Research and order delicious food from the up-to-date
Pinea Menu : Appetizers |
Soupe Au Pistou | $9.00 | |
Roasted Serrano Ham | $11.00 | wrapped figs with cabrales cheese |
Bruschetta Trio | $12.00 | smoked ricotta and espellette, avocado and pistachio, chickpea and grilled scallion |
Charred Octopus | $12.00 | saffron potatoes, green olives, chorizo, sherry dressing |
Fritto Misto | $11.00 | green olive aioli |
Crab And Guanciale Croquetas | $12.00 | spicy remoulade |
Pinea Salad | $10.00 | bibb, radicchio, radish, hazelnut, ricotta salata, tarragon vinaigrette |
Poached Shrimp | $13.00 | avocado, piquillos, sunflower seeds, smoked tomato vinaigrette |
Frisee Salad | $13.00 | sauteed squid, garlic, parsley, boquerones, almond picada |
Soupe Au Pistou | $11.00 | |
Tuna Crudo | $15.00 | preserved lemon, cucumber, salsa verde |
Beef Tartare | $16.00 | nora peppers, nicoise coulis, brioche crisp, quail egg |
Pinea Salad | $11.00 | bibb, radicchio, radish, hazelnut, ricotta salata, tarragon vinaigrette |
Poached Shrimp | $15.00 | avocado, piquillos, sunflower seeds, smoked tomato vinaigrette |
Charred Octopus | $14.00 | saffron potatoes, green olives, chorizo, sherry dressing |
Saucisson à L’Ail | $13.00 | house made garlic sausage, lentils, celery, sofrito |
Pinea Menu : Entrees |
Tuna Nicoise Salad | $19.00 | haricots verts, tomatoes, soft egg, olives, mesclun, red wine vinaigrette |
House Smoked Salmon Tartine | $15.00 | cucumber, pickled fennel, radish, dill crema, chips |
Roasted Beet Tartine | $13.00 | manchego, charred red onion, olive tapenade, chips |
Spaghetti Nero | $22.00 | our pancetta, clams, crab, calabrian chiles |
Mushroom Risotto | $18.00 | parmigiano reggiano and egg yolk |
Lamb Burger | $17.00 | harissa, feta, cucumber yogurt, polenta fries |
Swordfish | $25.00 | charred cauliflower, raisin, capers, pine nuts, carrot romesco |
Grilled Baby Eggplant | $18.00 | chickpea puree, roasted tomato, broccoli rabe, vincotto |
Hanger Steak On Toast | $19.00 | piperade, camembert |
Roasted Whole Branzino | $27.00 | farro, fennel, picholines, red onion, mint, lemon |
Grilled Swordfish | $29.00 | charred cauliflower, raisins, capers, pine nuts, carrot romesco |
Monkfish Bourride | $28.00 | squid, little neck clams, baby potatoes, rouille |
Charred Strip Loin | $36.00 | fava bean mash, pistachio, piperade, bordelaise, poached egg |
Braised Chicken Thigh | $25.00 | our boudin blanc, lentils du puy, salsify, almonds |
Lamb Merguez Burger | $19.00 | feta, cucumber yogurt, polenta fries |
Grilled Baby Eggplant | $22.00 | chickpea puree, roasted tomato, broccoli rabe, vincotto |
Pinea Menu : Sides $8 |
Soft Polenta | our pancetta and reggiano parmigiano | |
Broccoli Rabe | garlic and chili | |
Roasted Cauliflower | capers and red onion |
Pinea Menu : 1° |
Pinea Salad | bibb, radicchio, radish, hazelnut, ricotta salata, tarragon vinaigrette | |
Soupe Au Pistou | ||
Bruschetta Trio | smoked ricotta & espellette, avocado & pistachio, chickpea & grilled scallion |
Pinea Menu : 2° |
Mushroom Risotto | parmigiano reggiano and egg yolk | |
Lamb Burger | harissa, feta, cucumber yogurt, polenta fries | |
Grilled Baby Eggplant | chickpea puree, roasted tomato, broccoli rabe, vincotto |
Pinea Menu : Dessert |
Addition |
Tiramisu Bread Pudding | $6.00 | mascarpone mousse, coffee gelato |
Pinea Menu : Wine Pairings $7 |
Trocard | sauvignon blanc, bordeaux, france 2013 | |
Legado Del Moncavo | garnacha, campo de boro, spain 2013 |
Pinea Menu : Pasta |
Spaghetti Nero | $24.00 | our pancetta, clams, crab, calabrian chiles |
Rapini And Robiolo Ravioli | $19.00 | tomato and chanterelle mushrooms |
Ziti Rigati | $23.00 | rabbit sugo, escarole, grain mustard, bread crumbs |
Mushroom Risotto | $22.00 | parmigiano reggiano and egg yolk |
Saffron Risotto | $28.00 | lobster, mussels, bottarga, fines herbes |
Pinea Menu : Merenda |
Bruschetta Trio | $12.00 | smoked ricotta and espellette, avocado and pistachio, chickpea and grilled scallion |
Fritto Misto | $12.00 | green olive aioli |
Mixed Grill Brochettes | $12.00 | green sauce |
Daily Cheese And Charcuterie | $24.00 | |
House Made Fougasse | $12.00 | artichoke tzatziki, mediterranean and red pepper feta dips |
Roasted Serrano Ham | $13.00 | wrapped figs with cabrales cheese |
Crab And Guanciale Croquetas | $14.00 | spicy remoulade |
Roasted Serrano Ham | $13.00 | wrapped figs with cabrales cheese |
Crab And Guanciale Croquetas | $14.00 | spicy remoulade |
Pinea Menu : Sides $9 |
Soft Polenta | pancetta and parmigiano reggiano | |
Broccoli Rabe | garlic and chili | |
Roasted Cauliflower | capers and red onion |
Pinea Menu : Breakfast |
The Breakfast Américain | $18.00 | two organic eggs any style, crispy potatoes. choice of toast. choice of apple wood smoked bacon, pork maple sausage or chicken sausage. choice of juice coffee or tea. |
Two Organic Eggs | $13.00 | any style, herb roasted potatoes. choice of toast |
Omelette | $14.00 | spinach, feta, olives, herb roasted potatoes. choice of toast |
Eggs Benedict | $16.00 | avocado, serrano ham, poached eggs, hollandaise, english muffin |
Piperade | $17.00 | spicy pepper stew, chorizo, eggs sunny side up, herb roasted potatoes. choice of toast |
Hanger Steak And Eggs | $22.00 | 2 eggs any style,herb roasted potatoes. choice of toast |
Pain Perdu | $14.00 | fresh berries,toasted almonds, amish maple syrup |
Buttermilk Pancakes | $13.00 | whipped cream, amish maple syrup |
Organic Scottish Smoke Salmon | $17.00 | bagel, capers, red onion, tomato, dill cream cheese |
Granola Parfait | $11.00 | house made granola, greek yogurt, apricots, figs |
Breakfast Basket | $12.00 | assorted pastries, choice of juice, coffee or tea |
Steel Cut Oatmeal | $10.00 | apples, brown sugar, maple |
Pinea Menu : Accompaniments |
Applewood Smoked Bacon | $6.00 | |
Chicken Or Pork Sausage | $6.00 | |
Serrano Ham | $8.00 | |
Herb Roasted Potatoes | $5.00 | |
Plain Yogurt | $5.00 | |
Pain Au Chocolate | $4.00 | |
Today’s Muffin | $5.00 | |
Croissant | $4.00 | |
English Muffin Or Bagel | $3.00 | |
Sliced Fruit | $6.00 | |
Soupe Au Pistou | ||
Tuna Crudo | preserved lemon, cucumber, salsa verde | |
Beef Tartare | chipotle, brioche crisp, quail egg | |
Pinea Salad | bibb, radicchio, radish, hazelnut, ricotta salata, tarragon vinegrette | |
Avocado & Shrimp Salad | with piquillo, sunflower seeds, smoked tomato vin | |
Charred Octopus | fingerling potatoes, green olives, chorizo, sherry dressing | |
Pork Belly | gigante beans, crispy ham, sofrito |
Pinea Menu : Desserts |
Nutella And Chocolate Fondant Cake | $9.00 | popcorn sorbet |
Pine Nut Tart | $9.00 | candied fennel. concord grapes, lavender yogurt sorbet |
Coconut Cremeaux | $9.00 | passion fruit sorbet, champagne sabayon |
Tiramisu Bread Pudding | $9.00 | mascarpone mousse coffee gelato |
Pernod Olive Oil Cake | $9.00 | rosemary ice cream bruleed figs, blood orange caramel |
Zeppoli Di San Giuseppe | $9.00 | meyer lemon curd. brandy cherries |
Today’s Cheese Trio | $15.00 | with accoutrements |
Pinea Menu : Cocktails |
Kir Normandy | $13.00 | foggy ridge virginia dry cider, domaine sathenay creme de cassis |
Vow Of Silence | $15.00 | death’s door gin, green chartreuse |
Charlemagne | $15.00 | domaine dupont calvados, cardamaro, nux alpina walnut liqueur |
Negroni | $15.00 | carpano antica vermouth, aperol, hendricks gin |
Swiss Spritz | $14.00 | cynar, stiegl radler |
Quixote | $15.00 | cardinal mendoza, dolin blanc, pernod absinthe |
Versailles | $15.00 | belle de brillet, vodka, muddled mint, lemon, orange |
Cocchi Cola | $12.00 | cocchi americano, sparkling water |
Old Square | $15.00 | knob creek rye, remy vs, dolin rouge, benedectine, apple bitters |
Pinea Menu : Aperitif |
Lillet Blanc | $8.00 | rouge & rose |
Cocchi Americano | $12.00 | |
Chartreuse Green & Yellow | $18.00 | |
Suze | $12.00 | |
Campari | $12.00 | |
Cynar | $12.00 | |
Carpano Antica | $14.00 | |
Atxa Vino Vermouth | $12.00 |
Pinea Menu : Beer |
Dominion | $8.00 | candi belgian triple |
Westmalle | $12.00 | trippel trappist ale |
Flying Dog | $7.00 | hefeweizen |
Fordham | $7.00 | gypsy lager |
Twin Lakes | $7.00 | pale ale |
Goose Island Matilda | $10.00 | |
Goose Island Sofie | $10.00 |
Pinea Menu : Cider |
(750ml) |
Foggy Ridge | $28.00 | serious cider, dugspar, virginia |
Millstone Cellars | $30.00 | farmgate, monkton, maryland |
Bordatto | $32.00 | basa juan, jaxu, france |
Pinea Menu : Sparkling |
Biutiful | $9.00 | brut rose, cava, nv |
Charles De Fere | $10.00 | reserve, blanc de blancs, france nv |
Pol Roger | $20.00 | reserve, epernay, france nv |
Pinea Menu : Rose |
Dominio Dos Tares | $12.00 | tombu rosado, castilla y leon 2013 |
Pinea Menu : White |
Fuente Milano | $9.00 | verdejo blend, castilla & leon 2013 |
Hugel | $10.00 | ‘gentil’, riesling blend, alsace 2013 |
Trocard | $10.00 | bordeaux blanc, france 2013 |
Georges Skouras | $12.00 | moscofilero, peloponnese, greece 2013 |
Daniel Pollier | $12.00 | saint veran, en messie, maconnais, france ’13 |
Cordero De Montezemolo | $16.00 | arneis, piedmont 2013 |
Pinea Menu : Red |
Legado Del Moncavo | $10.00 | garnacha, campo de boria 2013 |
Genium Celler | $12.00 | ‘fresc’, priorat, 2009 |
Hecht & Bannier | $12.00 | syrah / granache, languedoc 2012 |
Vivanco | $15.00 | rioja reserva, 2007 |
Vincent Girardin | $16.00 | cuvee saint vincent, bourgogne 2011 |
Produttori Del Barbaresco | $16.00 | nebbiolo, langhe 2012 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.