Research and order delicious food from the up-to-date
Paul and Elizabeth’s Menu : Salads |
| Served with your choice of our house dressings, all prepared in our own kitchenSesame tahini, mustard vinaigrette, creamy garlic, gorgonzola caesar, and honey miso. Add grilled salmon or shrimp to any salad $7.00 |
| Garden Salad | $4.50 | Tossed mixed field greens, carrots, red and green cabbage, and chick peas. |
| Double Garden Salad | $8.50 | Paul & elizabeths garden salad, tossed with red peppers, cucumber, and red onion. |
| Hummus Salad | $9.00 | A meal-sized platter of salad, hummus, and a whole wheat roll |
| Chop Chop Salad | $9.00 | Romaine, mushrooms, cucumber, black olives, chickpeas, feta cheese, red onions, and tomatoes with a red wine vinaigrette |
| Watercress and Sea Vegetable Salad | $9.00 | Seasoned sea vegetable and marinated tofu tossed with watercress, field greens, cucumbers, carrots, and sesame seeds with our honey miso vinaigrette. |
| The Greek | $9.00 | Fresh spinach tossed with your choice of dressing and topped with feta cheese, black olives, roasted red peppers, tomato, cucumber, and red onion. |
| Caesar Salad | $9.00 | Romaine, polenta croutons, smoked salmon, capers, roasted red peppers, and balsamic onions tossed with lemon parmesan dressing. |
Paul and Elizabeth’s Menu : Soup & Bread |
| Vegetable or Bean Soups du jour | $4.25 – $3.00 | |
| Fish Chowder | $4.25 – $3.00 | |
| Whole Wheat Rolls | $1.00 | Considered a favorite by many of our patrons for its balance of texture, flavor, and size. |
| Herb Focaccia | $1.00 | Italian-style flat bread rich with olive oil. |
Paul and Elizabeth’s Menu : Sandwiches |
| All sandwiches are served with a kosher dill pickle and your choice of fresh cole slaw, french fries, sweet potato fries, or onion rings |
| P & Es Fish Sandwich | $8.50 | Deep fried fish with lettuce, tomato, and fresh tartar sauce on whole wheat bread |
| Egg Salad Sandwich | $7.00 | Served with lettuce and tomato on whole wheat bread |
| P & Es Vegetable and Lentil Burger | $7.25 | Served with field greens, tomato, and horseradish mayonnaise with melted vermont cheddar on herb focaccia or whole wheat wrap. Add grilled red onion $1.00. Add grilled portobello mushroom $1.00 |
Paul and Elizabeth’s Menu : Wrap Specials |
| All whole wheat tortilla wraps are served with fresh cole slaw and kosher dill pickle. To substitute grench fries, onion rings, or sweet potato fries for cole slaw add $1.25. |
| Smoked Salmon Wrap | $9.00 | Served with field greens, cucumber, red onion, tomato, and vermont goat cheese caper spread in a whole wheat tortilla wrap |
| Hummus Wrap | $7.50 | Served with lettuce, tomato, cucumber, grated carrots, havarti-dill cheese, and sprouts in a whole wheat tortilla wrap |
| Roasted Portabella & Brie Wrap | $7.50 | Served with spinach, tomato, grilled red onion and dijon mayonnaise in a tortilla wrap. |
| Greek Wrap | $7.50 | Romaine, feta, balsamic onions, tomato, kalamata olives, garganzo beans, and cucumber with a lemon parmesan dressing on a whole wheat tortilla wrap |
Paul and Elizabeth’s Menu : Classic P & E Lunches |
| Quick Lunch | $8.25 | Soup du jour, whole wheat roll, salad, and house tea |
| Fish Lunch | $9.25 | Fresh scrod broiled with tamari, lemon, and oil. Served with salad, rice, and house tea |
| Parmesan Encrusted Salmon | $9.75 | Served with salad, rice, and house tea |
| Tempura Lunch | $7.95 | Vegetable tempura served with your choice of soup du jour or garden salad. |
| Fish and Chips | $8.95 | Fresh scrod tempura and your choice of fresh-cut french fries, sweet potato fries, or onion rings. Served with tartar sauce and a salad. |
Paul and Elizabeth’s Menu : Omelettes |
| Served with a whole wheat roll and house tea |
| Broccoli and Mushroom with Cheddar | $7.75 | |
| Spinach and Tomato with Feta Cheese | $7.75 | |
| Plain Omelette with Cheddar | $7.00 | |
| Omelette of the Day |
Paul and Elizabeth’s Menu : p & E Dressings & Sauces |
| Sesame Tahini Dressing | $6.00 | |
| Mustard Vinaigrette Dressing | $6.00 | |
| Creamy Garlic Dressing | $6.00 | |
| Gorgonzola Caesar Dressing | $6.00 | |
| Honey Miso Dressing | $6.00 | Hummus |
| Sesame Ginger Sauce | $6.00 |
Paul and Elizabeth’s Menu : Side Orders |
| Hummus | $4.00 | |
| Baked Brown Rice | $2.50 | |
| Steamed Broccoli | $4.00 | |
| Steamed Mixed Vegetables | $4.00 | |
| Sautéed Greens | $4.25 | |
| Raw Vegetables | $2.50 | |
| Kalamata Olives | $3.00 | |
| French Fries | $3.00 | |
| Onion Rings | $3.50 | |
| Sweet Potato Fries | $3.50 | |
| Deep-Fried Tofu | $3.00 | |
| Steamed Tofu | $3.00 | |
| Marinated Tofu | $3.00 | |
| Cheddar Cheese | $3.00 |
Paul and Elizabeth’s Menu : Beverages |
| Saratoga Springs Spring Water | $2.50 – $4.25 | |
| Natural Fruit Juice | $2.25 | Papaya, cranberry, cider |
| Grown Up Soda | $2.50 | |
| Reeds Ginger Beer | $2.25 | |
| House Tea | $2.00 | |
| Tea by the Pot | $2.00 | |
| Fair-Trade Coffee | $2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.