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Pattersons Pub Menu : Appetizer |
| Gulf Prawn Martini | $8.00 | Chilled prawns with tomato-horseradish sauce |
| Parmesan Zucchini Sticks | $7.95 | Zucchini spears dipped in Italian bread crumbs lightly fried and tossed with parmesan cheese |
| Fried Artichoke Hearts | $6.50 | Served with ranch dressing dip |
| Jalapeño PopperÂs | $6.50 | JalapenoÂs stuffed with cream cheese |
| Garlic Bread | $4.50 | Fresh garlic & parmesan on local baked bread |
| Hot Artichoke Cheese Dip | $6.95 | Served with herbed toasted house crostiniÂs |
| Thai Styled Chicken Skewers | $8.00 | With coconut peanut sauce |
| Buffalo New York Style Wings | $8.50 | Served with Point Reyes bleu cheese &, celery sticks (also available in Teriyaki) |
| Crispy Fried Chicken Tenders | $8.95 | Served with choice of fries & choice of ranch or BBQ sauce |
| Basket of Fries | $5.00 – $6.00 | Traditional Steak Fries, Add bacon and cheese $1.50 |
| Basket of Garlic Fries | $6.50 | (choice of fries), Tossed with garlic & parmesan shreds |
| Basket of Onion Rings | $6.50 | Served with ranch dressing dip |
Pattersons Pub Menu : chef’ s soup of the day |
| Homemade soup made daily |
| ½ Sandwich | $3.50 – $5.50 | with your choice of a cup of soup or House Salad Deduct $1.00 from the full sandwich price (Reuben, BLAT, PattersonÂs Pub Club sandwiches only) |
Pattersons Pub Menu : Salads |
| House Salad | $5.00 | Crisp mixed greens, Bermuda onion, cucumbers, tomatoes, cheddar cheese & toasted house crostiniÂs, with choice of dressing |
| PattersonÂs Steak Salad | $11.50 | Slices of grilled & marinated steak over mixed greens with slices of tomato, Bermuda onion, bleu cheese crumbles, celery & shaved carrots |
| PattersonÂs Classic Caesar Salad | $9.50 | Romaine, shredded parmesan cheese, toasted house crostiniÂs & traditional Caesar dressing |
| Hollywood Salad | $10.50 | Same as Caesar with addition of bacon and avocado |
| Windsor Light Salad | $9.50 | Mixed greens, sliced apples, caramelized walnuts, bleu cheese crumbles & cranberry raisins |
| Chopped Cobb Salad | $10.50 | Iceberg and romaine, bacon, turkey, bleu cheese crumbles, avocado, hard boiled egg & toasted house crostiniÂs |
Pattersons Pub Menu : Entrée salads |
| Grilled Chicken Breast or Crispy Chicken Breast | $3.00 | |
| Chilled Gulf Shrimp | $4.00 | |
| Fresh Grilled Salmon | $4.00 |
Pattersons Pub Menu : OLD TOWN SANDWICHES |
| Served with traditional steak fries, seasoned waffle fries (add $.50) cole slaw or potato salad |
| PattersonÂs Pub Club | $10.00 | Traditional club with apple wood bacon, sliced turkey, ham, lettuce, tomato, cheddar & swiss cheeses on toasted sourdough |
| Marinated Grilled Salmon Sandwich | $11.00 | Grilled Salmon served on a toasted ciabatta roll with lemon aioli, topped with lettuce, tomato and red onions |
| Grilled Chicken Sandwich | $10.50 | with melted swiss, applewood smoked bacon & avocado on a toasted ciabatta roll |
| Crispy Buffalo Style | $10.00 | (with Bleu Cheese) |
| Grilled Cheese Sandwich | $8.00 | Cheddar & swiss cheeses, slice of tomato on sourdough |
| Tuna Melt | $9.50 | Tuna salad with melted swiss cheese on lightly toasted sourdough |
| Sausage Sandwich | $9.50 | Served with sauerkraut or onions on a sourdough roll |
| Olde Style Irish Beef Reuben | $10.50 | Thinly sliced & seared corned beef, melted swiss cheese, cured sauerkraut & Guinness mustard on golden grilled light rye |
| Grilled Vegetable Sandwich | $9.50 | Fire grilled zucchini, yellow squash, mushrooms, tomato & choice of cheese on fresh baked focaccia bread |
| Grilled NY Steak Sandwich | $12.00 | Sautéed mushrooms, caramelized onions, lettuce & tomato on a sourdough roll |
| Smoked Pork Sandwich | $10.50 | House smoked pork with BBQ sauce on toasted ciabatta roll topped with cole slaw |
| BLAT | $9.50 | Bacon, lettuce, avocado & tomato served on sourdough bread |
| Turkey Wrap | $10.00 | Chipotle cream cheese, turkey, bacon, lettuce, tomato, onion & avocado |
Pattersons Pub Menu : BURGERS |
| ½ lb. Burger grilled to perfection with traditional garnish served on a toasted Ciabatta Roll Served with traditional steak fries, seasoned waffle fries (add $.50), cole slaw or potato salad |
| BUILD YOUR OWN BURGER | $8.50 – $9.00 | Certified USDA choice ground sirloin Marinated Chicken Breast or $1.00 Add Ons: Swiss, Cheddar, Pepper Jack, Caramelized Onions, $1.50 Add Ons: Bleu Cheese, Brie Cheese, Bacon, Mushrooms, Green Chili |
| B & B Cheeseburger | $10.00 | Apple wood bacon & bleu cheese |
| Mushroom Swiss Burger | $10.50 | Sautéed mushrooms & swiss cheese, Add ham $. 50 |
| Southwest Burger | $10.50 | Mild green chiliÂs, swiss cheese & southwest BBQ sauce |
| The Ultimate Burger | $12.00 | Choice of cheese, sautéed mushrooms, caramelized onions, bacon & guacamole |
| Patty Melt | $11.00 | Caramelized onions & swiss cheese on grilled rye bread |
Pattersons Pub Menu : pub favorites |
| Fish and Chips | $12.50 | Harp Beer battered Icelandic cod, house tarter, and lemon served with choice of fries |
| House Smoked BBQ Pork Ribs | $11.50 | Served with choice of fries and coleslaw |
| SheppardÂs Pot Pie | $10.00 | Irish beef stew with carrots, celery, peas and potatoes topped with cheesy garlic potatoes |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.