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Pickled Heron Menu : Greens $9 |
Pickled Winter Vegetables | carrot, beet, cauliflower, local greens | |
Valdeon Flatbread | spinach, pecans, onions |
Pickled Heron Menu : Small Plates |
Housemade Charcuterie | $12.00 | selection changes daily |
Escargot En Croute | $11.00 | garlic, golden raisin, parsley |
Onion Soup Gratinee | $7.00 | sherry, house baguette |
Moules Frites | $12.00 | saffron, mustard, white wine |
Seared Foie Gras | $18.00 | fig, bread pudding, quatre spices |
Pickled Heron Menu : Large Plates |
Roasted Chicken | $19.00 | flageolet, carrots, parsnips, garlic jus |
Pan Seared Lamb Sirloin | $19.00 | pomegranate molasses glaze, panisse, mustard greens |
Pan Seared Sea Scallops | $22.00 | salsify, chanterelles, red wine jus |
Sweet Potato Gnocchi | $15.00 | goat cheese,brussel sprouts, chestnuts, beurre noisette |
Pan Seared Skate Wing | $16.00 | roasted beets, gala apples, ice wine vinegar |
Beef Bourguignon | $22.00 | fingerling potatoes, mushroom ragout |
Pickled Heron Menu : Beverages |
Panna. | $4.00 | |
Pellegrino | $4.00 | |
Selection Of Local Sodas | $3.00 |
Pickled Heron Menu : Sides $6 |
Roasted Fingerling Potatoes | ||
Sweet Potato Gnocchi | ||
Brussel Sprouts |
Pickled Heron Menu : Desserts |
Profiteroles | $6.00 | diplomat cream, pistachio, chocolate fondue |
Chocolate Caramel Tart | $6.00 | sablé, maldon sea salt |
Apple Galette | $6.00 | frangipane, armagnac cream |
Meyer Lemon Upside Down Cake | $6.00 | lemon thyme syrup |
We Proudly Serve Philly Fair Trade Roasters Coffee | $4.00 – $6.00 | french press |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.