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Packard’s Menu : Salad |
| Dressings:balsamic vinaigrette, bleu cheese, creamy parmesan peppercorn, honey mustard, light ranch or thousand island. |
| Small | $2.75 | Mesclun greens, tomatoes & cukes |
| House | $3.75 | Same as the small only bigger |
| Chef | $8.95 | Bigger still, but add turkey, roast beef, cucumbers, red onions and jack & cheddar. |
| Entree Salad | $8.95 | Mesclun greens, tomatoes & cukes topped with choice of teriyaki, honey mustard or cajun chicken breast. With dinner roll. |
| Caesar Salad | $7.95 | Romaine lettuce, homemade croutons, caesar dressing and parmesan cheese. Add grilled chicken if like $9.50 |
| Steak Entre Salad | $10.95 | Marinated sirloin grilled to liking, served on mesclun greens, toms & cukes. |
| Spinach & Feta Salad | $8.95 | Baby spinach topped with feta cheese, tomatoes and sprinkled with warm lemon juice & olive oil dressing. |
| Tuna Salad | $8.95 | Scoops of homemade tuna salad, along with fresh cottage cheese, served in tomato halves on a bed of Mesclun greens. |
Packard’s Menu : Soup DuÂJour |
| Soup Du’jour | $4.00 – $5.75 | |
| Chowder | $4.25 – $5.75 | Available on fridays only |
| French onion | $5.75 |
Packard’s Menu : Sandwiches in 3D |
| All sandwiches served with choice of fries. N.F.P. |
| 3-D Grilled Bacon, Cheese & Tomato | $10.95 | This one starts with 3 slices jammed with bacon, cheese and lots of tomatoes |
| 3D B.L.T. | $10.95 | 3 Slices of bacon, lettuce and tomatoes. |
| 3D Grilled Cheese | $9.50 | This basic beuty is 3 slices and 3 layers of cheese. |
| 3D Corned Beef | $10.95 | This is truly an irish delight. Begin with 3 slices of rye or choice of bread, lots o’cheese, plenty o’corned beef, a little slice of new york city. |
Packard’s Menu : The Club Sanwich Family |
| The Chicken Club | $10.95 | The only requirement is have to be chicken. Now add cheese, bacon, lettuce and tomatoes. |
| The Cheeseburger Club | $10.95 | Cheese, becon, lettuce, tomatoes. |
| The Roast Beef Club | $10.95 | Only the finest roast beef gets in. Join with cheese, becon, lettuce and tomatoes. |
| The Turkey Club | $10.95 | Include cheese, becon, lettuce and tomatoes. |
Packard’s Menu : Sandwiches |
| All chicken sandwiches served on a roll with choice of fries or atkins style: ditch the bun and fries. Trade for cole slaw and cottage cheese. N.F.P. |
| Grilled Cajun Chicken | $10.95 | Topped with lettuce, tomato, mayo and may want to squeeze some lime juice on bird. |
| Grilled Honey Mustard Chicken | $10.95 | Extra sauce on request. With lettuce, tomato and mayo |
| Grilled Teriyaki Chicken | $10.95 | Topped with a slice of pineapple, lettuce, tomato and mayo. |
| Grilled Texas Chicken | $10.95 | Start with a big boneless breast of chicken, basted with BBQ sauce add a big slice of sweet onion, and a big pile of lettuce, tomatoes and mayo. |
| Golden Fried Chicken | $10.95 | Lettuce and tomato. |
| Fish Sandwich | $10.95 | Tartar sauce, lettuce and tomato. |
| Philly Cheese Steak | $10.95 | Thin sliced top round steak grilled with green peppers, mushrooms, onions, topped with cheddar cheese. |
| Packard’s Special | $10.95 | This little big number starts with thinly sliced hot roast beef, top with some mushrooms and melted cheese and a side of creamy horseradish sauce. |
| Le French Dip | $10.95 | Thinly sliced roast beef served on ze hoagie roll and a warm cup of au-jus for le dipping or le dunking. Topped with lettuce and tomatoes if desired . Served cold |
Packard’s Menu : The Packard’s Burger Family |
| All burgers served on a roll with choice of fries or atkins style ditch the bun and fries, trade for cole slaw and cottage cheese. |
| Philly Cheeseburger | $10.95 | A packard first. Slap it on the flat grill, chop it up add cheese onion and peppers then slide it into a hoggie roll |
| Santa Fe Burger | $10.95 | A valdick creation. Roll burger in cajun spices, add cheese add a large slice of raw onion and top with salsa. |
| The ultimate Beer battered | $10.95 | Deep fried til golden brown. Jalapenos & cheese are stuffed right inside |
| Texas Burger | $10.95 | This burger is sauteed with peppers and onions, topped with cheese and BBQ sauce. |
| Packard Burger | $10.95 | Melted cheese and mushroom |
| Blu-Shroom Burger | $10.95 | Sauteed mushroom and chunky bleu cheese dressing. |
| Tropical Teriyaki Burger | $10.95 | While cooking, brush on teriyaki sauce several times, top With pineapple and cowaburger dude |
| Veggie Burger | $10.95 | This burger comes with lettuce, tomatoes and mayo, with cranberry sauce served on the side. |
| Basic Cheeseburger | $10.00 | This is the all american burger, add a slice choice |
| Bacon Cheeseburger | $10.95 | The burger of choice. Same as above but toss on a few strips of bacon and POW. |
| Bison Burger | $12.95 | 35% Lieaner, a bison burger is an eclectic alternative to beef. Add cheese bacon top it with lettuce, tomato and chipotle mayonnaise |
Packard’s Menu : The Munchies |
| PackardÂs Chili | $7.50 | Famous, homemade spicy chili |
| Packard’s Fires | $6.50 | 1 Size fits all, Pilo o’fries, slightly spicy. |
| Salt & Vinegar Fries | $6.50 | Fresh from the piec |
| Mexican Fries | $7.50 | Packard fries with a cup of jalapeno cheese sauce |
| Dragon Fries | $9.50 | Classic packard fries topped with homemade chili and melted cheese. |
| Sweet Potato Fries | $7.50 | Description TBA |
| Red Hot Fried Chile Peppers | $7.50 | Six jalapeno peppers stuffed with wisconsin cream cheese, then dipped in spicy breading add a side of salsa. |
| O Rings | $6.00 | Onion rings beer battered then deep fried served with a breath mint or two |
| Mushroom Caps | $8.95 | These caps are the best by far |
| PackardÂs Nachos | $11.50 | Regular :piled high with tomatoes, green peppers, red onion, jalapenos and melted jack and cheddar cheeses. Spicy chicken: el grande heape o’ spicy chicken in its sauce. All on tortilla chips with me |
| Packard’s Mini Nachos | $9.50 | Same stuff as the big brother above, just a little bit less. Feed 1.5 hombres or 1 hungry camper |
Packard’s Menu : Packerd’s Famous Wings |
| Jumbo Wings | $9.95 | Tossed in choice of sauce, then broiled to perfection |
Packard’s Menu : Sauces |
| Buffalo | ||
| Chipolte BBQ | ||
| Spicy Terriyaki | ||
| Honey BBQ | ||
| Honey Mustard |
Packard’s Menu : Beer Battered Boneless Tendas |
| Beer Battered Boneless Tendas | $8.95 | Bat tered and fried to order with choice of sauces from above |
Packard’s Menu : The New Stuff Page |
| Roll Up Burger | $10.95 | Take a half pound of burger meat on the flat grill, add jalapeno bacon, some sweet green pepper, some onion and then top the whole thing with jalapeno cheese. Served with chips or fries. Try the pack |
| The Muff Slider | $10.95 | Start with two grilled english muffins, golden brown and covered with just enough butter. Add jalapeno bacon on the flat grill along side of two 4oz burger, choice of cheese, a sliceof tomato, some g |
| The Sundowner | $11.95 | Choice of cheese, chilli, jalapeno becon, lettuce, tomato and the show stopper, a sunny side up egg. Some garlic aioli come on the side. Served on a roll or toast with choice of fries. |
| Ragin’ Cajun Chips | $6.95 | Spicy chips served with bleu cheese dip. Served in a large green basket. |
| Mozzarella Triangles | $7.95 | Served with marinara sauce, this tummy food is cooked till golden brown and served with a little bit of love. |
Packard’s Menu : Attack of the Munchies Part 2 |
| 1/2 Rack O’ Ribs | $8.95 | These ribs are marinated in jack daniels and smothered in testy BBQ sauce |
| Beer Battered Artichoke Hearts | $8.50 | The plumpest, juiciest hearts and coat them in beer batter then fry ’em up for all veggie lovers. These tasty ones are served with garlic dipping sauce for a little added zest |
| Chip & Dip | $5.50 | Large basket of tortilla chips, with a side of salsa |
| Cajun Popcorn Shrimp | $8.75 | Breaded & deep fried popcorn shrimp with a punch of cajun spice straight from the louisiana bayou |
| The Blooming Onion | $8.95 | This collosal onion is battered, breaded, then deep fried. Served with honey mustared sauce. |
| Sampler Platter | $13.95 | A potpourri of most beloved munchies including: potato skins, buffalo wings, chicken tendas, and poppers. Served with own chunky bleu cheese dip. |
| Veggie Platter | $7.95 | Veggie include: Broccoli, cauliflower, carrots, celery. Served with blue cheese or spicy horseradish sauce |
| Deep Fried Veggies | $8.95 | The veggies find under the golden fried battered breading are broccoli, cauliflower, carrots and zucchini. Served with horseradish sauce |
Packard’s Menu : Wrap It Up |
| Made with whole wheat tortilla wraps and served with fries or homemade coleslaw and chilled cottage cheese. |
| Greek Wrap | $9.95 | Feta cheese, green leaf lettuce, chopped tomato and artichokes, topped with creamy tomato vinaigrette |
| Chicken Caesar Wrap | $9.95 | Grilled chicken breast, romaine lettuce, homemade croutons, caesar dressing and a spattering of parmesan cheese |
| Turkey Club Wrap | $9.95 | Sliced turkey breast, crispy bacon, green leaf lettuce, tomato and choice of american, swiss, cheddar or pepperjack cheese. |
| Packard Special Wrap | $9.95 | Thinly sliced roast beef, melted cheddar, lettuce, tomato, mushrooms and a fiery horseradish sauce |
| Buffalo Chicken Wrap | $9.95 | Fried chicken buffalo style, romaine lettuce, diced carrots and celery and chunky bleu cheese. |
| Cajun Chicken Wrap | $9.95 | Grilled chicken breast sprinkled with cajun spices, lettuce, tomato, light ranch dressing and choice of cheese |
| Tuna Wrap | $9.95 | Homemade tuna salad wrapped in a bed of crisp lettuce, ripe tomato and your choice of cheese. |
Packard’s Menu : Potato Clan |
| All spuds are topped with cheddar and jack cheese |
| Basic | $5.95 | Deep fried, add cheese and broil. |
| Veggie | $6.95 | Broccoli, cauliflower & carrots |
| Cajun | $6.95 | Checken creole & cheddar |
| B.B.Q. | $6.95 | Spicy chicken, BBQ sauce & cheese. |
| Chili | $6.95 | Packard’s spicy chili |
Packard’s Menu : Packard’s Panini |
| PaniniÂs come with a side of chips and salsa or fries |
| U-PIC Two | $9.95 | Pick half of any panini and add a small salad or a cup of soup for only |
| BBQ Chicken Panini | $9.95 | BBQ chicken, diced red onion and cheddar cheese sandwiched between a Panini roll. |
| Packard PaniniÂs | $9.95 | Grab roast beef, cheddar cheese, homeade horseradish sauce and mushroom. |
| Margherita Panini | $9.95 | Fresh mozzarella, basil and tomato, topped with creamy balsalmic vinaigrette |
| Turkey Panini | $9.95 | Turkey, crispy bacon, cheddar, mayo, smokey chipotle sauce and spinach. |
| Tuna Melt Panini | $9.95 | Tuna salad, fresh tomato and swiss cheese |
| Bacon Egg & Cheese Panini | $9.95 | Spicy bacon, one fresh egg, some jack cheese |
Packard’s Menu : Basic Dinner |
| All dinners above served with a choice of soup of house salad, choice of french fries, baked potatos, packard’s homamade potatos chips or veggie of the day |
| New York Strip Steak | $15.95 | This 12oz. price cut strip steak cooked |
| Finga Licken Fried Chicken | $10.95 | Deep fried with special coating. |
| B.B.Q. Ribs | $10.95 – $14.95 | Get a whole or half rack of some fine meaty pork ribs. These ribs are marinated in jack deniaes and smothered in testy B.B.Q. sauce |
| Fish and Chips Special | $11.95 – $0.95 | This treat is served when the ship comes in. |
Packard’s Menu : The Dog Pound |
| All hot dogs are served with choice of fries. N.F.P. |
| Mexican Chili Dog | $7.95 | It starts as a hot dog in a monster roll then smothered in chili and topped with cheese. |
| Kraut Dog | $7.95 | This hot dog is straight from the black forests of germany. |
| The Bare Dog | $5.75 | This one’s simple. Hot dog the bun done. |
| World Famous Yogie | $7.95 | Take the ordinary dog, add chili, jalapeno jack cheese, chopped onion, wrap up this puppy in a whole wheat wrap and deep fry |
Packard’s Menu : Mug Shots |
| All American Mug | $6.95 | Name:hot apple pie mug with vanilla ice cream & whipped cream |
| Choc O Mug | $6.95 | Name: Hot fudge brownie mug. Serves with vanilla ice cream, hot fudge topped with whipped cream |
| Just Plain Muggly | $5.75 | Name: hot apple pie mug |
Packard’s Menu : Kids Meals |
| Includes fries, drink, and ice cream |
| Burger | $4.99 | |
| Hot Dog | $4.99 | |
| Chicken Tenders | $4.99 | |
| Grilled Cheese | $4.99 |
Packard’s Menu : The Sweet Side |
| Broiled Banana | $7.95 | Banana brushed with butter for a darker tan. Sprinkled with brown sugar. Topped with vanilla ice cream and topped again topped again whipped cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.