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O’Sole Mio Menu : Antipasti |
Baked Clams | $9.99 | topped and blended seasoned breadcrumbs. |
Fried Artichoke hearts | $8.99 | lightly fried and served in a homemade marinara sauce. |
Stuffed Artichoke | $8.99 | stuffed with garlic, breadcrumbs, pignoli nuts and grated cheese. |
Calamari Fritti | $9.50 | golden fried calamari served with a side of homemade marinara sauce. |
Mussels Luciano | $9.99 | steamed and sauteed with shallots and a touch of brandy in a white cream sauce. |
Mussels Marinara | $9.99 | served in a homemade marinara sauce. |
Bruschetta O Sole Mio | $6.99 | savory garlic bread topped with diced marinated tomatoes and onions with fresh basil. |
Fried Zucchini | $7.99 | zucchini sticks lightly breaded and fried until golden, served with a side of tomato sauce for dipping. |
Broccoli Rabe | $8.99 | fresh broccoli rabe sauteed in garlic and oil. |
Tripe | $8.99 | with potatoes, peas, carrots and celery in a plum tomato sauce. |
Mozzarella Rounds | $8.50 | fresh mozzarella cheese lightly breaded and fried to a golden brown, served with a side of tomato sauce for dipping. |
Seafood Portobello | $9.99 | portobello mushroom stuffed with our homemade seafood stuffing. served with white scampi sauce. |
Stuffed Mushrooms | $8.99 | stuffed with our homemade seafood stuffing. |
Garlic Bread | $4.99 | toasted italian bread topped with melted mozzarella cheese in our famous garlic sauce. |
Mozzarella Sticks | $7.99 | served with a side of tomato sauce. |
Mozzarella In Carozza | $8.99 | bread stiffed with fresh mozzarella cheese baked in a marinara sauce. |
Fried Ravioli | $8.99 | filled with ricotta cheese, lightly breaded and fried to perfection, served with a side of tomato sauce for dipping. |
Buffalo Fried Calamari | $9.99 | (house specialty) sauteed in our house buffalo sauce. |
Portobello Di Rabe | $8.99 | portobello mushroom stuffed with sausage, broccoli rabe and sun dried tomatoes in a white wine sauce. |
Cold Antipasto | $13.99 – $10.99 | imported meats and vegetables marinated in olive oil and balsamic vinegar. |
Hot Antipasto | $17.99 – $11.99 | shrimp, oregonata, baked clam, seafood stuffed mushroom, eggplant rollatini and stuffed pepper oven baked in alight marinara sauce. |
Clams Casino | $12.99 | whole baked clams topped with celery, bacon, roasted peppers and onions. |
O’Sole Mio Menu : Zuppe |
Pasta E Fagioli | $6.99 – $4.50 | tibatini pasta with white cannelini beans, sauteed garlic and prosciutto in a light tomato broth. |
Syabacciatella | $6.99 – $4.50 | spinach and egg drop consomme |
Syabacciatella With Meatballs | $7.50 – $5.50 | |
Minestrone | $6.99 – $4.50 | a hearty combination of fresh vegetables served in a light tomato broth. |
French Onion Soup | $6.99 | beef broth with onion topped of with toasted bread and provolone cheese. |
O’Sole Mio Menu : Insalata |
Add shrimp $5.99 or grilled chicken $3.50. |
Asparagus Shrimp Salad | $12.99 | crisp romaine topped with shrimp asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil. |
Insalata O Sole Mio | $7.50 | chopped crisp romaine and iceberg lettuce tossed with field greens, topped with diced tomatoes, red onions, cucumbers and shredded mozzarella cheese. |
Baby Spinach Gorgonzola | $7.50 | baby spinach tossed in balsamic dressing and topped with crumbled gorgonzola cheese, walnuts and diced roma tomatoes. |
Insalata Mista | $5.99 – $3.99 | a traditional lettuce, tomato and cucumber salad, |
Insalata Mista With Shredded Mozzarella Cheese | $7.25 – $4.99 | |
Caesar Salad | $6.50 – $4.25 | crisp romaine topped homemade garlic croutons, aged parmesan cheese and homemade dijon caesar dressing, |
Greek Salad | $6.50 – $4.25 | crisp romaine and iceberg lettuce topped with tomatoes cucumbers, green peppers, red onion, olives and feta cheese in our homemade vinaigrette dressing. |
Insalata Caprese | $7.50 | sliced fresh mozzarella cheese topped with sliced tomatoes and roasted peppers in balsamic vinegar and oil. |
Panzanella | $7.50 | diced tomatoes, red onions, and fresh mozzarella cheese over toasted crostini breads in a red wine vinaigrette dressing. |
Tuscan Spinach Salad | $7.99 | baby spinach tossed with fresh pineapple, dried cranberries, red onions and crumbled feta cheese in a honey vinaigrette dressing. |
Ginger Calamari Salad | $9.99 | crisp romaine topped with fried calamari, walnuts and diced plum tomatoes in a homemade ginger dressing. |
Insalata Campagna | $7.99 | (house specialty) fields greens tossed with walnuts, cranberries, roma tomatoes and crumbled gorgonzola cheese. served with homemade raspberry vinaigrette dressing. |
Insalata Rustica | $7.99 | mesclun greens sprinkled with raisins and roasted almonds, then topped with warm goat cheese. served with homemade raspberry vinaigrette dressing. |
O’Sole Mio Menu : Pasta |
Your choice spaghetti, penne, rigatoni, linguini, farfalle, capellini or fettuccine. Substitute gnocchi, tortellini, whole wheat penne or linguini $2.00. |
Pasta With Tomato Sauce | $8.99 | |
Pasta With Tomato Sauce | $11.50 | with meatballs or sausage. |
Bolognese | $11.99 | a hearty fresh ground meat sauce with peas and a touch of cream. |
Marinara | $9.99 | fresh crushed italian tomatoes sauteed with garlic olive oil and spices. |
Filetto Di Pomodoro | $11.99 | sweet plum tomato sauce with sauteed onions. |
Filetto Di Pomodoro | $12.99 | with ricotta cheese. |
Alla Vodka | $12.50 | pink cream and vodka sauce with touch of meat. |
Red Or White Clam Sauce | $12.99 | minced and whole littleneck clams sauteed with fresh garlic and oil. |
Garlic & Oil | $9.99 | sauteed fresh garlic oil and italian seasonings. |
Garlic & Oil With Broccoli | $11.99 | |
Al Pesto | $12.50 | homemade pesto sauce tossed with fresh pignoli nuts, aged parmesan cheese, sundried tomatoes and italian seasonings with a touch of cream. |
Alfredo | $12.50 | served in a classic creamy alfredo cheese sauce. |
Primevera | $12.99 | a medley of vegetables sauteed in your choice of pink cream sauce, marinara sauce or garlic and oil. please let us know your preference. |
Farfalle Con Gamberi | $15.99 | (house specialty) bowde pasta with shrimp, sundried tomatoes and mushrooms in a creamy pink sauce. |
Pasta Siciliana | $11.50 | served with pan fried eggplant in a fiesto di pomodoro sauce. |
Pasta Calabrese | $15.99 | shrimp, asparagus and mushrooms in a creamy pink sauce. |
Pasta Purses | $15.99 | pasta purses stuffed with six cheeses and sauteed in a roasted pepper pink cream sauce. |
Pasta Verde | $13.99 | spinach, fettuccine tossed with julienne out carrots, zucchini, eggplant and roasted garlic in virgin olive oil. |
Pasta Carbonara | $13.99 | white cream sauce with bacon, peas and sauteed onions. |
Penne Broccoli Rabe | $14.99 | penne sauteed with sausage, broccoli rabe and sundried tomatoes in a garlic and virgin olive oil. |
Lobster Ravioli | $19.99 | homemade striped ravioli stuffed with lobster and topped with shrimp, sundried tomatoes and shallots in a creamy pink sauce. |
Linguine Pescatore | $17.99 | shrimp, clams, mussels and calamari served over a bed of linguini in a plum tomato sauce. |
Shrimp Marinara | $18.99 | shrimp served in a plum tomato sauce and garnished with clams. |
Shrimp Fra Diavolo | $19.99 | shrimp, clams, mussels and calamari served in a spicy fra diavolo sauce. |
Calamari | $16.99 | prepared in a marinara sauce and garnished with clams. |
Fusilli Rosso | $15.99 | cork crew shaped pasta topped with marinated grilled chicken in a fileti di pomodoro sauce. |
Orecchiette Escarole | $14.50 | ear shaped pasta sauteed with escarole and cannellini beans in a light garlic and oil sauce. |
Farfalle Del Sole | $13.50 | bowtie pasta sauteed with spinach artichoke hearts, sun-dried tomatoes and diced fresh mozzarella cheese in a light marinara sauce. |
Rigatoni With Peas & Prosciutto | $12.99 | served in a pink cream sauce with caramelized onions. |
Penne With Broccoli & Spinach | $12.99 | served in garlic and oil. |
Rigatoni Mamma Mia | $13.99 | sausage, mushrooms and diced fresh mozzarella cheese in a homemade marinara sauce. |
Pappardelle | $16.99 | served with a sweet sausage ragu and a touch of truffle oil. |
Butternut Squash Ravioli | $16.99 | butternut squash filled ravioli prepared in a cognac cream sauce, garnished with crumbled walnuts. |
Puttanesca | $13.99 | spicy fresh tomatoes finely chopped sauteed with garlic, capers, olives and anchovies, |
O’Sole Mio Menu : Pizza |
Sicilian | $15.50 | square pizza with cheese. |
Neapolita | $11.75 – $13.75 | a round pizza with cheese. |
O Sole Mio Combination | $20.75 – $24.50 | served with the works. |
Toppings | $3.50 | add your favorite toppings: sausage, meatball, pepperoni, mushrooms, extra cheese, peppers, onions or garlic. |
O’Sole Mio Menu : Calzones & Rolls |
Assorted Oanini | $6.99 | |
Calzone | $6.45 | |
Meat Stromboli | $5.50 | |
Veggie Stromboli | $5.50 | |
Pinwheels | $3.25 | |
Chicken Roll | $6.45 | |
Sausage & Peppers Roll | $6.45 | |
Rice Ball | $3.99 | |
Dinner Rolls | $7.54 | stuffed with mozzarella cheese. |
Garlic Knots | $6.00 – $3.00 | dozen & half dozen. |
O’Sole Mio Menu : Heros |
Grilled Chicken | $7.99 | served with lettuce and tomatoes. |
Chicken Parmigiana | $7.99 | |
Veal Parmigiana | $9.50 | |
Meatball Parmigiana | $7.99 | |
Eggplant Parmigiana | $7.99 | |
Submarine | $7.99 | ham, salami, pepperoni, capicolla, provolone, mozzarella, lettuce, tomatoes and onion. |
Pecora | $14.99 | bistro steak, prosciutto, mozzarella cheese, green olives and mayonnaise with eggs over wasy. served with homemade fried potatoes on the side. |
Sausage & Peppers | $7.99 | |
Sausage Parmigiana | $7.99 | |
Sausage & Egg | $7.99 | |
Peppers & Egg | $7.99 | |
Shrimp Parmigiana | $9.99 |
O’Sole Mio Menu : Specialty Pies |
Whole wheat crust available for an additional $3.50. |
White Pizza | $17.95 | |
White Broccoli | $18.95 | |
White Spinach | $18.95 | |
Marinara | $12.95 | |
Grandma | $15.95 | |
Chicken Parmigiana | $21.95 | |
Stuffed Eggplant | $21.95 | |
Chicken Marsala | $21.95 | |
Fresh Mozzarella | $21.95 | |
Salad | $20.95 | |
BBQ Chicken | $21.95 | |
Buffalo Chicken | $21.95 | |
Chicken Bruschetta | $21.95 | |
Sausage & Broccoli Rabe | $21.95 | |
Sausage & Peppers | $21.95 | |
Tomato Bruschetta | $21.95 | |
Grandpa | $17.95 | |
Gorgonzola Salad | $20.95 | |
Portobello Mushroom | $20.95 | |
Baked Ziti | $21.95 | |
Stuffed Meat | $27.95 | |
Stuffed Vegetables | $27.95 |
O’Sole Mio Menu : Pollo |
Served with your choice of vegetables, pasta and tomato sauce or steak fries additional charge for our other sauces. |
Pollo Paesano | $15.99 | topped with sliced ripe tomato and melted fresh mozzarella cheese. served in a light filetto di pomodoro sauce. |
Pollo Scarpiello | $15.99 | sweet italian sausage, fresh mozzarella mushrooms, artichoke hearts, bell peppers and roasted potatoes in a light brown sauce. |
Pollo Francese | $15.99 | lightly egg battered chicken sauteed in a lemon butter and white wine sauce. |
Pollo Marsala | $15.99 | sauteed fresh mushrooms and diced prosciutto in a brown marsala wine sauce. |
Pollo Piccata | $15.99 | sauteed with artichoke hearts and capers in a white wine lemon and butter sauce. |
Pollo Mediterranean | $16.50 | sauteed with diced fresh eggplant, zucchini and tomatoes served in a light white wine sauce with a touch of marinara topped with fresh melted mozzarella cheese. |
Pollo Sorrentino | $16.50 | topped with sliced prosciutto, breaded eggplant and fresh mozzarella cheese in a light red sauce. |
Pollo Capriciosa | $16.99 | lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. served warm with balsamic vinegar and virgin olive oil. |
Pollo Gorgonzola | $16.99 | sauteed with shiitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce. |
Pollo Rollatine | $17.99 | rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce. |
Pollo Mona Lisa | $17.99 | (house specialty) rolled and stuffed with prosciutto, provolone and mozzarella cheese lightly breaded and fried served in a pink cream sauce. |
Pollo Imperiale | $19.99 | boneless breast of chicken lightly egg battered. served in a white wine, lemon and butter sauce over a bed of fresh spinach and topped with grilled shrimp. |
Grilled Balsamic Chicken | $15.99 | boneless marinated breast of chicken grilled to perfection, served with imported balsamic vinegar, virgin olive oil and spices over grilled vegetables. |
O’Sole Mio Menu : Pesce |
Shrimp Scampi | $18.99 | oven baked shrimp served in a white wine butter sauce with fresh garlic. |
Shrimp Monachina | $19.99 | lightly breaded shrimp sauteed with shiitake mushrooms peas and shallots. topped with melted fresh mozzarella cheese in a light marinara sauce. |
Broiled Flounder | $16.99 | |
Gamberi Della Casa | $18.99 | shrimp sauteed with fresh diced tomatoes, asparagus and fresh basil in a light, wine and marinara sauce. |
Shrimp Francese | $18.99 | egg battered shrimp sauteed in a lemon butter and white wine sauce. |
Stuffed Flounder | $19.99 | fresh fillet of flounder stuffed with our seafood stuffing. |
Tilapia Oreganata | $17.99 | fresh fillet of tilapia crusted with toasted breadcrumbs and served in a white wine lemon sauce. |
Salmon Cartoccio | $19.99 | oven baked fresh atlantic salmon with fresh julienne vegetable served with white wine and garlic lemon sauce. |
O’Sole Mio Menu : Carne |
Vitello Paesano | $18.99 | topped with sliced ripe tomato and melted fresh mozzarella cheese. served in a light filetto di pomodoro sauce. |
Vitello Francese | $17.99 | lightly egg battered veal sauteed in a lemon, butter and white wine sauce. |
Vitello Marsala | $17.99 | sauteed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce. |
Vitello Capriciosa | $18.99 | lightly breaded and fried veal topped diced fresh mozzarella cheese, roma tomatoes and chopped red onions. served warm with balsamic vinegar and virgin olive oil. |
Osso Buco | $24.99 | braised veal shark served with homemade risotto in a vegetable sauce with diced celery and carrots. |
VItello Piccata | $17.99 | sauteed with artichoke hearts and capers in a white wine lemon and butter sauce. |
Vitello Gorgonzola | $18.99 | sauteed with shiitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce. |
Vitello Rollatine | $19.99 | rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce. |
Sausage Pizzaiola | $14.99 | italian sweet sausage sauteed with onions, mushrooms and peppers in a plum tomato sauce with a touch of wine. |
Three Musketeers | $27.99 | a delicious combination of filet mignon marsala, chicken francese and shrimp scampi. |
O’Sole Mio Menu : … |
Ravioli | $8.99 | |
Baked Ravioli | $9.99 | |
Baked Ziti | $9.99 | |
Baked Manicotti | $9.99 | |
Baked Stuffed Shells | $9.99 | |
Baked Ziti Sorrentino | $10.99 | |
Homemade Meat Lasagna | $11.50 |
O’Sole Mio Menu : Al Forno |
Served with your choice of vegetable or pasta with tomato sauce additional charge for our other sauces. |
Chicken Parmigiana | $14.99 | |
Chicken Romano | $15.99 | boneless breast of fried chicken cutlet layered with slices fried eggplant and topped with melted mozzarella cheese in a tomato sauce. |
Eggplant Parmigiana | $12.50 | |
Eggplant Rollatins | $13.99 | |
Veal Parmigiana | $16.99 | |
Veal Romano | $17.50 | fried veal cutlet layered with sliced fried eggplant and topped with melted mozzarella cheese in a tomato sauce. |
Shrimp Parmigiana | $18.99 |
O’Sole Mio Menu : Combination Dishes |
Ziti, Ravioli, Stuffed Shell & Manicotti | $11.90 | |
Ziti, Ravioli, Manicotti & Meatballs | $12.99 | |
Veal Cutlet, Chilean Cutlet | $14.99 | meatball & sausage. served with your choice of vegetables, pasta with tomato sauce or steak fries. |
Veal Cutlet, Chicken Cutlet | $15.99 | fried shrimp & eggplant rollatine. served with your choice vegetable, pasta with tomato sauce or steak fries. |
O’Sole Mio Menu : On The Side |
Spinach | $4.50 | steamed or sauteed in garlic and virgin olive oil. |
Steak Fries | $3.99 | |
Escarole | $4.75 | sauteed with white cannellini beans in a white wine broth. |
Broccoli | $4.50 | steamed or sauteed in garlic and virgin olive oil. |
Meatballs Or Sausage | $4.75 | three per order served in tomato sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.