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Perilla Vietnamese Cuisine (Geary) Menu : Beverages |
| Three Color Drink | $3.25 | |
| Red Bean Drink | $3.25 | |
| L1. Chow Mein | $3.95 | poek, chicken, beef or shrimp |
| Coke | $1.75 | |
| L2. Chicken or Pork | $4.10 | w. broccoli |
| 7-Up | $1.75 | |
| L3. Shrimp | $4.10 | w. lobster sauce |
| Sunkist | $1.75 | |
| L4. Beef or Shrimp | $4.25 | w. broccoli |
| Thai Iced Tea | $2.75 | |
| L5. Sweet & Sour Spare Rib Tips | $3.95 | |
| Lemon Iced Tea | $2.75 | |
| L6. Curry Chicken, Beef or Shrimp* | $3.95 | |
| Vietnamese Coffee | $3.25 | |
| L7. Beef | $4.10 | w. tomato |
| Young Coconut Juice with Pulp | $2.75 | 17.5 oz. |
| L8. Beef | $3.95 | w. bean curd |
| Lemonade | $2.75 | |
| L9. Pepper Steak | $3.95 | w. onion |
| L10. Sweet & Sour Pork or Chicken | $3.95 | |
| L11. Roast Pork or Chicken Lo Mein | $3.95 | |
| L12. Moo Goo Gai Pan | $4.10 | |
| L13. Chicken or Shrimp | $3.95 | w. cashew nuts |
| L14. BBQ Spare Rib Tips | $3.95 | |
| L15. Beef | $3.95 | w. satay sauce |
| L16. Chicken or Pork* | $4.10 | w. garlic sauce |
| L17. Hot & Spicy Beef or Shrimp | $4.10 | |
| L18. Chicken* | $4.10 | w. peanuts |
| L19. Hunan Chicken* | $4.10 | |
| L20. General Tso’s Chicken* | $4.50 | |
| L21. Sesame Chicken | $4.50 | |
| L22. Pineapple Chicken | $3.95 | |
| L23. Roast Pork or Chicken Egg Foo Young | $3.95 | |
| L24. mixed Vegetables | $3.75 | |
| L25. Roast Pork | $3.75 | w. mixed vegetable |
| L26. Shrimp or Roast Pork | $3.95 | w. chinese veg |
| L27. Hunan Beef or Shrimp* | $4.25 | |
| L28. Szechuan Shrimp* | $4.25 | |
| L29. Beef or Pork* | $4.25 | w. satay sauce |
Perilla Vietnamese Cuisine (Geary) Menu : Starters and Salads |
| Imperial Rolls | $6.50 | Three crispy fried rolls filled with ground pork, taro, carrots, and silver noodles. |
| Shrimp Rolls | $6.50 | Three soft rice paper rolls with lettuce, mint, and vermicelli noodles. |
| Fried Whiting Fish | $2.75 | |
| Grilled Pork Rolls | $6.75 | Three soft rice paper rolls with lettuce, mint, and vermicelli noodles. |
| Fried Flounder Fish | $2.75 | |
| Cabbage Salad with Chicken | $8.00 | Shredded cabbage, carrots, cucumber, mint, peanuts, and fried shallots. |
| Pork Chop | $2.25 | |
| Papaya Salad with Charbroiled Beef | $9.50 | Julienne papaya, basil, carrots, peanuts, and fried shallots. |
| Papaya Salad with Poached Shrimp | $9.50 | Julienne papaya, basil, carrots, peanuts, and fried shallots. |
| Vietnamese Carpaccio | $10.50 | |
| Veggie Summer Rolls | $6.50 | Three soft rice paper rolls filled with seasoned vegetables. |
Perilla Vietnamese Cuisine (Geary) Menu : Noodle Soups |
| Perilla Beef Combo Pho | $7.75 | Rare beef, well-done brisket, and meatballs noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Rare Beef Pho | $7.50 | Rare beef noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Plain Steak | $2.50 | |
| Brisket Pho | $7.50 | Well-done brisket noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Cheese Steak | $3.00 | |
| Meatballs Pho | $7.50 | Meatballs noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Cheese Steak Hoagie | $3.25 | |
| Rare Beef and Meatballs Pho | $7.50 | Rare beef and meatballs noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Flounder Fish Hoagie | $3.25 | |
| Brisket and Meatballs Pho | $7.50 | Well-done brisket and meatballs noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Whiting Fish Hoagie | $3.25 | |
| Rare Beef and Brisket Pho | $7.75 | Rare beef and well-done brisket noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Hamburger | $1.45 | |
| Five Spices Chicken Pho | $7.75 | Tender and moist, boneless leg quarter noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Cheeseburger | $1.60 | |
| Curry Chicken Vermicelli | $7.75 | Spicy coconut milk curry broth with tender meat and potatoes noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Cheese Fries | $1.50 – $2.25 | |
| Satay Beef Pho | $7.75 | Well-done brisket in spicy satay broth noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Veggie Combo Beef Broth Pho | $7.50 | Broccoli, tofu, and shiitake mushroom noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
| Plain Noodle Soup | $6.00 | Plain noodle soup. With sprouts, lemon, jalapeno, basil, onions and cilantro in beef broth. |
Perilla Vietnamese Cuisine (Geary) Menu : Garlic Noodles |
| Five Spices Chicken Garlic Noodle | $8.50 | Tender and moist, boneless leg quarter with garlic and butter infused noodles. |
| Charbroiled Pork Garlic Noodle | $8.50 | Tender pork loin slices, marinated in garlic and pepper with garlic and butter infused noodles. |
| 117. Beef | $3.95 – $6.95 | w. mixed vegs |
| Charbroiled Beef Garlic Noodle | $10.50 | Tender slices of lemongrass and garlic infused beef with garlic and butter infused noodles. |
| 118. Beef | $3.95 – $6.95 | w. scallion |
| Charbroiled Shrimps Garlic Noodle | $10.50 | Butterflied jumbo garlic shrimps with garlic and butter infused noodles. |
| 119. Pepper Steak | $3.75 – $6.95 | w. onion |
| Curry Chicken Garlic Noodle | $9.50 | Spicy coconut milk curry with tender meat and potatoes with garlic and butter infused noodles. |
| 120. Pepper Steak | $3.95 – $6.95 | w. tomato & onion |
| Imperial Rolls and Five Spice Chicken Garlic Noodle | $9.50 | With garlic and butter infused noodles. |
| 121. Beef | $3.95 – $6.95 | w. chinese vegs |
| Imperial Rolls and Charbroiled Pork Garlic Noodle | $9.50 | With garlic and butter infused noodles. |
| 122. Beef | $3.95 – $6.75 | w. bean sprouts |
| Imperial Rolls and Charbroiled Beef Garlic Noodle | $11.50 | With garlic and butter infused noodles. |
| 123. Beef | $3.95 – $6.95 | w. oyster sauce |
| Imperial Rolls and Charbroiled Shrimps Garlic Noodle | $11.50 | With garlic and butter infused noodles. |
| 124. Beef | $3.95 – $6.95 | w. mushrooms |
| 125. Beef | $3.95 – $6.95 | w. broccoli |
| 126. Beef | $6.95 – $3.95 | w. snow peas |
| 127. Beef | $3.95 – $6.95 | w. black bean sauce |
| 128. Shredded Beef | $3.95 – $6.95 | w. green pepper |
| 129. Curry Beef* | $3.95 – $6.95 | w. onion |
| 130. Beef In Garlic Sauce* | $3.95 – $7.25 | |
| 131. Szechuan Beef* | $3.95 – $7.25 | |
| 132. Hunan Beef* | $3.95 – $7.25 | |
| 133. Beef* | $4.00 – $7.25 | w. satay sauce |
Perilla Vietnamese Cuisine (Geary) Menu : Vermicelli |
| Five Spice Chicken Vermicelli | $7.50 | Tender and moist, boneless leg quarter in a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| Charbroiled Pork Vermicelli | $7.50 | Tender pork loin slices, marinated in garlic and pepper in a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 134. Shrimp | $6.95 – $3.95 | w. mixed vegs |
| Charbroiled Beef Vermicelli | $9.50 | Tender slices of lemongrass and garlic infused beef in a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 135. Shrimp | $6.95 – $3.95 | w. lobster sauce |
| Charbroiled Shrimps Vermicelli | $9.50 | Butterflied jumbo garlic shrimps in a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 136. Shrimp | $3.95 – $6.95 | w. pepper, tomato & onion |
| Imperial Rolls and Five Spice Chicken Vermicelli | $8.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 137. Shrimp | $3.95 – $6.75 | w. chinese veg |
| Imperial Rolls and Charbroiled Pork Vermicelli | $8.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 138. Shrimp | $3.95 – $6.95 | w. broccoli |
| Imperial Rolls and Charbroiled Beef Vermicelli | $10.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 139. Shrimp | $3.75 – $6.75 | w. bean sprouts |
| Imperial Rolls and Charbroiled Shrimps Vermicelli | $10.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 140. Shrimp | $3.95 – $6.95 | w. black bean sauce |
| Imperial Rolls Vermicelli | $7.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 141. Shrimp | $3.95 – $6.95 | w. mushrooms |
| Charboiled Pork Chops Vermicelli | $8.50 | In a bowl with lettuce sprouts, mint, and cucumber. Topped with roasted chopped peanuts and green onions. |
| 142. Shrimp | $3.95 – $6.95 | w. snow peas |
| 143. Shrimp | $6.95 – $3.95 | w. bean curds |
| 144. Shrimp | $3.95 – $6.95 | w. cashew nuts |
| 145. Curry Shrimp* | $3.95 – $7.00 | w. onion |
| 146. Shrimp In Hot Sauce (szechuan)* | $3.95 – $7.25 | |
| 147. Shrimp In Garlic Sauce* | $3.95 – $7.25 | |
| 148. Szechuan Shrimp* | $3.95 – $7.25 | |
| 149. Hunan Shrimp* | $3.95 – $7.25 | |
| 150. Kung Po Shrimp* | $3.95 – $7.25 | |
| 151. Shrimp* | $3.95 – $7.25 | w. satay sauce |
Perilla Vietnamese Cuisine (Geary) Menu : Rice Plates |
| Five Spice Chicken Rice Plate | $7.50 | Tender and moist, boneless leg quarter. |
| Charbroiled Pork Rice Plate | $7.50 | Tender pork loin slices, marinated in garlic and pepper. |
| C1. Chicken, Beef, Pork or Shrimp Chow Mein | $5.25 | |
| Charbroiled Beef Rice Plate | $9.50 | Tender slices of lemongrass and garlic infused beef. |
| C2. Shrimp Chop Suey | $5.25 | |
| Charbroiled Shrimps Rice Plate | $9.50 | Butterflied jumbo garlic shrimps. |
| C3. Roast Pork Egg Foo Young | $5.25 | |
| Curry Chicken Rice Plate | $8.50 | Spicy coconut milk curry with tender breast meat and potatoes. |
| C4. Roast Potk | $5.25 | w. chinese veg |
| Imperial Rolls and Five Spice Chicken Rice Plate | $8.50 | |
| C5. Pepper Steak | $5.50 | w. onion |
| Imperial Rolls and Charbroiled Pork Rice Plate | $8.50 | |
| C6. Shrimp | $5.50 | w. lobster sauce |
| Imperial Rolls and Charbroiled Beef Rice Plate | $10.50 | |
| C7. Bar-b-q Spare Ribs | $5.75 | |
| Imperial Rolls and Charbroiled Shrimps Rice Plate | $10.50 | |
| C8. Moo Goo Gai Pan | $5.50 | |
| Charbroiled Pork Chops Rice Plate | $8.50 | |
| C9. Swet & Sour Pork or Chicken | $5.25 | |
| C10. Roast Pork Lo Mein | $5.25 | |
| C11. Beef or Shrimp | $5.50 | w. broccoli |
| C12. Chicken or Roast Pork | $5.25 | w. broccoli |
| C13. Beef | $5.25 | w. chinese veg |
| C14. Bok Choy Chicken | $5.25 | |
| C15. Sweet Spare Rib Tips | $5.25 | |
| C16. Chicken* | $5.50 | w. garlic sauce |
| C17. Kung Pao Chcken* | $5.50 | |
| C18. Kung Pao Beef* | $5.50 | |
| C19. General Tso’s Chicken* | $6.25 |
Perilla Vietnamese Cuisine (Geary) Menu : Vegetarian Options |
| Papaya Salad | $7.50 | Julienne papaya, basil, carrots, peanuts, and fried shallots. |
| Veggie Summer Rolls | $6.50 | Three rolls. Soft rice paper rolls filled with seasoned vegetables. |
| 1. Happy Family | $9.00 – $5.00 | shrimp, chicken, beef, scallop, pork, lobster meat w. mix vegs |
| Cabbage Salad with Fried Tofu | $8.00 | Shredded cabbage, carrots, cucumber, mint, shallots, and peanuts. |
| 2. Seven Stars Aroung The Moon | $9.25 | roast pork & scallops sauteed w. vegs & deep fried jumbo shrimps its fantastic |
| Veggie Combo Veggie Broth Pho | $7.50 | Broccoli, tofu, and shiitake mushroom noodle soup. |
| 3. Hawaii Five ” O” | $8.95 – $5.00 | chunks of crab meat, jumbo shrimp, steak, roast pork & chicken blended w. chinese vegs |
| Seasoned Veggie Garlic Noodle | $8.50 | Sauteed seasoned veggies with garlic noodle. |
| 4. Four Happiness | $4.75 – $8.25 | shrimp, chicken, pork & lobster meat w. mix vegs |
| Seasoned Veggie Brown Rice Plate | $7.50 | Sauteed seasoned veggies with brown rice. |
| 5. Triple Delight | $4.75 – $7.95 | shrimp, beef & chicken w. mix vegs |
| Seasoned Veggie Vermicelli | $7.50 | Sauteed seasoned veggies with vermicelli. |
| 6. Triple Satay | $4.95 – $8.00 | beef, chicken & shrimp w. satay sauce |
| Garlic Noodle Bowl | $6.50 | |
| 7. Double Delight | $4.75 – $7.95 | jumbo shrimp, chicken, broccoli w. chinese veg |
| 8. Four Seasons | $4.95 – $7.95 | crab meat, shrimp, chicken & pork |
| 9. Mandarin combination | $4.50 – $7.50 | jumbo shrimp, chicken, roast pork w. veg |
| 10. Sesame Chicken | $7.50 – $4.25 | spring chicken cut into large chunks marinated & quickly fried till crispy sauteed w. red peppers & sesame seeds in tangy sauce |
| 11. Beef Scallops | $4.75 – $8.25 | tender beef steak sauteed w. fresh scallops & vegs seasoned w. mild brown sauce & served on a sizzling platter |
| 12. Seafood Delight | $5.00 – $9.00 | lobster, jumbo shrimp, scallop w.chinese veg |
| 13. Subgum Wonton | $7.75 | deep fried wonton w. mixture of lobster meat, pork, chicken, shrimp, & mixed veg in delicious sauce |
| 14. Grandfather Chicken | $7.50 – $4.25 | |
| 15. Butterfly Shrimp W. Bacon | $7.95 | jumbo shrimp pan fried w. bacon served over onionketchup |
| 16. Sesame Shrimp | $8.75 | spring shrimp cut into large chunks marinated & quickly fried till crispy sauteed w. red pepper & sesame seeds in tangy sauce |
| 17. Kam Phon Delight* | $7.50 – $4.95 | beef, chicken, roast pork w. veg sauted in hot pepper sauce |
| 18. General Tso’s Chicken* | $7.50 – $4.25 | spring chicken cut into large chunks marinated & quickly fried till crispy sauteed w. red pepper in tangy sauce |
| 19. Hunan Triple Crown* | $4.95 – $7.50 | jumbo shrimp, beef, chicken w. veg in hot garlic sauce |
| 20. Orange Flavored Beef or Chicken* | $4.95 – $7.50 | sliced beef or chicken dry sauteed w. range peel in chef’s special hot sauce |
| 21. Hot & Spicy Shrimp, Beef W. Tomato Sauce* | $7.95 |
Perilla Vietnamese Cuisine (Geary) Menu : Sides |
| Garlic Noodle | $3.75 | |
| Jasmine Rice | $1.50 | |
| Seasoned Veggie | $6.50 | |
| Cup of Broth | $1.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.