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Pasta Lover’s Trattorias Menu : Beverages |
Can of Soda | $1.50 | |
Bottled Water | $1.50 | |
Homemade Iced Tea | $1.95 | |
Regular Cappuccino | $4.50 | |
Decaf Cappuccino | $4.50 | |
Regular Espresso | $2.95 | |
Decaf Espresso | $2.95 | |
Regular American Coffee | $1.75 | |
Decaf American Coffee | $1.75 | |
2 Liter Soda | $4.95 |
Pasta Lover’s Trattorias Menu : Antipasti |
Antipasti |
Shrimp Cocktail | $11.95 | |
Baked Clams Casino | $8.50 – $14.50 | |
Baked Clams Oreganata | $8.50 – $14.50 | |
Clams Cocktail | $8.50 – $14.50 | Little neck clams served on the half shells with our special cocktail sauce. |
Mozzarella Fresca | $7.50 | Homemade fresh mozzarella with red ripe tomato. |
Eggplant Rollatini | $8.50 | Stuffed with fresh ricotta and baked in a tomato sauce with fresh mozzarella cheese. |
Hot Antipasto for Two | $14.50 | Pasta Lover’s best appetizers; clams oreganata, clams casino, fried mozzarella and fried calamari. |
Mussels Marinara | $9.50 | Fresh New Zealand mussels sauteed in a zesty marinara sauce. |
Mozzarella Marinara | $6.50 | Fried mozzarella with marinara sauce. |
Calamari Fritti | $9.95 | Fresh fried calamari with marinara sauce. |
Zucchini Fritti | $6.50 | Fried zucchini with marinara sauce. |
Cold Antipasto | $8.95 | Fresh assortment of Italian delicacies. |
Calamari Alla Grillia | $9.95 | Grilled marinated calamari served over mixed greens. |
Stuffed Mushrooms | $6.25 |
Pasta Lover’s Trattorias Menu : Zuppe |
Minestrone Milanese | $4.25 | Traditional Italian vegetable soup. |
Zuppa Del Giorno | $4.25 | Soup of the day. Please call restaurant for selection details. |
Tortellini En Brodo | $4.25 | Veal tortellini in chicken broth. |
Pasta Fagioli | $4.25 | Pasta and bean soup. |
Pasta Lover’s Trattorias Menu : Insalate |
Insalate |
Greek Salad | $8.50 | Tomato, cucumber, onion, olives, feta cheese and romaine lettuce. |
Insalata Gamberoni | $11.50 | Whole shrimp with celery and onions, seasoned to perfection. |
Insalata Del Tono | $9.95 | Chunks of albacore tuna with celery garnished to perfection. |
Insalata Frutti Di Mare | $11.95 | An aromatic blend of freshly seasoned seafood. |
Insalata Caesar | $6.95 | Caesar salad; the classic. |
Insalata Della Casa | $5.25 | Freshly mixed green house salad. |
Insalata Della Casa with Vegetable | Freshly mixed green house salad topped with the vegetable of the day. Please call for today’s selection(s). | |
Insalata Caesar Con Gamberoni | $12.95 | Our classic Caesar served with grilled shrimp. |
Insalata Di Spinaci | $8.50 | Fresh crisp spinach, bacon, hard boiled egg, mushrooms and croutons. |
Insalata Caprese | $8.50 | Fresh mozzarella, arugula, tomatoes and roasted peppers. |
Insalata Caesar Con Pollo | $9.95 | Caesar salad with grilled chicken breast. |
Cobb Salad | $9.95 | Lettuce, bleu cheese, bacon, cucumber, hard boiled egg and chunks of chicken. |
Insalata Organica | $9.95 | Mix of seven organic leaves, served with grilled eggplant, portobello mushrooms and sun-dried tomatoes. |
Insalata Di Pasta | $8.75 | Fussili pasta with tuna, broccoli, capers and black olives in a vinaigrette dressing. |
Arugula and Endives Salad | $8.25 | Fresh arugula and virgin endives with plum tomatoes and cucumbers in a balsamic and virgin olive oil dressing. |
Insalata Della Casa Con Salmone | $11.95 | Our classic house salad, topped with grilled salmon in a honey mustard dressing. |
Insalata Del Chef | $9.50 | A traditional chef salad served with julienne ham, turkey, salami and Swiss cheese, in a red wine vinaigrette dressing. |
Insalata Di Fusilli | $9.95 | Fusilli with grilled chicken, garlic and oil on a bed of lettuce. |
Bocconchini e Prosciutto | $9.95 | Homemade bocconchini, mozzarella and prosciutto served on a bed of mesclun salad with an extra virgin olive oil dressing. |
Mediterranean Salad | $9.95 | Plum tomato with grilled chicken and red onion in a balsamic vinaigrette. |
Pasta Lover’s Trattorias Menu : Express Pasta |
Express Pasta |
Fausto’s Special Pasta | $11.50 | Penne with brown sauce, ham, mushrooms and peas. |
Spaghetti Bolognese | $11.50 | Regional Italian-styled meat sauce. |
Penne Arabiata | $11.50 | Penne pasta tossed in a spicy tomato sauce with red roasted peppers. |
Farfella Alla Grapa | $11.50 | Bowtie pasta sauteed in a pink cream sauce with mixed mushrooms, green peas and a touch of grappa. |
Linguini Alla Vongole | $11.50 | Linguini with red or white clam sauce. |
Canneloni Alla Petroniana | $11.50 | Pasta stuffed with ground veal over a bed on spinach. |
Penne Al Pesto | $11.50 | Penne with a garlic, oil and basil sauce. |
Penne Broccoli | $11.50 | Penne, garlic, oil and fresh broccoli. |
Tortellini Alla Panna | $11.50 | Tortellini stuffed with veal in a cream sauce. |
Paglia e Fieno | $11.50 | Green and white homemade pasta with green peas, mushrooms and prosciutto in a light cream sauce. |
Rigatoni Alla Vodka | $11.50 | Fresh tomato sauce, prosciutto, shallots, vodka and a touch of cream. |
Fettuccini Primavera | $11.50 | Green and white noodles with a light cream sauce and fresh vegetables. |
Pasta Lover’s Trattorias Menu : Pasta |
Pasta |
Gnocchi Paisano | $11.50 | Potato pasta cooked in a tomato cream sauce with green peas. |
Capellini Giardiniera | $11.95 | Angel hair noodles cooked in olive oil, sauteed garlic and topped with fresh vegetables. |
Spaghetti Salmone | $14.95 | Fresh salmon with basil in a tomato sauce with a touch of cream. |
Ziti Sicilian | $13.95 | Ziti baked in the oven with ricotta, eggplant and mozzarella cheese. |
Cavatelli dil Pastore | $12.95 | Pasta tossed in a traditional Italian bolognese sauce with mushrooms, black olives and parmigiana cheese. |
Ravioli di Aragosta | $16.50 | Stuffed with lobster and sauteed in a pink sauce with baby shrimp and green peas. |
Shells Alla Pasta Lovers | $13.95 | Shell shaped pasta with chunks of chicken, onions and prosciutto in a light cream sauce. |
Linguini Frutti di Mare | $16.50 | Linguini with fresh seafood in a tomato sauce. |
Linguini Sausage | $14.95 | Fresh whole wheat linguini with broccoli rabe, garlic, oil and sliced sausages. |
Smoked Chicken Panzotti | $13.50 | Pasta stuffed with smoked chicken in a pink sauce with peas. |
Rigatoni Country Style | $14.00 | Garlic, olive oil, chicken and broccoli with a touch of brown sauce. |
Linguini Nera Mare | $17.50 | Black linguini with shrimp, in a red tomato sauce. |
Fettuccini Alfredo with Shrimp | $17.50 | White fettuccini in cream sauce with shrimp. |
Pasta Lover’s Trattorias Menu : Pollo |
Pollo |
Pollo Scarpariello | $14.50 | Breast of chicken sauteed in a white wine, lemon and mushroom sauce. |
Pollo Alla Caprese | $14.95 | Breast of chicken sauteed in a lemon garlic sauce, topped with fresh spinach and melted mozzarella. |
Pollo Pallard | $13.50 | Marinated grilled chicken breast. |
Pollo Della Casa | $14.50 | Breast of chicken sauteed with portobello mushroom, garlic, tomato and marsala wine. |
Pollo Sorrentino | $14.50 | Breast of chicken sauteed with mozzarella, eggplant and prosciutto. |
Chicken Alla Fettuccine Alfredo | $16.50 | Chicken breast sauteed in Alfredo sauce with fettuccine and melted mozzarella cheese. |
Pasta Lover’s Trattorias Menu : Pesci |
Pesci |
Filet of Sole Meuniere | $15.95 | Filet of sole sauteed with lemon, butter, white wine and capers. |
Pesce Spada Al Sarmariglio | $19.50 | Grilled swordfish marinated with fresh herbs and olive oil. |
Monkfish Alla Scampi | $18.95 | Monkfish sauteed in a garlic lemon white wine sauce over spinach. |
Shrimp Scampi | $17.50 | Jumbo shrimp sauteed in a lemon garlic sauce. |
Calamari Golfo di Napoli | $13.95 | Calamari sauteed with garlic, white wine, capers and olives in a tomato sauce. |
Shrimp Fra Diavolo | $17.50 | Jumbo shrimp sauteed in a spicy tomato sauce. |
Shrimp Oreganata | $17.95 | Jumbo shrimp topped with oreganata, served over linguini in a lemon white wine sauce. |
Red Snapper Alla Marcchiaro | $19.50 | Fresh red snapper filet, sauteed with whole clams and mussels in a tomato sauce. |
Pasta Lover’s Trattorias Menu : Carne |
Carne |
Vitello con Funghi Al Brandy | $18.50 | Veal scaloppine sauteed in a French brandy sauce with portobello mushrooms over spinach. |
Castoletta di Vitello Alla Griglia | $24.50 | Natural veal chop grilled and topped with mixed mushrooms in a brown sauce. |
Baby Lamb Chops | $23.95 | Full rack of grilled baby lamb chops topped with a balsamic vinegar sauce. |
Vitello Marco Pollo | $18.50 | Veal scaloppine sauteed with garlic white wine and mushrooms, topped with red roasted peppers and fresh mozzarella cheese. |
Sirloin Steak Al Victor | $23.50 | Our sirloin steak sliced and dipped in black pepper, served over spinach in a V.S.O.P. cognac sauce. |
Sirloin Steak | $23.50 | Eighteen ounces, aged and grilled in our charcoal pit, topped with mixed mushrooms or pizzaiola. |
Ribeye Steak | $23.50 | Eighteen ounce ribeye aged and grilled, served with garlic mashed potatoes and broccoli with garlic and oil. |
Vitello Marsala | $18.50 | Veal scaloppine sauteed in marsala wine and mushrooms. |
Vitello Francaise | $18.50 | Veal scaloppine sauteed in white wine and lemon sauce. |
Pasta Lover’s Trattorias Menu : Sandwiches |
Sandwiches |
La Nonna Sandwich | $9.50 | Grilled eggplant, red roasted peppers and fresh mozzarella, served on fresh semolina bread. |
Mythos Sandwich | $9.50 | Grilled chicken with lettuce, tomato and pesto sauce. |
Amore Sandwich | $9.95 | Homemade chicken cutlet parmigiana, served on fresh semolina bread. |
Zagatto Sandwich | $9.95 | Fresh thinly sliced roast beef, topped with melted provolone and white onion, on fresh Italian bread. |
Diavolo Sandwich | $8.50 | Fresh mozzarella, prosciutto, basil and tomato. |
Countach Sandwich | $8.95 | Fresh turkey breast topped with crispy bacon, Swiss cheese, radicchio and tomatoes on fresh Italian bread. |
Pasta Lover’s Trattorias Menu : Burgers |
Burgers |
Roma Burger | $9.50 | A ten-ounce burger of your choice with fresh bacon, melted American cheese and raw onion. Served with lettuce, tomato, french fries and pickles. |
Pasta Lover’s Deluxe | $10.50 | A ten-ounce burger of your choice with mushrooms, sauteed onions and imported Swiss cheese. Served with lettuce, tomato, french fries and pickles. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.