Research and order delicious food from the up-to-date
Padre Murphy’s Menu : Starters |
Soft Pretzel | Salted and served with pepper jack cheese sauce. | |
Hummus | Served with fried pita bread, cucumbers and red pepper slices. Choose plain or red pepper hummus | |
Wings | Your choice of mild, medium, hot, meet the devil or honey chipotle barbecue sauce. Grilled wings are also available | |
Loaded Potato Skins | Potato skins smothered with monterey jack and cheddar cheese, green onions, tomatoes and bacon bits. Served with sour cream or ranch dressing | |
Nachos The Best In Town | Tortilla chips baked with white and green onions, tomatoes, black olives, monterey jack and cheddar cheese with jalapenos. Choice of chicken, machaca beef or half and half | |
Binghamton Chicken Spiedie | Chicken skewered and marinated in an herb wine vinaigrette sauce. Served on pita bread with lettuce, tomato and onions | |
Spinach Con Queso | Chopped spinach, roasted tomatillos & jalapeno pepper cheese cream sauc. Served with flash fried corn tortilla chips and salsa | |
Chicken or Beef Quesadillas | Flour tortilla filled with monterey jack and cheddar cheese | |
Cheese Crisp | A flour tortilla covered with monterey jack and cheddar cheese. Baked and served crisp. Garnished with black olives, tomatoes, jalapenos and onions. Add shredded chicken or machaca beef | |
Fried Combo Basket | Fried cheese stuffed raviolis, beer battered onion rings and zucchini chips. Served with ranch dressing and marinara | |
Fried Dill Pickles (6) | Served with ranch | |
Chicken Fingers | Lightly breaded breast of chicken strips. Served with french fries and your choice of ranch, honey mustard or honey chipotle barbecue sauce | |
Irish Nachos | Steak fries covered with cheese, onions, bacon, black olives and jalapenos | |
Mozzarella Sticks | Breaded deep fried mozzarella cheese sticks served with a spicy marinara sauce | |
Padre’s Kick Ass Chili | Lean chunks of beef, pinto and black beans simmered with hot peppers, chilis, onions and tomatoes. Served with a warm tortilla | |
Golden Fried Green Beans | Served with spicy chipotle ranch sauce | |
Tortilla Chips And Salsa |
Padre Murphy’s Menu : Salads |
Salads are available with grilled or blackened chicken, salmon, shrimp or steak. Choice of dressings: ranch, chipotle ranch, 1000, honey mustard, bleu cheese, Italian, tomato basil vinaigrette or red wine vinegar & olive oil |
Traditional Caesar Salad | Crisp romaine lettuce, tomato wedges, onions, parmesan cheese and croutons. Small available. | |
Cobb Salad | Served on a bed of lettuce with green onions, tomatoes, bacon, hard boiled eggs, bleu cheese crumbles and garnished with avacado slices. Tossed with your choice of dressing | |
Chef Salad | Mixed greens with black olives, roma tomatoes, green onions, julienne ham, turkey, swiss & cheddar cheese topped with a hard boiled egg.Tossed with your choice of dressing | |
Fried Artichoke And Spinach Salad | Spinach salad tossed with fried artichokes, roasted roma tomatoes, marinated mushrooms, roasted red peppers, feta cheese, and black olives tossed in Italian dressing | |
Padre’s Garden Salad | Three crisp lettuces with tomatoes, cucumbers, red onions and shredded carrots with your choice of dressing | |
Sonoma Salad | Mixed greens, diced granny smith apples, bleu cheese crumbles and toasted almonds. Tossed with a sweet raspberry garlic zinfandel dressing |
Padre Murphy’s Menu : Entrees |
Served with fresh vegetables and choice of rice pilaf, french fries or homemade mashed potatoes. Baked potatoes |
Roasted Prime Rib | Hand carved with creamy horseradish and au jus 12oz. Add Sauteed mushrooms or onions | |
Baseball Cut Top Sirloin | So thick, medium rare is the only way we can serve it 8oz. Served with mushroom sauce. | |
Irish Flat Iron Steak | An unbelievable tender and flavorful usda choice 10oz. steak. Topped with aged white cheddar, sautéed mushrooms and our Irish whiskey glaze | |
Open Faced Roast Beef Dinner | Roast beef piled on top of sourdough bread, covered with beef gravy | |
Country Fried Steak | Thinly cut prime top sirloin, battered and sauteed. Covered with bacon and onion cream sauce. | |
1/2 Rack Of Slow Roasted Ribs | With southern barbecue sauce | |
Ma Shea’s Meatloaf | Spinach, mushrooms, bacon, ground beef and ground pork meatloaf topped with brown gravy | |
Catch of the Day Fish Dinner | Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness |
Padre Murphy’s Menu : Pastas |
Served with garlic toast |
Spaghetti & Meatballs | Pasta served with classic tomato basil sauce | |
Chicken Parmesan | Breast of chicken rubbed with fresh herbs, parmesan cheese and coated with bread crumbs. Baked and topped with marinara sauce and melted mozzarella cheese. Complemented with angel hair pasta | |
Mac & Cheese | Elbow macaroni in a pepper jack and cheddar cheese sauce | |
Beef Stroganoff | Tender beef tips with onions and mushrooms in a brown sauce served over fettucini topped with sour cream | |
Jambalaya | Shrimp, chicken, andouille sausage, onions, red and green pepper and celery over white rice |
Padre Murphy’s Menu : Sandwiches |
Served with choice of french fries, coleslaw or cottage cheese |
The Southwestern Club | Turkey, crisp bacon, anaheim chilis and pepper jack cheese. Served triple decker style | |
Oven Roasted Turkey | Sliced breast of turkey with shredded lettuce, onion, tomato and smoked provolone cheese on your choice of sourdough, whole wheat or rye bread. Served with cranberry mayonnaise or regular mayonnaise | |
Veggie Wrap | Bruchetta tomatoes, spinach and feta cheese with a balsamic vinaigrette wrapped in a flour tortilla | |
Tuna Salad Sandwich | Padre murphy’s tuna salad with lettuce and tomato on your choice of sourdough, whole wheat or rye bread | |
The Godfather The One You Can’t Refuse | Ham, salami, spicy cappicolla, smoked provolone cheese, lettuce, onions, tomatoes and Italian dressing on an Italian hoagie roll. Served hot or cold | |
The Big Philly Cheese Steak | Thinly sliced rib eye steak grilled with peppers, onions and monterey jack cheese. Served on an Italian hoagie roll | |
Old Fashioned Sliced Steak | 6oz. Petite aged top sirloin, broiled to your preference. Sliced and topped with garlic butter. Served open-faced on garlic toast | |
Erin Dip Like The French Only Better | Thinly sliced home cooked roast beef served with melted swiss cheese on a toasted Italian hoagie roll with natural au jus | |
Padre’s Ruben | Grilled tender corned beef, sauekraut, swiss cheese and russian dressing on rye bread. Served hot or cold | |
Chicken Parmesan Sandwich | Breast of chicken coated with bread crumbs, parmesan and romano cheese. Topped with mozzarella and marinara. Served on a italian hoagie | |
Pretzel Prime Rib Sandwich | Shaved prime rib with carmelized onions and cheddar cheese served on a pretzel hoagie | |
Barbecue Breast Of Chicken | Barbecued breast of chicken topped with crisp bacon, monterey jack cheese and barbecue sauce. Served on a kaiser roll | |
The Ultimate Pastrami Sandwich | Fresh sliced pastrami heaped on top of rye bread with melted swiss cheese and dijon mustard | |
Chicken Wrap | Grilled chicken with roma tomatoes, black olives, shredded lettuce and shredded cheese tossed in chipotle ranch dressing. Wrapped in a chipotle tortilla | |
Cup Of Soup Or Garden Salad & Half Sandwich | Padre’s soup of the day with your choice of tuna, oven roasted turkey or erin dip | |
Eggs and Bacon | Two eggs any style with bacon. served with sourdough toast and potatoes o’brien | |
3 Corned Beef Taco’s | Six inch flour tortilla topped with corned beef, shredded cabbage and mozzarella cheese. Served with a side of horseradish aioli |
Padre Murphy’s Menu : Spiedies and Sliders |
Served on nickel rolls with shoestring fries |
Seared Beef Prime Rib Sliders | Three prime rib sliders with creamy horseradish and au jus for dipping | |
Jerk Chicken Sliders | Three breasts of chicken with jerk seasoning and mango ketchup | |
Padres Paddys | Paddys are cooked to order. Substitute burger with a grilled chicken breast | |
Padre’s Paddy Melt | A generous portion of ground beef topped with crisp, fried tobacco onions and swiss cheese. Served on rye bread | |
The Mike Byrnes | Thin slices of crisp bacon and melted cheddar cheese | |
The Timmy Day | Smothered with fresh grilled mushrooms and topped with melted swiss cheese | |
The Tommy Shea | Pan-roasted green chilis, melted jalapeno jack cheese and fresh cilantro | |
Turkey Burger | White meat turkey burger topped with provolone cheese, guacamole and cranberry mayo | |
Black Bean Chipotle Burger | Black bean patty topped with jalapeno jack cheese and green chilis |
Padre Murphy’s Menu : Dessert |
Leinenkugels Berry Weiss Float | Bottle leinenkugel with a scoop of ice | |
Brownie Delight | Warm fudge brownie topped with vanilla ice cream, chocolate syrup and homemade whipped cream | |
Cheesecake Du Jour | New york style or flavor of the day | |
Vanilla or Chocolate Sundaes | Chocolate or vanilla ice cream with hot fudge or chocolate syrup and padre’s whipped cream | |
Carrot Cake | Three layers of moist carrot cake with vanilla cream cheese frosting | |
Root Beer Float | Frosted mug filled with vanilla ice cream. Served with a bottle of root beer | |
Dessert of the Day |
Padre Murphy’s Menu : Drinks Specialty |
Cosmopolitan | Stoli, triple sec and cranberry with a squeeze of lime | |
Go and Sin No More | Absolut and apple pucker, shaken and served in a martini glass | |
Washington Apple | Crown royal, apple pucker and cranberry | |
Jameson Ale | Jameson and gingerale | |
Pineapple Upside-Down Cake | Stoli vanilla, amaretto, pineapple juice and granadine |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.