Research and order delicious food from the up-to-date
Mussel Bar Menu : Appetizers |
| Char Grilled Calamari | $12.00 | smoked tomato aioli, basil oil, wild mushrooms |
| Crab Dip | $14.00 | old bay cream cheese, fontina, parmesan cheese |
| Char Grilled Calamari | $13.00 | smoked tomato aioli, basil oil, wild mushrooms |
| Braised Pork Belly | $12.00 | sautéed chard, harissa oil |
| Mac N Cheese Gratin | $9.00 | white cheddar mornay sauce |
| Tartar Duo | $15.00 | ahi tuna, arctic char, avocado, lime soy aioli, farms greens |
| Crab Dip | $15.00 | old bay cream cheese, fontina, parmesan cheese |
| Chilled Shrimp Cocktail | $16.00 | old bay aioli, cocktail sauce |
Mussel Bar Menu : Soups |
| Asparagus Soup | $8.00 | garlic croutons, shaved parmesan |
| Lobster Bisque | $9.00 | lobster garlic crostini |
| Asparagus Soup | $9.00 | garlic croutons, shaved parmesan |
| Lobster Bisque | $11.00 | lobster garlic crostini |
Mussel Bar Menu : Salads |
| Mb Chopped Salad | $10.00 | chopped greens, roasted tomatoes, goat cheese, salami, radish, red onion, oregano vinaigrette, crouton. |
| Brasserie Salad | $8.00 | baby greens, maytag blue, apple, shaved carrot, cucumber, radish, lemon, herb vinaigrette |
| Heirloom Beet | $10.00 | roasted heirloom beet, cucumber, parmesan cheese, garlic crouton, balsamic dressing |
| Asparagus & Arugula | $11.00 | asparagus spears, baby arugula, red onion, chives, vinaigrette, pickled egg, crouton |
Mussel Bar Menu : Wood-Fired Pizzas $14 |
| Kennett Mushroom | smoked bacon, mozzarella cheese, caramelized onion, truffle béchamel | |
| Margherita | tomato, basil, mozzarella | |
| Spicy Lamb Sausage | tomato sauce, goat cheese, roasted pepper, mozzarella | |
| Fennel & Pork | shaved fennel, pork sausage, mozzarella | |
| Grilled Zucchini & Asparagus | red onion, sun dried tomato cream, mozzarella & fontina |
Mussel Bar Menu : Mussels |
| White Wine | roasted garlic, parsley, cream | |
| Spicy Thai Curry | peanuts, cilantro, basil | |
| Kennett Square Mushrooms | applewood smoked bacon, truffle cream | |
| Madras Curry & Beer | palm beer, smoked chicken & apple sausage, curry aioli, cilantro | |
| Mediterranean | merguez sausage, goat cheese, cilantro, harissa aioli, smoked tomato broth | |
| Provençal | tomatoes, garlic, cream parmesan cheese capers, basil | |
| White Wine | $24.00 | roasted garlic, parsley, cream |
| Spicy Thai Curry | $24.00 | coconut milk, peanuts, cilantro, basil |
| Kennet Square Mushrooms | $24.00 | applewood smoked bacon, truffle cream |
| Madras Curry & Beer | $24.00 | palm beer, smoked chicken & apple sausage, curry aioli, cilantro |
| Mediterranean | $24.00 | merguez sausage, goat cheese cilantro, harissa aioli, smokey tomato broth |
| Provençal | $24.00 | tomatoes, garlic, cream parmesan cheese capers, basil |
| White Wine | roasted garlic, parsley, cream | |
| Spicy Thai Curry | peanuts, cilantro, basil | |
| Kennett Square Mushrooms | applewood smoked bacon, truffle cream | |
| Madras Curry & Beer | palm beer, smoked chicken & apple sausage, curry aioli, cilantro | |
| Mediterranean | merguez sausage, goat cheese, cilantro, harissa aioli, smoked tomato broth | |
| Provençal | tomatoes, garlic, cream parmesan cheese capers, basil |
Mussel Bar Menu : Entrées |
| The Bacon Cheeseburger | $16.00 | creekstone farms beef, pork belly, camembert, frites, lto on brioche bun |
| Veggie Burger | $15.00 | farro, roasted veggies wrapped in grilled eggplant, goat cheese, curry aioli, lto on brioche bun |
| Lobster Roll | lemon mayo, celery, radish, chervil. with frites | |
| Fettuccine & Mussels | $16.00 | fresh fettuccine, mussels, white wine cream, parmesan and parsley |
| Steak Frites | $21.00 | grilled steak, frites. mixed greens, red wine sauce |
| Ahi Tuna Panzanella | $18.00 | seared rare with old bay rub, crouton, cucumber, red onion, sherry vinaigrette |
Mussel Bar Menu : Seafood Bar |
| Oysters On The Half Shell | $29.00 – $16.00 | a daily selection served with apple kasteel rouge & shallot mignonette |
| A Chefs Selection Of Charcuterie & Cheeses | $25.00 – $17.00 | with homemade pickles, mustard & preserves |
| Oysters On The Half Shell | $16.00 – $29.00 | a daily selection served with apple kasteel rouge & shallot mignonette |
| Oysters On The Half Shell | $16.00 – $29.00 | a daily selection served with apple kasteel rouge & shallot mignonette |
Mussel Bar Menu : Sides |
| Mac ‘N Cheese Gratin | $8.00 | |
| Grilled Asparagus | $7.00 | |
| Fried Brussel Sprouts & Bacon Salt | $7.00 | |
| Sautéed Wild Mushrooms | $6.00 | |
| Frites & Sauce Trio | $5.00 | |
| Brussel Sprouts & Bacon Salt | $7.00 | |
| Grilled Asparagus | $7.00 | |
| Fricassee Of Wild Mushrooms | $8.00 | |
| Hand Cut Frites & Sauce Trio | $5.00 | |
| Rosemary & Onion Home Fries | $4.00 | |
| Fresh Fruit Salad | $5.00 | |
| Smoked Bacon | $4.00 | |
| Breakfast Sausage | $4.00 | |
| Frites & Aioli Trio | $5.00 |
Mussel Bar Menu : Salads $12 |
| MB Chopped Salad | chopped greens, roasted tomatoes, goat cheese, salami, radish, red onion, oregano vinaigrette, crouton | |
| Brasserie Salad | baby lettuce mix, maytag blue, caramelized shallot, walnuts, prosciutto crisp, chive, citrus vinaigrette | |
| Heirloom Beet | roasted heirloom beet, cucumber, shaved rocca cheese, garlic crouton, balsamic dressing | |
| Asparagus & Arugula | asparagus spears, baby arugula, red onion, chives, vinaigrette, pickled egg, crouton |
Mussel Bar Menu : Wood Fired Pizzas $15 |
| Kennett Square Mushrooms | smoked bacon, mozzarella, caramelized onion, truffle béchamel | |
| Spicy Lamb Sausage | tomato harissa sauce, goat cheese, roasted pepper | |
| Margherita | tomato, basil, mozzarella | |
| Margherita | $2.00 | add prosciutto |
| Fennel & Pork | shaved fennel, pork sausage, gruyere | |
| Grilled Zucchini & Artichoke | red onion, sun dried tomato cream, mozzarella & fontina |
Mussel Bar Menu : Main Courses |
| The Bacon Cheeseburger | $17.00 | creekstone farms beef, pork belly, camembert, frites, lto on brioche bun |
| Mb Steak Frites | $26.00 | grilled sirloin with frites & salad |
| Pan Roasted Chicken | $22.00 | gruyere potato cake, baby carrots, tarragon butter |
| Short Rib Carbonade | $26.00 | beer braised short rib, herb fettuccine, root vegetables, mushroom chimay reduction |
| Soft-Shell Crab | beer battered soft-shell crab, with frites, fried brussel sprouts, spicy tartar | |
| Pan Seared Skate Wing | $24.00 | carrot puree, sautéed rainbow chard, brown butter |
| Grilled Salmon Filet | $23.00 | creamy polenta, brussel sprouts, ghent mustard cream |
| Ahi Tuna Panzanella | $27.00 | seared rare with old bay rub. pulled crouton, kumato tomato, cucumber, red onion, sherry vinaigrette |
| Lobster Roll | lemon mayo, celery, breakfast radish, chervil. served with frites and salad. | |
| A Chefs Selection Of Charcuterie & Cheeses | $16.00 – $25.00 | with homemade pickles, mustard & preserves |
| Mb & G Breakfast | $16.00 | two eggs, smoked bacon, breakfast sausage, home fries, toast |
| Belgian Waffles | $10.00 | berry compote |
| Belgian Waffles | $16.00 | fried chicken |
| Challah French Toast | $10.00 | maple syrup, whipped cream |
| Ham & Cheese Omelette | $14.00 | home fries |
| Eggs Rancheros | $14.00 | bacon, tomato pepper salsa on grilled tortilla. spicy hollandaise |
| Eggs Benedict | $14.00 | poached egg, country ham, & hollandaise on english muffin |
| The Bacon Cheeseburger | $16.00 | creekstone farms beef, pork belly, camembert, frites, lto on brioche bun. |
| The Bacon Cheeseburger | $1.00 | add an egg |
| Hash & Eggs | $16.00 | hash of the day, 2 eggs, and home fries |
| Steak & Eggs | $21.00 | grilled culotte steak, 2 eggs, & homefries |
| Veggie Burger | $15.00 | farro, roasted veggies wrapped in grilled eggplant, goat cheese, lto on brioche bun. |
| Lobster Roll | lemon mayo, celery, breakfast radish, cheril |
Mussel Bar Menu : Starters |
| Asparagus Soup | $8.00 | garlic croutons |
| Lobster Bisque | $10.00 | lobster garlic crostini |
| House Cured Salmon | $12.00 | everything bagel, red onion, whipped cream cheese, capers, tomatoes |
| Brasserie Salad | $9.00 | baby greens, shaved parmesan, apple, shaved carrot, cucumber, radish, citrus vinaigrette |
| Asparagus & Arugula | $10.00 | asparagus spears, baby arugula, red onion, chives, vinaigrette, pickled egg |
| Heirloom Beet | $10.00 | roasted heirloom beet, cucumber, parmesan, garlic crouton, balsamic dressing |
| Char Grilled Calamari | $12.00 | smoked tomato aioli, basil oil, mushrooms |
| Crab Dip | $14.00 | crab dip |
Mussel Bar Menu : Wood-Fired Pizzas |
| Kennett Square Mushrooms | $14.00 | smoked bacon, mozzarella, onion, truffle béchamel |
| Spicy Lamb Sausage | $14.00 | tomato harissa sauce, goat cheese, roasted pepper |
| Grilled Zucchini & Artichoke | $14.00 | red onion, sun dried tomato, cream, mozzarella & fontina |
| Breakfast Pizza | $15.00 | truffle hollandaise, bacon, sausage, mozzarella, 2 eggs |
Mussel Bar Menu : House Made Cocktails $11 |
| Dirty Double Cross | double cross vodka, olive juice blue cheese stuffed olive | |
| Moscow “Cruel” Mule | titoÂs handmade vodka, ginger beer fresh lime, jalapeños | |
| Orange Ginger Margarita | milagro silver, canton ginger liqueur, pama orange juice, fresh lime, simple syrup | |
| AntigoonÂs Revenge | st. germain elderflower, lemon juice canton ginger liqueur, chamomile syrup antigoon double blonde | |
| Pink Salty Dog | finlandia grapefruit vodka fresh grapefruit, simple syrup, pink salt | |
| Purple Haze | hendrickÂs gin, fresh lemon, basil blackberry & lemongrass syrup | |
| Black Jack | jack daniels, blackberry syrup fresh mint, bitters, club soda | |
| Strawberry Mojito | bacardi, fresh mint, strawberry puree lime wedges, club soda | |
| Blood Orange Crush | finlandia tangerine, sprite blood orange puree |
Mussel Bar Menu : Featured Beer |
| Antigoon By Robert Wiedmaier | $10.50 |
Mussel Bar Menu : On Tap |
| Breckenridge Agave Wheat | $9.00 | american-style unfiltered wheat. agave complements the refreshingly light quality of our wheat and adds a subtle note of flavor that expands this beerÂs uplifting taste profile. |
| Burley Oak Sour Trip Berliner-Weisse | $9.00 | |
| Dogfish Head Sah Tea | $12.00 | this ancient ale is a modern take on a 9th-century finnish beer. the wort for sah’tea is caramelized over white-hot river rocks, and the beer is fermented with a german weizen yeast. in addition to j |
| Evolution Lucky 7 Porter | $8.00 | black with garnet highlights, this porter is rich and full flavored with notes of chocolate, coffee & smoke |
| Flying Dog Ginger Beer | $8.50 | fresh ginger was added at the end of the boil and orange peel added post-fermentation to create big ginger character in the aroma and flavor, followed by fresh orange in the finish… |
| Flying Dog The Truth | $8.50 | the truth was developed alongside the breweryÂs single hop imperial ipa series of over a dozen beers including citra, nelson sauvin, and simcoe released since 2010 |
| Gulden Draak | $11.00 | gulden draak is a high fermentation beer with secondary fermentation. for the secondary fermentation, wine yeast is used. the white bottle, the black banner, the golden dragon and the red letters, co |
| Oskar Blues G’knight Imperial Red | $9.00 | our “velvet m-80” is a hefty, dry hopped double-red ale with a nose full of aroma, a sticky mouthfeel, a malty middle and unctuous hop flavors. gÂknight sports a surprisingly sensuous finis |
| Palm Speciale | $7.00 | palm speciale is a top-fermented beer brewed with amber coloured malts that give palm it’s basic flavour with a honey-like mellowness. this beer is easy to drink and is quite harmonious, with a caram |
| Peak Organic Nut Brown | $8.50 | our brown ale is smooth with a delicious nutty finish |
| Praga Premium Pils | $9.00 | authentic czech. brewed by natural process using the best all natural ingredients. |
| Stone Smoked Porter With Chipotle | $8.50 | stone smoked porter w/ chipotle peppers is a thing of spicy glory, with the just-right heat of smoked jalapeños (aka chipotles) that combines beautifully with the beer’s peat-smoked malt and roasty c |
Mussel Bar Menu : Bottles |
| 21st Amendment Brew Free Or Die IPA | $5.50 | deep golden color. citrus and piney hop aromas. assertive malt backbone supporting the overwhelming bitterness. dry hopped in the fermenter with four types of hops giving an explosive hop aroma |
| Affligem Blonde | $8.00 | a maccracken value beer! affligem blond is a belgian pale ale style beer brewed by brouwerij de smedt / brouwerij affligem in opwijk, belgium. the classic clear blonde abbey ale, with a gentle roundn |
| Allagash Tripel | $10.00 | this strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. the tripel has a remarkably long and smooth finish |
| Allagash White | $9.00 | our interpretation of a traditional belgian wheat beer. brewed with a generous portion of wheat and spiced with coriander and curacao orange peel, this beer is fruity, refreshing and slightly cloudy |
| Ayinger Brau Weisse | $12.00 | delicious lemon and vanilla scented wheat beer with yeast. this is an aristocratic beer with a champagne sparkle and a beautifully sustained head. with the pale color of mountain honey and tart refre |
| Ayinger Celebrator Doppelbock | $12.00 | celebrator has a creamy head of tight bubbles contrasting beautifully with its profound dark robe. it is full-bodied and velvety from half a year’s aging. although it is strong, it is not overpowerin |
| Ayinger Ur Weisse | $12.00 | our ayinger ur-weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. it has an immense crown of lovely foam held proudly above a robe |
| Bear Republic Red Rocket | $7.50 | the brew of choice for mountain bikers, and adventurous types worldwide. (are you excited now!) this fiery red ale is not for the weak at heart. it originally started out as a scottish red ale but ha |
| Bitburger Pilsner | $5.50 | the classic bitburger a mature and most agreeable beer is brewed with the best of ingredients in the same traditional way it has been for many, many years. the result is delicately tart and pleasantl |
| Brasserie Des Rocs Grand Cru | $13.00 | des rocs grand cru from brasserie des rocs has a rich, complex fruit aroma of cherries, golden raisins, peaches, and assorted dried fruits, laced with honey and caramel |
| Brasserie Des Rocs Triple Imperial | $12.00 | dark triple with enormous scale of flavors. this excellent and very elegant appetizer feels like it is made exclusively for kings and emperors. |
| Brewer’s Art Resurrection | $28.00 | during the fermentation of the first batch of this abbey-style ale, the yeast and was by brewer chris cashell. made with five types of barley malt and lots of sugar, this beer is quite flavorful, wit |
| Brooklyn Pilsner | $7.00 | brooklyn pilsner is a refreshing golden lager beer, brewed in the style favored by new yorkÂs pre-prohibition brewers. in the 1840Âs, the pilsner style emerged from central europe to become the world |
| Brooklyn Sorachi Ace | $29.00 | most brooklyn beers are made with a blend of hop varietals. as a chef does with spices, we look to get the best qualities of each hop and create a harmony of flavors and aromas. however, a few years |
| Caracole Nostradamus | $13.00 | a very complex artisanal wallonian brown ale, rich, warming, little piquant in the mouth with liquorice, mocha flavors, pear and toasted bread background notes, perfect after-dinner drink or night ca |
| Caracole Saxo | $11.00 | the saxo is a very complex artisanal wallonian blond ale with an unusual hoppiness, bitterness and a touch of spice. there is a most pleasantly bizzare grainy punch of taste preceding hops with waves |
| Chimay Cinq Cents (White) | $12.00 | the chimay triple, last-born of the abbey, is labelled “cinq cents” on the 750 ml bottle. of a golden colour, the trappist beer combines sweet and bitter in a rare balance |
| Chimay Grand Reserve | $13.50 | this is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the |
| Chimay Premiere (Red) | $12.50 | chimay red is noted for its coppery colour which makes it particularly attractive. topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. the taste percei |
| Corsendonk Agnus Tripel | $11.00 | corsendonk agnus is brewed with pale malt, hence its gold blonde colour. it is a full-bodied, blonde, top-fermented beer, refermented and matured in the bottle to obtain a lively, bubbly beer with a |
| Corsendonk Pater Dubbel | $11.00 | brewed with all natural ingredients, including caramel, pilsen and munich barley malts, and saaz, kent and hallertau hops. beer authority michael jackson describes corsendonk abbey brown ale as " |
| DÂAchouffe Houblon Chouffe | $12.50 | a unique marriage between the english tradition of ipas, the new american revolution of imperial ipas and the classic belgian way of brewing |
| DÂAchouffe La Chouffe | $12.50 | golden ale, strong, spicy, lightly hoppy, with evoluting taste. natural beer, bottle refermented, unfiltered, not pasteurised and without any additives. |
| De Koninck Amber | $9.00 | de koninck amber consists of malt, hops, yeast and water. it is a fresh tasting beer with a malty character and a hop-bitter with a hoppy-bitter finish. the amber ale provides a slight, but distinct |
| Delirium Nocturnum | $12.00 | delirium nocturnum is a dark ale of 9% alcohol. it is a triple fermentation ale using 3 different yeast strains and 5 different malts. incredibly well-balanced for an ale this high in alcohol, the bo |
| Delirium Noel 2012 | $12.00 | a spicy, crimson brew with a combination of an invigoratingly sharp and peppery character, stirring bitterness and rare, crisp winter freshness flavor. |
| Dogfish Head 60 Minute | $8.00 | 60 minute ipa is continuously hopped more than 60 hop additions over a 60 minute boil. (getting a vibe of where the name came from?) 60 minute is brewed with a slew of great northwest hops |
| Dogfish Head American Beauty | $30.00 | an imperial pale ale brewed with granola & all american hops. collaboration with the grateful dead |
| Dogfish Head Raison D’etre | $8.00 | a deep, mahogany belgian-style brown ale brewed with beet sugar, raisins, and belgian-style yeast. |
| Duvel | $11.00 | duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. the unique brewing process, which takes about 90 days, guarantees a pure character, delicate effer |
| Evolution Exile Esb | $6.00 | light amber in color, assertively hopped but well balanced. fruity & aromatic, generously dry hopped with cascades & east kent goldings. |
| Firestone Walker Double Jack IPA | $11.00 | double jack ipa is our first ever imperial ipa. it features a big malty middle to cloak the high alcohol and mouth puckering hop bitterness. huge tangerine, grapefruit and juicy fruit aroma blossom o |
| Firestone Walker Wookey Jack | $25.00 | wookey jack is our first foray into the dark outer world of black ipas. rich dark malts and spicy rye careen into bold citrus laden hops creating a new dimension in ipa flavor. this brew has been lef |
| Flag Porter 1825 Original | $7.00 | flag porter is brewed from a traditional 19th century british recipe using yeast salvaged from a vessel which sank in the english channel in 1825. in 1988, several bottles of the brew were raised fro |
| Flying Dog Doggie Style Pale Ale | $7.00 | dry hopped with a load of cascade hops grown in the pacific northwest. doggie style has enough hop character to satisfy hop-heads, but isnÂt overpoweringly hoppy. itÂs brilliant amber-copper color an |
| Fuller’s Esb | $7.00 | smooth, strong and bursting with flavour, esb is a classic award winning beer. |
| Fullers London Porter | $8.00 | this historic dark beer derives its rich chocolate character from a unique blend of pale. crystal, brown and chocolate malts. fuggles hops give the beer the smooth and satisfying finish which makes l |
| Goose Island 312 Urban PA | $6.00 | the origin of 312 urban pale ale was inspired by the success and the brewing experience from green line pale ale, a chicago-only, draft-only beer, that supports goose islandÂs environmental and susta |
| Goose Island 312 Urban Wheat Ale | $6.00 | inspired by the city of chicago and densely populated with flavor, 312Âs spicy aroma of cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that’s immensely refr |
| Green Flash Hop Head Red | $7.00 | resinous hop characteristics emerge from an enormous hopping with columbus, nugget and amarillo overtaking the rich caramel malt base. to add luscious?hop flavors and enticingly floral hop aromas, we |
| Green Flash West Coast IPA | $7.00 | this west coast-style india pale ale is extravagantly hopped, full flavored, medium bodied and copper colored. a menagerie of hops is combined throughout the brewing process to impart specific charac |
| Greens Tripel | $16.00 | a belgian-style ale made from millet, buckwheat, rice, sorghum, and hops, this beer stands out from the small crowd of gluten-free beers available with its interesting complexity. fairly light body f |
| Heavy Seas Loose Cannon American Hop3 IPA | $6.00 | a triple hopped ipa containing over 3 pounds of hops per barrel. not for the faint of palate, it has an intensely floral, spicy, and citrusy hop aroma and flavor |
| Hitachino Nest Japanese Classic Ale | $13.00 | specially made for isetan department store. light amber ale. label looks like very light brown or pink |
| Hofbrau Original | $7.00 | a golden, clear beer, richly aromatic, and pleasantly mild. |
| Huyghe Delirium Tremens | $12.00 | this blonde perfect one stresses the qualities of an exceptional houblon as well as of different clear malts. the conclusion combines a bitter and peppered tone without aggressiveness. she represents |
| Jever Pilsener | $7.00 | unique in taste. the secret lies in the water, which is still taken from the same well used well over 100 years ago. the water from our well is unusually pure and soft. that allows us to add a touch |
| Kasteel Rouge | $15.00 | kasteel rouge is aptly named for itÂs deep, dark red color brought on by the addition of sour cherries to a base of brown ale, which is then left in the barrel for a six month period. this ale will s |
| Kasteel Triple | $14.00 | pours a clear medium yellow with a huge, frothy head. the aroma is inviting with notes of sweet malts, citrus fruits, and spices. it has a carbonated, smooth, medium-bodied mouthfeel and flavors of s |
| Kostritzer Schwarzbier | $6.00 | köstritzer black lager is a characterful, smooth, full-bodied dark lager. itÂs much more complex than a standard lager, with subtle tones of malt and chocolate. |
| Kulmbacher Eku 28 | $11.00 | this world-famous beer has the character and richness to stand in for fine sherry or port. just the right degree of sweetness – never cloying; wonderfully aromatic and warming. eku 28 is the one when |
| Kwak | $11.00 | full-bodied belgian specialty ale. amber in color with beautiful foam and slightly sweet, seductive malt character. rich, satisfying belgian experience |
| Lagunitas Censored Copper Ale | $16.50 | originally called the kronik, this beer was censored by the federal label-approving agency, the batf they claimed the word had some sort of marijuana reference. we slapped a censored sticker on it as |
| Lagunitas Daytime A Fractional IPA | $7.50 | here’s an exciting new beer coming from lagunitas called daytime a fractional ipa. |
| Lagunitas Pilsner | $6.00 | in the beginning, there were ales. as far as anyone knows, the first beers made were ‘top-fermented’, which is longhand for ‘ale’. sometime long before the 1860’s, beers became popular that were made |
| Lakefront New Grist | $7.00 | an all-sorghum beer. new grist, a beer for celiacs brewed from sorghum and gluten-free yeast grown on molasses. new grist is the first official gluten free beer in the u.s |
| Leffe Blanche De Bruxelles | $8.50 | blanche de bruxelles owes its natural cloudiness to the large percentage (40 %) of wheat that goes into its composition. the natural spice aromas of coriander and bitter orange peels are added during |
| Leffe Blonde Belgian Ale | $7.00 | abbey of leffe blonde beer is a highly fermented beer to be savoured. the ingredients are light malt, corn, water, hops and yeast, which give it a bright golden colour with dazzling reflections. |
| Leffe Brune | $7.00 | a traditional belgian abbey beer with a deep brown colour and a full, sweet and fruity aroma. ingredients: dark and torrefied malt, corn, water, hop and yeast. |
| Liefmans Goudenband | $13.00 | infinitely complex in aroma and flavor with notes of maltiness and tartness throughout. an unsurpassed old brown with the richness and complexity of a vintage wine. |
| Lindeman’s Peche | $15.00 | a golden peach lambic with a sparkling appearance and fruity taste. |
| Lucifer Golden Ale | $12.00 | a belgian golden ale. on the nose it is lightly hoppy and yeastily spicy, with faint caramelly malt notes and a touch of citrusy and estery fruit. the head tastes extremely bitter, as is often the ca |
| Malheur 12 | $12.00 | 12% vol.alc. re-fermented and bottle-conditioned rich, dark coloured beer, with a wonderful hoppy, floral nose and well-balanced flavours, making it easy to drink |
| Maredsous 10 Triple | $13.00 | golden beer with a characteristically fresh bouquet and sweet after-taste |
| Maredsous Blonde | $11.00 | a delectable blonde ale with sprightly fruitiness, soft malting, and a slightly dry, gently-hopped finish. a sparkling nose, complex flavors, and a touch of bitterness give this 6% beer all the refre |
| Monks Cafe Flemish Sour Ale | $11.00 | brewed for monk’s café in philadelphia, but also available for retail purchase elsewhere. oud bruin in style; a traditional blend of young and old beers. |
| New Belgium Fat Tire | $16.00 | toasty malt, gentle sweetness, flash of fresh hop bitterness. the malt and hops are perfectly balanced |
| North Coast Pranqster | $8.00 | belgian ales represent the height of the brewers’ art. sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of belgium to the status enjoyed by wine in |
| Old Dominion Oak Barrel Stout | $6.00 | we use smoked and peated malts to create an intricate malt foundation. our method of dry hopping with vanilla beans and oak chips pushes the depth of this stoutÂs flavor spectrum even further |
| Omission IPA | $7.00 | omission ipa is a bright, hop forward northwest style ipa produced in the spirit of the original ipas shipped from the uk to india in the late 1800Âs. the heavy-handed use of cascade and summit hops |
| Ommegang Abbey Ale | $7.00 | deep burgundy color with a big, fluffy head. complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. a big, rich, abbey-style ale that |
| Ommegang Hennepin Farmhouse Saison | $7.00 | this style is a farmhouse ale, and is considered to be in the domain of the belgian saisons. hennepin is a delicious brew for all seasons, it is spicy and refreshing |
| Ommegang Rare Vos | $6.00 | rare vos is flemmish for “sly fox,” and the name of one of brussels great cafes. it has a sweetly fruity malt character and yeasty spiciness. a fine dose of yeast permits the beer to matur |
| Ommegang Three Philosophers | $12.50 | cynics can’t believe it, epicures hail it a sensation, and pythagoreans just can’t add up what makes this luscious blend of rich malty ale and cherry lambic so delightful. it might be the flavor of d |
| Orval | $13.00 | in contrast to all the others, the orval trappist brewery makes only one beer for the general public. it has an intensely aromatic and dry character. between the first and second fermentations there |
| Oud Beersel Framboise | $19.00 | framboise is a classic among the belgian beers created by adding whole fresh raspberries (250 g/l)to a blend of young and old lambic. framboise oud beersel is the missing link between beer and wine a |
| Oud Beersel Kriek | $19.00 | oud beersel oude kriek is an artisanal product, made from real cherries and oud beersel lambic matured in old barrels. they are slowly absorbed into the lambic, which develops a fruity character and |
| Oud Beersel Oude Geuze | $20.00 | geuze is a classic among the belgian ales, following spontaneous fermentation in wooden barrels (no yeast or sugar added), young and old lambic are blended; which results in a dry, tart and fruity wi |
| Palm Amber | $8.00 | neither heavy nor bitter, and is a true alternative/upgrade for your customers who drink heineken or stella artois. it is slightly more flavorful than those brews, with a clean finish |
| Raven Special Lager | $6.00 | an amber german style lager, brewed in honor of baltimore’s literary genius, edgar allan poe. for the european market the beer is brewed under license by anker-brauerei, nagold, germany |
| Reissdorf Kolsch | $9.00 | reissdorf kolsch has a minty, hop aroma; sweet, vanilla like, malt flavors; and a crisp, dry, cedary finish. |
| Rochefort 10 | $15.00 | the top product from the rochefort trappist brewery. dark color, full and very impressive taste. strong plum, raisin, and black currant palate, with ascending notes of vinousness and other complexiti |
| Rochefort 6 | $12.00 | reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. refined, soft spiciness in the bouquet finishes with a bit caramel. bottle-conditioned for s |
| Rochefort 8 | $13.50 | deep brown color; the flavor is vigorous and complex, with firm body to support the strength. the aroma has elusive notes of fresh fruit, spice, leather, and figs. |
| Rodenbach Classic Flemish Red | $8.00 | young rodenbach is mixed with rodenbach which has matured for at least two years in oaken casks. scintillating dark, richly smelling beer |
| Rogue Dead Guy | $24.00 | aromas of caramel, toffee and a slightly piney note. flavors of caramel, slight raisin and a subtle note of bitterness; with a slightly sweet, malty finish. |
| Samuel Smith Oatmeal Stout | $7.00 | aromas of toffee and dark toast come through in the nose. milk chocolate greets the palate, as does caramel and a light coffee-like bitterness |
| Samuel Smith’s Imperial Stout | $8.00 | rich, flavorful, deep chocolate color, scented and roasted barley nose. complexity of malt, hops, alcohol and yeast |
| Samuel Smith Taddy Porter | $8.00 | very dark, fairly full in body and packed with flavor. intense, dry tangy character of roasted barley |
| Scaldis Amber | $13.00 | unfiltered and bottle conditioned. this is a sweet beer with a pleasant flavour of hops… |
| Scaldis Noel 2012 | $14.00 | a brilliant red amber ale. brewed just for the christmas season with only four ingredients – hops, malt, candy sugar (big crystals of table sugar), and water. |
| Schneider Aventinus | $12.00 | dark ruby, glistening mysteriously, streaked with fine, top-fermented yeast, this beer has a compact, stable and long-lasting head. it has an intensive, typically top-fermented clove-like aroma |
| Spaten Optimator | $18.00 | the classic german dark beer, bottom fermented ‘doppel bock’. full bodied with a deep dark color and rich roasted malt flavor |
| Spaten Premium Lager | $5.50 | this beer is spaten speciality. in 1894 spaten became the first brewery in munich to produce this brand of light lager. golden in color with a well-balanced hop-flavor. the full rounded body is a sup |
| St. Bernardus Abt 12 | $14.00 | the absolute top quality in the hierarchy of the st. bernardus beers. it is also the beer with the highest alcohol content. a dark ivory coloured beer with a high fermentation. |
| St. Bernardus Pater 6 | $12.00 | a rich brown ale, full of fruity aromas, full bodied. |
| St. Bernardus Prior 8 | $13.00 | this noble delicious beer with a high fermentation has a ruby purple colour with a full malty and fruity taste. this beer has a beautiful round froth due to the second fermentation with a taste that |
| St. Bernardus Wit | $12.00 | st. bernard is a traditional belgian white beer developed and brewed in collaboration with the legendary master brewer pierre celis. this ale is very pale (whitish-yellow color) and quite hazy. the h |
| Sterkens White Ale | $10.00 | belgian white (witbier) |
| St. Feuillien Triple | $14.00 | this beer has a white, smooth and very compact head. its pale amber colour is very characteristic revealing a distinctive maltiness. it has a rich aroma with a unique combination of aromatic hops, sp |
| Stiegl Goldbrau | $18.00 | stiegl goldbrau boasts an unrivalled, well rounded, balanced and wonderfully thirst-quenching flavour. mildly hopped with a typical refreshing beer bouquet, golden colour, a magnificent fine head and |
| Stillwater Cellar Door | $9.00 | over the ages the term ‘cellar door’ has numerously been referred to as the most beautiful term in the english language. upon setting out to create the first summer addition to the stateside line up |
| St. Louis Framboise | $14.00 | fermented, yet tart raspberries which have a slightly bitter hop note at the finish and citrus body. |
| Stone IPA | $16.50 | look up “hops” in the dictionary and you’ll see a picture of stone ipa! “dry-hopped” for an extra two weeks, this unique process gives our ipa its bountiful hop aroma and rich hop |
| Stone Matt’s Burning Rosids | $17.00 | life is extraordinarily precious, joyous…and fragile. at stone, we recently were reminded of this when we lost our dear friend and coworker, matt courtright. we felt that there was no better way to |
| Stone Pale | $6.50 | deep amber in color, stone pale ale is robust and full flavored. a delicate hop aroma is complemented by a rich maltiness |
| Stone Ruination IPA | $8.00 | so called because of its truly “ruinous” effect on your palate, this massive hop monster will change forever your preconceptions of what defines good beer. this is stone ipa’s big brother, |
| Strongbow Dry Cider | $8.00 | strongbow is a crisp, premium imported cider from the u.k. which delivers maximum refreshment in an authentic, traditional english recipe |
| Tripel Karmeliet | $11.00 | blond, robust, smooth, and fruity three grain top fermented beer, refermented in the bottle. brewed with pride and patience after karmeliet tradition with wheat, oat and barley. |
| Unibroue La Fin Du Monde | $10.00 | floral bouquet, aromas of honey, spice, coriander, malt, and alcohol. mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish. |
| Unibroue Maudite | $9.00 | la maudite (the damned one), refermented on yeast base in the bottle, goes down uncommonly smooth. one taste of this excellent beer will instill in you the highest respect and appreciation for its wa |
| Urthel Samaranth | $13.00 | on the palate, it’s big and bold, massively malty and slightly warming from the alcohol. it is long and shockingly dry in the finish. urthel samaranth 12 is a traditionally top fermented and bottle c |
| Verhaeghe Duchesse De Bourgogne | $12.50 | duchesee de bourgogne is the traditional top fermented reddish-brown ale from the west-flanders region of belgium. this refined ale also known as “the burgundies of belgium” is a blend of 8 |
| Verhaeghe Vichtenaar | $11.00 | vichtenaar” is a beer, brewed with roasted malts, spicey hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constant quality and pureness of the liquor. after prim |
| Victory Golden Monkey | $9.00 | enchanting and enlightening, this golden, frothy ale boasts an intriguing herbal aroma, warming alcohol esters on the tongue and light, but firm body to finish. exotic spices add subtle notes to both |
| Warsteiner | $6.00 | classic german pilsener. the malt for our beer is manufactured from top-quality brewing barley cultivated from well-known german producing regions and from champagne, which enjoy optimal climatic and |
| Weihenstephaner Dunkelweizen | $10.00 | supple, malty and mellow. its harmonious flavour is the great strength of our dark wheat beer. |
| Weihenstephaner Hefe Weissbier | $10.00 | nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste. goes well with dishes that do not have too intensive a flavour, especially that bavaria |
| Wells Banana Bread Beer | $16.00 | tempting banoffee aromas tempered by a grassy, lemony nose all leading to a finely balanced, fresh, delicate flavour of peppery hops with a lingering dry finish. this unique brew combines all the tra |
| Westmalle Dubbel | $14.00 | a reddish brown trappist ale, malty and fruit, featuring a 3 week secondary fermentation |
| Westmalle Tripel | $11.00 | spice, citrus and tropical notes in the aroma, with crockery malt, more fruit and a spritzer effervescence to round out the flavor profile. arguably the world’s best triple! |
| Woodchuck Pear Cider | $5.50 | for years, we’ve been telling you that great taste grows on trees apple trees that is. but just across the orchard we discovered another kind of great taste. we went out on a limb and created woodchu |
Mussel Bar Menu : Cans |
| Brewer’s Art Ozzy | $7.50 | our answer to the belgian devil beers (i.e. lucifer, duvel, etc.). both rich and dry, this beer is all too easy to consume in large quantities. hopped with styrian goldings. |
| Brooklyn Lager | $5.50 | brooklyn lager, the brewery’s flagship label, is new york’s “hometown” beer, brewed to a pre-prohibition recipe that dates back to the days when brooklyn was the brewing capital of the east |
| Dc Brau Penn Quarter Porter | $6.50 | penn quarter porter is our first in a line of draft-only limited-release beer, and itÂs a robust porter! in the way that the public is on the line between a pale ale and an ipa, this is on the line b |
| Dc Brau Public Ale | $6.50 | the public is a delicious easy drinking pale ale made from a simple recipe of quality grain and top notch american hops. tawny hues of caramel and amber are a trademark of the public ale as well as a |
| Flying Dog Snake Dog IPA | $7.00 | snake dog is a traditional ipa, brewed with imported english marris otter pale malt and golding hops. dry hopped with chinook & golding hops, contributes to the fruity-floral hop aroma characteristic |
| Maui Coconut Porter | $11.00 | our coconut porter is a classic robust porter spiced with all natural toasted coconut. it is black in color and crowned with a creamy, dark tan head. it begins with a malty-toasted-coconut aroma foll |
| Miller Lite | $3.50 | this carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste |
| National Bohemian | $3.50 | national bohemian is a premium bohemian-style beer. as the name implies, this is a method of beer-making that originated in europe in the 1800Âs using bavarian-style laagering techniques. also known |
| Old Speckled Hen Nitro | $8.50 | old speckled hen has a full, smooth flavour and is very easy to drink. its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes |
| Oscar Blues Dale’s Pale Ale | $6.00 | americaÂs first hand-canned craft beer is a voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish |
| Oskar Blues Mama’s Little Yella Pils | $5.50 | our first lager produced with the 20 bbl brewhouse. this pilsner is a clear golden color. four additions of saaz hops lend a spicy-floral hop component |
| Pabst Blue Ribbon (PBR) | $3.50 | established in milwaukee in 1844, this is the original pabst blue ribbon beer. nature’s choicest products provide its prized flavor. only the finest of hops and grains are used. selected as america’s |
| Sixpoint Bengali Tiger IPA | $8.50 | the resurgence of the india pale ale as a popular style has only accelerated in recent years. the american palate has rediscovered the abundant and diverse range of flavors contributed by the brewers |
| Sixpoint The Crisp | $8.50 | the original sehr crisp from sixpoint. brewed with noble hops for indelible sehr crisp flavor. |
| Union Balt Altbier | $7.50 | this german-style altbier is our nod to an old world, old school ale. the word “alt” is german for “old”, and refers to the traditional style of brewing before lager yeast was dis |
| Wells And Youngs Double Chocolate Stout | $10.00 | luxurious and at the same time with a hint of decadence, youngÂs double chocolate stout has it all, delivering a satisfying, indulgent taste without ever becoming overly sweet |
Mussel Bar Menu : Bubbles |
| Biutiful Brut Cava, NV | $10.00 | utiel-requena, spain |
| Domaine Chandon Brut Rose, NV | $13.00 | yountville, ca |
Mussel Bar Menu : Rose |
| 2012 Chateau Grande Cassagne Rhone Valley, France | $9.00 | fresh strawberry/melon/citrus |
Mussel Bar Menu : White |
| 2012 Egeo Verdejo Rueda, Spain | $10.00 | melon/mineral/honeydew |
| 2012 Le Jade Viognier Languedoc, France | $11.00 | lychee/marmalade/floral aromatics |
| 2011 Benvolio Pinot Grigio Friuli-Venezia Giulia, Italy | $9.00 | crisp acidity/peach/almond |
| 2011 Bex Riesling Nahe Valley, Germany | $10.00 | lemon cream/orange marmalade/honey-suckle |
| 2011 Byron Chardonnay Santa Barbara, CA | $12.00 | rich spicy oak/pineapple/lemon meringue |
| 2012 Greenhough Sauvignon Blanc Nelson, New Zealand | $13.00 | intense lime/pear/bright acidity |
Mussel Bar Menu : Red |
| 2011 Maurice Ecard Bourgogne Rouge Savigny, France | $12.00 | distinct fruitiness/black currant/raspberry |
| 2012 Mas De La Source Merlot Vdp Languedoc, France | $9.00 | structured tannin/spiced wood notes/strawberry |
| 2011/12 Domaine La Cabotte Cotes Du Rhone Âcolline Rhone Valley, France | $11.00 | vibrant red cherry/elegant finish |
| 2011 Las Perdices Reserva Malbec Mendoza, Argentina | $12.00 | plum/violet/cassis |
| 2010 Stix Cabernet Sauvignon Alexander Valley, CA | $13.00 | light cedar/tobacco/caramel |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.