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Paxia Alta Cocina Mexicana Menu : Eye Openers |
| Eye Openers |
| Espresso | $1.75 – $1.95 | |
| Cappuccino | $2.75 | |
| Cafe Con Leche | $2.75 | |
| Coffee | $1.85 | |
| Tea | $1.85 |
Paxia Alta Cocina Mexicana Menu : Under 21 |
| Under 21 |
| Bottle Flavored Mexican Soda | $1.95 |
Paxia Alta Cocina Mexicana Menu : Pajama Brunch |
| Pajama Brunch (Saturday and Sunday 11-3 Pm) |
| La Cruda | $9.50 | The hangover. Two eggs over easy served over corn tortillas tomato-chipotle sauce topped with diced bacon, plantains, tortilla and grilled asparagus bits. |
| La Manana Siguiente | $8.00 | The morning after. Sunny-side up eggs, roasted green tomatillo sauce, corn tortillas, black beans, cotija and baby arugula. |
| Huevos Motulenos | $9.00 | Yucatan. Sunny-side up eggs served on a tostada with black bean and surrounded by a spicy tomato-habanero sauce garnished with peas, chorizo and plantains. |
| Torrejas Con Miel De Agave | $4.25 | Mexican french toast made with bolillo and agave nectar syrup. |
| Huevos Montados | $11.00 | Riding eggs. A northern Mexico sunny-side up eggs served over skirt steak and french fries over refried beans. |
| Levanta Muertos | $9.50 | Raises the dead. Poblano pepper filled with scrambled eggs, chorizo, potatoes, cilantro and chihuahua cheese. |
| Chilaquiles | $8.49 | Roasted tomatillo, refried beans, scrambled egg, queso anejo, crema, roasted bell pepper and greens. |
| Curarse La Cruda | $9.00 | Scrambled eggs served on a cast iron skillet with melted chihuahua cheese and your choice of one item. Served with greens, beans and flour tortillas. |
| Enfrijolada | $8.00 | Corn tortilla, black bean puree, queso fresco and crema. |
| Omletta | $8.49 | Three eggs, sauteed spinach, onions, goat cheese, chile de arbol and chipotle potato. |
| Huevos Benedicto Paxia | $10.00 | Two poached eggs, chorizo and biscuit dressed with chipotle cream and home fries. |
Paxia Alta Cocina Mexicana Menu : Brunch Sides |
| Brunch Sides |
| Biscuit | $1.49 | |
| Chipotle Potatoes | $1.99 | |
| Home Fries | $1.99 | |
| 3 Piece Bacon | $1.99 | |
| 3 Piece Chorizo | $1.99 | |
| Mexican Chorizo | $2.99 | |
| Extra Egg | $0.99 | |
| Bowl of Fries | $3.49 | |
| English Muffin | $1.75 |
Paxia Alta Cocina Mexicana Menu : Kid’s Brunch (Age 10 and Under) |
| Kid’s Brunch (Age 10 and Under) |
| Kid’s 1 Egg with Pancake and Home Fries | $2.10 | |
| Kid’s 1 Egg with 2 Bacon and 2 Pancakes | $5.25 | Home fries. Includes one milk or juice. |
Paxia Alta Cocina Mexicana Menu : Appetizers |
| Blue Corn Calamare | $10.00 | Organic blue cornmeal encrusted calamare with chile de arbol aioli. |
| House-Smoked Salmon Open-Face Quesadilla | $14.00 | Served with Oaxaca cheese, goat cheese, a baby arugula salad and a chive-habanero roullie. |
| Tlayuda | $12.00 | A Mexican flatbread served with frass-fed skirt-steak, caramelized onions, a balsamic reduction, Jack cheese and queso cabrales. |
| Nachos | $8.00 | Served with spice-rubbed pork loin, avocado relish and pickled onions. |
| Huitelacoche Quesadilla | $13.00 | Served with corn truffles, goat cheese, corn relish and a cotija crust. |
| Ahi Tuna Ceviche Duo | $16.00 | Served with fresh mango, avocado and chipotle salsa fresca. |
| Mahi Mahi Ceviche Duo | $16.00 | Served with sweet and spicy tomato salsa, onion and avocado. |
| Chicken Empanadas | $9.00 | Served with Bell and Evans chicken, caramelized onion, roasted eggplant and tomato salsa. |
Paxia Alta Cocina Mexicana Menu : Soups |
| Soups |
| Crema Negra Soup | $6.00 | Black bean soup with crema, avocado, tomato, onion, jalapeno and tomatillo. |
| Tortilla Soup | $7.00 | Manchego cheese, avocado, guajillo rajas, crema and Bell and Evans chicken. |
| Posole Soup | $7.00 | Hominy, Bell and Evans chicken, porcini mushrooms and white cheddar. |
Paxia Alta Cocina Mexicana Menu : Salads |
| Salad |
| Espinaca Ensalada | $14.00 | Baby spinach, caramelized onions, fresh goat cheese, sesame seeds, chipotle vinaigrette and sauteed shrimp. |
| Aguacate Ensalada | $12.00 | Sliced avocado, tomato, onions, extra virgin olive oil, balsamic vinegar and grilled Bell and Evans chicken. |
Paxia Alta Cocina Mexicana Menu : Entrees |
| Entrees |
| Ancho Chile-Glazed Salmon | $19.00 | Served with a roasted tomatillo salsa and wilted spinach. |
| Ahi Tuna Tostada | $25.00 | Pan-seared and served with a black bean-mango pico, crispy flour tortillas and avocado. |
| Chile Relleno | $17.00 | Crispy poblano, sauteed shrimp, eggplant, Manchego cheese and a roasted bell pepper sauce. |
| Baby Back Ribs | $18.00 | House-smoked with a Mexican spice rub, elote and rice. |
| Carnitas | $16.00 | Braised pork, a three cheese queso blend, pickled jalapenos and red chimichurri. |
| Skirt Steak | $18.00 | Grass-fed and grilled with knob onions, cilantro, whipped potatoes and red chimichurri. |
| 14 oz. Angus Grass-Fed Ribeye | $28.00 | Spice-rubbed and served with cilantro, whipped potatoes and grilled knob onions. |
Paxia Alta Cocina Mexicana Menu : Fajitas |
| Chicken Fajitas | $14.95 | |
| Crimini Mushroom Fajitas | $14.95 | |
| Steak Fajitas | $16.95 | |
| Shrimp Fajitas | $18.95 |
Paxia Alta Cocina Mexicana Menu : Guacamole |
| Guacamole Fresco | $7.00 | Ripe avocado, onions, tomatoes and cilantro. |
| Guacamole Carnicero | $9.00 | Applewood-smoked bacon, adobo chipotle, onion, cilantro and tomato. |
| Seasonal Guacamole | $10.00 | Chef’s selection of seasonal ingredients. |
Paxia Alta Cocina Mexicana Menu : Queso Fundido |
| Poblano Queso Fundido | $12.00 | Oaxaca, Jack and Chihuahua cheeses blended and served with three warm tortillas or chips, roasted poblano “rajas” and chorizo. |
| Crimini Queso Fundido | $10.00 | Oaxaca, Jack and Chihuahua cheeses blended and served with three warm tortillas or chips, caramelized onions and crimini mushrooms. |
Paxia Alta Cocina Mexicana Menu : Tacos |
| Tacos Al Pastor | $13.00 | Achiote spiced pork, pineapple pico, cilantro and avocado-tomatillo salsa. Three soft-shell tacos. |
| Mahi Mahi Tacos | $15.00 | Pan-seared, spice-rubbed mahi mahi with chipotle remoulade and cabbage coleslaw. Three soft-shell tacos. |
| Chicken Tacos | $12.00 | Crispy Bell and Evans chicken, corn pico, cotija, nuts and cilantro pesto. Three soft-shell tacos. |
| Carne Asado Tacos | $13.00 | Grass-fed steak, caramelized onions, guacamole, baby arugula, chimi rojo and cotija. Three soft-shell tacos. |
Paxia Alta Cocina Mexicana Menu : Enchiladas |
| Shrimp and Scallop Enchilada | $16.00 | With chipotle cream sauce and black beans. |
| Vegetable Enchilada | $12.00 | Seasonal vegetables, roasted tomatillo, corn tortillas, Jack cheese and black beans. |
| Ground Angus Enchilada | $14.00 | Guajillo chile, corn tortillas, Jack cheese and black beans. |
| Chicken Enchilada | $13.00 | Corn tortillas and Mexican rice with a choice of guajillo, suiza or mole sauce. |
Paxia Alta Cocina Mexicana Menu : Sides |
| Sides |
| Nopalitos | $3.00 | Tender cactus, tomatoes, onions, queso blanco and cilantro. |
| Verduras Salteado | $3.00 | Sauteed vegetable mix. |
| Potato al Gratin | $2.50 | With spinach and poblano rajas. |
| Elote | $3.00 | Corn on the cob with homemade crema, chile de arbol and cotija. |
| Whipped Potatoes | $3.00 | Cilnatro pesto. |
| Arroz y Frijoles Negros | $5.00 | Rice and black beans. |
| Arroz y Frijoles Refritos | $5.00 | Rice and refried beans. |
| Maduros | $2.50 | Sweet plantains. |
Paxia Alta Cocina Mexicana Menu : Desserts |
| Warm Chocolate Cake | $5.00 | Dulce de leche filled with vanilla ice cream. |
| Sopapilla | $5.00 | A puffed pastry with cinnamon, honey and sugar served with vanilla ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.