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Old Tavernier Restaurant Menu : Soups & Salads |
| Soups Du Jour | $4.95 – $3.95 | |
| Antipasto Salad | $8.95 | |
| Caesar Salad | $4.95 | |
| Greek Salad | $8.95 | |
| House Salad | $3.95 | |
| Authentic Greek Salad | $19.95 – $5.95 | tomato, cucumber, green pepper, onion, feta, kalamata olives, oregano & greek extra virgin olive oil. |
| Salad Di Luna | $9.95 | spinach, goat cheese, sun dried tomatoes, walnuts & a three berry dressing |
Old Tavernier Restaurant Menu : Appetizers |
| Crevettes & Coquilles St. Jacques | $15.95 | sauteed scallops, shrimp & mushrooms baked with cheese & beurre blanc. |
| Blackened Shrimp Cocktail | $14.95 | blackened shrimp, homemade salsa, guacamole & roasted tortilla chips |
| Oysters Moscow | $14.95 | dozen chilled oysters served with horseradish sour cream & caviar |
| Mushroom Neptune | $13.95 | crab meat & mushrooms baked in cheese & beurre blanc. |
| Seared Ahi Tuna | $11.95 | a house specialty! served with creole & lime mustard sauce. |
| Beef Tips | $12.95 | served in your choice of honey jalapeño or mushroom burgundy |
| Smoked Salmon | $13.95 | served with chopped egg, red onions, capers, herbed mayonnaise & baguette slices. |
| Baked Brie | $13.95 | served with almonds, fresh fruit, lingonberry glaze & baguette slices. |
| Beef Carpaccio | $10.95 | thinly sliced raw sirloin served with olive oil, capers, red onion, herb mayonnaise & baguette slices. |
| Buffalo Mozzarella | $11.95 | served with tomatoes, fresh basil & balsamic vinaigrette |
| Fried Calamari | $10.95 | served with marinara sauce & lemon wedges |
| Sauteed Escargot | $9.95 | sauteed with mushrooms, tomatoes & scallions in a cream sauce served with garlic mashed potatoes & toast points. |
| Three Cheese Filo | $8.95 | feta, ricotta & cream cheese in a triangle filo & baked |
| Spanakopita | $8.95 | spinach, feta cheese in filo & baked. |
| Garlic Rolls | $3.95 |
Old Tavernier Restaurant Menu : Pasta |
| Fettuccini Alfredo | $15.95 | with ham & scallions |
| Tortellini Ala Cream | $15.95 | |
| Lasagna | $14.95 | |
| Spaghetti | $12.95 | choices: tomato sauce, meat sauce, sausage, meatballs or garlic butter |
| Eggplant Parmesan | $13.95 | |
| Baked Ziti | $13.95 | |
| Manicotti Or Stuffed Shells | $13.95 |
Old Tavernier Restaurant Menu : Seafood |
| Scallops De Provence | $27.95 | sautéed with mushrooms, tomatoes, scallions & garlic in a sherry lemon butter cream sauce. served with rice & seasonal vegetables. |
| Chicken & Shrimp Al Mare | $25.95 | in a wine, shallot, cream sauce served over pasta. |
| Greek Style Whole Yellowtail | $28.95 | pan seared, baked & drizzled with olive oil, oregano & lemon. served with rice & seasonal vegetables |
| Shrimp Scampi | $24.95 | sautéed with garlic and scallions in a lemon butter white wine sauce over pasta |
| Fresh Catch Of The Day | $27.95 | choice of preparation: blackened, menieure, mediterranean or provençal. served with rice & seasonal vegetables. |
| Poached Pink Peppercorn Dill Salmon | $24.95 | in a key lime dill coulis. served with rice & vegetables. |
| Seared Yellowfin Tuna | $24.95 | served with wasabi, hoisin glaze, ginger, rice & vegetables |
| Mushroom Neptune | $22.95 | crabmeat & mushrooms baked in cheese & beurre blanc |
| Shrimp Marinara | $22.95 | sautéed with garlic, mushrooms and scallions in tomato sauce over pasta |
| Vongole | $22.95 | littleneck clams sautéed in mushrooms, scallions & tomato over cappellini |
Old Tavernier Restaurant Menu : Steak & Chicken |
| Surf & Turf | $45.95 | filet mignon in burgundy sauce & lobster tail in beurre blanc. served with mashed potatoes & vegetables. |
| Frenched Rack Of Lamb | $33.95 | served with an olive oil lemon & oregano glaze. served with rice & vegetables |
| Osso Bucco | $29.95 | braised veal shank in au jus with mashed potatoes & vegetables |
| Filet Mignon | $29.95 | charbroiled with burgundy sauce with mashed potatoes & vegetables |
| Roasted Prime Rib | $24.95 | served in au jus sauce with baked potato & vegetables |
| New York Strip Au Poivre | $27.95 | served in a brandy green peppercorn demi glaze with mashed potatoes & vegetables |
| Petit Filet With Shrimp | $27.95 | served in burgundy sauce & shrimp in beurre blanc. served with mashed potatoes & vegetables. |
| Veal Piccata | $22.95 | pan seared veal cutlet in a caper & lemon sauce served with pasta |
| Chicken Florentine | $20.95 | pan seared breast of chicken topped with sautéed spinach, mushroom & shallots. baked with mozzarella & topped with beurre blanc. served with rice & vegetables |
| Veal Parmesan | $21.95 | breaded veal cutlet baked in mozzarella & tomato sauce over pasta. |
| Chicken Parmesan | $16.95 | breaded chicken breast baked in mozzarella & tomato sauce served over pasta |
Old Tavernier Restaurant Menu : ChildrenÂs Menu |
| Meatball Parmesan | $8.95 | |
| Italian Sub | $8.95 | |
| Fresh Fish Fingers | $10.95 | served with french fries. |
| Chicken Fingers | $7.95 | served with french fries |
| Choice Of Pasta | $6.95 | stuffed shells, manicotti or spaghetti |
Old Tavernier Restaurant Menu : Pizza To Go! |
| Small / Medium / Large |
| Cheese | $13.00 – $14.00 | |
| Vegetarian | $16.00 – $17.00 | |
| Deluxe | $20.00 – $17.00 |
Old Tavernier Restaurant Menu : Pizza Toppings |
| Anchovies | $1.50 | |
| Bacon | $1.50 | |
| Basil | $1.50 | |
| Black Olives | $1.50 | |
| Feta | $1.50 | |
| Fresh Tomatoes | $1.50 | |
| Garlic | $1.50 | |
| Ground Beef | $1.50 | |
| Green Peppers | $1.50 | |
| Onions | $1.50 | |
| Jalapenos | $1.50 | |
| Mushrooms | $1.50 | |
| Ham | $1.50 | |
| Pepperoni | $1.50 | |
| Sausage | $1.50 | |
| Spinach | $1.50 | |
| Scallions | $1.50 | |
| Sun Dried Tomatoes | $1.50 | |
| Red Peppers | $1.50 | |
| Artichoke | $2.50 | |
| Extra Cheese | $2.50 | |
| Alfredo Sauce | $7.00 | |
| Chicken | $7.00 | |
| 5 Shrimp | $10.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.