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Pattern Bar Menu : Salads |
| Served 12-4pm. All Seasonal, All Organic. |
| Mixta | $7.00 | mixed greens, tomatoes, cucumbers, banana peppers, mushrooms, blue cheese, extra virgin olive oil and balsamic vinegar |
| Capresisima | $7.00 | fresh mozzarella, tomatoes, extra virgin olive oil and balsamic vinegar |
| Beta | $9.00 | market beets, almonds, goat cheese, tomatoes, dash of extra virgin olive oil, balsamic vinegar, bed of spring mixed greens |
| Espinaca Caramelo | $8.00 | fresh organic spinach, sliced market fuji apples, goat cheese, strawberries, candied walnuts |
Pattern Bar Menu : Panini |
| Hearty Sandwiches Served On Toasted Urth Caffe Bakery Loaf. |
| Dolce & Havana | $12.00 | classic cuban pressed sandwich filled with succulent braised pork, ham, dolce caramelized onions, swiss cheese banana peppers, cilantro and fresh home-made aioli |
| Porco Rosso Mayor | $9.00 | braised pork with lettuce, organic tomatoes and home-made aioli |
| Pollo Modelo | $9.00 | free-range organic chicken topped with caramelized onions, olive oil, lettuce and our home-made aioli |
| Vegetale Vitale | $8.00 | avocado, tomato, caramelized onions, lettuce, banana peppers, optional swiss cheese and choice of home-made aioli or extra virgin olive oil |
| El Classico | $9.00 | spanish cured sliced prosciutto, garlic toasted bread, tomatoes |
| Super Classico | $11.00 | double pressed sandwich filled with slices of spanish tortilla, aioli brushed slices of bread, thinly sliced prosciutto |
Pattern Bar Menu : Tapas |
| Served 4pm-10pm. Fresh Bites To Share, Each Served With Fresh Olive Oil-Glazed Toasted Slices Of Urth Caffe Bakery Baguette. |
| Tortilla Espanola | $7.00 | traditional spanish potato omelet (lactose, gluten free) |
| Poulet Poulet | $8.00 | slow tender braised chicken with sweet caramelized onions |
| Porco Rosso | $8.00 | slow braised pork drizzled with fresh guava reduction sweet caramelized onions |
| La Pomme | $7.00 | sliced market fuji apples, ile france blue cheese, candied walnuts, honey, extra virgin olive oil |
| Olivas | $6.00 | spanish olive varieties in herb marinade |
| Serranos Y Cabrales | $12.00 | dry cured serrano spanish ham, gironia region salami, brie and port wine derby |
| Les Oeufs | $9.00 | soft boiled eggs, topped with prosciutto and tangy cilantro aioli |
| Cachapa | $8.00 | venezuelan sweet corn crepe, queso (cheese) de mano, organic agave |
| El Platano Dulce | $7.00 | sweet plantain drizzled with organic agave and mozzarella |
| Bruschetta | $7.00 | tomatoes, basil, garlic, extra virgin olive oil, sea salt, pepper |
| Capresita | $7.00 | sliced tomatoes, fresh mozzarella, home made cilantro extra virgin olive oil |
Pattern Bar Menu : Arepas |
| Served 12-4pm. Traditional Venezuelan Gluten-Lactose Free Corncakes Ever Present In The Nation’s Cuisine. Made To Order, Please Allow Extra Time. |
| La Simple | $7.00 | braised pork with sea salt and extra virgin olive oil |
| Ave Latina | $7.00 | chicken, avocado and cilantro |
| La Swisa | $7.00 | chicken, avocado, swiss cheese |
| La Blanca | $6.00 | thick slices of fresh mozarella (pressed) |
| La Veg | $6.00 | avocado, tomato, caramelized onions |
| La Pabellon | $8.00 | braised pork, caramelized onions, black beans |
Pattern Bar Menu : Sides |
| Caramelized Onions | $3.00 | |
| Beets | $3.00 | |
| Black Beans | $3.00 | |
| Baguette | $2.00 |
Pattern Bar Menu : Beverages |
| Sodas | $3.00 | |
| Juices | $4.00 | |
| Panna Still | $7.00 – $5.00 | |
| Pellegrino Sparkling | $7.00 – $5.00 |
Pattern Bar Menu : Sundays – La Esquina Cubana $20 |
| El Brunch De Downtown Con Coctel |
| El Varadero | classic cuban pressed sandwich filled with succulent braised pork, ham, dolce caramelized onions, cheese, banana peppers, cilantro and fresh home-made aioli with a side of black beans and plantains | |
| El Criollo | served in traditional venezuelan style. arepa, braised pork, chicken, caramelized onions, black beans, plantains, queso de mano | |
| El Vegetariano Sandwich | avocado, tomato, caramelized onions, lettuce, banana peppers, optional swiss cheese, choice of home-made or virgin olive oil with a slice of tortilla espanola | |
| Cachapa | venezuelan sweet corn crepe, queso (cheese) de mano, drizzled with organic agave | |
| Mojitos Con Fruta Fresca | strawberry, watermelon, mango | |
| Mimosas | parchita (passion fruit), pear, lychee |
Pattern Bar Menu : Pret-A-Porter Cocktails $10 |
| The Dior | belvedere vodka, pages parfait creme de violet, hint of orange bitters | |
| The Chanel | chinaco reposado, grand marnier, fresh cilantro, serrano pepper | |
| The Lauren | espolon blanco tequila, curacao orange, fresh mint, fresh cucumber | |
| The Valentino | skyy vodka combier liquer d orange, mango, lychee | |
| The Herrera | pampero aniversario, orange slice | |
| The Mcqueen | hendricks gin, elderflower, passion fruit | |
| The Gaultier | puerto rican don q rum, fresh watermelon, agave nectar, fresh lemon juice |
Pattern Bar Menu : Beers |
| Konig Pilsner | $6.00 | germany |
| Weihenstephaner Heffeweissen | $6.00 | germany |
| Anderson Valley Hop Ottin IPA | $6.00 | california |
| La Fin Du Monde | $7.00 | canada belgian style |
| Chimay Triple White | $9.00 | belgium |
| St. Bernardus | $9.00 | belgium |
| Old Rasputin | $7.00 | russian imperial stout-california |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.