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Pacificana Menu : Soup |
| 01. Hot And Sour Soup | $2.50 | |
| 02. Healthy Vegetable Soup | $2.50 | |
| 03. Chicken And Corn Soup | $3.50 | |
| 04. Wonton Soup | $2.95 | |
| 05. Egg Drop Soup | $2.50 | |
| 06. West Lake Beef Soup | $8.95 | |
| 07. Bean Curd, Mustard Green & Pork Soup | $8.95 | |
| 08. Seafood And Bean Curd Soup | $10.95 | |
| 09. Yellow Chive And Dried Scallop Soup | $15.95 | |
| 10. Crabmeat And Fish Maw Soup | $15.95 | |
| 11. Subgum Winter Melon Soup | $8.95 | |
| 12. Young Chow Wonton Soup | $9.95 |
Pacificana Menu : Appetizer |
| 13. Crispy Spring Roll | $1.00 | |
| 14. Deep Fried Pork Dumpling | $3.50 | |
| 15. Steamed Vegetable Dumpling | $3.50 | |
| 16. Steam Shrimp Dumpling | $3.50 | |
| 17. Fried Bean Cucumber Roll | $4.95 | |
| 18. Cold Jelly Fish | $9.95 | |
| 19. Cold Jelly Fish And Smoked Pork Combination | $14.95 | |
| 20. Seasoned Soy Sauce Duck Tongue | $14.95 | |
| 21. Fried Duck Tongue Hong Kong Style | $14.95 | |
| 22. BBQ Honey Roast Pork | $8.95 | |
| 23. Roast Duck | $12.95 – $24.95 | |
| 24. BBQ Honey Spare Ribs | $10.95 | |
| 25. Fried Wontons | $6.95 | with sweet & sour sauce |
| 26. Fried Bean Curd | $4.95 | stuffed with shrimp |
| 27. Beef Or Chicken Skewer | $6.95 |
Pacificana Menu : Duck & Squab |
| C13. Peking Duck | $14.95 – $27.95 | |
| C14. Deep Fried Taro Duck | $15.95 | |
| C15. Duck And Mixed Vegetables | $13.95 | |
| C16. Fried Boneless Duck* | $14.95 | w. orange flavor |
| C17. Roasted Young Squab | $16.95 | |
| C18. Squab | $16.95 | with mushrooms |
| C19. Soy Sauce Squab | $15.95 |
Pacificana Menu : Healthy Vegetarian |
| V01. Pan Fried Soy Sauce Bean Curd | $9.95 | |
| V02. Mixed Mushroom And Bean Curd | $13.95 | |
| V03. Fried Bean Curd | $9.95 | with black mushroom |
| V04. Bean Curd And Mixed Vegetables | $9.95 | |
| V05. Fried Bean Curd, Eggplant | $11.95 | w. brown sauce |
| V06. Buddhist Delight | $9.95 | |
| V07. Sauteed Chinese Broccoli | $9.95 | w. fried onion |
| V08. Chinese Green | $10.95 | w. garlic shandong broth |
| V09. Sauteed Hollow Watercress & Hot Pepper* | $12.95 | |
| V10. Sauteed Pea-Leaves | $12.95 | w. fresh garlic |
| V11. Sauteed Mixed Vegetables | $9.95 | |
| V12. String Bean* | $9.95 | w. spicy garlic sauce |
| V13. Eggplant* | $9.95 | w. spicy garlic sauce |
| V14. Sauteed Mushrooms And Mustard Green | $12.95 | |
| V15. Sauteed Bok- Choy | $9.95 | w. fresh garlic |
| V16. Sauteed Lotus Root | $9.95 | w. bean paste sauce |
Pacificana Menu : Casserole |
| K01. Mixed Seafood Casserole | $18.95 | |
| K02. Oyster | $17.95 | w. ginger & scallion |
| K03. Salted Fish, Chicken, Bean Curd | $12.95 | |
| K04. Salted Fish | $13.95 | chicken, eggplant |
| K05. Lamb | $14.95 | bean curd casserole |
| K06. Hakaniese Stew Pork | $12.95 | w. preserved green |
| K07. Beef Stew Casserole | $12.95 | |
| K08. Fresh Eel Casserole | w. pork |
Pacificana Menu : Fried Rice |
| R01. Roast Pork Fried Rice | $8.95 | |
| R02. Chicken Fried Rice | $8.95 | |
| R03. Beef Fried Rice | $8.95 | |
| R04. Assorted Vegetables Fried Rice | $8.95 | |
| R05. Baby Shrimp Fried Rice | $10.95 | |
| R06. Young Chow Fried Rice | $10.95 | |
| R07. Fukian Style Seafood Fried Rice | $14.95 | |
| R08. Two Style Fried Rice Chicken Tomato Shrimp Egg (Sauce) | $14.95 | |
| R09. Chicken And Salted Fish Fried Rice | $14.95 | |
| R10. Chinese Broccoli And Chinese Bacon And Sausage Fried Rice | $14.95 | |
| R11. Seafood | $14.95 | dried scallop & raisin fried rice |
| R12. Portuguese Seafood Baked Fried Rice | $16.95 | |
| R13. Steamed White Rice | $1.50 |
Pacificana Menu : Noodles |
| N01. Beef Chow Fun (Dry Style) | $10.95 | |
| N02. Beef Chow Fun | $10.95 | w. black bean sauce (gravy) |
| N03. Seafood Pan Fried Noodle | $15.95 | |
| N04. Shredded Chicken Pan Fried Noodle | $10.95 | |
| N05. Beef & Chinese Green Pan Fried Noodle | $10.95 | |
| N06. Shredded Pork And Chinese Green Pan Fried Noodle | $10.95 | |
| N07. Shredded Chicken And Chinese Green Chow Mein | $10.95 | |
| N08. Singapore Style Curry Mei Fun* | $10.95 | |
| N09. Amoy Style Mei Fun | $10.95 | |
| N10. Tai Peng Style Mei Fun | $14.95 | |
| N11. Pork | $10.95 | w. salted vegetable root mei fun |
| N12. Ginger And Scallion Lo Mein | $8.95 | |
| N13. Sichuan Cabbage Beef Lo Mein | $10.95 | |
| N14. Braised Noodle | $13.95 | w. black mushroom |
| N15. Braised Noodle | $15.95 | w. crab meat |
Pacificana Menu : Pork |
| P01. Pork Chop Peking Style | $10.95 | |
| P02. Salted Pepper Pork Chop | $10.95 | |
| P03. Citrus Flavored Pork Chop | $10.95 | |
| P04. Hakainese Stew Pork & Preserved Vegs | $10.95 | |
| P05. Moo Shu Pork | $10.95 | with four pancakes |
| P06. Sweet And Sour Pork | $10.95 | |
| P07. Shredded Pork* | $10.95 | with spicy garlic sauce |
| P08. Diced Pork | $10.95 | with cashew nut |
| P09. Pork Belly* | $18.95 | with hot x.o. sauce |
| P10. Sauteed Kowloon Squid | $19.95 | w. slice pork belly |
| P11. Roast Pork | $10.95 | with broccoli |
| P12. Roast Pork | $10.95 | with mixed vegetables |
Pacificana Menu : Beef |
| B01. House Special T-Bone Steak | $21.95 | |
| B02. Sauteed Cubed Steak | $22.95 | with leeks |
| B03. Beef Filet* | $17.95 | with black pepper |
| B04. Beef Filet & Chinese Broccoli | $17.95 | |
| B05. Beef Filet | $17.95 | with chinese style |
| B06. Sauteed Sliced Beef | $12.95 | with broccoli |
| B07. Sliced Beef | $12.95 | w. green scallion and ginger |
| B08. Pepper Steak | $12.95 | |
| B09. Sauteed Sliced Beef & Hollow Water Cress | $15.95 | |
| B10. Sauteed Sliced Beef & Chinese Green | $12.95 | |
| B11. Orange Beef* | $14.95 | |
| B12. Satay Beef* | $12.95 | |
| B13. Curry Beef* | $12.95 | |
| B14. Sauteed Slice Beef & Szechuan Cabbage* | $12.95 |
Pacificana Menu : Chicken |
| C01. Salt Baked Chicken | $20.95 – $10.95 | |
| C02. Roasted Chicken | $20.95 – $10.95 | |
| C03. Crispy Garlic Chicken | $20.95 – $10.95 | |
| C04. Steamed Chicken | $20.95 – $10.95 | w. ginger & scallion |
| C05. Chicken & Ham | $27.95 – $14.95 | with chinese broccoli |
| C06. Diced Chicken & Cashew nuts | $11.95 | |
| C07. Citrus Flavored Chicken | $11.95 | |
| C08. Chicken* | $11.95 | with spicy garlic sauce |
| C09. Diced Chicken* | $11.95 | with peanut (kung po) |
| C10. General Tso’s Chicken* | $12.95 | |
| C11. Sesame Chicken | $12.95 | |
| C12. Moo Shu Chicken | $12.95 | w. 4 pancakes |
Pacificana Menu : Seafood |
| S1. Seafood In Bird’s Nest | $19.95 | |
| S2. Oyster | $17.95 | with ginger & scallion |
| S3. Deep Fried Oyster | $17.95 | |
| S4. Steamed Oyster (In Shell) | $17.95 | w. black bean sauce |
| S5. Snails In Black Bean Sauce | $12.95 | |
| S6. Sauteed Snails | $12.95 | w. baked salt |
| S7. Sauteed Clams | $14.95 | w. black bean sauce |
| S8. Kowloon Squid, Dry Shrimp Cashews | $16.95 | w. baked salt |
| S9. Sauteed Fresh Squid | $11.95 | |
| S10. Fried Fresh Squid | $11.95 | w. baked salt |
| S11. Sauteed Fresh Squid | $11.95 | w. pickled cabbage |
| S12. Shrimp Sichuan Style* | $14.95 | |
| S13. Kung Po Shrimp* | $14.95 | |
| S14. Shrimp | $14.95 | w. black bean sauce |
| S15. Shrimp | $14.95 | w. cashew nuts |
| S16. Sautéed Shrimp | $14.95 | w. scrambled eggs |
| S17. Jumbo Shrimp | $22.95 | w. honey walnuts |
| S18. Citrus Jumbo Shrimp | $22.95 | w. honey walnuts |
| S19. Jumbo Shrimp, Asparagus | $22.95 | w. crabmeat sauce |
| S20. Jumbo Shrimp* | $20.95 | w. spicy garlic sauce |
| S21. Jumbo Shrimp | $20.95 | w. lobster sauce |
| S22. General Tso’s Shrimp* | $20.95 | |
| S23. Jumbo Shrimp | $20.95 | w. baked salt |
| S24. Sauteed Frogs | $19.95 | w. yellow chives |
| S25. Hong Kong Style Fried Frogs | $19.95 | |
| S26. Lobster | w. ginger & scallion | |
| S27. Lobster | w. cheese and butter | |
| S28. Lobster | w. fresh garlic | |
| S29. Hong Kong Style Fried Lobster | ||
| S30. Sauteed Scallop | $19.95 | w. mixed green |
| S31. Sea Scallops | $19.95 | w. baked salt |
| S32. Scallops | $19.95 | w. brown sauce |
| S33. Scallops | $19.95 | w. baked salt |
| S34. Scallops | $19.95 | w. spicy garlic sauce |
| S35. Scallops | $20.95 | w. crabmeat sauce |
| S36. Sauteed Conch & Scallops | $28.95 | w. mixed green |
| S37. Sauteed Conch | $28.95 | w. mixed green |
| S38. Poached Sliced Conch & Bean Sprout | $23.95 | |
| S39. Bean Curd | $31.95 | stuffed w. shrimp & sauteed conch |
| S40. Sauteed Sea Cucumber Clams Meat | $26.95 | w. mixed green |
| S41 Sauteed Yellow Chive | $26.95 | w. sea cucumber clam meat |
| S42. Cold Dungeness Crab (Chiu-Chow Style) | ||
| S43. Sauteed Dungeness Crab | w. ginger & scallion | |
| S44. Hong Kong Style Fried Dungeness Crab | ||
| S45. Steamed Dungeness Crab | w. garlic | |
| S46. Sauteed Silver Fish, Dried Squid & Yellow Chive | $13.95 | |
| S47. Stir Fried Silver Fish | $13.95 | w. scrambled egg |
| S48. Pan Fried Whole Flounder | $28.95 | |
| S49. Sauteed Flounder Filet | $38.95 | w. fried fin & mixed green |
| S50. Two Flavor Founder Filet | $38.95 | |
| S51. Sauteed Flounder Filet & Preserved Vegs | $28.95 | |
| S52. Fried Whole Fish | w. brown sauce | |
| S53. Sweet & Sour Whole Fish | ||
| S54. Steamed Live Fish |
Pacificana Menu : House Specialties |
| *Hot & Spicy |
| HS1. Steamed Dungeness Crab | w. garlic & sticky rice | |
| HS2. Cold Dungeness Crab | served w. honey vinegar | |
| HS3. South China Duck Casserole | $12.95 | |
| HS4. Pacificana Home- Style Seafood Sauteed | $23.95 | |
| HS5. Steamed Eggplant Minced Pork XO Sauce | $13.95 | |
| HS6. Shandong Broth Diced Seafood Snow Pea Shoot | $16.95 | |
| HS7. Scallops | $19.95 | w. apples macadamia nuts in noodle nest |
| HS8. Diced Seafood | $15.95 | w. chinese okra in oyster sauce |
| HS9. Lamb Chops* | $24.00 | w. black pepper corn sauce |
| HS10. Lamb Chops | $24.00 | w. fried garlic & chinese celery |
| HS11. Sea Cucumber Spicy Beijing Style* | $25.95 | |
| HS12. Clams Taipei Style | $13.95 | |
| HS13. Frogs | $21.95 | w. macadamia nuts & peanuts |
| HS14. Steam Bean Curd | $11.95 | w. minced beef |
| HS15. Fresh Mushroom Trio | $18.95 | w. bamboo pith |
| HS16. Fresh Mushroom Trio | $18.95 | with bamboo pith |
| HS17. Goose Web | $22.95 | w. sea cucumber black mushroom casserole |
| HS18. Fried Fish Filet Aberdeen Style | $19.95 | |
| HS19. Stir Fried Fish Filet & Preserved Vegetable | $19.95 | |
| HS20. Seafood Trio | $19.95 | w. baked salt |
| HS21. Sea Cucumber & Fish Maw | $25.95 | w. veg |
| HS22. T-Bone Steak Cubes | $22.95 | w. honey pepper cashews |
| HS23. Veal Chops* | $14.95 | w. black pepper corn sauce |
| HS24. Minced Squab Lettuce Wrap | $18.95 | |
| HS25. Minced Duck Lettuce Wrap | $16.95 | |
| HS26. Minced Clams Lettuce Wrap | $14.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.