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Pantanal Brazillian Restaurant Menu : Appetizers |
churrasco takes time to prepare, please be patient it’s worth the wait! |
Steamed Clams | $12.95 | 1 dz. with a white wine & garlic sauce |
Deep-Fried Smelt | $8.99 | |
Deep Fried Calamari | $9.95 | served with a delicious marinara sauce |
Fish Filet Cut Into Strips | $8.99 | fried & severed with a tartar sauce |
Shrimp Scampi | $12.95 | |
Homemade Sausage | $6.50 | |
Fried Homemade Smoked Sausage | $8.75 | |
Fried Yucca | $6.00 | |
Chicken Rolled With Bacon | $8.00 | |
Grilled Chicken Hearts | $6.00 |
Pantanal Brazillian Restaurant Menu : Rodizio |
Rodizio | $29.95 | continuous skewers of homemade sausage pork, beef & chicken severed with rice, beans, fried bananas, french fries & salad bar. no doggy bags please! |
Espeto De Picanha | $32.95 | a special cut of the top portion of sirloin, makes this kabob a real brazilian “churrasco” served with rice, beans, fried banana and french fries |
Espeto De Fraldinha | $21.95 | grilled skirt steak, served with rice, beans, fried banana and french fries |
Espeto De Frango | $19.95 | chicken kabob served with rice, beans, fried banana & french-fries |
Costela De Vaca | $21.95 | short rib kabob served with rice, beans, fried banana & french-fries |
Salad Bar | $13.95 | is included with all char-broiled dishes add the salad bar to your meat for only $7.00 or as a meal |
Pantanal Brazillian Restaurant Menu : Steaks |
Sirloin Steak | $21.95 | 12 oz. steak grilled to perfection, served with vegetables, rice & beans |
Bife Acebolado | $21.95 | grilled steak served with sauteed onions, rice & beans |
Bife Corn Fritas | $21.95 | grilled steak served with french-fries, rice & beans |
Bife A Alho E Oleo | $21.95 | grilled steak smothered with sauteed garlic, rice & beans |
Bife A Cavalo | $21.95 | grilled steak served with two fried eggs, rice & beans |
Bife A Cubana | $21.95 | thin breaded steak served with sweet peas & hearts of palm, rice, beans & fried banana |
Lombo A Paulista | $21.95 | pork loin served with a corn flour mix, potato, rice & beans |
Contra File A Paulista | $21.95 | steak served with corn flour mix, potato, rice & beans |
Pantanal Brazillian Restaurant Menu : Pasta |
Spaghetti With Clams | $16.95 | |
Spaghetti With Garlic & Olive Oil | $12.95 | |
Spaghetti Or Cheese Ravioli With Marinara Sauce | $12.95 |
Pantanal Brazillian Restaurant Menu : Seafood-Peixe |
File De Peixe A Milanese | $19.95 | breaded fish filet, pan fried served with vegetables, rice & beans |
Camarao Grelhado | $19.95 | grilled shrimp, seasoned to perfection, served with vegetables, rice & beans |
Camarao A Pastorela | $21.95 | shrimp stuffed with cream cheese served with sauteed hearts of palm, rice mixed with raisins |
Muqueca De Peixe | $19.95 | fish filet dipped in a delicious sauce made with sauteed onions, tomatoes, coconut cream and a touch of “dende oil” served with rice |
Caldeirada De Peixe | $21.95 | variety of sauteed seafood served with sauteed onions & rice |
Swordfish | $25.95 | char-broiled served with vegetables, rice & beans |
Salmao A Bela Mulher | $21.95 | grilled salmon with a shrimp sauce, mushrooms & capers, rice & beans |
Bacalhau A Espanhola | $21.95 | dried codfish served with a chickpea, sweet pepper & onion sauce rice & beans |
Pantanal Brazillian Restaurant Menu : A La Carte |
Risoto De Frango | $15.95 | sauteed pieces of chicken breast and garlic sprinkled with cheese. served with sweet peas & rice |
File De Frango A Milanese | $19.95 | pan fried breaded chicken breast served with rice, beans & french-fries |
Frango A Moda Da Casa | $19.95 | sauteed chicken breast served vegetables, rice & beans |
Frango A Passarinho | $16.95 | deep-fried chicken pieces (bone in) seasoned with olive oil, garlic parsley & white wine. served with french-fries, rice & beans |
Frango A Parmigiana | $19.95 | chicken breast topped with homemade tomato sauce & parmesan cheese. served with rice & beans |
Feijoada | $19.95 | a world famous brazilian dish prepared with black beans dried beef & pork meat seasoned to perfection. served with collard greens, rice & beans |
Feijao Tropeiro | $19.95 | pork chop topped with a fried egg, pintos, sauteed onions, manioc flour & bacon. served with homemade sausage, collard greens & rice |
Tutu A Mineira | $19.95 | pork chop served with country style pinto beans, homemade sausage, collard greens, fried eggs & rice |
Pantanal Brazillian Restaurant Menu : Desserts |
all of our desserts are homemade |
Chocolate Mousse | ||
Passion Fruit Mousse | ||
Flan Coconut And Chocolate Cake | ||
Fruit Cake |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.