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Palazzo 1837 Ristorante Menu : Appetizers |
| Zucchini Fritti | $7.95 | Tempura battered & served with marinara di casa |
| Spicy Stuffed Banana Peppers | $7.95 | Sausage stuffing with pomodoro sauce |
| Polenta & Italian Hummus | $7.95 | With roasted red peppers & balsamic reduction |
| Calamari-Fried or Sauteed | $8.95 | |
| Charbroiled Shrimp Cocktail | $15.95 | Served with tomato horseradish compote in a summer pepper vessel |
| Grilled Peaches and Imported Prosciutto di Parma | $8.95 | With fresh mozzarella and passion fruit gastrique |
| Cold Rock Crab Hoelzel | $15.95 | Jumbo lump crab over field greens in a pistachio-tarragon vinaigrette-served on an ice cold italian marble slab |
| Cold Rock Antipasto | $15.95 | Sweet capicolla, sopressata, italian hummus, roasted red peppers, and a chefÂs selection of cheeses-served on an ice cold italian marble slab |
Palazzo 1837 Ristorante Menu : Insalata |
| Add grilled or blackened chicken $4.95. Add grilled or blackened shrimp $8.95. Add anchovies or gorgonzola $2.00 |
| Classic Caesar Salad | $6.95 | Add grilled or blackened chicken $4.95. Add grilled or blackened salmon $7.95 |
| Pear & Endive Salad | $6.95 – $11.95 | With romaine, walnuts, dried cranberries, gorgonzola & toasted walnut dressing |
| Warm Balsamic Chicken Salad | $12.00 | Chicken sauteed with zucchini, mushrooms, artichokes & warm balsamic dressing on a field greens salad |
| Romaine Wedge Salad | $8.95 | Heart of romaine, apple wood smoked bacon, gorgonzola, tomatoes & smoked tomato buttermilk ranch dressing |
| Black Angus Strip Steak Salad | $15.95 | Premium strip steak, leerdammer swiss, fried leeks, heirloom tomatoes, field greens, carrots, ramps, and choice of dressing |
Palazzo 1837 Ristorante Menu : Entrata |
| Add small insalata della casa, small caesar salad or tomato basil bisque or chicken pastina soup $3.00 |
| Chicken Parmesan | $10.95 | Breaded & topped with marinara sauce-served with ziti |
| Tilapia Controne | $13.95 | Polenta-crusted, pan-fried, and finished with a saffron leek cream sauce-served with mixed vegetables |
| Salmon Arrabiatta | $12.95 | Pan-seared with a spicy arrabiatta sauce, asiago cheese & mixed vegetables |
| Veal Romano ala Picatta | $13.95 | Battered, sauteed & finished with a lemon-caper cream sauce-served with mixed vegetables |
Palazzo 1837 Ristorante Menu : Design A Pasta |
| Add small insalata della casa, small caesar salad or tomato basil bisque, chicken pastina soup $3.00. Add homemade meatball $2.00, sweet italian sausage $3.00, grilled or blackened chicken $4.95 |
| Ziti | $9.50 | |
| Fiori | $9.50 | |
| Linguini | $9.50 | |
| Spaghetti | $9.50 | |
| Cheese Ravioli | $10.95 | |
| Cheese Tortellini | $10.95 | |
| Marinara di Casa | $10.95 | |
| Rustic Pomodoro | $10.95 | |
| Bolognese | $10.95 | |
| Tomato Basil Cream | $10.95 | |
| SheepÂs Milk Alfredo | $10.95 | |
| Aglio Olio | $10.95 |
Palazzo 1837 Ristorante Menu : Specialty Pasta |
| Add small insalata della casa, small caesar salad or tomato basil bisque or chicken pastina soup $3.00 |
| Crepe Lasagna | $12.50 | Homemade crepes layered with ricotta cheese & topped with bolognese |
| Linguini Diavolo | $12.95 | Tossed with wild texas jumbo shrimp & spicy tomato cream sauce |
| Roasted Vegetable Ravioli Aglio Olio | $11.95 | Tossed with oil & garlic, sauteed spinach & tomatoes |
Palazzo 1837 Ristorante Menu : Sandwiches |
| Add small insalata della casa, small caesar salad or tomato basil bisque, chicken pastina soup $3.00 |
| Bistro Baguette | $12.95 | Imported sweet capicolla, fontina, arugula, campari tomato, italian hummus, balsamic vinaigrette and cracked pepper-served with fresh cut fries |
| Fondue Cheese Steak | $13.95 | Premium black angus strip sauteed with red wine, caramelized onions, and red peppers-served on a baguette with melted leerdammer swiss and fresh-cut fries |
| Crabcake Sandwich | $13.95 | Pan-seared jumbo lump crabcake on a croissant bun with lettuce, tomato & fresh cut fries |
| Grilled Chicken & Hickory Smoked BLT | $11.95 | Grilled chicken, hickory smoked bacon, lettuce, tomato & basil aioli on a ciabatta bun with fresh cut fries |
| Black Angus Burger | $12.95 | Char-grilled on a croissant bun with lettuce, and tomato-served with a homemade pickle and fresh cut fries. Add hickory smoked bacon $2.00. Sauteed mushrooms, carmelized onions, or provolone $1.00 ea |
| Spicy Blackened Tilapia Sandwich | $9.95 | On a ciabatta bun with lettuce, tomato & fresh cut fries |
| Grilled Cheese & Soup Duet | $7.95 | Grilled fontina cheese & tomato sandwich with choice of soup |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.