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Pasta Nova Menu : Antipasto |
| Bruschetta | $6.00 | Lightly toasted italian bread, topped with seasonal tomatoes, basil, capers and extra-virgin olive oil. |
| Gorgonzola Flat Bread | $7.00 | Warm flat bread topped with caramelized onions, walnuts and gorgonzola cheese. |
| Smoked Salmon Carpaccio | $11.00 | Thinly-sliced smoked atlantic salmon, delicately rolled and topped with capers and red onions, drizzled with extra-virgin olive oil. |
| Homemade Meatballs | $10.00 | Two giant meatballs topped with mozzarella and our homemade marinara sauce. |
| Calamari | $10.00 | Tender squid with fresh basil, capers, onions, crushed red pepper and lemon served in marinara with a hint of spice. |
| Assorted House Antipasto | $11.00 |
Pasta Nova Menu : Salads |
| Caesar Salad | $9.00 | Romaine hearts, tossed with pasta nova’s signature caesar dressing. Topped with croutons and shredded parmesan. Add chicken or shrimp $4.00 |
| Strawberry Spinach Salad | $10.00 | Baby spinach, strawberries, gorgonzola cheese, apples and candied pecans with our balsamic vinaigrette. Add chicken or shrimp $4.00 |
| Caprese Salad | $11.00 | Grilled tomatoes with fresh mozzarella cheese on a bed of arugula, drizzled with balsamic vinegar and extra virgin olive oil. |
| Portofino Salad | $10.00 | Mixed greens, cucumbers, kalamata and sliced black olives, garbanzo beans, tomatoes and red onions. Tossed with in an italian vinaigrette. Add chicken or shrimp $4.00 |
| Tuna Salad | $11.00 | Flavorful albacore tuna on a bed of romaine hearts. |
Pasta Nova Menu : Soup |
| Soup | $5.00 | Minestrone or soup of the day. |
Pasta Nova Menu : Entree |
| Add a side caesar salad, strawberry salad or portofino salad to your entree for $5.00 |
| Linguine Bolognese | $13.00 | A traditional homemade bolognese sauce, made with 100% angus beef, served over linguine. |
| Gnocchi A La Pesto | $14.00 | Traditional homemade potato dumplings in a classic a la pesto sauce with a touch of cream and sun dried tomatoes. |
| Eggplant Parmigiano | $14.00 | Three layers of breaded eggplant topped with homemade marinara sauce, mozzarella and parmesan cheese. Served with pastas. |
| Grilled Chicken Linguine | $13.00 | Grilled chicken, garlic, parsley, red peppers and extra-virgin olive oil tossed with pasta. |
| Meat Lasagna | $14.00 | Our homemade lasagna layered with ricotta and mozzarella cheeses, topped with marinara sauce. |
| Prawn Puttanesca | $14.00 | Prawns, kalamata olives, capers and anchovies in a spicy red sauce, tossed with rigatoni. |
| Triple Mushroom Ravioli | $14.00 | A seasonal trio of mushrooms sauteed in a light cream sauce with a touch of curry, served over wild mushroom ravioli. |
| Gorgonzola Rigatoni | $14.00 | Chicken and mushrooms in a creamy sauce infused with imported gorgonzola cheese. |
| Rigatoni Amatriciana | $14.00 | Pancetta italian sausage and chicken, caramelized onions and red bell peppers in a spicy tomato white wine sauce. Tossed with pasta and finished with pecorino romano cheese. |
Pasta Nova Menu : Panini |
| Panino Milano | $10.50 | Grilled seasonal vegetables and provolone cheese, with our homemade marinara sauce. |
| Panino Italiano | $10.50 | Mild Italian sausage, meatball, mozzarella cheese, caramelized peppers and onions, fresh spinach, with our homemade marinara sauce. |
| Panino Spicy Chicken | $10.50 | Tender chicken, caramelized red peppers and onions, sauteed in a spicy sauce with provolone cheese. |
Pasta Nova Menu : Children’s Pasta |
| Rigatoni Pasta | $6.00 | Choice of marinara, butter and cheese or colby cheese |
Pasta Nova Menu : Beverages |
| Soda | $2.50 | |
| Iced Tea | $2.50 | |
| San Pellegrinno Sparkling Water | $3.50 | |
| San Pellegrinno Limonata & Aranciatta | $2.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.