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Pinang Asian Cuisine Menu : Appetizers |
| Homemade Roti Canai (Indian Pancake) | $4.00 | ItÂs malaysian all time favorite, crispy style pancake & curry chicken with potato dipping sauce |
| Roti Telur | $6.00 | A traditional Indian pancake filled with egg, onion, served with curry chicken and potato dipping sauce |
| Pasembur | $9.00 | Shredded cucumber, jicama and bean & sprouts with shrimp pancake, tofu sliced, hard boiled eggs and chefÂs special sauce |
| Pinang Satay Chicken or Beef | $8.00 | Marinated chicken or beef on skewers, charcoal grilled to perfection served with peanut sauce malaysian specialties |
| Fried Wonton (12) | $8.00 | |
| Satay Tofu | $6.00 | Crispy fried tofu stuffed with cucumber & bean sprouts, served with peanut sauce |
| Ipoh Bean Sprouts | $5.00 | Scald bean sprouts with chefÂs special sauce |
| Poh Piah | $7.00 | Steamed malaysian spring roll stuffed with jicama, fried tofu, egg & bean sprouts |
| Baby Oyster Omelette | $8.00 | Malaysian favorite pan fried baby oyster with egg |
| Achat | $5.00 | Vegetable pickled in turmeric powder and spicy herbs with sesame seeds |
| Pinang Chicken wing | $8.00 | Marinated chicken wings lightly fried |
| Spicy Crispy Squids | $9.00 | Fried squid tentacles in chefÂs special sauce |
| Shrimp Puff | $8.00 | Deep fried minced shrimp wrapped with bacon |
| Pinang Lobak | $9.00 | Crispy fried spiced pork roll, fried tofu and fried shrimp pancake, serve with two sauces, hoisin plum and chili |
| Phoenix Shrimp | $8.00 | Deep fried shrimp with taro |
| Shrimp Spring Rolls | $4.00 | |
| Vegetable Spring Rolls | $4.00 | |
| Pork Dumplings | $5.00 | Steamed or pan fried |
Pinang Asian Cuisine Menu : Japanese Cuisine – Sushi Appetizers |
| Sushi Appetizer | $9.00 | 5 Assorted fish with sushi rice |
| Sashimi Appetizer | $10.00 | 5 Different assortment of raw fish |
| Yellowtail Martini | $10.00 | Diced yellowtail with chef special sauce |
| White Tuna Martini | $10.00 | Diced white tuna with chef special sauce |
| Salmon Martini | $10.00 | Diced salmon sashimi with chef special sauce |
| Tuna Martini | $10.00 | Diced spicy tuna sashimi with chef special sauce |
| Pepper Tuna | $10.00 | Pepper sear tuna with cucumber and pozu sauce |
| Sexy Scallop | $10.00 | Spicy mayo scallops top with tuna, caviar, scallion |
| Tuna Carpaccio | $9.00 | Sear tuna with wasabi mayo and wakame salad |
| Tiger Eye | $8.00 | Squid with salmon and nori inside, top with eel sauce |
| New Zealand Mussels | $8.00 | Grill new zealand green mussels with spicy mayo |
| Tuna Tartar | $9.00 | Seaweed lightly fried & topped with spicy tuna scallion & caviar |
| Wakame Salad | $5.00 | Japanese style seaweed salad |
| Sesame Tuna | $10.00 | Sear sesame tuna |
Pinang Asian Cuisine Menu : Soup |
| Wonton Soup with Shrimp and Pork | $8.00 | |
| Salted Cabbage with Bean Curd Soup | $9.00 | Tomatoes, ginger, scallion, pork and shrimp |
| Seaweed with Seafood Soup | $9.00 | Baby corn, mushroom, straw mushroom, carrot, bak choy and green onions |
| Seafood with Bean Curd Soup | $9.00 | Shrimp, squid, scallop, carrot, cabbage, nappa, scallion, straw mushroom & baby corn |
| Salted Cabbage Fish Head Soup | $9.00 | Tortuous, ginger & scallion |
| Seafood Tomyum Soup | $12.00 | Squid, shrimp, scallop, snow peas, carrot, tomatoes, straw mushrom & baby corn |
| Pinang Young Tofu | $8.00 | Eggplant, green pepper and tofu stuffed with fish meat, served in a clear chicken broth or curry sauce |
Pinang Asian Cuisine Menu : Noodle in Soup |
| Kueh Teow Thong | $8.00 | Flat noodles with shredded chicken and shrimp in chicken broth |
| Clay Pot Pearl Noodles Soup | $9.00 | Pearl noodles with minced shrimp, pork and egg in a clay pot |
| Ginger Duck Noodles (Bone In) | $9.00 | Special egg noodles served in homemade soy sauce with ginger and duck meat |
| Java Mee | $9.00 | Egg noodles served in sweet and spicy dried squid gravy with shrimp, shrimp pancake, potatoes and egg |
| Wonton Mee | $8.00 | Special egg noodles served with wonton in homemade sauce and chicken broth |
| Seafood Tomyum Rice Noodles | $9.00 | Rice noodles served in spicy and sour lemon grass broth with seafood & straw mushrooms |
| Curry Mee with Young Tofu | $9.00 | Noodles served with eggplant, green pepper and tofu stuffed with fish meat, served in clear chicken broth or curry sauce |
| Clay Pot Noodles | $9.00 | Home style noodles with vegetable, pork, shrimp and squid served in a clay pot |
| Curry Beef Stew Noodle Soup | $9.00 | Stewed beef in thin noodle soup |
| Spare Ribs with Noodle Soup | $9.00 | Special egg noodles served with spare ribs in house sauce and chicken broth |
Pinang Asian Cuisine Menu : Japanese Cuisine – Sushi Entrees |
| Tekka Don Tuna Sashimi | $18.00 | Over a bed of sushi rice with seaweed |
| Chirashi Assorted Sashimi | $18.00 | Over a bed of sushi rice |
| Unagi Don Eel and Avocado | $16.00 | Over a bed of sushi rice |
| Vegetable Roll Dinner Cucumber Roll | $10.00 | Avocado roll, and vegetable roll |
| Triple Roll Dinner Tuna Roll | $10.00 | Salmon roll and yellowtail roll |
| Sushi Dinner | $18.00 | 8 Different assorted sushi |
| Sushi & Sashimi Combination | $22.00 | 5 Assorted sushi, 5 assorted sashimi combinations |
| Chef Special | $35.00 | Chef choice 5 assorted sushi, 5 assorted sashimi choice of any 2 rolls |
| Maki Roll Combination | $50.00 | Choice of any 3 rolls, choice of any 5 special rolls |
| Party Boat | $100.00 | 2 Order martini sashimi 16 assorted sushi, 16 assorted sashimi, any 5 special rolls |
Pinang Asian Cuisine Menu : Casserole |
| Curry Mixed Vegetable in Clay Pot | $13.00 | Mixed vegetable served in a clay pot with spicy curry broth |
| Curry Beef Stew Casserole | $13.00 | Cabbage with special curry sauce |
| Seafood Combination Casserole | $14.00 | Squid, shrimp, scallop, black mushroom, carrot & straw mushroom |
| Pinang Curry Fish Head | $18.00 | Eggplant, string bean, tomatoes and curry leaves |
| Pinang Assam Fish Head | $18.00 | Tomatoes, okra with our chefÂs special asam broth |
| Tomyum Fish Head | $18.00 | Fresh fish head cooked with lemon grass broth and thai sauce |
| Green Curry Seafood in Clay Pot | $16.00 | House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid and mixed vegetable in clay pot |
| Green Curry Chicken in Clay Pot | $15.00 | House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetable in clay pot |
| Green Curry Mixed Vegetables in Clay Pot | $14.00 | Carrot, broccoli, celery, tomatoes, straw mushroom, baby corn, curry leaves & lemon grass |
Pinang Asian Cuisine Menu : Fried Noodles |
| Chow Kueh Teow | $9.00 | Malaysian famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste |
| Mee Siam | $9.00 | Stir-fried vermicelli with tofu, shrimp and bean sprouts in spicy thai chili sauce, sprinkle with grounded peanut sliced hard boiled eggs on top |
| Indian Mee Goreng | $9.00 | Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanut and bean sprouts |
| Pad Thai | $9.00 | Pad thai, the satisfying thin-flat noodle dish from thailand is made with shrimp, tofu, egg, bean sprouts and top with crushed peanut |
| Singapore Rice Noodles | $9.00 | Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprout, egg and chinese cabbage |
| Thai Basil Noodle | $9.00 | Flat noodles with shrimp, chicken, onion, chinese broccoli, chili and basil leaves |
| Beef Chow Fun | $9.00 | Stir-fried flat noodles in a special sauce with beef, scallion, egg and bean sprouts |
| Yin Yang Chow Fun & Rice Noodles | $9.00 | Pork, squid and shrimp |
| Seafood Scramble Egg Chow Fun | $9.00 | Pan fried flat noodles on light brown egg sauce topped with seafood and vegetable |
| Fried Pearl Noodle | $9.00 | Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion & bean sprouts |
| Fried Rice Noodles with Salted Fish | $9.00 | Stir-fried rice noodles with salted fish, chicken, vegetables, bean sprouts and egg |
| Seafood with Crispy Noodle | $9.00 | Shrimp, scallop, squid and vegetables |
| Triple Slice Vegetable with Noodle | $9.00 | Homemade egg noodles with carrot, egg, shrimp, bean sprouts and scallion with the chefÂs special sauce |
| Seafood Lo Mein | $9.00 | Special egg noodles cooked in egg sauce with shrimp, scallop, squid, straw mushrooms and mixed vegetables |
Pinang Asian Cuisine Menu : Rice Dishes |
| Nasilemak | $9.00 | Coconut rice flavored with cloves and screw-pine leaves. Served with chili anchovy curry chicken and hard boiled eggs |
| Hainanese Chicken with Rice (Bone In) | $9.00 | Chicken rice subtly, flavored with steamed chicken room temperature & ChefÂs special soy sauce |
| Curry Chicken with Rice (Boneless) | $8.00 | Sliced chicken with onions |
| Chicken Rendang Rice (Boneless) | $8.00 | Dried curry chicken |
| Beef Rendang Rice (Dried Curry Beef) | $8.00 | |
| Young Chow Fried Rice | $9.00 | With chinese sausage, shrimp, onions, green peas, carrot and egg |
| Pinang Seafood Fried Rice | $9.00 | Shrimp, squid, scallop with onions, green peas carrot and egg |
| Fried Rice with Salted Fish | $9.00 | Chicken, salted fish with green peas, carrot and egg |
| Duck with Ginger & Scallion Rice | $8.00 | Duck w. bone in, scallion & ginger |
| Chicken with Ginger and Scallion Rice | $8.00 | Chicken with scallion and ginger |
| Spicy Thai Chicken Rice (Bone In) | $8.00 | Rice with steamed boneless chicken topped with chefÂs special spicy thai sauce |
| Green Nasi Lemak | $9.00 | Special coconut rice fried with mixed vegetables, shrimp & egg in ginger sauce |
| Beef or Chicken Fried Rice | $9.00 | With green peas, carrot, onion & egg |
| Vegetable Fried Rice | $8.00 | With broccoli, cabbage, carrot, baby corn & egg |
| Shrimp Fried Rice | $9.00 | With green peas, carrot, onion & egg |
| Pineapple Fried Rice | $11.00 | Fried rice with shrimp, cashew nuts, fresh pepper, egg and shrimp paste served in pineapple shell |
| Ham Fried Rice | $9.00 | With green peas, carrot, onions and egg |
| Curry Mixed Vegetable with Rice | $8.00 | With corn, carrot, bak choy, broccoli and onion |
Pinang Asian Cuisine Menu : Sizzling Platter |
| Sizzling Japanese Bean Curd | $12.00 | Ground shrimp & ground pork, salted fish with green peas, carrot, scallion, black mushroom and eggs |
| Sizzling Seafood Combination Delight | $16.00 | Scallop, shrimp & squid with snow peas, bak choy, straw mushroom, mushroom and baby corn |
| Sizzling Beef | $13.00 | With green & red pepper & straw mushroom, mushroom & baby corn |
| Sizzling Beef with Black Pepper | $14.00 | Snow peas, mushroom & carrots |
| Sizzling Chicken w. Black Pepper | $13.00 | Snow peas, mushroom & carrots |
| Sizzling Seafood w. Black Pepper | $16.00 | Scallop, shrimp & squids with snow peas, mushroom & carrots |
| Sizzling Chicken | $13.00 | With green & red pepper & straw mushroom, mushroom & baby corn |
| Sizzling with Mixed Vegetables | $13.00 | Broccoli, snow peas, mushroom, baby corn, straw mushroom, carrot & pak choy |
| Sizzling Udon | $12.00 | Choice of chicken, beef. Straw mushroom, sliced onions, snow pea and scallion |
| Sizzling Udon with Shrimp | $13.00 | Straw mushroom, sliced onions, snow pea and scallion |
Pinang Asian Cuisine Menu : Vegetables |
| Salted Fish with Bean Sprouts | $9.00 | |
| Salted Fish with Chinese Broccoli | $12.00 | |
| Spinach with Preserved Bean Curd | $10.00 | |
| Chinese Watercress with Preserved Tofu | $10.00 | |
| Kang Kung Belacan | $12.00 | Sauteed cobvolus with spicy malaysian shrimp paste sauce |
| Shrimp with Ladies Fingers (Malaysian Style) | $13.00 | Sauteed shrimp and string beans with spicy malaysian shrimp paste sauce |
| Shrimp with String Beans (Malaysian Style) | $13.00 | Sauteed shrimp and string beans with spicy malaysian shrimp paste sauce |
| Malaysian Buddhist | $13.00 | Mixed vegetable with bean curd skin and chinese mushroom in chefÂs special sauce |
| Bean Curd in Thai Style | $13.00 | Bean curd topped with minced pork, shrimp & chinese mushroom in chefÂs special spicy sauce |
| Mango Tofu | $14.00 | Sauteed tofu with shredded mango in sweet and spicy mango sauce |
| Basil Tofu with Eggplant | $14.00 | Broccoli, red and green peppers and onions |
Pinang Asian Cuisine Menu : Poultry or Beef |
| Hainanese Chicken (Bone In) | $9.00 – $18.00 | Steam chiken with chefÂs soy sauce |
| Kari Ayam | $10.00 | Boneless chicken cooked over low heat with lemon grass and chili paste then simmered in thick rich coconut curry |
| Mango Chicken or Beef | $16.00 | Shredded mango and chicken or beef cooked with spicy sweet & sour sauce served in mange shell |
| Masak Chicken | $15.00 | Chicken with carrot, green & red pepper, ginger and scallion in house special sauce |
| Basil Chicken | $14.00 | Chicken with carrot, green & red pepper and scallion in house special basil sauce |
| Chicken Rendang | $12.00 | Chicken with exotic spices cinnamon, cloves lemon grass on coconut curry |
| Sarang Burong (Boneless Chicken) | $14.00 | Fried taro with corn, snow peas and black mushroom topped with cashew nut |
| Sarang Burong with Seafood (Shrimp, Squid & Scallop) | $15.00 | Fried taro with corn, snow peas and black mushroom topped with cashew nut |
| Beef Rendang | $14.00 | Tender pieces of beef simmered with exotic spices cinnamon, cloves lemon grass in coconut milk |
| Basil Beef | $16.00 | Beef with carrot, green & red pepper and scallion in house special basil sauce |
| Malaysian Spicy Chicken | $16.00 | Deep fried chicken with carrot, cucumber, onions, tomatoes, chili in spicy sweet & sour sauce |
Pinang Asian Cuisine Menu : Pork |
| Malaysian Style Spare Ribs | $12.00 | Marinated spare ribs in a special sauce lightly fry |
| King Pork Buff | $12.00 | Lightly breaded fried pork chop in an authentic B.B.Q. sauce |
| Sweet $ Sour Spare Ribs | $12.00 | With cucumber, pineapple, tomatoes, green peas & onions |
| Salt and Pepper Pork Chop | $12.00 | Lightly breaded fried pork chop with onions, green pepper and red pepper |
Pinang Asian Cuisine Menu : Seafood |
| Crispy Golden Fried Squids | $12.00 | Breaded deep fried squid with onion & red and green peppers |
| Pinang House Special Squids | $13.00 | Fried squids cooked with spicy grounded dried shrimp in authentic sauce |
| Pinang Dried Curry Squids | $13.00 | Sliced onion with our ChefÂs special curry broth |
| Assam Ikan Bilis | $11.00 | Anchovies with shrimp paste, sliced onion, chili and tamarind sauce |
| Mango Fish | $18.00 | Flounder fillet filled of fish with shredded mango, red pepper, onion in a sweet & sour sauce |
| Walnut Jumbo Prawn | $21.00 | |
| Jumbo Prawns in Special Sauce | $21.00 | Fried jumbo prawns in special brown sauce |
| Coconut Jumbo Prawns | $22.00 | Lightly bread fried butterflies jumbo prawns in aromatic coconut batter |
| Hot & Spicy Jumbo Prawns | $21.00 | |
| Pinang House Special Jumbo Prawns | $21.00 | Jumbo prawns cooked with spicy grounded dried shrimp in authentic sauce |
| Jumbo Prawns in Thai Sauce | $21.00 | |
| Dried Curry Jumbo Shrimp | $23.00 | |
| Steam Fresh Jumbo Prawns | $21.00 | |
| Sambal Shrimp | $12.00 | Sauteed shrimp with spicy malaysian shrimp paste |
| Shrimp with Asparagus | $13.00 | Green & red pepper and onions |
| Mango Shrimp | $16.00 | Shredded mango cooked with shrimp, spicy sweet & sour sauce in mango shell |
| Shrimp with Mixed Vegetables | $21.00 | Jumbo shrimp with straw mushroom, mushroom, corn, carrot, broccoli & snow peas |
| Masak Shrimp | $16.00 | Carrot, green and red pepper, ginger and scallion with house special sauce |
| Sweet and Sour Shrimp | $21.00 | Fried jumbo shrimp cooked with chefÂs special sweet and sour sauce |
| Shrimp with Scallion & Ginger in Soy Sauce | $21.00 | Jumbo shrimp with special house soy sauce |
| Hot and Spicy Lobster | ||
| Pinang House Special Lobster | Lobster cooked with spicy grounded dried shrimp in authentic sauce | |
| Deep Fried Fish in Belachan Sauce (Whole Fish) | ||
| Deep Fried Fish in Black Bean Sauce (Whole Fish) | Green & red pepper, ginger, scallion and onions | |
| Deep Fried Fish in Thai Sauce (Whole Fish) | Chilipadi with Thai sauce | |
| Deep Fried Fish in Sweet & Sour Sauce (Whole Fish) | Piapleap juck, tomatoes onions, cucumber & green & red pepper | |
| Steamed Fish in Teow Chow Style (Whole Fish) | Pork, tofu, scallion, ginger, salt cabbage, black mushroom, shredded red pepper in sour plum | |
| Steamed Fish in Ginger Sauce (Whole Fish) | Grounded ginger and diced scallion | |
| Curry Red Snapper with Okra (Whole Fish) | String bean, eggplant, okra, tomatoes and curry leafs |
Pinang Asian Cuisine Menu : Japanese Cuisine – Sushi & Sashimi |
| 2 Pieces per order |
| Tuna (Maguro) | $5.00 | |
| Salmon (Sake) | $5.00 | |
| Yellowtail (Hamachi) | $5.00 | |
| Strip Bass (Suzuki) | $5.00 | |
| White Tuna | $5.00 | |
| Shrimp (Ebi) | $4.00 | |
| Eel (Unagi) | $5.00 | |
| Octopus (Tako) | $4.00 | |
| Mackerel | $4.00 | |
| Smoke Salmon | $5.00 | |
| Surf Clam (Hokkigai) | $4.00 | |
| Scallop (Hotategai) | $5.00 | |
| Salmon Roe (Ikura) | $5.00 | |
| Bean Curd (Inari) | $3.00 | |
| Egg (Tamago) | $3.00 | |
| Crab Stick (Kani) | $4.00 | |
| White Fish (Siromi) | $4.00 | |
| Flying Fish Roe (Masogo) | $4.00 |
Pinang Asian Cuisine Menu : Japanese Cuisine – Sushi Rolls |
| Avocado Roll | $3.00 | |
| Asparagus Roll | $3.00 | |
| Cucumber Roll | $3.00 | |
| Crab Roll | $4.00 | |
| Shrimp Roll | $4.00 | |
| Yellowtail Roll | $4.00 | |
| Tuna Roll | $4.00 | |
| Salmon Roll | $4.00 | |
| California Roll | $5.00 | |
| Eel Roll | $5.00 | |
| Salmon Skin Roll | $5.00 | |
| Vegetable Roll | $5.00 | |
| Philly Roll | $6.00 | |
| Alaska Roll | $6.00 | |
| Spicy Tuna Roll | $6.00 | |
| Spicy Yellowtail Roll | $6.00 | |
| Calamari Roll | $8.00 | Tempura calamari with spicy mayo & caviar |
| Shrimp Tempura Roll | $8.00 | Tempura shrimp with spicy mayo & caviar |
Pinang Asian Cuisine Menu : Japanese Cuisine – Special Roll |
| White Tiger | $10.00 | Fried yellowtail and asparagus with spicy mayo and top with white tuna |
| Angry Tuna | $9.00 | Tuna, scallion, asparagus with spicy sesame sauce, top with spicy chili and caviar |
| White Pearl (5 pieces per order) | $9.00 | Raw scallop top with spicy mayo scallion and caviar |
| Spicy Scallop Roll | $12.00 | Tuna, avocado and spicy mayo topped with sear scallop |
| Dragon Roll | $10.00 | Eel and cucumber, top with avocado |
| Lemon Roll | $10.00 | Shrimp tempura and cream cheese topped with smoke salmon |
| Spider Roll | $10.00 | Tempura soft shell crab with scallion and caviar with spicy mayo |
| Rainbow Roll | $10.00 | Asparagus, cucumber, avocado, top with tuna, salmon and white fish |
| Rainbow Eel Roll | $11.00 | Eel & cucumber, top with tuna, salmon, white fish & eel sauce |
| Crunchy Salmon | $10.00 | Spicy salmon and scallion, top with salmon, avocado and tempura flakes |
| Crunchy Tuna | $11.00 | Shrimp tempura, top with tuna and avocado and spicy mayo |
| Snow White | $9.00 | White tuna, asparagus, cucumber, top with white tuna caviar & scallion |
| Ichiban | $10.00 | Tuna, salmon, white tuna, asparagus avocado, and crab top with spicy mayo whole roll tempura |
| Hockessin Roll | $10.00 | Tuna, avocado, whole roll tempura and spicy mayo |
| Yellow Rose | $12.00 | Lump crab meat, avocado, cucumber top yellowtail and scallion |
| Hawaiian Rose | $12.00 | Lump crab meat spicy mayo, cucumber top with tuna avocado and black caviar |
| Angry Couple | $8.00 | Tuna, yellowtail, scallion top with caviar and spicy sauce |
| Playboy | $12.00 | Lump crab meat, cucumber top with tuna and caviar mayo |
| Caterpillar | $9.00 | Fried yellow and asparagus top with kani, spicy mayo and caviar |
| Dancing Dragon | $12.00 | Lump crab meat, tuna, spicy mayo top with avocado and black caviar |
| Dark Clouds | $9.00 | Eel, cucumber, avocado top with white tuna and cucumber slice and spicy sauce |
| Dragonfly | $9.00 | Spicy tuna and scallion top with white tuna, cucumber slice and wasabi caviar |
| Rodeo | $12.00 | Lump crab meat, cucumber, spicy mayo top with salmon, white tuna caviar & scallion |
| Cowboy | $8.00 | Asparagus, cucumber, avocado, and lettuce top with steam shrimp and mayo |
| Yellowmoon | $10.00 | Lump crab meat and shrimp tempura top with tempura flakes and spicy mayo |
| Dancing Eel Roll | $12.00 | Cucumber, avocado, asparagus top with all eel |
| Golden Boy Roll | $10.00 | Lump crab meat, tuna, topped with tempura flakes |
| Crunchy Yellowtail Roll | $10.00 | Spicy yellowtail and scallion, topped with yellowtail, avocado and tempura flake |
| Angry Tiger Roll | $10.00 | Spicy tuna and scallion, topped with tuna |
Pinang Asian Cuisine Menu : Side Order |
| Coconut Rice | $1.00 | |
| Hainan Rice | $1.00 | |
| Brown Rice | $1.00 | |
| White Rice | $1.00 |
Pinang Asian Cuisine Menu : Desserts |
| Fried Banana | $6.00 | |
| Fried Ice Cream with Banana | $8.00 | |
| Cream Brulee (Each) | $5.00 | Choice of vanilla or coffee |
| Peanut Pancake | $8.00 | |
| Ice-Cream | $3.00 | Choice of chocolate, strawberry and vanilla |
Pinang Asian Cuisine Menu : Beverages |
| Lychee Drink | $3.00 | |
| Longan Ice Drink | $3.00 | |
| Malaysian Ice Coffee | $3.00 | |
| Malaysian Ice Tea | $3.00 | |
| Aloe Drink | $3.00 | |
| Perrier | $3.00 | |
| Jasmine Green Tea | $2.00 | |
| Soy Milk | $2.00 | |
| Soy Milk with Grass Jell | $3.00 | |
| Young Coconut Drink | $3.00 | |
| Soda | $2.00 | Coke, sprite, orange & ginger ale |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.