Research and order delicious food from the up-to-date
Misono Menu : Appetizers |
| A01 Tempura (choice of Shrimp, Chicken or Veggie) | $7.50 | Japanese style deep fried in light flaky batter served with dipping sauce |
| A02 Calamari Tempura | $7.50 | Fresh squid fried in light batter served with spicy mayo |
| A03. Negima (choice of Chicken or Beef) | $7.50 | Grilled thin sliced meat rolled with scallions and glazed with teriyaki sauce |
| A04 Tatsuta Age | $6.95 | Japanese style seasoned and lightly fries chicken |
| A05 Yakitori | $4.95 | Grilled white meat chicken on skewer with teriyaki sauce |
| A06. Gyoza (steamed or Fried) | $5.95 | Homemade pork dumplings |
| A07 Pork Gyoza (steamed or Fried) | $5.95 | homemade pork dumplings |
| A08 Harumaki | $5.95 | japanese style crispy spring rolls with pork and vegetable |
| A09 Shumai | $4.95 | round shell shrimp dumplings 9steamedor fried) |
| A10 Zucchini Chun | $4.95 | pan fried zucchini in egg batte served with korean – style dipping suace |
| A11. Fish Chun | $6.95 | pan fried fish fillet in egg batter served with korean style dipping sauce |
| A21 Agedashi Tofu | $4.95 | fried tofu served in a spicy ginger soy sauce |
| A13 Hiyayako Tofu | $4.95 | chilled tofu served in a spicy ginger soy sauce |
| A14 Crispy Tofu | $4.95 | fried tofu squares topped with spicy ginger soy sauce |
| A15 Pancake (Scallion) | $8.50 | pan fries scallion pancake served with korean style dipping sauce |
| A15 Pancake (Seafood) | $8.95 | pan fries scallion pancake served with korean style dipping sauce |
| A16 Croquettes | $4.95 | fried vegetable potato cakes served with sauce |
| A17 Soft Shell Crab | $8.95 | crispy whole soft shell crab with dipping sauce |
| A18 Edamame | $4.25 | boiled japanese soy beans, lightly salted |
| A19 Ohitashi | $4.25 | seasoned spinach served chilled |
| A20 Bean Sprout | $3.50 | seasoned bean sprouts served chilled |
| A21 Kimchi | $3.50 | traditional spicy, pickled korean cabbage served chilled |
Misono Menu : From the Sushi Bar |
| A30 Tataki (choice of Tuna or Salmon) | $8.50 | thin slices grilled, rare with chefs, spicy sauce |
| A31. Sunomono | $5.95 | fresh selection of fish servedin seasoned vinegar |
| A32. Ebi-su | $5.95 | fresh shrimp served in seasoned vinegar |
| A33 Tako-su | $5.95 | fresh octupus served in seasoned vinegar |
| A34 Hotate Yaki | $6.95 | minced scallops, crab stick and tobiko mixed with spicy japanese mayo |
| A35 Naruto (choice of Tuna or Salmon) | $7.50 | crab stick, flying fish roe, and avocado rolled in thin sliced cucumber |
| A36 Sushi Sample | $6.95 | 4 pieces nigiri sushi |
| A37 Sashimi Sampler | $7.95 | 6 pieces chef’s daily fresh select |
| A38 Tsukemono | $4.25 | japanese style assorted pickled vegetables |
Misono Menu : Salads |
| A45 Seaweed Salad | $5.25 | seasoned seaweed topped with crabstick and tobiko (fish roe) |
| A46 Ika Sansai | $5.25 | seasoned calamari salad |
| A47 House Salad | $4.25 | Fresh greens served with homemade ginger dressing |
| A48 Avocado Salad | $7.50 | fresh greens topped with thin slices of avocado, crabstick, shirmp, tobiko, red onions,and spicy japanese mayo |
| A49 Tofu Salad | $5.95 | fresh greens topped with chilled tofu sliced and soy vinaigrette sauce |
| A50 Seafood Salad | $7.95 | assorted seafood mixed with spicy mayo |
Misono Menu : Soups |
| A60 Miso Soup | $3.95 | japanese-style soybean paste soup with tofu and scallions |
| A61 Chicken Soup | $3.95 | white meat chicken with rice, glass noodle and fresh scallions |
| A62 Gyoza Salad | $3.95 | vegetable dumplings with glass noodles, egg and fresh scallions |
| A63 Spicy Tofu Soup | $3.95 | spicy korean-style soup with shrimp, tofu mushrooms and scallions |
| A65 Misono Soup | japanese style soybean paste soup with fresh spinach, tofu and mussel | |
| A64 Hot and Sour Soup | $3.95 | spicy thai-style soup with shrimp, mushrooms and scallions |
| A65 Misono Soup | $3.95 | japanese style soybean paste soup with fresh spinach, tofu and mussel |
Misono Menu : Side Orders |
| A66 Rice | $1.50 | boiled white rice |
| A67 Sushi Rice | $2.00 | seasoned white rice |
| A68 Brown Rice | $2.00 |
Misono Menu : Tempura |
| Japanese Style, Deep Fries In Light, Flaky Batter served with Dipping Sauce served Wtih Saladand White Rice |
| D01 Shrimp and Vegetable | $14.95 | |
| D02 Chicken and Vegetable Tempura | $13.95 | |
| D03 Vegetable Tempura | $11.95 |
Misono Menu : Agemono |
| Japanese Style, Deep Fries In Light, Bread Crumb Batter Topped with Sauce served Wtih Salad and White Rice |
| D04 Scallop Katsu | $15.95 | |
| D05 Shrimp Katsu | $15.95 | |
| D06 Chicken Katsu | $15.95 | chicken breast |
| D07 Ton Katsu | $13.95 | pork |
| D08 Fish Katsu | $14.95 | |
| D09 Shrimp and Scallop Katsu | $15.95 | |
| D10 Seafood Katsu | $16.95 |
Misono Menu : Grilled Teriyaki Specialties |
| Assorted Seafood or Tender Meat Grilled to Perfection and Glazed Wtih Our Home-made Teriyaki Sauce served with Salad and White Rice |
| D11 Salmon Teriyaki | $14.95 | |
| D12 Shrimp Teriyaki | $14.95 | |
| D13 Scallop Teriyaki | $14.95 | |
| D14 Shrimp and Scallop Teriyaki | $15.95 | |
| D15 Chicken Teriyaki | $13.95 | |
| D16 Beef Teriyaki | $15.95 | sirloing steak |
| D17 Eel Teriyaki | $18.95 | |
| D18 Negima | $14.95 | (choice of beef or chicken) (thin sliced meat rolled with fresh asparagus) |
| D19 Aspara Gyu | $14.95 | (choice of beef or chicken)(thin sliced meat rolled with fresh asparagus) |
| D20 Tofu Teriyaki | $10.95 | lightly fried |
| D21 Veggie Tofu Teriyaki | $12.95 | served with stir fried assorted vegetable and lightly fried tofu |
Misono Menu : Korean Barbeque Specialties |
| Traditional Korean-style Grilled Specialties marinated with Onions, Scalliosn and Mushrooms In Homemade Light and Sweet Ginger-soy Sauce. Served with Salad and White Rice |
| D30 Bulgogi | $15.50 | thin sliced beef |
| D31 Chicken Bulgogi | $14.50 | thin sliced chicken |
| D32 Spicy Chicken Bulgogi | $14.50 | thin sliced chicken |
| D33 Spicy Pork Bulgogi | $14.50 | thin sliced pork |
| D34 Galbi | $15.95 | beef short ribs |
Misono Menu : Noodle Specialties |
| N01 Udon Veggie | $8.95 | japanese thick noodle soup in house seaweed broth |
| N01 Udon Tofu | $9.50 | |
| N01 Udon Seafood | $10.95 | |
| N01 Udon Chicken | ||
| N02 Green Tea Udon | $9.95 | japanese thick noodle soup made with green tea in house seaweed broth |
| N02 Green Tea Udon (Tofu) | $10.50 | japanese thick noodle soup made with green tea in house seaweed broth |
| N02 Green Tea Udon (Tofu) | $10.50 | japanese thick noodle soup made with green tea in house seaweed broth |
| N03 Green Tea Tempura Udon | $13.95 | green tea udon noodle soup topped with shrimp and vegetable tempura |
| N04 Tempura Udon | $12.95 | udon noodle soup topped with shrimp and vegetable tempura |
| N05 Spicy Seafood Udon | $11.95 | thick noodle soup with seafood and vegetables in korean style spicy broth |
| N06 Nabeyaki Udon | $12.95 | udon noodle soup with veggie and egg topped with shrimp tempura |
| N07 Yaki Udon | $10.95 | choice of tofu, veggie, shrimp, beef or chicken. stir-fried korean style thin clear noodles with vegetables |
| N08 Yaki Soba | $10.95 | choice of tofu, veggie, shrimp, beef or chicken. |
| N09 Japche | $10.95 | choice of tofu, veggie, shrimp, beef or chicken. stir-fried korean style thin clear noodles with vegetables |
| N10 Misono Japache | $10.95 | choice of tofu, veggie, shrimp, beef or chicken. stir fried thai-style rice noodles with egg, ground peanuts, bean sprouts and scallions |
| N11 Pad Thai | $8.50 | choice of tofu, veggie, shrimp, beef or chicken. stir fried thai-style rice noodles with egg, ground peanuts, bean sprouts and scallions |
| N12 Spicy Pad Thai | $8.95 | choice of tofu, veggie, shrimp, beef or chicken. |
Misono Menu : Misono Specialties |
| Most Specialty Dishes served with White Rice |
| D50 Bibimbab (Tofu) | $9.95 | traditional korean style dish with a variety of chilled marinated vegetables and egg over rice, served with homemade hot and spicy sauce on the side |
| D50 Bibimbab (Spicy Pork) | $10.95 | traditional korean style dish with a variety of chilled marinated vegetables and egg over rice, served with homemade hot and spicy sauce on the side |
| D50 Bibimbab (Beef Bulgogi) | $10.95 | traditional korean style dish with a variety of chilled marinated vegetables and egg over rice, served with homemade hot and spicy sauce on the side |
| D50 Bibimbab (Chicken Bulgogi) | $10.95 | traditional korean style dish with a variety of chilled marinated vegetables and egg over rice, served with homemade hot and spicy sauce on the side |
| D51 Okdoi Bibimbab (Tofu) | $11.95 | bibimab served in a traditional hot stone bowl that gives a toasty flavor and cooks white you eat |
| D51 Okdoi Bibimbab (Chicken Bulgogi) | $12.95 | bibimab served in a traditional hot stone bowl that gives a toasty flavor and cooks white you eat |
| D51 Okdoi Bibimbab (Beef Bulgogi) | $12.95 | bibimab served in a traditional hot stone bowl that gives a toasty flavor and cooks white you eat |
| D51 Okdoi Bibimbab (Spicy Pork) | $12.95 | bibimab served in a traditional hot stone bowl that gives a toasty flavor and cooks white you eat |
| D51 Okdoi Bibimbab (Seafood) | $14.95 | bibimab served in a traditional hot stone bowl that gives a toasty flavor and cooks white you eat |
| D52 Tuna Bibimbab | $15.95 | chilled. fresh raw tuna and fish roo over mixed marinated vegetables and rice served with spicy sauce on the side |
| D53 Salmon Bibimbab | $15.95 | chilled. fresh raw salmon and fish roe over mixed marinated vegetables and rice served with spicy sauce on the side |
| D54 Hwe Dup Bab | $16.95 | assorted raw fish, fresh greens and fish roe served over rice with spiyc sauce on the side |
| D55 Unaju | $15.95 | grilled fresh water eel glazed with sauce served over a bed or rice |
| D56 Seafood Special | $16.95 | fresh seasonal seafood stir-fried with vegetagles in chef’s special sauce |
| D57 Spicy Seafood Special | $17.95 | fresh seasonal seafood stir-fried with vegetables in chefs spicy sauce |
| D58 Sukiyaki | $16.95 | choice of beef or chicken. thin sliced of meat and clear noodles cooked in sukayaki broth with fresh spinach and tofu |
| D59 Yosenabe | $16.95 | soup with assorted seafood, chicken, vegetables and noodles |
| D60 Spicy Shrimp | $14.95 | crispy jumbo shrimp stir fries in sweet spicy garlic flavored sauce |
| D61 Tang Soo Yuk | $14.95 | choice of chicken, beef or pork. special korean dish of deep fried meat with tangy, sweet and sour sauce |
| D62 Spicy Chicken | $13.95 | crispy white meat chicken stir fried in sweet spicy garlic flavored sauce |
| D63 Spicy Calamari | $12.95 | stir-fried calamari and vegetables in house spicy sauce |
| D64 House Stir Fried | $10.95 | choice of vegetable, beef or chicken. stir fried with vegetables in special house sauce |
| D65 Soondubu Jigae | $12.95 | korean-style hot and spicy soft tofu stew with mixed seafood and pork |
| D66 Gaibi Tang | $12.95 | korean style, hot and spicy soup with kimchi, pork, rice cakes, clear noodles, tofu and scallion |
| D67 Kimchi Jigae | $12.95 | korean style hot and spicy soup with kimachi, pork, rice cakes, clear noodles, tofu and scallion |
| D68 Tukmandu | $11.95 | korean style dumpling and rice cake soup with beef, eggs, scallion and clear noodles |
| D69 Misono Fried Rice | $7.95 | choice of tofu, veggie, shrimp, or chicken. stir fried rice and vegetables |
| D70 Kim Chi Fried Rice | $7.95 | spicy kim chi stir fried with rice and vegetales |
Misono Menu : Misono Sushi |
| Sushi a La Carte Nigiri Sushi: 2 Pieces Per Order or Sashimi: 3 Pieces Per Order an Additional Cost |
| S01 Ama Ebi | $5.75 | jumbo sweet shrimp |
| S02 Ebi | $3.75 | shrimp |
| shrimp | ||
| S03 Hamachi | $5.00 | yellow tail |
| S04 Hirame | $5.00 | fluke |
| S05 Hokkigai | $4.00 | stimpsonslam |
| S06 Hotagegai | $4.50 | scallop |
| S07 Ika | $3.75 | swuid |
| S08 Ikura | $4.25 | salmon roe |
| S09 Inari | $3.25 | Seasoned tofu |
| S10 Tai | $3.50 | red snapper |
| S11 Kanijama | $3.25 | crab stick |
| S12 Maguro | $4.50 | tuna |
| S13 Saba | $3.75 | Mackerel |
| S14 Sake | $4.25 | salmon |
| S15 Smoked Salmon | $5.00 | |
| S16 Suzuki | $4.00 | striped bass |
| S17 Tako | $4.00 | octopus |
| S18 Tamago | $3.25 | baked egg |
| S19 Tobiko | $4.00 | flying fishroe |
| S20 Unagi | $4.75 | fresh water eel |
| S21 Uni | $6.50 | sea urchin |
| S22 Wasabi Tobiko | $4.50 |
Misono Menu : Hosomaki |
| Thin Seaweed Roll: 6 Pieces Per Order |
| S25 Tuna Maki | $4.50 | |
| S26 Salmon Maki | $4.50 | |
| S27 Hamachi Maki | $5.00 | yellow tail |
| S28 Negi Maki | $4.75 | tuna, scallion |
| S29 Negi Salmon | $4.75 | salmon, scallion |
| S30 Negi Hamachi | $5.25 | yellow tail, scallion |
| S31 Negi Saba | $4.25 | mackerel, scallion |
| S32 Tamago Maki | $3.75 | |
| S33 Kani Maki | $3.75 | crab stick |
| S34 Eel Maki | $5.00 | |
| S35 Tobiko Maki | $4.00 |
Misono Menu : Vegetarian Hosomaki |
| Thin Seaweed Roll: 6 Pieces Per Order |
| S36 Avocado Maki | $3.25 | |
| S37 Kappamaki | $3.25 | cucumber |
| S38 Oshinko Maki | $3.25 | pickled radish |
| S39 Kanpyo Maki | $3.25 | seasoned melon |
| S40 Asparagus Maki | $3.50 | |
| S41 Spinach Maki | $4.00 | |
| S42 Inari Maki | $4.00 | seasoned fried tofu |
Misono Menu : Vegetarian Ura Maki |
| Inside Out Roll: 6 Pieces Per Order |
| S45 Misono Roll | $5.00 | kanpyo, spinach, radish, cucumber |
| S46 Avocado Roll | $4.25 | avocado, cucumber |
| S47 Garden Roll | $4.75 | spinach, radish, avocado |
| S48 Green Roll | $4.75 | avocado, spinach |
Misono Menu : Ura Maki |
| Inside Out Roll: 6 Pieces Per Order |
| S55 California Roll | $5.00 | crab stick, tobiko, avocado, cucumber |
| S56 New California Roll | $5.25 | shrimp, crab stick, avocado |
| S57 Chestnut Roll | $5.50 | smoked salmon, shrimp, crab, mayo, cucumber |
| S58 Lotus Roll | $5.25 | salmon, avocado, crab stick |
| S59 Tekkyu Roll | $5.00 | tuna, cucumber |
| S60 Skekyu Roll | $5.00 | salmon, cucumber |
| S61 Hamakyu Roll | $5.50 | yellow tail, cucumber |
| S62 Unakyu Roll | $5.75 | eel, cucumber |
| S63 Tuna Avocado Roll | $5.25 | |
| S64 Salmon Avocado Roll | $5.25 | |
| S65 Hamachi Avocado | $5.50 | |
| S66 Eel Avocado | $6.00 | |
| S67 Philadelphia Roll | $5.75 | smoked salmon, cream cheese, cucumber |
| S68 Boston Roll | $5.75 | Tuna, avocado, tobiko, cucumber |
| S69 Fusion Roll | $6.50 | shrimp, eel, cucumber |
| S70 Salmon Skin Roll | $5.00 | |
| S71 Asparagus Roll | $4.75 | Shriimp, asparagus |
| S72 Lobster Roll | $9.50 | 4 Big Pieces. lobster, asparagus, cucumber, tobiko, scallion |
| S73 Futo Maki | $7.00 | 4 big pieces |
| S74 Brookline Roll | $5.00 | crab, cream cheese, avocado |
| S75 Unato Roll | $6.50 | eel, tamago, and avocado |
| S76 Alaskan | $5.75 | salmon, cream cheese, avocado, cucumber |
| S77 Rainbow | $10.95 | california roll topped with assorted fish |
| S78 New Rainbow Roll | $11.95 | Spicy tuna roll topped with assorted fish |
Misono Menu : Spicy Ura Maki |
| Inside Out Roll: 6 Pieces Per Order. Spicy Mayo, Scallions, and Cucumber |
| S80 Spicy California Roll | $5.25 | |
| S81 Spicy Tuna Roll | $5.25 | |
| S82 Spicy Salmon Roll | $5.25 | |
| S83 Spicy Hamachi Roll | $5.75 | |
| S84 Spicy Lobster Roll | $9.75 | |
| S85 Spicy Eel Roll | $6.00 | |
| S86 Spicy Avokyu Roll | $4.50 | avocado, cucumber |
Misono Menu : Tempura Ura Maki |
| 6 Pieces Per Order all Glazed with Homemade Eel Sauce |
| S87 Shrimp Tempura Roll | $6.00 | shrimp tempura, cucumber tobiko |
| S88 New Shrimp Tempura Roll | $5.50 | shrimp tempura, cucumber, tobiko, spicy mayo |
| S89 Tempura Asparagus Roll | $5.50 | asparagus tempura, avocado, cucumber, spicy mayo |
| S90 Spider Roll | $8.95 | big 4 pieces. soft shell crab, avocado, cucumber, tobiko |
| S91 Sweet Potato Roll | $5.25 | sweet potato tempura |
Misono Menu : Sushi and Sashimi Combo |
| S101 Sushi Regular | $15.95 | 7 pieces. chef’s selection nigiri with california roll |
| S102 Sushi Deluxe | $18.95 | 10 pieces. chef’s selection nigiri with california roll |
| S103 Sashimi Regular | $18.95 | 12 pieces assortement of fresh sliced raw fish served with rice |
| S104 Sashimi Deluxe | $23.95 | 18 pieces assortment of fresh sliced raw fish served with rice |
| S105 Sushi and Sashimi Combo | $20.95 | 6 pieces nigiri, 6 sashimi and tuna roll |
Misono Menu : Maki Combo |
| S110 Makimono Trio | $12.95 | 18 pieces tuna maki, avokyu and california roll |
| S111 California Combo | $9.50 | california roll, spicy california roll |
| S112 Vegetarian Combo | $9.00 | 18 pieces cucumber, oshinko and avocado maki |
| S113 Combo | $15.25 | 18 peices chestnut roll, brookline, boston roll |
Misono Menu : Sushi on Rice |
| S120 Chirashi Sushi | $17.50 | an assortment of sashimi on bed of sushi rice |
| S121 Tekka Don | $16.50 | raw tuna on bed of sushi rice |
| S122 Sake Don | $15.50 | fresh salmon on bed of sushi rice |
| S123 Hamachi Don | $15.50 | fresh yellowtail on bed of sushi rice |
| S124 Misono Don | $17.50 | raw tuna and salmon on bed of sushi rice |
| S125 Kohaku Don | $17.50 | raw tuna and yellow tail on bed of sushi rice |
Misono Menu : Sushi Party Boat |
| S130 Boat A: 30 Pieces | $42.95 | 18 pieces nigiri, 6 sashimi and california roll |
| S131 Boat B: 48 Pieces | $54.95 | 24 pieces nigiri, 12 california, 6 avokyu, 6 tekka |
| S131 Boat B: 48 pieces | ||
| S132 Boat C: 120 Pieces | $44.95 | 12 pieces california, 12 spicy tuna, 12 cucumber, 12 sakekyu, 12 unakyu |
Misono Menu : Lunch Box |
| LS1 Teriyaki | $8.50 | choice of salmon, chicken or tofu (fried) |
| LS2 Katsu | $8.50 | choice of chicken or pork deep fried in japanese style bread batter served with sauce |
| LS3 Sea-katsu | $9.75 | choice of shrimp or scallop |
| LS4 Tempura | $8.50 | choice of shrimp and veggie, chicken and veggie or all veggie |
| LS5 Bulgogi | $8.50 | choice of beef or chicken grilled, marinated, thinly sliced meat |
| LS6 Spicy Bulgogi | $8.50 | choice of beef, pork or chicken |
| LS7 Galbi | $9.50 | marinated and grilled beef short rib |
Misono Menu : Lunch Grill Specialties |
| A Smaller and Lighter Version of Our Lunch Boxes Traditonal Korean Style Bbq, marinated In Homemade Sauce served with Rice with Rice, Side, Dish, Kimchi |
| LS11 Galbi | $8.95 | marinated and grilled beef short rib |
| LS12 Beef Bulgogi | $7.95 | marinated and grilled thinly sliced prime beef |
| LS13 Spicy Pork Bulgogi | $7.95 | marinated and grilled thinly sliced chicken |
| LS14 Chicken Bulgogi | $7.95 | marinate and grilled thinly sliced spicy chicken |
Misono Menu : Korean Soup Dishes |
| Served with Rice and Side Dish |
| LS20 Kimchi Chigae | $7.95 | korean spicy kimchi pot stew with tofu, glass noodles, rice cakes, scallion and pork |
| LS22 Soondubu Chigae | $7.95 | traditional korean spicy soft tofu pot stew with seafood, pork and vegetables |
| LS22 Tukmandu | $7.95 | korean dumpling and rice cake soup with veggie dumplings, glass noodle, beef, egg and scallion |
| LS23 Galbi Tang | $8.95 | beef broth soup with short rib, clear noodles, scallion, radish and egg |
| LS24 Yook Gae Jang | $8.95 | spicy beef broth soup with beef strips, egg, clear noodles, scallion, radish and egg |
Misono Menu : Lunch Noodles |
| Substitute Udon Noodles for Green Tea Udon, Extra Cost |
| LS25 Misono Bibimbab (Galbi) | $8.50 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS25 Misono Bibimbab (Spicy Pork) | $7.95 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS25 Misono Bibimbab (Beef Bulgogi) | $7.95 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS25 Misono Bibimbab (Veggie) | $6.95 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS25 Misono Bibimbab (Chicken Bulgogi) | $7.95 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS25 Misono Bibimbab (Tofu) | $7.25 | traditional korean dish made with a variety of marinated vegetables, stir fried with rice and served with homemade hot and spicy sauce on the side. add a fried egg for additional cost |
| LS26 Misono Fried Rice | $6.95 | choice of beef, chicken, spicy pork, shrimp, tofu or veggie |
| LS27 Bulgogi and Spicy Kimchi Fried Rice | $7.95 | choice of beef, chicken, spicy pork or veggie |
| LS28 Vegetable Teriyaki | $6.95 | veggies stir fried in teriyaki sauce, served with rice |
| LS29 House Stir Fry | $6.95 | choice of chicken or all veggie stir-fry in house sauce, served with rice |
| Substitute Udon Noodles for Green Tea Udon, Extra Cost | ||
| LS35 Udon | $7.95 | japanese style thick, noodle soup with vegetables choice chicken, seafood, tofu and all veggie |
| LS36 Spicy Udon | $8.50 | spicy udon noodle soup with vegetables chocie of chicken, seafood, tofu or all veggie |
| LS37 Yaki Udon | $7.95 | thick noodles stir fried with veggie choice of chicken, shrimp, tofu or all veggie |
| LS38 | $7.95 | japanese style egg noodles stir fried with veggies choice of chicken, shrimp, tofu or all veggie |
| LS39 Pad Thai | $6.50 | flat rice noodles stir fried with egg, ground peanuts, bean sprouts and scallions |
| LS40 Spicy Pad Thai | $6.95 | choice of chicken, shrimp, tofu or all veggie |
Misono Menu : Lunch Sushi |
| No substitutions for lunch specials please |
| LS45 Cal and Tekka Combo 9 | ||
| LS45 Cal and Tekka Combo (12 Pcs) | $7.95 | california and tuna roll |
| LS46 California Combo (12 Pcs) | $7.95 | california and spicy california roll |
| LS47 Misono Combo (12 Pcs) | $8.50 | california and spicy tuna roll |
| LS48 Vegetarian Combo (18 Pcs) | $7.95 | cucumber, avocado and oshinko (pickled radish) maki |
| LS49 Chestnut Lunch (12 Pcs) | $8.50 | chestnut roll (smoked salmon, shrimp, and crabstick mixed with mayo and cucumber) and brooline roll (crab, cream cheese and avocado) |
| LS50 Hancock Luch (12 Pcs) | $8.50 | shirmp tempura roll and avokyu (avocado and cucumber roll) |
| LS51 Boston Lunch (12 Pcs) | $9.95 | 5 pcs chef’s selection nigiri sushi and california roll |
| LS53 Sashimi Lunch (10 Pcs) | $15.95 | 10 pcs chef’s selection served with rice on the side |
| LS54 Lunch Boat A (13 Pcs) | $13.50 | 7 pcs chef’s selection nigiri susi and tunaor salmon roll |
| LS55 Lunch Boat B (13 Pcs) | $16.50 | 7 pcs chef’s selection nigiri, 5 pcs sahii and tuna or salmon roll |
| LS56 Lunch Boat C (17 Pcs) | $16.50 | 5 pcs chef’s selection nigiri, 5 pcs sashii and tuna or salmon roll |
| LS57 Salmon Bibimbab | $12.95 | fresh raw slamon on top of mixed veggies and rice, served with spicy sauce on the side |
| LS58 Tuna Bibimbab | $12.95 | fresh raw tuna on top of mixed veggies and rice, served with spicy sauce on the sid |
| LS59 Unaju | $12.95 | grilled fresh water eel, glazed with special sauce over a bed or rice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.