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Pasquini’s Pizzeria Menu : Appetizers |
| Meatball Sliders | $5.95 | Four mini meatball subs topped with marinara, mozzarella and parmigiano reggiano. |
| Eggplant Rotoli | $5.95 | Breaded eggplant wrapped around fresh mozzarella cheese and fresh basil, baked and drizzled with lemon juice. Served with a side of marinara. |
| Prosciutto Stuffed Portobello | $5.95 | With red onion, garlic, breadcrumbs and parmesan. |
| Spinach Feta Cheese Stuffed Portobello | $5.95 | With artichoke hearts and garlic. |
| Antipasto | $9.95 | A selection of meats from local salumeria mondo vecchio – coppa, salami, pepperoni, with imported provolone, fresh mozzarella, olives, roasted peppers and artichokes with a side of hot or mild giardi |
| Vegetarian Antipasto | $9.95 | Roasted asparagus, roasted red peppers, kalamata olives, cherry peppers, fresh mozzarella, artichokes and whole roasted garlic cloves. |
| Garlic Bread | $2.95 | Our famous fresh baked buttery breadsticks topped with garlic and parmesan. With melted mozzarella cheese add $1.00. |
| Tomato Pesto Crostino | $7.95 | Homemade bread with pesto, tomatoes, and provolone cheese, toasted and topped with fresh basil and parmesan. |
Pasquini’s Pizzeria Menu : Salads |
| Organic Mixed Green Salad | $4.95 – $6.95 | Organic mixed greens with goat cheese, red onion, and tomato. Served with balsamic vinaigrette. |
| Greek Salad | $6.95 – $8.95 | Chopped lettuce, feta cheese, green peppers, onion, mushroom, tomato, pepperoncinis, and kalamata olives, served with balsamic vinaigrette. |
| Organic Arugula Salad | $6.95 – $8.95 | Organic arugula with olive oil and lemon, pine nuts, parmigiano reggiano, sea salt and tomatoes. |
| Italian Chopped Salad | $6.95 – $8.95 | Chopped lettuce, pepperoni, salami, coppacolla, mozzarella, provolone, tomato, green pepper and kalamata olives, tossed with Italian dressing. |
| Chef Salad | $6.95 – $8.95 | Chopped lettuce with ham, turkey, salami, green pepper, onion, mushroom, tomato, black olives and mozzarella. |
| Rustica Salad | $6.95 – $8.95 | Organic mixed greens, organic arugula, roasted red peppers, portobello mushrooms, tomato, pine nuts and fresh mozzarella, tossed with balsamic vinaigrette. |
| Pomodoro Salad | Tomato, red onion, fresh mozzarella, Kalamata olives and fresh basil on a bed of field greens, served with balsamic vinaigrette. | |
| Walnut Pear Salad | $6.95 – $8.95 | Organic mixed greens, toasted walnuts, pear and red onion, served with balsamic vinaigrette. Add Haystack Mountain goat cheese for $1.50. |
| Chevre Salad | $6.95 – $8.95 | Spinach, organic mixed greens, haystack mountain goat cheese, dried cranberries, apples and pecans, tossed with balsamic vinaigrette. |
| Misto Salad | $6.95 – $8.95 | Organic baby arugula, chicken, artichoke hearts, sun-dried tomatoes, portobello mushrooms and feta cheese, tossed with balsamic vinaigrette. |
| Dinner Salad | $5.95 – $7.95 | Chopped lettuce with black olives, mushrooms, tomato, green pepper, red onion and mozzarella cheese. |
| Caesar Salad | $5.95 – $7.95 | Romaine hearts tossed with parmigiano reggiano, croutons and caesar dressing. |
Pasquini’s Pizzeria Menu : Sandwiches – Specialty Subs |
| Served warm on our homemade bread with mushroom, onion and green pepper topped with marinara and melted mozzarella cheese. |
| Eggplant Parmesan | $6.95 – $8.95 | Thinly sliced eggplant, breaded and baked to golden perfection. |
| Sausage | $6.95 – $8.95 | Made with fresh link sausage from local artisan sausage maker steve polidori. |
| Meatball | $6.95 – $8.95 | PasquiniÂs family recipe, handformed from fresh, never frozen ground chuck. |
| Chicken Parmesan | $6.95 – $8.95 | Topped with mozzarella and marinara. |
Pasquini’s Pizzeria Menu : Sandwiches – Gourmet Subs |
| The Italian | $6.95 – $8.95 | A classic italian hero with a selection of meats from local salumeria mondo vecchio coppa, salami, pepperoni, with imported provolone, tomatoes, arugula, balsamic vinaigrette, and a side of hot or mi |
| Ham & Brie | $6.95 – $8.95 | Ham, brie, apple, and organic field greens with dijon mustard. |
| Turkey & Gouda | $6.95 – $8.95 | Roasted turkey, gouda, pear, apple compote and spinach |
| Additional Condiments Available | Including basil mayo, olive tapenade and dijon mustard. |
Pasquini’s Pizzeria Menu : Focaccia Sandwiches |
| Our panini are served warm on our freshly baked focaccia served with a side of field greens and a drizzle of balsamic vinaigrette. |
| Chicken Breast With Pesto | $9.95 | With roasted red peppers and tomato. |
| Prosciutto & Provolone With Pesto | $9.95 | With roasted red peppers and tomato. |
| Portobello Mushrooms & Chevre Goat Cheese | $9.95 | With roasted red peppers and tomato. |
| Caprese | $9.95 | Fresh tomato, basil and fresh mozzarella drizzled with balsamic vinaigrette. |
| Vegetarian | $9.95 | Artichoke hearts, roasted eggplant, green olives, kalamata olives, roasted red peppers, balsamic vinaigrette, and choice of cheese. |
| Italian BLT | $9.95 | Pancetta (Italian bacon), arugula, tomato, parmigiano reggiano and basil mayo. |
Pasquini’s Pizzeria Menu : Pasta & Specialties |
| All pasta dinners include garlic bread and our mixed green salad. Upgrade to a premium salad for $1.95Whole wheat spaghetti or penne available on request for $1.00 extra. Gluten-free pasta available. Please ask to see our gluten-free menu. |
| Homemade Lasagna | $13.95 | Our family recipe with ground beef, ricotta, mozzarella, marinara and parmesan. |
| Vegetarian Lasagna | $13.95 | Spinach, mushroom and marinara layered with ricotta and mozzarella. |
| Chicken Parmesan | $13.95 | Topped with mozzarella and marinara, on a bed of spaghetti. |
| Eggplant Parmesan | $13.95 | Layered with marinara, parmesan and mozzarella. |
| Pesto Penne | $11.95 | Homemade pesto, sun-dried tomatoes and pine nuts. Add roasted chicken for $2.00. |
| Grandma RossiÂs Ravioli | $13.95 | Our family recipe with spinach, egg, olive oil, parmesan and ground beef served with marinara sauce. |
| Walnut Spinach and Ricotta Ravioli | $13.95 | Served with marinara or extra virgin olive oil and parmigiano reggiano. |
| Spaghetti Or Penne | $10.95 | With marinara sauce. Add meatballs, sausage links, or roasted chicken for $2.00. |
| Stuffed Shells | $11.95 | Pasta shells filled with ricotta and topped with our marinara sauce. |
| Fiocchi | $13.95 | Artisan pasta purses filled with four imported Italian cheeses and pear, with a pesto of fresh italian parsley, pistachio, olive oil and lemon zest. |
Pasquini’s Pizzeria Menu : Specialty Pizza |
| All pizzas are available on whole wheat crust for $1.00 extra. Gluten-free pizza available. Please ask abo7ut our gluten-free menu. 10Â Pizzetta, 12″ small, 14″ medium, 16″large, 18″ x-large. |
| Combo | $9.95 – $22.95 | PasquiniÂs pizza sauce, pepperoni, sausage, mushroom, green pepper and mozzarella. |
| Sausage Ricotta | $9.95 – $22.95 | PasquiniÂs pizza sauce, polidori sausage links, red onion, basil, ricotta and mozzarella. |
| Veggie | $9.95 – $22.95 | PasquiniÂs pizza sauce, mushroom, onion, green pepper, black olives, diced tomatoes and mozzarella. |
| Chicken Pine Nut | $9.95 – $22.95 | Olive oil, roasted garlic, roasted chicken, pine nuts, spinach, haystack mountain goat cheese and mozzarella. |
| Prosciutto | $9.95 – $22.95 | Olive oil and garlic with prosciutto, onion, spinach, basil, provolone and mozzarella. |
| Primavera | $9.95 – $22.95 | Olive oil and garlic with artichoke hearts, spinach, black olives, green olives, basil, feta and mozzarella. |
| Spinaci | $9.95 – $22.95 | Garlic, olive oil, spinach, tomato, dried basil, parmesan, mozzarella and ricotta. |
| Chicken Pesto | $9.95 – $22.95 | Pesto, roasted chicken, artichokes, tomato, roasted red peppers and mozzarella. |
| Veggie Pesto | $9.95 – $22.95 | Pesto, artichoke hearts, sun-dried tomatoes, pine nuts, feta and mozzarella. |
| Pancetta | $9.95 – $22.95 | Olive oil and garlic with pancetta, spinach, mushrooms, mozzarella and parmigiano reggiano. |
Pasquini’s Pizzeria Menu : Whole Wheat Dough Pizzas |
| Uno | $9.95 – $22.95 | Mushrooms, green peppers, black olives, fresh tomatoes, mozzarella cheese and red sauce. |
| Due | $9.95 – $22.95 | Spinach, artichokes, ricotta cheese, mozzarella cheese and red sauce . |
| Tre | $9.95 – $22.95 | Spinach, asparagus, portobello mushrooms, chicken, mozzarella cheese and red sauce. |
Pasquini’s Pizzeria Menu : Create Your Own Pizza |
| All pizzas are available on whole wheat crust for $1.00 extra. Gluten-free pizza available. Please ask about our gluten-free menu. |
| New York Style | $8.95 – $17.95 | Our standard pizza – thick on the edges, thin in the middle, with pasquiniÂs pizza sauce and mozzarella. |
| Bianca Style | $8.95 – $17.95 | White pizza with a base of extra virgin olive oil and fresh garlic topped with mozzarella and dried basil . |
| Regular Toppings | $1.25 – $1.95 | Fresh basil, black olives, canadian bacon, green olives. Green peppers, ground sausage, roasted garlic cloves, ham, jalapenos, meatballs, mushrooms, pepperoncinis, pepperoni, pineapple, red onions, r |
| Premium Toppings | $1.95 Р$2.95 | Anchovies, artichoke hearts, roasted asparagus, ch̬vre goat cheese, roasted chicken, artisan coppacolla, feta, kalamata olives, fresh mozzarella, pancetta (italian bacon), artisan pepperoni, pine nut |
Pasquini’s Pizzeria Menu : Calzones |
| All calzones are served with a side of pasquiniÂs pizza sauce. Smothered with melted cheese and sauce for $1.00 extra. Whole wheat crust calzone available for $1.00 extra.. |
| Pepperoni | $9.25 | PasquiniÂs pizza sauce and mozzarella sausage. |
| Sausage | $9.25 | PasquiniÂs pizza sauce and mozzarella meatball. |
| Meatball | $9.50 | Our homemade meatballs with ricotta, mozzarella and pasquiniÂs pizza sauce. |
| Combo | $9.95 | PasquiniÂs pizza sauce, pepperoni, sausage, mushroom, green pepper and mozzarella. |
| Sausage Ricotta | $9.95 | PasquiniÂs pizza sauce, polidori sausage links, red onion, basil, ricotta and mozzarella. |
| Vegetarian | $9.95 | PasquiniÂs pizza sauce, mushroom, green pepper, onion, black olives, tomato and mozzarella. |
| Chicken Pine Nut | $9.95 | Olive oil, roasted garlic, roasted chicken, pine nuts, spinach, haystack mountain goat cheese and mozzarella. |
| Prosciutto | $9.95 | Prosciutto, onion, spinach, basil, provolone and mozzarella cheeses with olive oil and garlic. |
| Primavera | $9.95 | Artichoke hearts, spinach, black olives, green olives, basil, feta and mozzarella with olive oil and garlic. |
| Spinaci | $9.95 | Garlic, olive oil, spinach, tomato, dried basil, parmigiano reggiano, mozzarella and ricotta . |
| Chicken Pesto | $9.95 | Pesto, roasted chicken, artichokes, tomato, roasted red peppers and mozzarella . |
| Veggie Pesto | $9.95 | Pesto, artichoke hearts, sun-dried tomatoes, pine nuts, feta and mozzarella |
| Create Your Own Calzone | $7.95 | PasquiniÂs pizza sauce, mozzarella and your choice of pizza toppings Regular toppings: $1.00 each Premium toppings: $1.75 each. |
| Whole Wheat Dough Calzones | $10.95 | Uno: Mushrooms, green peppers, black olives, fresh tomatoes, mozzarella cheese and red sauce . Due: Spinach, artichokes, ricotta cheese, mozzarella cheese and red sauce . Tre: Spinach, asparagus, por |
Pasquini’s Pizzeria Menu : Kids Menu |
| Kids eat free every tuesday night – 2 kids entrees per 1 regular priced adult entree only. |
| Make Your Own Pizza | $3.50 | Cheese pizzetta. Additional toppings regular $0.50, premium $1.00. |
| Kid’s Spaghetti | $3.50 | With butter or marinara. |
| Kid’s Penne | $3.50 | With butter or marinara, add meatball or sausage $1.00. |
| Kid’s Grilled Cheese | $3.50 | With mozzarella on focaccia. |
| Kid’s Cheese Calzone | $3.50 |
Pasquini’s Pizzeria Menu : Desserts |
| PasquiniÂs offers a variety of seasonal desserts, please call for todayÂs selection. |
| Chocolate Candle | $7.95 | Chocolate mousse with a white chocolate kahlua center encased in a chocolate shell. |
| Tiramisu | $7.50 | Chocolate & vanilla ladyfinger roulade filled with espresso chocolate marscapone filling and topped with chocolate shavings . |
| Dulce de Leche | $6.95 | Layers of cake soaked in tres leches three milks and topped with whipped cream and hand-made caramel sauce. |
| BaileyÂs Cheesecake | $5.95 | A soft cheesecake with a hint of baileyÂs liqueur. |
| Old Fashioned Chocolate Cake | $6.95 | A classic chocolate cake in between layers of chocolate butter cream. |
| Mud Pie Pyramid | $6.95 | Mocha and vanilla bean ice cream covered in oreo cookie crumbs |
| New York Style Cheesecake | $5.95 | A hard, plain cheesecake from the heart of NY. |
| Cannoli | $3.25 – $5.95 | Sweet vanilla flavored ricotta cheese filling studded with chocolate chips and toasted walnuts in a cannoli pastry shell. |
| Scoop Of Vanilla Bean Ice Cream | $3.00 | Topped with dark chocolate, white chocolate, or carmel sauce. |
| Affogato | $5.95 | A bowl of vanilla bean ice cream topped with two shots of espresso and a side of lemon zest. |
Pasquini’s Pizzeria Menu : Beverages |
| Coke, Diet Coke, Sprite, BarqÂs Root Beer | $2.50 | |
| Italian Flavored Sodas | $2.95 | Vanilla, raspberry, almond, hazelnut, strawberry, blackberry. |
| BoylanÂs Vintage Sodas | $2.50 | Creme, root beer, orange, black cherry. |
| San Pellegrino | $3.25 | 17 oz. sparkling mineral water. |
| Iced Tea | $2.50 | |
| Fresh Lemonade | $2.50 | |
| Cappuccino, Latte | $3.95 | Shot of syrup add $0.75. |
| Espresso | $1.95 | |
| Coffee, Tea, Hot Chocolate | $2.50 |
Pasquini’s Pizzeria Menu : Kid’s Drinks |
| Roy Rogers | $1.25 | |
| Shirley Temple | $1.25 | |
| Italian Sodas | $1.25 | Vanilla, strawberry, blackberry, rasberry. |
| Lemonade | $1.25 | |
| Milk (Regular Or Chocolate) | $2.50 | |
| Root Beer Float | $2.50 | |
| Ice Cream Sundae | $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.