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Palm Court at the Carltun Menu : Appetizer |
| Jumbo Shrimp Cocktail | $16.00 | |
| Jumbo Crab Meat | $16.00 | with shrimp & avocado |
| Champagne Seafood Salad | $15.00 | |
| Yellowfin Tuna Bites Over Wasabi Aioli | $14.00 | |
| Classic Coconut Shrimp | $16.00 | with mango papaya salsa |
| Antipasto Plate | $20.00 |
Palm Court at the Carltun Menu : Salads |
| Capetola Salad | $13.00 | with Avocado, Oranges, Pignoli Nuts & Cherry Tomatoes Sprinkled with Gorgonzola Cheese over California Greens with a Sherry Shallot Vinaigrette Dressing |
| Caesar Salad In A Parmesan Frico | $11.00 | |
| Homemade Chicken Salad, Wild Greens & Walnut Drizzle | $12.00 | low carb |
| BLT Salad | $11.00 | with Iceberg Lettuce, Smoked Bacon & Cherry Tomatoes with Blue Cheese Dressing |
| Spinach Salad & Goat Cheese Fritter | $13.00 | with Smoked Apple Bacon and Red Wine Vinaigrette |
| Chopped Grilled Vegetables | $15.00 | with Wild Greens & Grilled Chicken with Balsamic Vinaigrette |
| Add Grilled Chicken | $5.00 | |
| Add 2 Grilled Shrimp | $6.00 | |
| Tossed Salad | $5.00 | |
| Caesar Salad | $6.00 | |
| Burgundy Pear Salad | $11.00 | Chilled Burgundy Pear Salad with Maple Watnuts and Fresh Raspberry Vinaigrette |
| BLT Salad | $13.00 | Lettuce, Tomato, Gorgonzola Cheese and Apple Smoked Bacon with Blue Cheese Dressing |
| Classic Caesar Salad Frico | $11.00 | Hearts of Romaine with a Light Anchovy Dressing in a Parmesan Tuile |
| Spinach Salad & Crispy Goat Cheese | $13.00 | Wilted Spinach and Smoked Bacon, Apples and a Crispy Goat Cheese Fritter with a Red Wine Vinaigrette |
| Buffalo Mozzarella & Tomato | $16.00 | Sliced Buffalo Mozzarella and Beefsteak Tomato with Basil Oil & Agrodolce Saba |
| Capetola Salad | $14.00 | Avocado, Oranges, Pignoli Nuts, Gorgonzola Cheese & Cherry Tomatoes over California Greens with a Sherry Shallot Vinaigrette Dressing |
| Baby Beets & Goat Cheese | $13.00 | Roasted Baby Beets with Crumbled Goat Cheese, Pignoli Nuts & Micro Greens in a Tangerine Champagne Vinaigrette |
Palm Court at the Carltun Menu : Pasta & Risotto |
| Spinach Ravioli | $18.00 | with shrimp, scallops & cockles in a light tomato sauce |
| Cajun Penne Pasta | $16.00 | with grilled chicken, anduille sausage and spicy fresh tomato sauce |
| Grilled Shrimp Macaroni & Cheese | $17.00 | |
| Golden Seafood Risotto | $34.00 | Lobster, Shrimp, Scallops with Manila Clams with Parmesan Cheese |
| Cajun Rigatoni | $25.00 | Grilled Chicken, Anduille Sausage with Spicy Fresh Tomato Sauce over Rigatoni Pasta |
| Lobster Macaroni & Cheese | $26.00 | Elbow Pasta with Bacon Cheddar Cream Sauce Topped with Fresh Lobster, Shaved Truffles & a Panko Parmesan Crust |
| Butternut Squash, Kale & Cranberry Quinoa | $23.00 | Butternut Squash, Kale, Pignoli Nuts & Dried Cranberries in a Peruvian Red Quinoa |
Palm Court at the Carltun Menu : Sandwiches, Wraps & Paninis |
| Portobello Mushroom, Zucchini, Roasted Pepper & Goat Cheese Panini | $12.00 | |
| Turkey Panini | $11.00 | with cheddar cheese, tomato & bacon |
| Grilled Chicken Panini | $14.00 | with fresh mozzarella & prosciutto |
| Spicy Tuna Wrap | $15.00 | with avocado, lettuce & horseradish aioli |
| Grilled Chicken Wrap | $14.00 | with avocado, bacon, lettuce & tomato in a spicy mayo |
Palm Court at the Carltun Menu : The Grill |
| Atlantic Salmon | $17.00 | over asparagus in a citrus sauce |
| Grilled Chicken & Shrimp | $17.00 | with asparagus & avocado jalapeño salsa |
| Sliced Filet Mignon | $21.00 | with tomato, gorgonzola & wild green salad (low carb) |
| Sirloin Burger | $10.00 | with sautéed mushrooms and onions; add melted cheddar or swiss |
| Mini Wellington And Fries | $17.00 | |
| Grilled Black Angus Shell Steak | $22.00 | with portobello sauce & fries |
| Grilled Skirt Steak & Shrimp | $26.00 | with a Chimichurri Sauce |
Palm Court at the Carltun Menu : Sweet Sensations |
| Chocolate Flourless Cake | $6.00 | smooth gnashe over a decadent flourless cake with raspberry couli |
| Classic Vanilla Bean Crème Brûlee | $6.00 | served with whipped cream and fresh berries |
| Warm Apple Tart | $6.00 | served with tahitian vanilla ice cream à la mode |
| New York Cheesecake | $6.00 | served with a caramel lady apple |
| Biscotti With Vino Santo | $6.00 | crunchy twice baked italian cookie dessert wine for dipping |
| Red Velvet Cake | $6.00 | classic southern cake with a cream cheese frosting and a dark chocolate sauce |
| Spring Berry Crisp | $6.00 | baked blueberries, raspberries & strawberries with a walnut streusel, topped with vanilla ice cream |
| A Selection Of Homemade Sorbets Or Ice Cream | $6.00 |
Palm Court at the Carltun Menu : Beginning |
| Soup Du Jour | ||
| Fruit Cocktail | ||
| Shrimp Cocktail | ||
| Soup Du Jour | ||
| Fruit Cocktail | ||
| Artichoke & Avocado Salad with a Citrus Vinaigrette | ||
| Champagne Seafood Salad |
Palm Court at the Carltun Menu : Entrees |
| Silver NY Shell Steak | Black Angus NY Shell Steak s erved with Portobello Sauce, Sautéed Onions, Steak Fries & Tied Vegetables | |
| Amish Chicken | Roasted Amish-Raised Free Range Chicken with Apples & Brandy served with Polenta Croutons | |
| Grilled Salmon | Grilled Salmon in a Citrus Sauce served with Mashed Potatoes & Tied Vegetables | |
| Vegetable Risotto | Zucchini, Yellow Squash, English Peas with Saffron Risotto and Parmesan Cheese | |
| Eggs Florentine | poached eggs served with a mornay sauce & baby spinach over a potato pancake | |
| Gourmet Omelet | chef’s or western omelet | |
| Classic French Toast | served with strawberries, bananas and a maple syrup grand marnier sauce | |
| A Chef’s Selection Of Fresh Fish | ||
| Roasted Free Range Chicken | served with light porcini au jus & polenta croutons | |
| Pasta Du Jour | ||
| Steak & Eggs | sliced filet mignon on a bed of vidalia onions & “home fries” | |
| Burger | $9.00 | |
| Cheeseburger | $9.00 | |
| Roasted Chicken | $18.00 | |
| Chicken Fingers | $12.00 | |
| Sliced Filet | $15.00 | |
| Breaded Fried Shrimp | $12.00 | |
| Cheese Ravioli | $12.00 | |
| Penne Pasta | $11.00 | Marinara, Butter, Cream Sacue |
| Side Vegetables | $3.00 | |
| Black Angus Shell Steak | Portobello Sauce, French Fries & Tied Vegetables | |
| Turkey Panini | with Cheddar Cheese, Tomato & Bacon served with French Fries | |
| Tuna Wrap | Spicy Tuna Wrap with Avocado, Tomato, Lettuce & Horseradish Aioli served with Shoestring Frie | |
| Mushroom Risotto | Wild & Farm Cultivated Mushrooms over Mushroom Risotto with Parmesan Cheese |
Palm Court at the Carltun Menu : Dessert |
| Apple Strudel with Vanilla Ice Cream | ||
| Classic Crème Brûlée | ||
| Coffe or Tea | ||
| Chefs Choice Dessert | ||
| The Palm Courts Dessert Special | ||
| Coffee & Tea | ||
| Chocolate Flourless Cake | $6.00 | |
| Ice Cream Sundae | $6.00 | |
| Milk Shake | $6.00 | |
| Chocolate, Chocolate, Chocolate | $9.00 | |
| Classic Crème Brûlée | ||
| Chocolate Flourless Cake |
Palm Court at the Carltun Menu : Complimentary Surf & Turf Tapas |
| all dishes served with a steakhouse salad |
| 18 Oz. Cowboy Rib Eye Steak And Grilled Shrimp | ||
| Dry Aged Grilled Rib Eye Steak | with sautéed onions & 4 grilled shrimp served with a baked potato | |
| 16 Oz. Natural Pork Chop And South African Lobster Tail | ||
| Grilled Pork Chop | with cockles and chorizo sauce served with 6 oz. south african lobster tail and polenta croutons | |
| 14 Oz. Meyer Shell Steak And South African Lobster Tail | ||
| Grilled Natural Shell Steak | with 6 oz. south african lobster tail served with steak fries and portobello sauce | |
| 10 Oz. Filet Mignon | with south african lobster tail and shrimp | |
| Grilled Angus Filet Mignon | in a vidalia onion sauce & 6 oz. south african lobster tail with 2 grilled shrimp, served with mashed potatoes | |
| 16 Oz. Veal Chop | with grilled scallops | |
| Grilled Veal Chop | with 4 jumbo grilled scallops in a madeira sauce served with fried risotto | |
| Herb Crusted Australian Lamb & Grilled Shrimp | ||
| Roasted Rack Of Lamb | over white bean agnolotti & herb jus served with 4 grilled shrimp |
Palm Court at the Carltun Menu : First Course |
| Tropical Fresh Fruit Salad | ||
| Soup Du Jour |
Palm Court at the Carltun Menu : Appetizers |
| Caesar Salad | created by caesar cardini in 1924 | |
| Jumbo Shrimp Cocktail | served with a classic cocktail sauce | |
| Smoked Atlantic Salmon Bouquet | pumpernickel pyramids, red oak lettuce & chive cream cheese | |
| Gorgonzola Salad Of Napa Valley Greens | cherry tomatoes & cucumbers with a balsamic vinaigrette | |
| Tropical Fruit Cup | $6.00 | |
| Tomato & Mozzarella | $6.00 | |
| Shrimp Cocktail | $12.00 | |
| Mozzarella Sticks | $6.00 |
Palm Court at the Carltun Menu : Drink |
| Includes One Complimentary |
| Bloody Mary | ||
| Mimosa |
Palm Court at the Carltun Menu : Main |
| Dungeness Crab Cakes | $12.00 | pan fried crab cakes over spinach with a pernod – honey sauce |
| Charred Octopus Salad | $13.00 | grilled baby octopus with black olive oil, tomato & roasted peppers |
| Tuna Bites | $12.00 | yellowfin tuna sautéed ârareâ served over wasabi aioli |
| Scallops Prosciutto | $12.00 | pan roasted scallops wrapped in prosciutto with an apple sauce |
| Champagne Lobster Seafood Salad | $18.00 | marinated seafood salad with lobster, scallops, shrimp and calamari |
| Coconut Shrimp | $16.00 | crispy coconut shrimp over mango papaya salsa |
| Spicy Peruvian Shrimp | $16.00 | sautéed white jumbo shrimp with a spicy yellow pepper sauce |
| Antipasto Plate | $20.00 | selection of italian meats, cheeses, garden vegetables & saba |
| Kobe Beef Slider | $16.00 | kobe beef slider with onion and bacon |
| Shrimp Cocktail | $16.00 | jumbo shrimp with a classic cocktail sauce |
| Cheese Plate |
Palm Court at the Carltun Menu : Small Plates |
| Classic Shrimp Cocktail | $16.00 | Jumbo Shrimp with Classic Cocktail Sauce |
| Champagne Lobster Seafood Salad | $19.00 | Champagne Seafood Salad with Calamari, Scallops, Shrimp and Lobster |
| Charred Octopus | $15.00 | Grilled Octopus with Black Olive Oil, Tomatoes & Roasted Peppers in a Citrus Olive Oil |
| Scallops, Shrimp & Chorizo Peruvian Yellow Pepper | $21.00 | Diver Sea Scallops & Jumbo Shrimp over Maple Sweet Potatoes with a Chorizo Peruvian Yellow Pepper Sauce |
| Tuna Bites | $13.00 | Yellowfin Tuna Sautéed “Rare” Served over Wasabi Aioli |
| Coconut Shrimp | $16.00 | Served with a Mango Papaya Salsa |
| Dungeness Crab Cakes | $13.00 | Pan Fried Crab Cakes with a Cherry Tomato & Horseradish Aioli |
| Veal Agnolotti | $13.00 | Shredded Veal Ossobuco Wrapped with Homemade Pasta in Sage Butter |
Palm Court at the Carltun Menu : Surf |
| Panko Yellowfin Tuna | $35.00 | Pan Seared Panko Avocado Yellowfin Tuna with a Japanese Soy BBQ Glaze & Wasabi Mashed Potatoes |
| Columbia River Wild Salmon | $26.00 | Macadamia Onion Encrusted Columbia River Wild Salmon in a Citrus Sauce served with Plantain Baskets filled with Mashed Potatoes |
| Chilean Sea Bass | $34.00 | Roasted Chilean Sea Bass over Spinach & Mashed Potatoes in a Port Wine Jerez Reduction |
| Twin South African Lobster | $38.00 | Broiled South African Lobster Tails served with Saffron Butter, Mashed Potatoes and Tied Vegetables |
| Grilled Bronzini | $35.00 | Grilled Bronzini with Fresh Herbs and Lemon Oil over Asparagus and Polenta Rings |
Palm Court at the Carltun Menu : Turf |
| Long Island Duck | $27.00 | Crispy Long Island Duck with Lingonberry Orange Sauce, Mashed Potatoes & Tied Vegetables |
| Amish Chicken | $21.00 | Roasted Amish-Raised Free Range Chicken with Porcini Mushroom Jus, Polenta Croutons & Haricot Vert |
Palm Court at the Carltun Menu : Signature Steaks |
| Cedar River New York Steak | $35.00 | 16 oz. Grilled N.Y Steak, Sautéed Onions, Garlic Mashed Potatoes, Asparagus & Wild Mushroom Sauce |
| Sterling Silver Skirt Steak | $34.00 | Grilled Beer Marinated Skirt Steak served with Chimichurri Sauce, Wild Mushrooms & Steak Fries |
| Filet Mignon & Shrimp | $38.00 | Grilled Filet Mignon, Grilled Shrimp & Vidalia Onion Sauce Served with Mashed Potatoes & Tied Vegetables |
| Rib Eye Steak | $45.00 | 18 oz. Prime Grilled Boneless Rib Eye Steak , Sautéed Onions, Baked Potato & Tied Vegetables |
| “Kobe” Burger | $26.00 | 10 oz. Wagu Burger “Kobe Style” with Onions, Mushrooms, Bacon & Cheese Served with French Fries |
| French Dry Aged Prime Rib Eye Steak | $65.00 | 28 oz. Dry Aged Prime Rib Eye Steak with Sautéed Onions, Served with a baked Potato & Tied Vegetables |
| Australian Wagu Cowboy Steak (Serves Two) | $130.00 | 42 oz. All Natural Kobe Style Bone-In Rib Eye Served with a Baked Potato & Grilled Asparagus |
| Herb Crusted Australian Lamb | $35.00 | Roasted Rack of Lamb over White Bean Agnolotti & Herb Jus Served with Grilled Asparagus |
| Berkshire Natural Pork Chop | $31.00 | Grilled 18 oz. Pork Chop with an Apple Dijon Mustard Sauce served with Polenta Rings & Haricot Vert |
| Grilled Veal Chop | $46.00 | 16 oz. Grilled Veal Chop with Sautéed Spinach & Crispy Risotto Cake and Mushroom Jus |
Palm Court at the Carltun Menu : Side Dishes |
| Wild Mushrooms | $8.00 | |
| Grilled Asparagus | $8.00 | |
| Broccoli Rabe | $8.00 | |
| Manchengo Truffle Fries | $8.00 | |
| Wasabi Mashed Potatoes | $8.00 | |
| Baked Potato with Sour Cream | $8.00 | |
| Quinoa | $8.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.