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Mysore Woodlands Menu : Appetizers |
| Iddly | $4.99 | steamed rice and letil parties |
| Mini Iddly | $5.25 | mini steamed rice and lentil patties floating in sambar |
| Kancheepuram Iddly | $4.99 | spiced idly garnished with cashew nuts, carrots & coriander |
| Rava Iddly | $4.99 | roasted rava mixed with, yogurt into steamed dumpling |
| Manchurian Iddly | $4.99 | served with mint & coconut sauce) (steamed rice lentil cake mixed with turmeric powder & mustard seeds cooked with munchurian sauce |
| Combo (2 Pcs Iddly, 1 Pc Vada) | $4.99 | steamed rice and lentil patties, fried lentil donut |
| Medhu Vada | $4.25 | fried lentil donuts |
| Dhaivada | $4.50 | fried lentil donuls dipped in yogurt |
| Sambar Vada | $4.50 | fried lentil donuts dipped in sambar |
| Rasa Vada | $4.50 | fried lentil donuts dipped in rasam |
| Masala Vada | $3.99 | chana dal vada |
| Alu Bonda | $3.99 | lentil dumplings with onions &. potatoes |
| Vegetable Samosa | $3.99 | deep fried cone pastry stuffed with spicy potatoes & green peas |
| Fanner Pakora | $6.50 | home-made cheese mixed with besan flour, spices & deep fried |
| Vegetable Cutlet | $4.50 | minced vegetable with spices crumbed & deep fried |
| Mixed Veg. Pakora | $5.50 | spiced potato, cauliflower, onion, chillies mixed with besan flour & deep fried |
| Chilly Pakora | $5.50 | indian chillies mixed with besan flour & deep fried |
| Spinach Pakora | $5.99 | chaped spinach mixed with beasan flour & deep fried |
| Onion Pakora | $5.99 | sliced onion seasoned with dipped in beasan flour & deep fried |
| Mysore Special Assortment | $7.95 | medhu vada, masala vada, veg samosa, veg cutlet, paneer pakora & spinach pakora |
Mysore Woodlands Menu : Soups $2.99 |
| Tomato Soup | ||
| Mulagatawny Soup | traditional thick lentil soup made with chana dal & sauteed with spices | |
| Rasam | a traditional south indian sour and spicy soup |
Mysore Woodlands Menu : Chats |
| Aloo Papdi Chat | $4.25 | flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney |
| Bhel Poori Chat | $3.99 | rice puffs, chick-pea flour vermicelli, diced potatoes & onions mixed with tangy sauces |
| Allo Tikka With Channa | $4.99 | minced vegetable with spices crumbled & deep fried with channa |
| Samosa Chat | $4.99 | flaky triangle dumplings studded with mildly diced potatoes and green peas then deep fried |
Mysore Woodlands Menu : Uthappam |
| Served With Sambar And Chutney |
| Plain Uthappam | $6.99 | indian style rice pancake |
| Tomato & Peas Uthappam | $7.50 | indian style rice pancake topped with tomatoes & green peas |
| Onions & Peas Uthappam | $7.50 | indian style rice pancake topped with onions & green peas |
| Onions & Hot Chili Uthappam | $7.50 | indian style rice pancake topped with onions &c hot green chillies |
| Vegetable Uthappam | $7.75 | indian style rice pancake topped with tomatoes, green peas, carrots & onions |
| Veggie-Cheese Uthappam | $8.25 | indian style rice pancake topped with mixed vegetables and cheese |
Mysore Woodlands Menu : Dosai |
| Served With Sambar And Chutney |
| Sada Dosai | $6.99 | thin rice crepes |
| Masala Dosai | $7.75 | crepes filled with mildly spiced potatoes & onions |
| Butter Dosai | $7.50 | tliin trepes cooked with an aroma of butter |
| Butter Masala Dosai | $7.99 | butter crepes filled with potatoes & onions |
| Paper Masala Dosai | $8.50 | thin rice crepes filled wilih mildly spiced potatoes & onions |
| Paper Dosai | $7.99 | a crispy thin rice crepa rolled |
| Cheese Dosai | $7.99 | thin rice crepes. sprinkle with homemade cheese |
| Sada Mysore Dosai | $7.50 | thin rice crepes topped with a layer of spicy chutney |
| Mysore Masala Dosai | $8.25 | rice crepes topped with a layer of spicy chutney & filled with potato masala |
| Onion Dosai | $7.50 | thin rice crepes topped with sauteed onions |
| Onion Masala Dosai | $8.25 | thin rice crepes topped with sauteed onions & filled with potato masala |
| Sada Rava Dosai | $7.25 | thin wheat lentil crepes |
| Special Rava Dosai | $7.99 | thin wheat lentil crepes with grilled onions |
| Speoal Rava Masala Dosai | $8.50 | crispy wheat lentil crepes filled with onions, green chillies & potato masala |
| Spring Dosai | $8.50 | thin rice crepes (cabbage, bell pepper, carrot, garlic sauteed with soya sauce) |
| Spinach & Cheese Dosa | $8.75 | thin rice crepes topped with layer of palak & cheese |
| Royal Family Dosai | $17.99 | thin crispy rice crepes filled with spiced onions, potatoes, green pens, tomato & carrots |
Mysore Woodlands Menu : House Special |
| Channa Batura | $11.25 | large puffy bread served with spicy chick peas |
| Parathakhorma | $11.25 | south indian style flaky bread, served with vegetable khorma cooked with beans, carrot, potato & green peas mixed coconut sauce. |
| Kothu Paratha | $11.25 | onion, cabbage, bell pepper. carrot deiced with rread & sauteed with home style curry sauce |
| South Indian Pongal | $8.99 | rice and lentil cooked like kitchedi with coconut od and blended with coconut sauce |
| Pesarattu With Uppuma | $8.99 | whole moong dhal mixed with rice crepes & topped with onions, chillies & carrots |
| Special Uppuma | $7.99 | cream of wheat with fresh vegetables & garnished with nuts |
Mysore Woodlands Menu : Lunch And Dinner Specials |
| Served With Dessert (Choice Of Rasmalai Or Gulab Jamun) And Coffee Or Tea |
| Vegetarian Thali | $13.99 | chapati, plain, rice, sambar, dhal, koottu, poriyal, rasam, two vegetable curries, curd, pickle & papad |
| Woodlands Special | $16.50 | choice of soup, choice of idly or vada, choice of dosai or uttappam, both served with sambar & chutney |
| Mysore Royal Thali | $16.99 | (choice of soup, assortment of appetizers, veg cutlet, samosa, medu vada) chapati, special rice, plain rice, rasam, chana curry, three vegetable curries, curd, pickle & papad |
Mysore Woodlands Menu : Curries |
| Served With Plain Rice, Raita And Pickle |
| Chana Masala Curry | $9.99 | chick peas cooked in exotic spices |
| Aloo Gobi Curry | $9.99 | a mouth-watering blend of cauliflower and potatoes seasoned to perfection |
| Navarathna Kurma | $9.99 | assortment of garden fresh carrots, peas, potatoes, & bell pepper delicately cooked in spices |
| Kadai Bhendi Curry | $9.99 | tender okra cooked madras style with exotic herbs & spices |
| Kadai Bhendi Curry | $1.00 | add for jain |
| Yellow Dal | $8.99 | thick lentil soup made of moong chana dal sauteed with spices |
| Dal Palak | $9.99 | seasoned spinach & lentils cooked to perfection |
| Dum Aloo | $9.99 | seasoned potatoes in a rich, spicy sauce prepared with nuts & fresh herbs |
| Gobi Manchurian | $9.99 | batter dipped cauliflower cooked in manchurian sauce |
| Saagpaneer | $10.25 | delicately-flavored fresh spinach cooked with chunks of homemade cheese. an exotic delight |
| Mutter Fanner | $10.25 | chunks of homemade cheese cooked with green peas in mild curry |
| Malaikofta | $10.25 | homemade cottage cheese & vegetable balls cooked in a mildly spiced onion, tomato & crean sauce |
| Baingan Bharta | $10.25 | tender mashed eggplant blended with sauteed onions, tomatoes |
| Paneer Makani | $10.25 | chunks of homemade cheese cooked in a creamy butter and tomato sauce |
| Paneer Makani | $1.00 | add for jain |
| Paneer Chilly | $10.25 | chunks of homemade cheese with green & red bell pepper simmered in a chili sauce |
| Kadai Paneer | $10.25 | a favorite north indian dish of sauteed homemade cottage cheese with green peppers, tomatoes, onions & ground spices |
| Paneer Bhurji | $10.99 | shredded homemade cheese with spices in a dry cream sauce |
| Paneer Bhurji | $1.00 | add for jain |
Mysore Woodlands Menu : Pulav |
| Served With Raita And Pickle |
| Vegetable Pulav | $8.25 | basmati rice cooked with garden fresh vegetables &. traditional spices |
| Bisi Bela Bath | $8.25 | basmati rice cooked with lentils & garden fresh vegetables |
| Curd Rice | $6.50 | basmati rice mixed with curd & seasoned with ginger & green chillies |
| Tamarind Rice | $7.99 | basmati rice cooked in a tamarind sauce &. indian spices |
| Tomato Rice | $7.95 | basmati rice cooked with tomatoes & seasoned with indian herbs & spices |
| Lemon Rice | $7.95 | basmati rice flavored with fresh lemon juice seasoned with indian herbs & spices |
Mysore Woodlands Menu : Breads |
| Served With Raita And Pickle |
| Poori Bhaji | $6.99 | whole wheat bread deep fried & puffy, served with potatoes |
| Poori Plain | $4.25 | deep fried whole wheat puffy bread |
| Chapathy | $1.00 | thin soft whole wheat bread |
| Batura | $4.99 | large puffy bread |
Mysore Woodlands Menu : Tandoori Breads |
| Charcoal Clay Oven Breads |
| Naan | $1.99 | silky, unleavened bread |
| Garlic Naan | $3.75 | unleavened bread stuffed with fresh chopped garlic |
| Chilli Naan | $3.75 | unleavened bread stuffed with fresh chopped onion & chilli |
| Aloo Paratha | $3.75 | whole wheat bread, stuffed with spiced, boiled potatoes |
| Tandoori Rotti | $1.99 | unleavened whole wheat bread made in a clay oven |
| Paratha | $2.50 | delectable whole wheat buttered, layered bread |
| Paneer Kulcha | $3.75 | fresh unleavened bread stuffed with homemade cheese & cream cheese |
| Onion Kulcha | $3.75 |
Mysore Woodlands Menu : Side Orders |
| Chutney | $2.00 | tomato, coconut |
| Sambar | $2.00 | fresh garden vegetables cooked in a traditional south indian style |
| Milakaipodi | $1.00 | a spicy mix of various ingredients |
| Pachadi | $2.50 | yogurt with onions, cucumber and coriander leaves |
| Plain Rice | $3.00 | plain basmati rice |
| Masala Papad | $2.99 | deep fried lentil wafers topped with diced onions, peppers & cilantro |
Mysore Woodlands Menu : Desserts |
| Rasamalai | $3.50 | flat round discs of indian cottage cheese poached in milk & garnished with pistachios |
| Gulab Jaman | $3.50 | golden fried dumplhigs of milk pastry soaked in sweet saffron syrup & served hot |
| Badam Halwa | $3.99 | ground almonds cooked in honey & butter |
| Carrot Halwa | $3.99 | grated carrots cooked in honey & butter |
| Madras Special Payasam | $3.99 | fine vermicelli cooked in milk, honey and garnished with raisins & cashews |
Mysore Woodlands Menu : Beverages |
| Sodas | $1.99 | coke, diet coke, sprite, gingerale, fanta |
| Mysore Coffee | $2.99 | house special south indian coffee |
| Masala Tea | $1.75 | black tea with milk and spices |
| Indian Tea | $1.50 | black tea with cream on side |
| Lassi | $2.50 | plain, sweet or salty |
| Mango Lassi | $3.99 | churned yogurt with mango puree served chilled |
| Mango Shake | $3.99 | mango puree with milk served chilled |
| Falooda | $4.75 | a rose flavored drink; with rose ice cream mixed with tucmania seeds & topped with falooda noodles |
| Spicy Butter Milk | $3.25 | salted lassi, mixed with chilli, ginger, jeera powder & coriander leaves |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.