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Nagoya Steak and Sushi Menu : Cold Appetizers |
| Sushi Sampler | $8.00 | 5 Pcs assorted sushi |
| Sashimi Sampler | $9.00 | 7 Pcs assorted sashimi |
| Usuzukuri | $9.00 | Thinly sliced daily white fish served w. ponzu sauce & chili sauce |
| Torched Escolar | $9.00 | Thinly sliced torched escolar served w. garlic-soy sauce |
| Seared Tuna & Avocado | $9.50 | Seared tuna, avocado served w. ponzu sauce & citrus-creamy sauce |
| Ankimo (Monkfish Liver) | $8.50 | Steamed monkfish liver served w. garlic-ponzu-soy sauce |
| Beef Tataki | $11.00 | Thinly sliced seared sirloin steak served w. ponzu sauce |
| Pepper Tuna | $10.00 | Sliced seared pepper crusted tuna served w. ponzu sauce |
| Tuna Tataki | $9.00 | Thinly sliced seared tuna served w. ponzu sauce |
| Truffle Yellowtail Jalapeno | $10.00 | Yellowtail sashimi & jalapeno w.yuzu sauce & truffle oil |
| Live Scallop | Thinly sliced live scallop | |
| Aji | $18.00 | Thinly sliced japanese horse mackerel |
Nagoya Steak and Sushi Menu : Hot Appetizers |
| Edamame | $4.00 | Steamed soy beans w. sprinkle of kosher salt |
| Gyoza | $5.00 | Pan fried pork dumplings w. dumpling dipping sauce |
| Shumai | $6.50 | Steamed Jumbo shrimp dumplings w. dumpling sauce |
| Harumaki | $6.00 | Fried snow crab spring roll w. sweet lime-chili sauce |
| Chicken Maki | $7.00 | Crabstick, cream cheeses, jalapeno, carrot, scallions & seaweed wrapped in thinly sliced chicken breast, breaded & fried, served w. katsu sauce & sweet lime-chili sauce |
| Crispy Calamari | $6.00 | Fried calamari served w. sweet lime-chili sauce |
| Baked Salmon | $8.50 | Salmon baked w. snow crab served w. eel sauce |
| Soft Shell Crab | $9.00 | Lightly fried soft shell crab served w. tempura sauce |
| Beef Negimaki | $6.50 | Scallions wrapped w. sliced sirloin steak and grilled, served w. teriyaki sauce |
| Fried Oyster | $6.50 | Breaded fried oyster w. katsu sauce & lime-chili sauce |
| Yakitori | $5.00 | Grilled chicken skewer w. teriyaki sauce |
| Stuffed Shrimp | $7.95 | Grilled snow crab stuffed shrimp w. wasabi-mayo sauce |
| Chicken Katsu | $5.00 | Breaded fried chicken breast served w. katsu sauce |
| Shrimp Tempura | $6.00 | Lightly batter fried shrimp & vegetables served w. tempura sauce |
| Duck Crepe | $7.00 | Roasted duck meat, cucumber & scallions wrapped w. crepe, served w. hoisin sauce |
| Rock Shrimp | $6.50 | Batter fried shrimp tossed w. spicy cream sauce |
| Hamachi Kama | $9.00 | Grilled yellowtail neck served with ponzu sauce |
| Filet Mignon Carpaccio | $10.00 | Thinly sliced filet mignon cooked by boiling oil, w. garlic-soy sauce drizzled w. chili oil & basil oil |
Nagoya Steak and Sushi Menu : Salads |
| Garden Salad | $3.00 | Mixed greens served w. ginger dressing |
| Cucumber Salad | $4.00 | Thinly shredded cucumber served w. ponzu sauce |
| Seaweed Salad | $5.00 | Marinated mixed seaweed |
| Squid Salad | $6.00 | Marinated shredded squid & dry vegetables |
| Snow Crab Salad | $6.00 | Topped w. masago, avocado & asparagus |
| Fish Salad | $7.00 | Mixed fresh fish w. spicy garlic sauce |
| Wasabi Tuna Salad | $11.00 | Seared pepper tuna, asparagus & avocado topped on a bed of spring mix served w. honey wasabi dressing |
| Blue Crab Salad | $11.00 | Lump blue crab meat marinated w. lime-mayo sauce, topped w. tobiko |
Nagoya Steak and Sushi Menu : Happy Hour Menu – Salad |
| Seaweed Salad | $3.50 | |
| Squid Salad | $3.50 |
Nagoya Steak and Sushi Menu : Soups |
| Osumashi Soup | $2.50 | Chicken broth with noodles, mushrooms and scallions |
| Fire Pot Soup | $4.00 | Choice of chicken or shrimp, shitake mushroom in spicy basil broth |
| Miso Soup | $2.50 | Miso broth w. tofu, seaweed & scallions |
| Seafood Soup | $6.00 | Shrimp, scallop, fish cake, crabstick & scallions in fish broth |
Nagoya Steak and Sushi Menu : Kitchen Entrees – ChefÂs Choice |
| Served w. soup, garden salad & steamed rice |
| Katsu Dinner (Chicken or Pork) | $12.95 | Breaded fried served with katsu sauce japanese BBQ sauce |
| Beef Negimaki Dinner | $15.95 | Scallions wrapped w. sliced sirloin steak and grilled, served w. Teriyaki sauce |
| Crispy Snapper | $16.95 | Breaded fried fresh red snapper filet with asparagus in lime- chili sauce |
| Stuffed Shrimp | $16.95 | Grilled snow crab stuffed shrimp w. wasabi-mayo sauce |
| Tuna Steak | $16.95 | Seared sesame crushed tuna steak & asparagus w. balsamic teriyaki sauce |
| Chilean Sea Bass | $19.95 | Broiled chilean sea bass with orange miso sauce |
Nagoya Steak and Sushi Menu : Kitchen Entrees – Teriyaki |
| Served with soup, garden salad & white rice |
| Chicken | $12.95 | |
| Beef | $14.95 | |
| Shrimp | $14.95 | |
| Salmon | $15.95 |
Nagoya Steak and Sushi Menu : Kitchen Entrees – Tempura |
| A traditional japanese fried entree with tempura sauce, served with soup, garden salad & white rice |
| Vegetable | $10.95 | |
| Chicken | $12.95 | |
| Shrimp | $14.95 | |
| Combo | $15.95 |
Nagoya Steak and Sushi Menu : Sushi Bar Entree |
| Served with soup and garden salad |
| Maki A | $12.95 | California roll, snow crab roll, crunchy roll |
| Maki B | $13.95 | Spicy tuna roll, spicy salmon roll, spicy yellowtail roll |
| Maki C | $14.95 | Shrimp tempura roll, crunchy roll, eel avocado roll |
| Sushi Regular | $15.95 | 8 Pcs of assorted sushi & california roll |
| Sushi Deluxe | $18.95 | 10 Pcs of assorted sushi & tuna roll |
| Chirashi Dinner | $19.95 | Assorted sashimi & japanese pickles over a bed of sushi rice |
| Tri-Color 3 Way | $22.95 | 3 Pcs tuna, 2 pcs salmon & 2 pcs yellowtail sashimi, 3 pcs sushi & spicy salmon roll |
| Sashimi Deluxe | $23.95 | 18 Pcs assorted sashimi |
| Sushi & Sashimi | $24.95 | 5 Pcs of assorted sushi & 12 pcs of assorted sashimi |
| Nagoya Boat (For 2) | $45.95 | 8 Pcs of assorted sushi & 18 pcs of assorted Sashimi , snow crab roll & california roll |
Nagoya Steak and Sushi Menu : Hibachi Entree |
| Served with soup, garden salad & white rice, 2 pcs of shrimp include in every entree except vegetable entree. $1.95 extra for substitution fried rice or noodle All steaks are usda choice or higher grade |
| Assorted Vegetables | $12.95 | |
| Chicken Yaki Soba | $12.95 | |
| Chicken | $14.95 | |
| New York Strip | $16.95 | |
| Rib Eye | $17.95 | |
| Filet Mignon | $19.95 | |
| Shrimp | $17.95 | |
| Salmon | $18.95 | |
| Scallop | $18.95 | |
| Tilapia | $16.95 | |
| Flounder | $16.95 | |
| Twin Lobster | $34.95 |
Nagoya Steak and Sushi Menu : Rice & Noodle |
| Gyu Don | $11.95 | Sauteed beef w. onion & scallions over rice |
| Katsu Don (Chicken or Pork) | $11.95 | Breaded fried chicken or pork cutlet with scrambled eggs & vegetables over rice |
| Pineapple Fried Rice (Chicken or Shrimp) | $11.95 | Fried rice w. fresh pineapple chunk, carrot, green peas, egg & raisins |
| Yaki Udon (Chicken or Shrimp) | $11.95 | Sauteed japanese noodle with vegetables |
| Nabeyaki Udon | $11.95 | Japanese noodle soup with chicken, fish cake, one poached egg, vegetables & 2 pcs of shrimp tempura |
| Seafood Udon | $13.95 | Japanese noodle soup with shrimp, scallop, crabstick, fish cake & vegetables |
Nagoya Steak and Sushi Menu : From Kitchen |
| Gyoza | $3.50 | Pan fried pork dumplings |
| Shumai | $3.50 | Steamed shrimp dumplings |
| Edamame | $3.50 | Steamed soy beans with sea salt |
| Harumaki | $3.50 | Fried snow crab spring roll served w/ sweet lime-chili sauce |
| Yakitori | $3.50 | Grilled chicken skewer with teriyaki sauce |
| Calamari | $3.50 | Breaded fried calamari served w/ sweet lime-chili sauce |
| Shrimp Tempura Appetizer | $3.50 | Battered Fried jumbo shrimp & vegetables w/ tempura sauce |
Nagoya Steak and Sushi Menu : From Sushi Bar – Sushi or Sashimi |
| Per piece |
| Egg Omelet | $1.50 | |
| Crab Stick | $1.50 | |
| Mackerel | $1.50 | |
| Squids | $1.50 | |
| Salmon | $1.50 | |
| Tuna | $1.50 | |
| White Fish | $1.50 | |
| Shrimp | $1.50 | |
| Smoke Salmon | $1.50 | |
| Octopus | $1.50 | |
| Surf Clam | $1.50 |
Nagoya Steak and Sushi Menu : From Sushi Bar – Sushi Roll |
| Asparagus Roll | $3.50 | |
| Cucumber Roll | $3.50 | |
| Avocado Roll | $3.50 | |
| Vegetable Roll | $3.50 | |
| California Roll | $3.50 | |
| Crunchy Roll | $3.50 | |
| Snow Crab Roll | $3.50 | |
| Salmon Roll | $3.50 | |
| Spicy Tuna Roll | $3.50 | |
| Smoked Salmon Roll | $3.50 | |
| Smoked Salmon Avocado Roll | $3.50 | |
| Craw Fish Roll | $3.50 | |
| Boston Roll | $3.50 | |
| Shrimp Avocado Roll | $3.50 | |
| Salmon Avocado Roll | $3.50 | |
| Tuna Roll | $3.50 | |
| Tuna Avocado Roll | $3.50 |
Nagoya Steak and Sushi Menu : Sushi & Sashimi |
| 2 Pcs |
| Egg Omelet (Tamago) | $3.25 | |
| Crab Stick (Kanikama) | $4.00 | |
| Eel (Unagi) | $5.00 | |
| Fatty Tuna (Toro) | ||
| Flying Fish Roe (Tobiko) | $4.50 | |
| Flying Fish Roe | $5.50 | W/quail egg |
| Giant Clam (Mirugai) | ||
| Mackerel (Saba) | $4.00 | |
| Octopus (Tako) | $4.50 | |
| Salmon (Sake) | $4.75 | |
| Salmon Roe (Ikura) | $4.50 | |
| Salmon Roe | $5.50 | W. quail egg |
| Scallop Gonkan | $4.00 | |
| Sea Urchin (Uni) | $8.00 | |
| Sea Urchin | $9.00 | W/quail egg |
| Shrimp (Ebi) | $4.00 | |
| Smelt Roe (Masago) | $4.00 | |
| Smelt Roe | $5.00 | W. quail egg |
| Smoked Salmon | $5.00 | |
| Squid (Ika) | $4.00 | |
| Surf Clam (Hokkigai) | $4.00 | |
| Sweet Shrimp (Amaebi) | $7.00 | |
| Tuna (Maguro) | $4.75 | |
| White Fish | $4.75 | |
| Wasabi Tobiko | $5.00 | |
| Yellowtail (Hamachi) | $5.75 |
Nagoya Steak and Sushi Menu : Rolls and Hand Roll |
| Asparagus Roll | $3.75 | |
| Avocado Roll | $3.75 | |
| Boston Roll | $4.75 | |
| California Roll | $4.75 | |
| Craw Fish Roll | $5.25 | |
| Crunchy Roll | $4.75 | |
| Cucumber Roll | $3.75 | |
| Dragon Roll | $11.00 | |
| Eel Avocado Roll | $5.25 | |
| Eel Cucumber Roll | $5.25 | |
| Philadelphia Roll | $5.50 | |
| Rainbow Roll | $11.00 | |
| Rock-N-Roll | $8.00 | |
| Salmon Avocado Roll | $5.25 | |
| Salmon Roll | $4.75 | |
| Salmon Skin Roll | $4.00 | |
| Scallop Roll | $6.00 | |
| Shrimp Avocado Roll | $5.25 | |
| Shrimp Tempura Roll | $7.00 | |
| Smoked Salmon Roll | $5.25 | |
| Smoked Salmon Avo Roll | $5.50 | |
| Snow Crab Roll | $4.75 | |
| Soft Shell Crab Roll | $8.00 | |
| Spicy Salmon Roll | $5.25 | |
| Spicy Yellowtail Roll | $5.75 | |
| Spicy Tuna Roll | $5.25 | |
| Tuna Avocado Roll | $5.50 | |
| Tuna Roll | $4.75 | |
| Tuna Snow Crab Roll | $6.25 | |
| Vegetable Roll | $4.25 | |
| Yellowtail & scallion Roll | $5.75 |
Nagoya Steak and Sushi Menu : Combination Hibachi |
| Accommodated with single item hibachi only |
| Any Single, Chicken | $6.00 | |
| Any Single, Shrimp | $8.00 | |
| Any Single, Scallop | $8.00 | |
| Any Single, Salmon | $8.00 | |
| Any Single, Tilapia or Flounder | $7.00 | |
| Any Single, Lobster | $16.50 |
Nagoya Steak and Sushi Menu : Signature Rolls |
| Cedar Park Roll | $12.95 | Crawfish, snow crab & asparagus inside, lightly fried, topped w. spicy mayo & eel sauce |
| Snow Crab Naruto | $10.95 | Snow crab, crabstick, avocado & masago wrapped in thinly sliced cucumber served w. creamy lemon-mayo sauce |
| Salmon Naruto | $11.95 | Fresh salmon, crabstick, avocado & masago wrapped in thinly sliced cucumber served w. yuzu-miso sauce |
| Rocky Roll | $13.95 | Shrimp tempura, snow crab, avocado, asparagus & masago in soybean paper, topped w. eel sauce |
| Tiger Roll | $13.95 | Tuna & salmon inside, tuna, salmon & eel on top with masago, crunchy & eel sauce |
| Angry Dragon | $13.95 | Shrimp tempura, spicy tuna, avocado inside, topped with spicy crabstick & yuzu- miso sauce |
| Out of Control Roll | $13.95 | Tuna, salmon, yellowtail, avocado, asparagus & scallions inside, topped w. tuna, salmon, yellowtail & mayo and torched, eel sauce, yuzu- miso & spicy mayo sauce |
| UT Roll (No Rice) | $13.95 | Sliced white fish, snow crab, avocado & masago wrapped w. seaweed, lightly fried served w. eel sauce & spicy mayo sauce |
| Lava Roll | $13.95 | Crabstick, cream cheese, smoke salmon, & jalapeno wrapped w. seaweed, lightly fried served w. eel sauce & spicy mayo sauce |
| Filet Mignon Roll | $14.95 | Snow crab roll topped with torched filet mignon served with spicy mayo & eel sauce |
| Jazz Roll | $13.95 | Spicy tuna, avocado & crunchy inside, BBQ eel & wasabi tobiko on top with eel sauce |
| Tuna & Tuna Roll | $13.95 | Spicy tuna, avocado & crunchy inside, pepper tuna on top w. ponzu sauce & wasabi-mayo sauce |
| Long Horn Roll | $13.95 | Spicy tuna stuffed in jalapeno, lightly fried & cream cheese inside, topped w. snow crab& crunchy & spice mayo sauce |
| Nagoya Roll | $13.95 | Crawfish, avocado & crunchy inside, snow crab & spicy tuna on top with wasabi tobiko & eel sauce |
| Spice Girl Roll | $13.95 | Pepper tuna, avocado, masago inside, topped w. snow crab, sichimi pepper flake |
| Volcano Roll | $13.95 | California roll topped w. spicy tuna, snow crab, crunchy, masago & spicy mayo sauce |
| Gold Point Roll | $12.95 | Salmon tempura, cream cheese & jalapeno inside, snow crab & masago on top, served w. eel sauce |
| Anderson Mill Roll | $13.95 | Shrimp tempura inside, spicy tuna, crunchy, masago & scallions on top |
| Sunshine Roll | $13.95 | Crunchy roll topped w. spicy salmon, masago, crunchy & scallions |
| Lobster Roll | $15.95 | Lobster tempura snow crab, avocado & masago in soy paper w. eel sauce & spicy mayo sauce |
Nagoya Steak and Sushi Menu : Hibachi ChefÂs Special |
| Served with soup, garden salad & white rice $1.95 extra for substitution fried rice or noodle |
| Geisha Dinner for 2 | $49.95 | Chicken, shrimp & lobster |
| Love Dinner for 2 | $44.95 | New york strip, chicken & shrimp $5.00 extra for substitution rib eye $9.00 extra for filet mignon |
| Seafood Feast | $34.95 | Lobster, shrimp & scallops |
| Kobe Beef | $59.95 | Domestically raised kobe-style wagyu beef w. asparagus & shitake mushrooms |
Nagoya Steak and Sushi Menu : ChildrenÂs Menu |
| For children age 12 or under only; served with soup & steamed rice $1.95 extra for substitution fried rice or noodle |
| Chicken | $8.95 | |
| N.Y. Strip | $9.95 | |
| Shrimp | $9.95 | |
| Salmon | $9.95 | |
| Filet Mignon | $12.95 |
Nagoya Steak and Sushi Menu : Dessert |
| Tempura Ice Cream | $5.00 | Breaded fried green tea flavored ice cream |
| Cheese Cake Tempura | $7.00 | Breaded fried n.y. cheese cake |
| Fried Banana | $5.00 | Fried banana topped w. honey & whipped cream |
| Mochi Ice Cream | $7.00 | Traditional japanese sticky rice cake w.ice cream filling |
| White & Dark Chocolate Mousse Cake | $8.00 | Chocolate cake filled w. layers of dark & white chocolate mousse |
| Ice Cream | $3.50 | Choice of green tea, red bean & vanilla |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.