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Paschal’s Menu : Appetizers |
Sweet Potato Fries | $6.95 | Crispy caramelized sweet potato fries tossed in sea salt and served with spicy sweet rum sauce |
Fire Cracker Shrimp | $10.00 | Lightly battered fried shrimp tossed in fire cracker sauce with asian slaw |
Caribbean Fish Tacos | $8.95 | Farm raised tilapia, sauteed and placed on two flour tortillas with guacamole sauce, lettuce, and fresh mango salsa |
Cajun Fried Catfish Fingers | $8.95 | Strips of farm raised catfish seasoned in cajun spices, lightly battered and fried to perfection. Served with remoulade sauce |
Southern Fried Green Tomatoes | $5.95 | Hand sliced green tomatoes lightly battered and fried with shaved aged parmesan cheese, accompanied with voodoo coulis |
Sweet Gulf Shrimp Skewers | $10.95 | Sweet louisiana gulf shrimp, fried or grilled on a skewer, served with asian sweet chili sauce |
Castleberry Jumbo Wings | $9.95 | Fried jumbo wings with your choice of flavors: lemon pepper, BBQ, cajun rub and voodoo |
Crab Cake Bites | $9.95 | Sweet blue crab lightly breaded and sauteed. Served with asian slaw |
Colossal Onion Rings | $6.95 | Hand-sliced thick, lightly battered and fried golden brown served with a horseradish sauce |
Paschal’s Menu : Gumbo Soup or Salad |
Chef Bank’s Gumbo or Soup of the Day | $5.95 – $7.95 | Gulf shrimp, chicken and andouille sausage sauteed in a trinity of onions, green peppers and celery |
Caesar Salad | $8.95 | Crisp romaine hearts, shaved aged parmesan cheese, and toasted butter garlic croutons tossed in caesar dressing. Add chicken $7.00, shrimp $9.00, salmon $12.00, steak $13.00 |
House Salad | $6.95 | Oak leaf, lollo rossa and baby romaine lettuce tossed with croutons, cucumbers and grape tomatoes. Add chicken $7.00, shrimp $9.00, salmon $12.00, steak $13.00 |
Paschal’s Menu : Sandwiches |
Served with french fries or add sweet potato fries for $2.50. Add cheese, bacon, wheat or white kaiser bun |
Legacy Beef Burger | $11.95 | 8 oz. Ground sirloin, char-grilled, served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser bun |
Grilled Turkey Burger | $11.95 | 8 oz. Ground turkey cooked to perfection, served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser bun |
Boca Veggie Burger | $10.95 | Served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser wheat bun |
Paschal’s Old Fashioned Fried Chicken Sandwich | $11.95 | Paschal’s famous bone-in deep fried chicken breast atop white bread or butter toasted kaiser bun with crisp lettuce, ripe tomatoes, onions and pickle |
Tilapia Sandwich | $11.75 | Farm raised tilapia lightly battered and deep fried or blackened, served on a butter-toasted kaiser bun with crisp lettuce, ripe tomatoes and onions |
Grilled Chicken Wrap | $10.95 | Grilled strips of chicken, shredded romaine lettuce, diced tomatoes, sliced california avocado, tossed in our signature ranch dressing and wrapped in a warm flour tortilla |
Bayou Shrimp Po Boy | $11.95 | Grilled strips of chicken, shredded romaine lettuce, diced tomatoes, sliced california avocado, tossed in our signature ranch dressing and wrapped in a warm flour tortilla |
Paschal’s Menu : Southern Favorites |
Served with one choice of side |
Paschal’s Famous 1947 Fried Chicken | $16.95 | One breast, leg and wing with choice of one side |
Rosemary Roasted Chicken | $15.95 | Half-roasted chicken with the perfect blend of rosemary, thyme and special herbs |
Catfish Etoufee | $17.95 | Savory grilled catfish topped with shrimp etoufee |
Catfish Entree | $19.00 | Crisp fried 8 oz. catfish fillet. Served with tartar sauce |
Salmon en Papilotte | $23.95 | Steamed salmon atop veg de jour, with a lemon herb butter |
New York Strip | $21.95 | 21-day aged 10 oz. New york strip, seasoned with our house blend of herbs and spices. Topped with our house-made thyme-garlic butter |
Slow Cooked St. Louis Style Ribs – Full Rack | $23.95 | Fall off the bone ribs, covered in our secret BBQ sauce served with french fries |
Slow Cooked St. Louis Style Ribs – Half Rack | $16.95 | Fall off the bone ribs, covered in our secret BBQ sauce served with french fries |
Mediterranean Steak Salad | $19.95 | Oak leaf, lolla rossa and baby romaine with kalamata olives, feta cheese, red peppers, red onions and grape tomatoes tossed in balsamic vinaigrette dressing with mediterranean seasoned N.Y. strip |
The Paschal’s Waldorf Salad | $17.95 | Spring mix and romaine hearts, granny smith apple, grape tomatoes, celery, grapes, and candied walnuts tossed in our sour apple balsamic vinaigrette dressing with paschal’s fried chicken breast |
Southern Seafood Pasta | $19.95 | Shrimp, chicken and andouille sausage served over fettuccine noodles, diced tomatoes, and spinach sauteed in a red pepper cream sauce |
Low Country Shrimp and Grits | $19.95 | Sauteed shrimp, tomatoes, andouille sausage and bacon with our signature cheddar cheese grits |
Cajun Seafood Platter | $24.95 | Four gulf shrimp, one farm raised tilapia and four crab bites. Grilled or fried with one side |
Paschal’s Menu : Sides |
Collard Greens | $4.00 | |
Macaroni & Cheese | $4.00 | |
Cheddar Cheese Grits | $4.00 | |
Black-Eyed Peas | $4.00 | |
Steamed White Rice | $4.00 | |
Candied Yams | $4.00 | |
Cornbread Dressing | $4.00 | |
Sauteed Green Beans | $4.00 | |
Steamed Broccoli | $4.00 | |
Potato Salad | $4.00 | |
Mashed Potatoes | $4.00 | |
Cole Slaw | $4.00 | |
French Fries | $4.00 |
Paschal’s Menu : Beverages |
Fountain Beverages | $3.25 | Coke, diet coke, sprite, and ginger ale |
Fresh Strawberry Lemonade | $3.50 | Hand squeezed lemons and fresh pureed strawberries |
Paschal’s Uptown | $3.25 | Tea and lemonade |
Saratoga Bottled Water | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.