Research and order delicious food from the up-to-date
Molino’s Italian Kitchen Menu : Hot Appetizers & Soup |
Garlic Bread | $4.50 | Add cheese $0.75 |
French Fries | $3.95 | Add cheese $0.75 |
Mozzarella Sticks (6) | $5.95 | |
Mozzarella in Carozza | $8.95 | |
Garlic Knots (4) | $1.00 | |
Chicken Fingers | $7.95 | |
Chicken Fingers with Fries | $8.75 | |
Artichoke Hearts Francese | $8.25 | |
8 Pcs Buffalo Chicken Wings | $8.00 | Choice of sauces: Honey BBQ, madium or hot |
12 Pcs Buffalo Chicken Wings | $11.00 | Choice of sauces: Honey BBQ, madium or hot |
Eggplant Rollatini | $9.95 | |
Bruschetta | $6.25 | Chopped tomatoes, garlic & basil drizzled with a balsamic glaze |
Hot Antipasto | $14.95 | Stuffed eggplant, clams oreganato, mussels & shrimp in a light tomato sauce |
8 Pcs Clams Oreganta | $9.75 | |
12 Pcs Clams Oreganta | $13.50 | |
Mussels Marinara | $10.25 | |
Broccoli Rabe & Sausage | $10.25 | |
Calamari & Scungili | $14.95 | With marinara or fra diavolo |
Fried Calamari | $12.95 | Choice of sauces: Marinara or our own signature hot sauce |
Fried Calamari Balsamico | $13.95 | Lightly fried calamari in a balsamic reduction with chopped tomatoes & a touch of pepper flakes |
Soups | $3.95 | Choose from chicken, minestrone or pasta fagioli |
Molino’s Italian Kitchen Menu : Cold Appetizers & Salads |
Extra dressings: Small $0.50, large $0.75. Add below items to any salad: Grilled chicken small $2.75, large $3.75, grilled shrimp small $3.50, large $5.50, tuna fish small $2.75, large $4.75 |
Mixed Salad | $5.95 – $7.95 | Lettuce, fresh tomatoes, onions, olives & peppers with your choice of dressing |
Mesculin Salad | $6.95 – $8.50 | Black olives, roasted peppers, red onions, tomatoes & balsamic dressing |
Caesar Salad | $5.95 – $7.95 | |
Mandarin Orange Salad | $8.95 – $10.95 | Mesculin salad, orange segments, walnuts & balsamic vinegar dressing |
Chef’s Salad | $7.95 – $10.25 | |
Cold Antipasto | $8.95 – $12.95 | Ham, sopressata, prosciutto, domestic provolone & sharp provolone over mixed salad |
Insalata Caprese | $7.95 – $10.00 | Fresh mozzarella, tomato, basil & roasted peppers |
Scungilli Salad | $14.95 | Olives, garlic & celery in lemon dressing |
Cold Seafood Salad | $12.95 – $17.95 | Shrimp, calamari, scungilli, clams & mussels in a garlic lemon dressing |
Molino’s Italian Kitchen Menu : Entrees |
Served with roasted potatoes & vegetables or pasta & a mixed salad |
Parmigiana | $16.95 – $18.95 | |
Pizzaiola | $16.95 – $18.95 | Mushrooms, olives a touch of oregano, white wine & a light marinara sauce |
Francese | $16.95 – $18.95 | Battered & cooked in a lemon & white wine sauce |
Piccata | $16.95 – $18.95 | With capers & lemon in a white wine sauce |
Marsala | $16.95 | With mushrooms & marsala wine |
Scarparello | $16.95 | Chicken & sausage in a garlic lemon sauce |
Saltimbocca Al Romana | $17.95 – $19.95 | With mozzarella & prosciutto in a sherry wine sauce served over spinach |
Veal & Pepper | $18.95 | |
Chicken Amore | $16.95 | Mushrooms & spinach in a marsala wine sauce topped with fresh mozzarella |
Grilled Chicken | $14.95 | |
Chicken Sicilian | $16.95 | Chicken, cutlet, ricotta cheese & eggplant baked with tomato sauce & mozzarella |
Chicken Rollatini | $16.95 | Rolled with spinach, prosciutto & mozzarella in a marsala wine sauce |
Chicken Cacciatore | $16.95 | With mushrooms, peppers & onions in a light marinara sauce |
Chicken Rudolfo | $12.95 | With spinach, sun dried tomatoes & pignoli nuts in a garlic white wine sauce |
Eggplant Rollatini | $12.95 |
Molino’s Italian Kitchen Menu : Pasta |
Large pasta orders are served with a salad. Pasta choices: Capellini, spaghetti, linguini, penne, rigatoni. Fettuccine, cavatelli, tortellini, multigrain penne & spaghetti $1.00 extra |
Primavera | $7.95 – $11.95 | Fresh vegetables in a garlic & oil sauce |
Puttanesca | $7.95 – $11.95 | Capers, kalamata olives, fresh tomatoes & anchovies |
Clam Sauce | $9.95 – $13.95 | Red or white |
Broccoli | $9.95 – $13.95 | With garlic & oil |
Chicken & Broccoli | $8.95 – $12.95 | With garlic & oil |
Broccoli Rabe | $8.95 – $12.95 | With garlic & oil |
Marinara Sauce | $7.25 – $10.25 | |
Meatballs or Sausage | $7.95 – $10.95 | |
Meat Sauce | $7.95 – $10.95 | |
Carbonara | $8.95 – $12.95 | Onions, pancetta & cream |
Alfredo or Vodka Sauce | $8.95 – $12.95 | |
Broccoli Rabe & Sausage | $8.95 – $12.95 | Onions, pancetta & cream |
Penne al Amatrichiana | $14.95 | Pancetta, diced onions, basil & fresh tomatoes finished with parmigiano reggiano |
Gnocchi Bolognese | $14.95 | Meat sauce with pancetta, white wine & a touch of cream |
Rigatoni alla Zingera | $14.95 | Prosciutto di parma, olives, basil, mushrooms & crushed pepper flakes |
Penne Alla Papa | $15.95 | Tossed with shrimp in a garlic & oil sauce topped with fried zucchini |
Molino’s Italian Kitchen Menu : Baked Pasta |
Stuffed Shells (3) | $7.95 | |
Stuffed Shells (4) | $10.95 | |
Baked Ziti | $7.95 – $10.95 | |
Cheese Ravioli (4) | $7.25 | |
Cheese Ravioli (6) | $10.25 | |
Lasagna | $10.95 | |
Baked Ziti Siciliana | $7.95 – $10.95 |
Molino’s Italian Kitchen Menu : Gourmet Pizza |
14″, 18″ |
White Pizza | $13.95 – $17.50 | Ricotta & mozzarella with tomatoes, broccoli or spinach |
Margherita Pizza | $15.95 – $20.75 | Fresh mozzarella & marinara sauce |
Tortellini Alfredo | $17.50 – $22.75 | |
Baked Ziti Pizza | $17.50 – $22.75 | |
Grilled Eggplant & Ricotta | $17.50 – $22.75 | |
Chicken Parmigiana | $17.50 – $22.75 | |
Shrimp Parmigiana | $22.75 – $26.95 | |
Hawaiian Pie | $17.50 – $22.75 | Ham, pineapple & bacon |
Philly Cheese Steak | $18.50 – $23.95 | |
BBQ Chicken | $17.50 – $22.75 | With BBQ sauce & american cheese |
Buffalo Chicken | $17.50 – $22.75 | |
Chicken Marsala | $17.50 – $22.75 | |
Chicken & Tomato | $17.50 – $22.75 | |
Chicken Vodka | $17.50 – $22.75 | |
Salad Pizza | $18.50 – $23.95 | Mesculin lettuce, roasted peppers, sun dried tomatoes, capers, shredded caroots & balsamic vinaigrette dressing |
Erica Pie | $14.95 – $18.95 | Fresh Mozzarella, garlic, extra virgin olive oil & basil with a side of sauce |
Veggie | $17.50 – $22.75 | Zucchini, mushrooms, chopped tomatoes, garlic, broccoli & spinach |
Molino’s Italian Kitchen Menu : Pizza |
Traditional toppings: Garlic, anchovies, mushrooms, peppers, onions, cherry peppers, sausage, eggplant pepperoni, meatballs, roasted peppers broccoli rabe, broccoli, grilled eggplant, portobello mushrooms |
Traditional Cheese | $11.95 – $14.50 | |
Molino’s Special | $15.95 – $19.50 | Mushrooms, sausage, pepperoni, meatballs, onions, peppers & garlic |
Sicilian | $15.95 | Plain cheese |
12″ Extra Thin Whole Wheat | $9.95 | With sauce & mozzarella |
Sicilian | $21.95 | With the works |
Sicilian Margherita | $19.95 | With fresh mozzarella & marinara sauce |
Grandma Pie | $18.95 | With fresh mozzarella, basil & marinara sauce |
Gluten Free | $9.95 |
Molino’s Italian Kitchen Menu : Pan Pies |
All pies are 16″ |
Traditional Cheese | $16.00 | |
Margherita | $20.00 | |
Bruschetta | $20.00 | With fresh mozzarella |
Molino’s Italian Kitchen Menu : Calzones & Stromboli |
Cheese Calzone (Sm) | $6.25 | Each additional item $0.85 |
Cheese Calzone (Lg) | $14.95 | Each additional item $2.50 |
Stromboli | $6.25 | Ham, salami, ricotta, capicola, pepperoni & mozzarella |
Molino’s Italian Kitchen Menu : Seafood |
Served with mixed salad, served over pasta |
Shrimp Francese | $18.95 | With shrimp battered & cooked in a lemon & white wine sauce |
Shrimp Oreganato | $18.95 | With seasoned breadcrumbs |
Shrimp Scampi | $18.95 | Sauteed with garlic, lemon & white wine |
Calamari Marinara or Fra Diavolo | $18.95 | |
Scungilli Marinara or Fra Diavolo | $18.95 | |
Shrimp Marinara or Fra Diavolo | $18.95 | |
Shrimp Parmigiana | $18.95 | |
Fried Calamari | $18.95 | Mild or hot sauce with a side of pasta |
Molino’s Seafood Fra Diavolo | $22.95 | Shrimp, clams, mussels, calamari, scungilli & scallops in a spicy marinara sauce served over black linguini |
Molino’s Italian Kitchen Menu : Hot Subs |
8″, 12″, wrap |
Meatballs or Sausage | $5.95 – $7.50 | |
Pepper or Potato & Eggs | $5.95 – $7.50 | |
Eggplant Parmigiana | $6.50 – $7.50 | |
Sausage & Peppers | $6.50 – $7.50 | |
Meatball or Sausage Parmigiana | $6.50 – $7.50 | |
Veal Cutlet | $8.50 – $8.95 | |
Chicken California | $6.95 – $7.75 | |
Chicken Parmigiana | $6.95 – $7.75 | |
Veal Parmigiana | $8.95 – $9.25 | |
Veal & Pepper | $7.25 – $8.95 | |
Shrimp Parmigiana | $8.95 – $9.25 | |
Shrimp California | $8.95 – $9.25 | |
The Molino | $7.00 – $10.00 | Chicken breast mortadella, capicola, sopressata & fresh mozzarella topped with lettuce, tomatoes, sun dried tomato aioli |
Molino’s Italian Kitchen Menu : Cold Subs |
8″, 12″, wrap. Served with boar’s head meats, lettuce, onions, tomatoes & italian dressing or ask for mayo, sun dried tomato aioli or garlic aioli |
Ham, Salami & Cheese | $6.50 – $7.75 | |
Ham, Capicola & Cheese | $6.50 – $7.75 | |
Ham & Cheese | $6.50 – $7.75 | |
Ham, Salami, Capicola & Cheese | $6.95 – $7.50 | |
All Ham | $6.50 – $7.50 | |
Leave it to Romeo | $6.95 – $10.50 | |
Pepperoni & Cheese | $6.25 – $7.50 | |
Roast Beef | $6.95 – $7.50 | |
Turkey | $6.95 – $7.50 | |
Roast Beef & Turkey | $6.95 – $7.50 | |
Tuna Fish | $6.25 – $7.50 | |
Prosciutto di Parma & Fresh Mozzarella | $6.75 – $7.50 | |
Mortadella | $5.75 – $7.50 |
Molino’s Italian Kitchen Menu : Steak Subs |
8″, 12″, wrap. |
Plain Steak | $5.95 – $7.25 | |
Chicken Cheese Steak | $6.95 – $7.75 | |
Pizza or Cheese | $6.95 – $7.75 | |
Cheese Steak California | $6.95 – $7.75 | |
Cheese Steak Special | $6.95 – $7.75 | With peppers, onions & mushrooms |
Molino’s Italian Kitchen Menu : Gourmet Wraps |
The Michael | $7.95 | Grilled pesto chicken, roasted peppers, fresh mozzarella & mixed greens |
The Victoria | $7.95 | Grilled chicken, grilled vegetables, lettuce, tomatoes, fat free caesar dressing & mozzarella |
The Adriana | $7.95 | Grilled chicken, mesculin baby lettuce, grape tomatoes, roasted peppers, red onions & balsamic vinaigrette |
The Peter | $7.95 | Grilled chicken strips, BBQ sauce, fried onions & american cheese |
The Olivia | $7.95 | Marinated grilled chicken, portobello mushrooms, roasted peppers, mixed greens & balsamic vinaigrette |
The Paulina | $7.95 | Chicken cutlet strips, spinach, portobello mushrooms & sun dried tomato aioli |
The Marc | $7.95 | Sausage, broccoli rabe & sun dried tomato aioli |
The Lafayette | $7.95 | Fried chicken strips, lettuce, tomatoes, onions & mayo |
The Lincoln | $7.95 | Grilled chicken, portobello mushrooms & spinach drizzled with garlic & olive oil |
Chicken | $7.95 | Your choice of grilled, caesar or buffalo chicken, with buffalo sauce & blue cheese |
The Jo Jo | $7.95 | Roasted peppers, grilled eggplant, grilled zucchini, spinach & portobello mushrooms |
Molino’s Italian Kitchen Menu : Rolls |
Sausage, Peppers & Onions | $6.25 | |
Chicken Parmigiana | $6.25 | |
Pepperoni & Cheese | $6.25 | |
Eggplant Parmigiana | $6.25 | |
Sauteed Spinach & Cheese | $6.25 | |
Grilled Chicken & Broccoli | $6.25 | |
Grilled Chicken & Roasted Peppers | $6.25 | |
Grilled Chicken & Portobello Mushrooms | $6.25 | |
Meatball Parmigiana | $6.25 |
Molino’s Italian Kitchen Menu : Rice Balls |
Plain Rice Balls | $4.00 | |
Parmigiana | $4.50 | |
Special | $5.00 | Parmigiana & ricotta |
Molino’s Italian Kitchen Menu : Focaccia |
Garden Patch | $7.75 | Grilled zucchini, portobello mushrooms, eggplant, roasted peppers & provolone with a balsamic glaze |
Mediterranean | $7.75 | Grilled chicken, roasted peppers, spinach, mozzarella & pesto sauce |
The Bensonhurst | $7.75 | Chicken cutlet, broccoli rabe & sharp provolone with a balsamic glaze |
The New Yorker | $7.75 | Roast beef, cheddar, sauteed onions, roasted peppers & russian dressing |
The Italian | $7.75 | Ham, sopressata, provolone, roasted peppers, onions & pesto sauce |
Turkey Club | $7.75 | Ovengold turkey, swiss cheese, bacon, lettuce, tomatoes & mayo |
Molino’s Italian Kitchen Menu : Vegetables & Side Dishes |
Side Salad | $2.75 | |
Meatballs or Sausage | $3.95 | |
Sauteed Spinach or Broccoli | $5.50 | |
Mixed Vegetables | $5.50 | |
Sauteed Broccoli Rabe | $7.25 |
Molino’s Italian Kitchen Menu : Kids Menu |
Penne | $7.25 | With tomato sauce |
Parmigiana Sandwich | $6.50 | Chicken or meatballs with french fries |
Ham, Salami & Cheese or Mozzarella Sticks | $6.50 | |
Spaghetti | $7.95 | With meatballs or sausage |
Ravioli or Stuffed Shells | $7.95 | |
Chicken Parmigiana | $7.95 | With spaghetti |
Chicken Fingers | $7.00 | With french fries |
Molino’s Italian Kitchen Menu : Desserts |
Cheesecake | $3.75 | |
Cannoli | $3.75 | |
Chocolate Mousse Cake | $3.75 | |
Tartufo | $5.75 | |
Tiramisu | $5.75 |
Molino’s Italian Kitchen Menu : Beverages |
Espresso | $2.25 | |
Coffee or Tea | $1.25 | |
Soda | $1.50 | |
Pitcher of Soda | $4.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.