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Morgan’s Restaurant Menu : Starters |
| Soup Of The Day | $8.00 | |
| Lentil Soup | $6.00 | with a splash of tuscan extra virgin olive oil |
| Crispy Brioche Toast | $6.00 | house made organic ricotta, jam |
| House Salad | $8.00 | field greens, tomatoes, sprouts, watermelon radish, white balsamic & honey vinaigrette |
| Cheese Board | $15.00 | three cheese – hard, soft & bleu; cheddar, brie, bleu, apricot paste, fresh fruit & crostini |
| Fried Calamari | $14.00 | with house made marinara sauce, honey mustard & sriracha mayo |
| Mac & Cheese | $14.00 | |
| Greek Yogurt | $11.00 | with fresh berries & granola |
| Beet & Goat Cheese Tacos | $9.00 | roasted beets, goat cheese, cabbage, cilantro, bbq sauce, siracha mayo, corn tortilla |
| Mid-Eastern Antipasti Plate | $15.00 | grilled tomatoes, olives, reggiano, roasted peppers, hummus, serrano, house made flatbread |
| Classic Prince Edward Island Mussels | $14.00 | with white wine, shallots, garlic & fresh parsley |
| Beef Sliders | $15.00 | caramelized onions, cheddar |
| Soup Of The Day | $8.00 | |
| Lentil Soup | $6.00 | with a splash of tuscan extra virgin olive oil |
| House Salad | $8.00 | field greens, tomatoes, sprouts, watermelon radish, white balsamic & honey vinaigrette |
| The Morgan’s Wedge | $12.00 | iceberg lettuce, tomatoes, crispy red onion, bacon, boursin with red wine vinaigrette |
| House Cured Salmon Plate | $15.00 | capers, onions, kalamata olives, chive cream cheese, arugula & toasted bagel |
| Beef Sliders | $15.00 | caramelized onions, cheddar |
| Mac & Cheese | $14.00 | |
| Fried Calamari | $14.00 | with house made marinara sauce, honey mustard & sriracha mayo |
| Mid-Eastern Antipasti Plate | $15.00 | grilled tomatoes, olives, reggiano, roasted peppers, hummus, serrano, house made flatbread |
| Classic Prince Edward Island Mussels | $14.00 | with white wine, shallots, garlic & fresh parsley |
| Cheese Board | $15.00 | three cheeses – hard, soft & bleu; cheddar, brie, bleu, apricot paste, fresh fruit & crostini |
| Beet & Goat Cheese Tacos | $9.00 | roasted beets, goat cheese, cabbage, cilantro, bbq sauce, sriracha mayo, corn tortilla |
Morgan’s Restaurant Menu : Sandwiches |
| All Sandwiches Are Served With Potato Sticks, Coleslaw, Hashed Spuds Or House Salad. |
| House Club | $14.00 | oven roasted tender free range chicken breast, tomato, bacon, avocado & lettuce with basil mayo |
| Chicken Salad Sandwich | $12.00 | oven roasted tender free range chicken breast, cranberries, walnuts, hint of tarragon |
| Morgan’s Succulent Beef Burger | $14.00 | on a brioche bun |
| Melty Turkey Burger | $12.00 | tomato, gruyere on a brioche bun |
| The B.L.T. | $12.00 | nueske’s bacon, crisp romaine, ripe tomato, herb mayo, avocado, micro greens, sourdough bread |
| Voluptuous Grilled Cheese | $12.00 | ask why we call it that |
| Cup Of Soup Or Salad & Half Sandwich | $15.00 | your choice of (excluding fish, wrap, and burgers!) |
| Grilled Cheese With Serrano | $16.00 | cheddar, serrano & a cup of tomato soup |
| Peking Duck Wrap | $14.00 | shredded roasted duck, scallions, hoisin, radicchio |
| Breakfast Wrap | $12.00 | assorted vegetables, egg whites, boursin cheese |
| Frenchman Sandwich | $12.00 | fried eggs, arugula, boursin cheese, ham |
| Veggie Grain Burger | $14.00 | with sunflower sprouts & basil mayo |
| Blackened Fish Sandwich Of The Day | $16.00 | please ask your server |
| Benedict Burger | $18.00 | ham or spinach, poached egg, hollandaise, on a brioche bun |
| Morgan’s Succulent Beef Burger | $14.00 | on a brioche bun |
| Melty Turkey Burger | $12.00 | tomato, gruyere on a brioche bun |
| House Club | $14.00 | oven roasted tender free range chicken breast, tomato, bacon, avocado & lettuce with basil mayo |
| Chicken Salad Sandwich | $12.00 | oven roasted tender free range chicken cranberries, walnuts, hint of tarragon |
| Veggie Grain Burger | $14.00 | with sunflower sprouts & basil mayo |
| Vietnamese Steak Sandwich | $14.00 | carrots, onions, cilantro |
| Frenchman Sandwich | $12.00 | fried eggs, arugula, boursin cheese, ham |
| The B.L.T. | $12.00 | neueke’s bacon, crisp romaine, ripe tomato, herb mayo, avocado, micro greens, sourdough bread |
| House Club | $14.00 | oven roasted tender free range chicken breast, tomato, bacon, avocado & lettuce with basil mayo |
| Breakfast Wrap | $12.00 | assorted vegetables, egg whites, boursin cheese |
| Voluptuous Grilled Cheese | $12.00 | ask why we call it that |
| Morgan’s Succulent Beef Burger | $14.00 | on a brioche bun |
| Melty Turkey Burger | $12.00 | tomato, gruyere on a brioche bun |
| Chicken Salad Sandwich | $12.00 | oven roasted tender free range chicken breast, cranberries, walnuts, hint of tarragon |
| Veggie Grain Burger | $14.00 | with sunflower sprouts & basil mayo |
| Benedict Burger | $18.00 | ham or spinach, poached egg, hollandaise on a brioche bun |
Morgan’s Restaurant Menu : Salads |
| Add Steak, Chicken, Shrimp $7, Crab Or Salmon $9. |
| The Morgan’s Salad | $14.00 | shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon & house dressing |
| Classic Caesar | $12.00 | reggiano croutons |
| Greek Salad | $14.00 | romaine, feta, cucumbers, tomatoes, red onion, artichoke heart, roasted peppers, olives, dolmas & a red wine vinaigrette |
| The Morgan’s Wedge | $12.00 | iceberg lettuce, tomatoes, bacon, crispy red onions, boursin cheese & red wine vinaigrette |
| Green Papaya & Lump Crab Salad | $16.00 | pickled carrot, tomato, crushed peanuts & cucumber |
| Roasted Chicken Or Sauteed Shrimp Cobb | $18.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
| Roasted Chicken Or Sauteed Crab Cobb | $22.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
| The Morgan’s Salad | $14.00 | shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon & house dressing |
| Classic Caesar | $14.00 | reggiano croutons |
| Greek Salad | $14.00 | romaine, feta, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas & a red wine vinaigrette |
| Green Papaya & Lump Crab Salad | $16.00 | pickled carrot, tomato, crushed peanuts & cucumber |
| Roasted Chicken Or Sauteed Shrimp Cobb | $18.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
| Roasted Chicken Or Sauteed Crab Cobb | $22.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
Morgan’s Restaurant Menu : Mains |
| Naked Chicken Pot Pie | $14.00 | vegetables and a puff pastry top |
| Quinoa & Kale Bowl | $16.00 | sweet potatoes, sauteed kale, red quinoa, chimichurri |
| Meatloaf | $16.00 | with smokey mash potatoes |
| Duck Hash | $16.00 | shredded duck, fried eggs, peppers, onions, toasted baguette |
| Pan Roast Herb Chicken | $21.00 | with potato sticks |
| Moules Frites | $26.00 | with potato sticks |
| Hanger Steak | $27.00 | with fresh chimichurri, potato sticks |
| Roasted Pork Tacos | $12.00 | roasted pork, cabbage, cilantro, sriracha mayo, pickled onions, salsa verde |
| Fried Fish Tacos | $14.00 | fried fish, avocado, cabbage, cilantro, pico de gallo, sriracha mayo |
| Naked Chicken Pot Pie | $14.00 | vegetables and a puff pastry top |
| Quinoa & Kale Bowl | $16.00 | sweet potatoes, kale, avocado, red quinoa & chimichurri |
| Pan Roasted Herb Chicken | $21.00 | with potato sticks |
| Meatloaf | $16.00 | with smoky mash potatoes, green beans |
| Chicken & Waffle | $16.00 | |
| Moules Frites | $26.00 | with potato sticks |
| Citrus Roasted Pork | $23.00 | with rice & black beans |
| Port Braised Brisket | $26.00 | with horseradish mashed potatoes, sauteed carrots |
| Pulled Braised Oxtail | $21.00 | creamy polenta, salsa verde & french feta |
| Wild King Salmon | $26.00 | wine garlic reduction sauce, mashed potatoes, sauteed spinach |
| Hanger Steak | $27.00 | with fresh chimichurri, sauteed spinach, potato sticks |
| Moroccan Style Stew | $18.00 | chicken peas, tomato, onion, green & black olives, dried apricots, stewed with moroccan spices, preserved lemon and couscous with a dollop of greek yogurt, almonds and harissa |
| Roasted Pork Tacos | $12.00 | roasted pork, cabbage, cilantro, sriracha mayo, pickled onions, salsa verde |
| Fried Fish Tacos | $14.00 | fried fish, avocado, cabbage, cilantro, pico de gallo, sriracha mayo |
| Pillow Light Brioche French Toast | $12.00 | |
| Mascarpone And Raspberry Stuffed French Toast | $14.00 | |
| Frittata | $12.00 | with mushrooms, chorizo, green and red peppers, caramelized onions, potatoes, gruyere cheese & fresh arugula salad |
| Stack Of Raspberry Flat Cakes | $10.00 | |
| Country Flap Jacks | $12.00 | cornmeal, ham, scallions |
| House Cured Salmon Plates | $15.00 | capers, onions, kalamata olives, chive cream cheese, arugula & toasted bagel |
| Eggs Benedict Traditional | $13.00 | with ham |
| Eggs Benedict Florentine | $13.00 | with spinach |
| Eggs Benedict | $16.00 | with house cured salmon |
| Creamy Oatmeal | $6.00 | with crispy almond praline |
| Waffle | $8.00 | add chicken |
| Waffle | $5.00 | add berries & cream, bananas & caramel & ice cream |
| Chicken & Waffle Sandwich | $16.00 | fried chicken, waffle, cheddar cheese |
| Chocolate Dipped Waffle | $15.00 | coated in chocolate, fresh whipped cream, strawberries & vanilla ice cream |
| Organic Polenta Cereal | $12.00 | with cream, nuts, berries egg preparations – egg whites are available. |
| 3 Organic Eggs Your Way | $10.00 | egg dishes are served with hashed spuds & choice of toast – four grain or sourdough |
| Omelets | $12.00 | made with five organic eggs & offered with choice of two fillings |
| Fillings | $0.75 | tomatoes, peppers, onions, spinach, arugula, mushroom, bacon, chorizo, ham |
| Cheese | $2.00 | cheddar, swiss, feta, chevre, mozzarella, boursin |
Morgan’s Restaurant Menu : Brunch |
| Pillow Light Brioche French Toast | $12.00 | |
| Mascarpone And Raspberry Stuffed French Toast | $14.00 | |
| Frittata | $12.00 | with mushrooms, chorizo, green and red peppers, caramelized onions, potatoes, gruyere cheese & fresh arugula salad |
| Stack Of Raspberry Flat Cakes | $10.00 | |
| Country Flap Jacks | $12.00 | cornmeal, ham, scallions |
| House Cured Salmon Plate | $15.00 | capers, onions, kalamata olives, chive cream cheese, arugula & toasted bagel |
| Eggs Benedict Traditional | $13.00 | with ham |
| Eggs Benedict Florentine | $13.00 | with spinach |
| Eggs Benedict | $16.00 | with house cured salmon |
| Creamy Oatmeal | $6.00 | with crispy almond praline |
| Waffle | $8.00 | |
| Waffle | $8.00 | add chicken |
| Waffle | $5.00 | add berries & cream |
| Waffle | $5.00 | add bananas, caramel & ice cream |
| Chicken & Waffle Sandwich | $16.00 | fried chicken, waffle, cheddar cheese |
| Chocolate Dipped Waffle | $15.00 | coated in chocolate, fresh whipped cream, strawberries & vanilla ice cream |
| Organic Polenta Cereal | $12.00 | with cream, nuts, berries. egg preparations. egg whites are available. |
| 3 Organic Eggs Your Way | $10.00 | egg dishes are served with hashed spuds & choice of toast – four grain or sourdough |
| Breakfast Burrito | $16.00 | pork, cheddar cheese, black beans, rice, avocado, pickled onions, salsa, fried eggs. |
| Omelets | $12.00 | made with five organic eggs & offered with choice of two fillings |
| Fillings | $0.75 | tomatoes, peppers, onions, spinach, arugula, mushroom, bacon, chorizo, ham |
| Cheese | $2.00 | cheddar, swiss, feta, chevre, mozzarella, boursin |
| House Made Sticky Buns | $2.00 – $10.00 | |
| Crispy Brioche Toast | $6.00 | house made organic ricotta, jam |
| Cheese Board | $15.00 | three cheese – hard, soft & blue; cheddar, brie, bleu, apricot paste, fresh fruit & crostini |
| Mid-Eastern Antipasti Plate | $15.00 | grilled tomatoes, olives, reggiano, roasted peppers, hummus, serrano, house made flatbread |
| Beef Sliders | $15.00 | caramelized onions, cheddar |
| Beet & Goat Cheese Tacos | $9.00 | roasted beets, goat cheese, cabbage, cilantro, bbq sauce, sriracha mayo, corn tortilla |
| Greek Yogurt | $11.00 | with fresh berries & granola |
Morgan’s Restaurant Menu : Brunch Sides |
| Maple Bacon | $5.00 | |
| Hashed Spuds | $4.00 | |
| Regular Bacon | $4.00 | |
| Chicken Sausage | $6.00 | |
| Fresh Berry Cup | $6.00 | |
| Turkey Sausage | $6.50 |
Morgan’s Restaurant Menu : Sides $6 |
| Roasted Brussel Sprouts | ||
| Haricot Verts | ||
| Sauteed Kale Or Spinach | ||
| Mac & Cheese | ||
| Sauteed Carrots | ||
| Horseradish Mashed Potatoes | ||
| Smoky Mashed Potatoes | ||
| House Made Potato Sticks | ||
| Roasted Sweet Potatoes |
Morgan’s Restaurant Menu : Salad |
| Add Steak, Roasted Chicken, Shrimp $7, Crab Or Salmon $9. |
| House Salad | $8.00 | fried greens, tomatoes, sprouts, watermelon radish, white balsamic & honey vinaigrette |
| Morgan’s Salad | $14.00 | shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon & house dressing |
| Classic Caesar | $12.00 | reggiano croutons |
| The Morgan’s Wedge | $12.00 | ice berg lettuce, tomatoes, crispy red onion, bacon, boursin with red wine vinaigrette |
| Greek Salad | $14.00 | romaine, feta, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas & red wine vinaigrette |
| Green Papaya & Lump Crab Salad | $16.00 | with carrot, tomato, crushed peanuts & cucumber |
| Roasted Chicken Or Sauteed Shrimp Cobb | $22.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
| Roasted Chicken Or Sauteed Crab Cobb | $22.00 | hard cooked egg, bacon, avocado, tomato, bleu cheese & house vinaigrette |
Morgan’s Restaurant Menu : Sides |
| Maple Bacon | $5.00 | |
| Hashed Spuds | $4.00 | |
| Regular Bacon | $4.00 | |
| Chicken Sausage | $6.00 | |
| Fresh Berry Cup | $6.00 | |
| Turkey Sausage | $6.50 |
Morgan’s Restaurant Menu : Desserts |
| Bread Pudding | $10.00 | ask daily |
| Carrot Cake | $8.00 | |
| Coconut Cake | $8.00 | |
| Chocolate Mousse | $8.00 | with a raspberry coulis |
| Beignets | $10.00 | 30 minutes to prepare |
| One Dozen Baked To Order Cookies | $12.00 | 30 minutes to prepare. chocolate chip, oatmeal raisin or chocolate chocolate chip |
| Chocolate Dipped Waffle | $15.00 | coated in chocolate, fresh whipped cream, strawberries & vanilla ice cream |
Morgan’s Restaurant Menu : Vegetable Juices |
| Carrot | $7.00 | |
| Daily V | $7.00 | carrot, beet & apple |
| Health Inspector | $7.00 | greens, celery, ginger |
| Green Garden Organics Sunny Wonder | $12.00 | celery, kale, apple, banana & sunflower sprouts |
Morgan’s Restaurant Menu : Fresh Fruit Smoothies $8 |
| Green Supreme | banana, strawberry, mango, nut milk, agave & spirulina | |
| Mango Paradise | mango, coconut, dates & nut milk | |
| Chunky Monkey | banana, raw almond butter, cinnamon, agave & nut milk | |
| Jungle Berry | acai, banana, dates & nut milk |
Morgan’s Restaurant Menu : Cold Beverages |
| Soda | $2.50 | coke, diet coke, sprite |
| Iced Tea | $2.50 | |
| Fresh Lemonade | $3.00 | |
| Arnold Palmer | $3.00 | |
| Strawberry Lemonade | $4.00 | |
| Chia Lemonade | $4.00 | |
| Fresh OJ | $6.00 | |
| Fresh Grapefruit | $4.00 | |
| Cold Brewed Coffee | $2.00 |
Morgan’s Restaurant Menu : Hot Beverages |
| Fresh Brewed Coffee | $2.00 | |
| Cappuccino | $3.50 | |
| Latte | $3.50 | |
| Espresso | $2.00 | |
| Double Espresso | $3.00 | |
| Mighty Leaf Tea | $3.00 | regular – green tea passion, english breakfast. light caffeine – white orchard. decaf – mint melange, ginger twist, african nectar, chamomile, blossoms & berries. |
Morgan’s Restaurant Menu : Alcoholic Beverages |
| Sangria | $10.00 – $45.00 | red, white or rose |
| Mimosa | $10.00 | |
| Hibiscus | $10.00 | |
| Bellini | $10.00 | |
| Pitchers | $34.00 | mimosa, hibiscus, or bellini |
| Champagne Cocktail | $11.00 | |
| Wisteria | $10.00 | sparkling, creme de violet, hopped grape fruit purple flowers, citrus notes, lemon-lime |
| Twisted Rudy | $10.00 | sparkling, jack rudy tonic, boston bitters white tea, lemon sache, apple |
| Glowing Titian | $10.00 | cardamaro, oj, orange zippy exotic spices, orange punch |
Morgan’s Restaurant Menu : Saki Cocktails $10 |
| Ginger Fizz | ||
| Bloody Saki | ||
| Grapefruit Mojito | ||
| Strawberry Mojito | ||
| Ginger Mojito | ||
| Mojito |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.