | chicken cooked with fenugreek sauce |
Tawa Chicken | $11.99 | chicken boneless chicken cooked with mushroom brocolli in curry sauce |
Chicken Tikka Masala | $11.99 | roasted boneless chicken tossed with onion pepper and tomato in rich creamy sauce |
Mint Chicken | $11.99 | chicken cooked with mint, coriander , spices |
Mango Chicken | $11.99 | chicken cooked with sweet and sour mango, spices |
Mint Indian Restaurant Menu : Lamb Dishes |
Lamb Rogan Josh | $12.99 | cube of boneless lamb cooked in onion & tomato based gravy |
Kadhai Lamb (Indian Wok) | $12.99 | cube of boneless lamb coked with bell pepper & ginger |
Lamb Saag | $12.99 | boneless lamb cooked with spinach |
Lamb Vindaloo | $12.99 | lamb cooked with potatoes in tangy sauce) |
Lamb Korma | $12.99 | lamb cooked in cashew nut creamy sauce |
Lamb Mango | $12.99 | lamb cooked with sweet, sour mango and spices |
Tawa Lamb | $12.99 | lamb cooked with mushroom & broccoli in curry sauce |
Mint Lamb | $12.99 | mint lamb cooked with mint, coriander and spice |
Mint Indian Restaurant Menu : Indian Bread (Cooked In Clay Oven) |
Naan | $2.00 | flour dough baked in clay oven |
Garlic Naan | $2.50 | flour dough cooked with garlic |
Peshwari Naan | $2.50 | stuffed naan with pistacho and coconut |
Roti | $2.50 | wheat bread cooked in clay oven |
Lachha Paratha | $2.50 | wheat bread buttered & cooked in clay oven |
Mint Paratha | $2.50 | wheat bread buttered & topped with mint |
Onion Methi Kulcha | $2.50 | stuffed naan with onion & fenugreek |
Chilly Naan | $3.00 | naan with chilly & coriander |
Cheese Masala Kulcha | $3.00 | naan stuffed with cheese, chilly & onion |
Punjabi Poori (2 Pic) | $3.50 | deep fried wheat bread |
Assorted Bread Basket | $5.99 | choice of any three bread |
Mint Indian Restaurant Menu : South Indian Dishes |
Uttapam (2 Pic) Rice | $9.99 | lour pancakes stuffed with vegetables |
Dosa Plain | $7.99 | |
Dosa Masala | $9.99 | |
Dosa Rava Masala | $10.00 |
Mint Indian Restaurant Menu : Rice |
Basmati Rice (Flavoured Rice) | $2.00 | |
Vegetable Biryani | $10.99 | served with raita)vegetables & rice cooked together with aromatic herbs & spices , mint & dry nuts |
Chicken Biryani | $12.99 | served with raita layer of chicken & saffron rice cooked in dumpuk style |
Lamb Biryani | $12.99 | (served with raita) tender pieces of lamb with rice, cooked in chef’s special style |
Seafood Biryani | $14.99 | served with raita) assortment of shrimp ,scallops& fish, cooked together with rice &garnished with ginger & mint. |
Mint Ka- Khas | $14.99 | served with raita) flavoured rice with lamb , chicken & seafood cooked to perfection. |
Mint Indian Restaurant Menu : Beverages |
Soft Drinks | $1.49 | dr. pepper, diet dr. pepper, pepsi, diet pepsi, mountain dew, sierra mist, tropicana twister, lemonade |
Tea (Unsweet And Sweet) And Indian Teas | $1.95 | |
Juice | $1.49 | strawberry- orange, apple, fruit medley, strawberry-kiwi & orange juice |
Brownies & Ice Cream (Mango, Vanilla, Chocolate, Pistachio) | $4.95 | |
Ice Cream (Mango,Vanilla, Chocolate,Pistachio) | $2.50 | |
Gulab Jamun (Fried Milk Dumplings, Soaked In Sugar Syrup) | $3.00 | |
Ras Malai Milky Puff | $3.00 | served with sweet creamy sauce |
Gajjar Halwa | $3.00 | |
Rice Pudding | $3.00 | |
Tapioca Pudding | $3.00 | |
Cheesecake | $3.95 |
Mint Indian Restaurant Menu : Vegetable Dishes (Entrees) |
Navrataan Korma | $9.99 | fresh vegetables cooked in mild cashew gravy , topped with almonds, fruits and cashew nuts |
Malai Kofta | $9.99 | potato & home made cheese dumpling cooked in a mild cream sauce |
Paneer Makhani | $9.99 | home made cottage cheese cooked in traditional creamy tomato sauce |
Baigan Bharta | $9.99 | smoked egg plant cooked with ginger in traditional style |
Bhindi Do Piaza | $9.99 | fresh okra cooked with onions, tomato, ginger & garlic |
Saag Paneer | $9.99 | homemade cottage cheese & spinach cooked to perfection |
Channa Masala | $9.99 | chickpeas cooked in indian style |
Allo Ghobi | $9.99 | potato & cauliflower, simmered with spices & herbs |
Dal Makhani | $8.99 | black lentils cooked in tomato & creamy sauce |
Bharwan Allo Dum | $10.99 | stuffed potatoes with cheese & nuts, cooked in creamy sauce |
Methi Malai Matar | $9.99 | fenugreek & peas, cooked in creamy sauce |
Saag-Channa Or Saag Allo | $9.99 | chickpeas or potatoes cooked in mild spinach sauce |
Mattar Paneer | $9.99 | homemade cottage cheese & greenpeas cooked in traditional style |
Paneer Tikka Masala | $9.99 | homemade cottage cheese cooked with onions, bell pepper & tomato, in rich tomato sauce |
Chef’s Special Dal | $8.99 | yellow lentils cooked in chef’s own style |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.