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Pietro’s Menu : Specialty Cocktails |
| Sangria Rosso | $8.00 | our homemade red sangria |
| Sangria Bianco | $8.00 | our homemade white sangria |
| Limoncello Martini | $9.00 | absolut citron, limoncello, splash of sour mix and freshly squeezed lemon juice |
| Pomegranate Martini | $9.00 | absolut citron and pomegranate liqueur, served w/ a lemon twist |
| Peach Bellini | $8.50 | prosecco, peach schnapps and peach purée |
| Flirtini | $9.00 | stoli razberi, orange liqueur, cranberry juice, pineapple juice and prosecco served up. |
| Silver Margarita | $11.00 | patron silver, patron orange liqueur, w/ fresh squeezed lemon and lime served on the rocks or up |
| Gin Rickey | $9.00 | tanqueray gin, fresh squeezed lime juice, seltzer, served w/ lime wedge. |
Pietro’s Menu : ChildrenÂs Menu $7.50 |
| Cheese Ravioli | served with marinara sauce | |
| Choice Of Any Pasta | with choice of meatball, butter, marinara or bolognese meat sauce | |
| Mozzarella Sticks | served with marinara sauce |
Pietro’s Menu : Lunch Specials – Insalate $9.95 |
| Insalata Romana à Pollo | romaine lettuce with caesar dressing, croutons, shaved parmesan and grilled chicken | |
| Insalata Napolitana | mixed greens, grape tomatoes, carrots, eggplant, zucchini, kalamata olives, feta cheese and grilled shrimp, in our house dressing |
Pietro’s Menu : Lunch Specials – Pasta $9.95 |
| Fettuccine Con Salmone | fettuccine with salmon in a light alfredo garlic sauce | |
| Fettuccine Con Spinaci à Pollo | fettuccine with chicken, spinach, garlic and olive oil sauce | |
| Linguini Con Broccoli à Pollo | linguini pasta with broccoli, garlic, pecorino cheese and white wine sauce, topped with grilled chicken | |
| Risotto Con Funghi à Pollo | risotto with shiitake and white mushrooms, onions, garlic and grated parmesan cheese, topped with grilled chicken | |
| Linguini With Shrimp | linguini pasta with shrimp and pork sausage, arugula, in a spicy wine sauce |
Pietro’s Menu : Brunch Pizza $13.95 |
| Pizza Bianco | ham, egg and mozzarella cheese pizza with tomato, oregano | |
| Pietros Pizza | bacon, egg and mozzarella cheese pizza with fresh baby spinach and tomato sauce |
Pietro’s Menu : Brunch Dishes $13.95 |
| Uova Al Ham Con Spinaci | spinach and egg omelet with ham and provolone cheese served with home potatoes | |
| Uova Al Forno Di Pietros | home potatoes, bacon, zucchini, parmesan and provolone cheese topped with two fried sunny side eggs baked in coal oven | |
| Frittata Alla Primavera | zucchini, asparagus, eggs, peppers and mushrooms, served with home potatoes | |
| Gorgonzola Burger | gorgonzola cheese, caramelized red onions, with home potatoes and mixed greens |
Pietro’s Menu : Antipasti |
| Bruschetta | $7.75 | toasted bread, topped with roasted peppers, olives, diced tomatoes, garlic, basil and parmesan |
| Spicy Calamari With Sausage | $12.00 | fried calamari, then sautéed with pork sausage and arugula in a spicy marinara sauce |
| Stuffed Mushrooms | $9.50 | fresh mushrooms, stuffed with four cheeses and spinach |
| Fried Calamari | $11.00 | squid rings and tentacles, lightly fried, served w/ marinara sauce |
| Caprese | $10.00 | sliced tomatoes topped with fresh mozzarella, red onions, and served with our house dressing |
| Grilled Shrimp | $12.00 | large shrimp, wrapped with fresh zucchini and stuffed with fresh mozzarella, served over spicy marinara sauce |
| Mussels | $11.00 | simmered in olive oil, garlic, white wine and herbs, choice of red or white sauce |
| Mozzarella Sticks | $8.00 | served with our traditional marinara sauce |
| Stuffed Meatballs | $10.00 | freshly ground beef and veal stuffed with smoked mozzarella served with our marinara sauce topped with parmesan cheese |
| Risotto Balls Suppli | $9.50 | fried rice balls stuffed with mozzarella cheese and seasoned ground beef, served with marinara sauce |
| Roasted Vegetables | $9.00 | zucchini, peppers, artichokes and eggplant marinated in extra virgin oil, served with parmesan, goat and feta cheese, served warm |
Pietro’s Menu : Insalate |
| Sm / Lg Add Chicken To Any Salad. Sm $5, Lg $10 Large Portions Feed Approximately 3-4 Guests |
| Insalata Mista | $28.00 – $9.50 | mixed greens, grape tomatoes, carrots, kalamata olives in our house dressing |
| Insalata Di Arugula | $10.50 – $31.00 | arugula, endive, radicchio, sundried tomatoes, shaved parmesan, in a honey olive oil and balsamic dressing |
| Insalata Siciliana | $12.50 – $37.00 | mixed greens, mozzarella, roasted peppers, olives, capers, anchovies, carrots, grape tomatoes and artichokes, in our house dressing |
| Insalata Mozzarella Fresca | $11.00 – $33.00 | mixed greens, fresh mozzarella, sundried tomatoes, roasted peppers, red onions in our house dressing |
| Insalata Mediterranean | $13.00 – $39.00 | mixed greens, red onions, grape tomatoes, yellow peppers, |
| Insalata Romana | $10.00 – $30.00 | `romaine lettuce, croutons, shaved parmesan, in our homemade caesar dressing |
| Insalata Florentine | $11.00 | fresh spinach, pine nuts, golden raisins, croutons and gorgonzola cheese, in sherry orange vinaigrette |
| Insalata Tuna | $11.50 | italian marinated tuna with fresh romaine lettuce, asparagus, avocado, cherry tomatoes and caper berries, in white balsamic vinaigrette dressing |
| Insalata La Grecca | $11.50 | fresh tomatoes, cucumbers, green peppers, onions, feta and olives |
Pietro’s Menu : Zuppa $6.50 |
| Homemade Pasta Fagioli | navy and kidney beans, onions, carrots, celery, tomatoes, chicken broth and pasta | |
| Zuppa Del Giorno | soup of the day |
Pietro’s Menu : Coal Oven Pizza |
| Create Your Own | $13.50 | regular or whole wheat |
| Create Your Own | $16.50 | regular only |
| Create Your Own | $12.50 | calzone |
Pietro’s Menu : Signature Pizzas 13″ Round |
| Our Signature Pizzas Have Been Carefully Crafted And Cannot Be Modified Designed And Built By Hand The Coal Oven At PietroÂs Delivers A Unique Flavor And Bake That Is Not Possible From Wood Or Gas Ovens. The Oven Reaches Heat Of Up To 1200 Degrees. The In |
| The Sausage | $18.00 | four cheese, chicken sausage, roma tomatoes and spinach |
| Greca | $17.00 | four cheese, spinach, feta and onions |
| Barese | $16.00 | spicy roasted sausage, hot pesto, tomato, basil and mozzarella |
| Napoli | $15.50 | baby spinach, pine nuts, tomato pesto and mozzarella |
| PietroÂs Classic | $16.50 | smoked mozzarella, prosciutto and baby arugula |
| Gardinera. | $16.50 | fresh seasonal vegetables and four cheeses |
| Piccante | $16.00 | spicy ham, aged provolone, crushed red hot peppers and tomato sauce |
| Roma | $18.00 | four cheese white pizza with chicken, bacon and artichokes |
| Four Cheese | $15.50 | tomato sauce, basil, thyme and four cheeses |
Pietro’s Menu : Pasta |
| Sm / Lg. Whole Wheat Anadv Gailluabtelne Free Pasta Also Large Portions Feed Approximately 3-4 People |
| Spaghetti Con Pomodoro Fresco | $33.00 – $11.00 | spaghetti in a homemade basil pomodoro sauce |
| Cheese Ravioli | $13.00 – $39.00 | cheese ravioli served with choice of alfredo, tomato, or creamy blush sauce |
| Fettuccine Carbonara | $40.00 – $13.50 | fettuccine in a creamy carbonara sauce with red onions, green peas, shiitake mushrooms, pecorino cheese and pork pancetta |
| Gemelli, Arugula à Pollo | $45.00 – $15.00 | twisted pasta, with chicken breast, garlic, arugula, grape tomatoes and pecorino cheese, in a white wine sauce |
| Linguini Diavolo Frutti Mare | $58.00 – $19.50 | linguini served with salmon, shrimp, calamari, chopped clams and mussels, in a spicy marinara sauce |
| Linguini Cielo à Mare | $58.00 – $19.50 | chicken breast and shrimp, sautéed with onions, garlic, white wine and pecorino cheese, served in a creamy tomato sauce |
| Pasta Bolognese | $43.00 – $14.50 | choice of pasta with our homemade meat sauce |
| Rigatoni Alla Vodka | $43.00 – $14.50 | rigatoni pasta in a tomato cream sauce with red onions, pork pancetta, vodka and pecorino cheese |
| Spaghetti Meatballs | $43.00 – $14.50 | spaghetti with our homemade traditional meatballs in a marinara sauce |
| Fettuccine Gardinera | $40.00 – $13.50 | fettuccine tossed with seasonal vegetables, garlic and olive oil, in a white wine, chicken broth percorino cheese sauce |
Pietro’s Menu : Home Dishes |
| Melanzane Parmigiana | $46.00 Р$15.50 | fresh breaded eggplant, lightly fried and oven baked with provolone cheese topped with our home made marinara sauce, served with choice of pasta or saut̩ed vegetables |
| Pollo Al Parmigiano | $48.00 Р$16.00 | breaded chicken breast, lightly fried and oven baked with provolone cheese in marinara sauce, served with choice of pasta or saut̩ed vegetables |
| Petto Di Pollo Al Limone | $48.00 Р$16.00 | chicken breast saut̩ed with lemon juice, capers, white wine and garlic, served with choice of saut̩ed vegetables or pasta |
| Pollo Villaggio | $48.00 Р$16.00 | chicken breast saut̩ed with peppers, onions and spicy pork sausage in a white wine tomato sauce, served with choice of saut̩ed vegetables or pasta |
| Pollo Con Funghi | $48.00 Р$16.00 | chicken breast saut̩ed in sherry wine sauce with a blend of mushrooms sprinkled with pecorino cheese, served with choice of saut̩ed vegetables or pasta |
| Salmone Di Pietro | $18.50 | atlantic salmon grilled to perfection served with olive oil, lemon, and capers, and spinach risotto |
| Vittello Con Funghi | $18.50 Р$55.00 | veal cutlets saut̩ed in a sherry wine sauce with a blend of mushrooms sprinkled with pecorino cheese, served with choice of saut̩ed vegetables or pasta |
| Vittello Al Parmigiano | $18.50 Р$55.00 | breaded veal cutlet lightly fried and oven baked topped with provolone cheese in a marinara sauce, served with choice of saut̩ed vegetables or pasta |
| Lasagna Bolognese | $14.00 | fresh pasta layered with béchamel, bolognese sauce and parmesan cheese baked to perfection |
Pietro’s Menu : Draught Beer |
| Amstel Light | $5.00 | holland |
| Anc. Steam | $5.50 | san francisco |
| Blue Moon | $6.00 | colorado |
| Bass Ale | $6.00 | england |
| Black & Tan | $6.00 | house mix |
| Coors Light | $4.00 | colorado |
| Flying Fish | $6.00 | new jersey |
| Guinness Stout | $6.50 | ireland |
| Heineken | $4.50 | holland |
| Hop Hog | $5.00 | pennsylvania |
| Hoegaarden | $6.50 | belgium |
| New Castle | $5.50 | england |
| Sam. Ad. Seas | $6.00 | boston |
| Sierra Nevada | $6.00 | california |
| Stella Artois | $5.50 | belguim |
| Yards Pale Ale | $6.00 | philadelphia |
| Yuengling Lager | $4.50 | pennsylvania |
| V. Gol-Monkey | $6.50 | pennsylvania |
Pietro’s Menu : By The Bottle Beer |
| Budweiser | $4.00 | missouri |
| Corona | $5.00 | mexico |
| Chimay Red | $9.00 | belgium |
| La Fin Du Monde | $9.00 | canada |
| Framboise | $11.00 | belgium |
| Michelob Ultra | $4.00 | missouri |
| Leffe Bl-Blond | $5.00 | belgium |
| Sam Ad Ch-Wh | $4.50 | boston |
| Saint Pauli | $4.00 | germany (non alcoholic) |
| Peroni | $5.00 | italy |
| Miller Lite | $4.00 | milwaukee |
| Vic. Hop Dev. Ale | $4.50 | pennsylvania |
Pietro’s Menu : White |
| Chardonnay | $7.50 | coastal ridge (california) |
| Moscato | $9.00 | nine vines (australia) |
| Pinot Grigio | $7.50 | sycamore (california) |
| Riesling | $7.00 | crane lake (california) |
| Sauv. Blanc | $7.50 | beringer (california) |
| White Zin | $6.50 | la terra (california) |
Pietro’s Menu : Sparkling |
| Freixenet Blanc | $7.50 | spain |
| Proseco | $9.00 | italy |
Pietro’s Menu : Red |
| Cabernet | $7.50 | stone cellars (california) |
| Chianti | $7.50 | zonin (italy) |
| Malbec | $9.00 | conquista (argentina) |
| Merlot | $7.50 | salmon creek (california) |
| Pinot Noir | $7.50 | delle venezie (italy) |
| Sangiovese | $9.00 | il bastardo (italy) |
| Shiraz | $8.00 | down under (australia) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.