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Pho Bong Sen Menu : Appetizer |
| Cha Gio (4 Cuon) | $4.95 | Fried vietnamese pork egg rolls 4 |
| Goi Cuon Tom Thit (4 Cuon) | $4.95 | Spring rolls 4 shrimp, pork, vegetables and vermicelli wrapped in rice paper |
| Goi Cuon Chay (4 Cuon) | $5.25 | Veggie spring rolls 4, fried tofu and vermicelli wrapped in rice paper |
| Goi Cuon Thit Nuong (4 Cuon) | $5.25 | Charbroiled pork spring rolls 4 |
| Goi Cuon Ga Nuong (4 Cuon) | $5.25 | Charbroiled chicken spring rolls 4 |
| Xa Lach Tron (Salad) | $2.95 | Vietnamese salad served with vinaigrette dressing |
| Fried Shrimp Cheese Puff 6 | $5.00 | Shrimp with cream cheese |
| Meat Dumpling (6) Steamed or Fried | $5.00 | Pork meat dumpling served with traditional sauce |
| Banh Bot Chien | $5.95 | Pan fired egg cake top with green and fried onions and dried radish |
| Minced Chicken in Lettuce Wrap | $5.95 | Minced chicken seasoned with bell peppers, and scallion with lettuce leaves for wrapping |
Pho Bong Sen Menu : Soups |
| Egg Drop Soup | $1.95 – $3.95 | |
| Hot and Sour Soup | $1.95 – $3.95 | |
| Wonton Soup | $1.95 – $4.95 |
Pho Bong Sen Menu : Rice Noodle Soup |
| Pho Dac Biet Soup | $6.25 – $7.00 | |
| Pho Tai Soup | $6.25 – $7.00 | Rice noodle with eye round steak |
| Pho Gau Soup | $6.25 – $7.00 | Rice noodle with fatty brisket |
| Pho Nam Soup | $6.25 – $7.00 | Rice noodle with brisket |
| Pho Chin Soup | $6.25 – $7.00 | Rice noodle with well done lean meat |
| Pho Do Bien Soup | $6.95 – $7.70 | Rice noodle soup squid, shrimp, scallops, crab and fish ball |
| Pho Ga Soup | $6.25 – $7.00 | Rice noodle with chicken |
| Pho Bo Vien Soup | $6.25 | |
| Pho Khong Thit Soup | $5.00 | Meatless rice noodle |
Pho Bong Sen Menu : Clear Noodle Soup |
| Hu Tieu Nam Vang Soup | $6.95 | Clear noodle soup with shrimp, chicken, pork, crab, squid and fish ball |
| Hu Tieu Nam Vang Kho Soup | $6.95 | Dried clear noodle with shrimp, chicken, pork, crab, squid and fish ball served with broth on the side |
| Hu Tieu My Tho Kho Soup | $6.95 | Dried rice noodle with shrimp, chicken, pork, crab, and squid and fish ball served with broth on the side |
| Hu Tieu My Tho Soup | $6.95 | Rice noodle soup with shrimp, chicken, pork, crab, squid and fish ball |
| Hu Tieu Mi Thap Cam Soup | $6.95 | Clear noodle and egg noodle soup with shrimp, chicken, pork, squid, crab and fish ball |
Pho Bong Sen Menu : Traditional Soup |
| Canh Chua Ca Soup | $11.95 – $15.95 | Hot and sour cat fish soup. Extra 20 minute required |
| Canh Chua Tom Soup | $11.95 – $15.95 | Hot and sour shrimp soup |
| Canh Suon Cai Chua Soup | $11.95 – $15.95 | Short spare ribs and pickle cabbage soup. Extra 20 minute required |
Pho Bong Sen Menu : Egg Noodle Soup |
| Mi Ga | $6.95 | Egg noodle soup with chicken |
| Mi Do Bien | $6.95 | Egg noodle soup with squid, fish ball, shrimp, scallops and crab |
| Mi Kho Do Bien | $6.95 | Dried egg noodle with squid, shrimp, crab, fish ball and scallops served with broth on the side |
| Mi Thap Cam Hoanh Thanh | $6.95 | Egg noodle with shrimp, squid, fish ball chicken, pork and wonton |
| Mi Thap Cam | $6.25 | Egg noodle with shrimp, squid, crab, fish ball, chicken and pork |
| Mi Kho Thap Cam | $6.95 | Dried egg noodle with shrimp, squid, crab, fish ball chicken and pork served with broth on the side |
Pho Bong Sen Menu : Vegetarian |
| Rau Xao Dau Hu | $6.25 | Sauteed vegetables and fried tofu in a garlic sauce served with vermicelli or steam rice |
| Cai Lan Luoc | $6.95 | Steam chinese broccoli or broccoli served with steam rice |
| Cai Lan Xao Dau Hao | $6.95 | Chinese broccoli with oyster sauce served with steam rice |
| Ca Tim Xao Toi Cay | $6.95 | Strips of eggplant sauteed with scallions in our spicy garlic sauce |
| Dau Hu Rang Muoi | $6.95 | Salt toasted crispy tofu |
| Dau Hu Xao Tuong Dau Den | $6.95 | Soft tofu sauteed with tasty black bean in brown sauce |
Pho Bong Sen Menu : Diet Favors |
| Steamed Mixed Vegetables | $6.95 | |
| Steam Chicken with Vegetables | $7.95 | |
| Steam Shrimp with Vegetables | $9.95 | |
| Steam Scallops with Vegetables | $10.95 |
Pho Bong Sen Menu : Cryspy Egg Noodle |
| Mi Xao Don Thap Cam | $10.95 | Crispy egg noodle with sauteed squid, beef, chicken shrimp and vegetables |
| Mi Xao Don Thit Bo Cai Lan | $11.95 | Crispy egg noodle with beef and chinese broccoli |
| Mi Xao Don Do Bien Cai Ngot | $11.95 | Crispy egg noodle with sauteed squid, shrimp, scallops and yu choy |
| Mi Xao Don Tom Cai Lan | $11.95 | Crispy egg noodle with shrimp and chinese broccoli |
| Mi Xao Mem Thap Cam | $10.95 | Soft stir-fried egg noodle with sauteed squid, beef, chicken and shrimp and vegetable |
| Mi Xao Mem Do Bien | $11.95 | Soft stir-fried egg noodle with sauteed squid, shrimp, and scallops and mix vegetable |
Pho Bong Sen Menu : Pan Fried Flat Noodle |
| Ap Chao Thit Bo Cai Thap Cam | $10.95 | Tossed fried flat rice noodle with beef and mix vegetable |
| Ap Chao Xao Do Bien Cai Ngot | $11.95 | Tossed fried flat rice noodle with seafood and yu choy |
| Ap Chao Thap Cam | $10.95 | Tossed fried with sauteed squid, beef, chicken, shrimp and mix vegetable |
| Ap Chao Bo Sate | $10.95 | Sate beef flat noodle tossed with bean sprout, onion and tomatoes |
| Ap Chao Xao Bo Cai Lan | $10.95 | Tossed flat rice noodles chinese broccoli and beef |
| Ap Chao Xao Tom Cai Lan | $11.95 | Tossed flat rice noodles chinese broccoli and shrimp |
| Ap Chao Xao Do Bien Sate | $11.95 | Tossed flat rice noodles shrimp, scallops, squid and bean sprout, onion and tomatoes |
| Hu Tieu Xao Thai Cay | $10.95 | Tossed flat rice noodles in spicy thai sauce with chicken, shrimp, slice bell peppers and onions topped with peanuts |
Pho Bong Sen Menu : Vermicelli |
| Bun Cha Gio | $6.25 | Vermicelli with egg rolls, lettuce and cucumber |
| Bun Bo Nuong Xa | $6.75 – $7.50 | Vermicelli with charbroiled lemon grass beef, lettuce and cucumber |
| Bun Bo Xao Xa Ot | $6.75 – $7.50 | Vermicelli with spicy lemon grass sauteed beef, lettuce and cucumber |
| Bun Ga Xao Xa Ot | $6.75 – $7.50 | Vermicelli with spicy lemon grass sauteed chicken, lettuce and cucumber |
| Bun Ga Nuong Sa | $6.25 – $7.00 | Vermicelli with charbroiled lemon grass chicken, lettuce and cucumber |
| Bun Thit Nuong | $6.75 – $7.50 | Vermicelli with charbroiled pork, lettuce and cucumber |
| Bun Tom Nuong | $6.75 – $7.50 | Vermicelli with broiled shrimp, lettuce and cucumber |
| Bun Tom Nuong, Thit Nuong | $6.95 – $7.70 | Vermicelli with broiled shrimp, charbroiled pork, lettuce and cucumber |
Pho Bong Sen Menu : Fried Rice |
| Com Chien Duong Chau | $5.75 – $8.75 | House special fried rice with B.B.Q. pork, shrimp and chinese sausage |
| Com Chien Ga | $5.75 – $8.75 | Chicken fried rice |
| Com Chien Tom | $5.75 – $8.75 | Shrimp fried rice |
| Com Chien Xa Xiu | $5.75 – $8.75 | B.B.Q. pork fried rice |
| Com Chien Bo | $5.75 – $8.75 | Beef fried rice |
| Com Chien Lap Xuong | $5.75 – $8.75 | Chinese sausage fried rice |
| Com Chien Do Bien | $5.95 – $8.95 | Seafood fried rice, shrimp, squid, and scallops |
| Com Chien Rau | $5.75 – $8.75 | Vegetable fried rice |
Pho Bong Sen Menu : Crushed Rice |
| Com Tam Suon | $6.25 | Charbroiled pork chop |
| Com Tam Suon Cha Hot Ga | $6.95 | Charbroiled pork chop, egg cake and fried egg |
| Com Tam Thit Nuong | $6.25 | Charbroiled pork |
| Com Thit Nuong Cha Hot Ga | $6.95 | Charbroiled pork, egg cake and fried egg |
| Com Tam Ga Nuong | $6.25 | Charbroiled lemon grass chicken |
| Com Tam Ga Nuong Cha Hot Ga | $6.95 | Charbroiled lemon grass chicken, egg cake and fried egg |
| Com Tam Bo Nuong | $6.25 | Charbroiled lemon grass beef |
| Com Tam Bo Nuong Cha Hot Ga | $6.95 | Charbroiled lemon grass beef, egg cake and fried egg |
| Com Ga Chien – Fried Chicken | $6.95 – $11.95 | Steam rice with fried quarter leg chicken dip in our special sauce |
| Bo Luc Lac – Dice Beef | $6.95 – $12.95 | Fried rice with diced flank steak with scallions. Fried rice or steamed rice |
Pho Bong Sen Menu : Hot Pot |
| Lau Bo Tom | $25.95 | Shrimp and beef hot pot. Shrimp, beef, 3 kind of vegetable, green bean noodles, tofu and lo mien or rice |
| Lau Thap Cam | $25.95 | Four season combination hot pot. Beef, pork, chicken, tripe, fish ball, fish fillet, shrimp, crab, 3 kinds of vegetable, green bean noodles, tofu and lo mien or rice |
| Lau Do Bien | $28.95 | Seafood hot pot. Shrimp, crab, fish ball, fish fillet, squid, scallops, mussels, 3 kinds of vegetables, green bean noodles, tofu and lo mien or rice |
| Lau Thai Lan | $28.95 | Spicy lemongrass hot pot. Shrimp, clams, squid, beef served with mix vegetables and vermicelli |
Pho Bong Sen Menu : Chicken |
| Sweet Sour Chicken | $9.25 | Breaded chicken with fresh pineapple and bell peppers, sauce on side, sweet and sour chicken |
| Kung Pao Chicken | $9.25 | Chicken sauteed with bell peppers, water chestnut top with roasted peanuts, kung pao chicken |
| Cashew Chicken | $9.25 | Chicken sauteed in rich brown sauce top with roasted cashews, cashew chicken |
| Hunan Chicken | $9.25 | Chicken sauteed with broccoli, mushroom, baby corn with hot tangy sauce, hunan chicken |
| General Chicken | $9.95 | Chunks of battered chicken sauteed in spicy honey glaze sauce, general chicken |
| Chicken w/ Mix Vegetable | $9.25 | Mixed vegetables chicken |
| Sesame Chicken | $9.95 | Chunks of battered chicken coated with brown honey glaze top with sesame seed, sesame chicken |
| Sha Cha Chicken | $9.25 | Sliced chicken with mix vegetables in brown, sha cha chicken |
| Pineapple Chicken | $9.25 | Sliced chicken and fresh pineapple with brown sauce, pineapple chicken |
| Chicken w/ String Bean | $9.25 | Chicken and fresh string bean in rich brown sauce with hint of zesty garlic sauce. |
| Chicken & Shrimp w/ Thai Sauce | $11.95 | Fresh shrimp and chicken sauteed in special Thai sauce |
| Orange Chicken | $9.95 | Chunks of chicken tender in an orange flavor sauce, orange chicken |
| Ga Xao Xa Ot | $9.95 | Chicken simmered with lemon grass and scallions |
Pho Bong Sen Menu : Beef |
| Pepper Steak | $10.25 | Tender flank steak tossed with bell pepper in brown sauce |
| Garlic Beef | $10.25 | Flank steak in garlic sauce with bell peppers, snow peas and water chestnut |
| Kung Pao Beef | $10.25 | Tender flank steak with bell pepper, water chestnut roasted peanuts |
| Beef Brocolli | $10.25 | Sliced tenderloin beef and fresh broccoli in brown sauce |
| Sha Cha Beef | $10.25 | Tender flank steak with mixed vegetables |
| Mongolian Beef | $10.25 | Flank steak sauteed with scallion and sweet onion |
| Beef with String Bean | $10.25 | Sliced flank steak and fresh string bean in rich brown sauce with hint of zesty garlic |
| Beef with Mix Vegetable | $10.25 | Tender flank steak stir-fried with mixed vegetables |
| Beef & Scallop | $12.95 | Tender flank steak and scallop tossed brown sauce |
| Hunan Beef | $10.25 | Tender flank steak with broccoli, mushroom and baby corn with hot tangy sauce |
Pho Bong Sen Menu : Seafood |
| Szechuan Shrimp | $10.75 | |
| Shrimp w/ Mix Vegetable | $10.75 | Mixed vegetables with shrimp |
| Shrimp w/ Lobster Sauce | $10.75 | Shrimp sauteed with mushroom, water chestnut, peas and carrot top |
| Cashew Shrimp | $10.75 | Shrimp sauteed in brown sauce topped with cashew nuts |
| Tom Rang Muoi | $10.75 | Salt toasted shrimp |
| Hunan Shrimp | $10.75 | Shrimp sauteed with broccoli, mushroom and baby corn with hot pepper tangy sauce |
| Garlic Shrimp | $10.75 | Shrimp with rich garlic sauce with bell pepper, snow pea and water chestnut |
| Kung Pao Shrimp | $10.75 | Shrimp sauteed with bell peppers, water chestnut and roasted peanuts |
| Broccoli Shrimp | $10.25 | Shrimp and fresh broccoli floret in rich brown sauce |
| Sweet Sour Shrimp | $10.75 | Crispy fried shrimp with pineapple and bell pepper |
| Muc Rang Muoi | $10.75 | Salt toasted squids |
| Scallop Rang Muoi | $11.95 | Salt toasted scallop |
| Scallop, Tom, Muc Xao Sate | $12.95 | Sate 3 flavors scallop, shrimp and squid |
| Scallop w/ Mix Vegetable | $11.95 | Mixed vegetables with scallop |
Pho Bong Sen Menu : Chef Specials |
| Goi Ga Quay | $14.00 | Fried roasted chicken salad. Roasted chicken, chinese cabbage, onion, and pickle carrot |
| Goi Sua Tom Thit | $14.00 | Jelly fish, shrimp and pork salad. Jelly fish, shrimp, pork, celery, cucumber, pickle carrot |
| Goi Do Bien | $15.00 | Seafood salad. Jelly fish, shrimp and squid, celery, cucumber, pickle carrot |
| Banh Xeo | $8.95 | Vietnamese crepe. Served with lettuce, cilantro, pickled carrot |
| Bo Tai Chanh | $13.00 | Beef underdone with lemon juice |
| Chem Chep Xao Tau Xi – Black Bean Mussel | $11.00 | Mussels with black bean sauce |
| Dau Hu Xao Thit Bam – Ma Po Tofu | $7.95 | Ma po tofu sate with ground pork |
| Ga Kho Gung – Ginger Chicken | $10.95 | Boned chicken simmered with ginger. Extra 20 minute required |
| Ngheu Xao La Que – Basil Clams | $11.00 | Spicy basil clams |
| Heo Rung Xao Lan | $20.00 | Heo rung xao lan wild boar with curry sauce |
| Tho Xao Lan | $20.00 | Rabit with curry sauce |
| Ca Kho To | $11.95 – $13.95 | Salty dish, simmered cat fish served in a clay pot. Extra 20 minute required |
| Suon Rim Man | $11.95 – $13.95 | Salty dish, simmered spare short ribs with scallions. Extra 20 minute required |
Pho Bong Sen Menu : Desserts |
| Che Dau Do | $2.75 | Red bean with jelly and coconut milk |
| Che Dau Xanh | $2.75 | Mung bean jelly and coconut milk |
| Che 3 Mau | $2.75 | Combination beans with jelly and coconut milk |
| Dua Tuoi Coconut | $2.50 – $4.50 | Fresh coconut juice with young coco meat |
Pho Bong Sen Menu : Berverages |
| Ice Tea | $0.95 – $2.00 | |
| Soy Bean Milk | $1.50 – $3.00 | |
| Fresh Squeezed Lemonade | $2.00 – $3.00 | |
| Thai Tea | $2.50 – $4.50 | |
| Soft Drink | $1.25 | 12oz Cans of your choice. Coke, diet coke, sprite, dr pepper, pepsi |
| Ice French Coffee with Condensed Milk | $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.